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Octavia San Francisco Bewertungen
Truly a beautiful experience.
We did the chef tasting menu, and albeit pricey it was so worth it. Each dish is so beautifully prepared and tasty. The wait staff is very polite and quick with service. I can't wait to come again.
We had a nice time at dinner.
Service with Eli and staff were wonderful. The food was so good. We did the tasting with the wine pairing and it was good. We left full and satisfied. Ambience was nice and everybody was great. Def will come back again.
it's always a treat to come to octavia! i think they always
it's always a treat to come to octavia! i think they always shine with their desserts, and the bread and butter is to die for. perfect start to any meal! the rest of the menu is pretty seasonal, so you should always go with whatever sounds good
We went here to celebrate my boyfriend's brothers birthday
We went here to celebrate my boyfriend's brothers birthday and were seated at the chefs table in a private area. The set menu was excellent. Every single dish from start to finish was delicious. The service was impeccable! We would highly recomm
Amazing food, top-notch service and mind blowing desserts.
You can taste every mentioned ingredient in their desserts. We ordered the Semifroddo and the Triffle.
Another great visit at this spot These were
Another great visit at this spot These were outstanding: Fritto mixto Crudo Tagliatelle Corn lasagna Pork chop
Under $100 for a tasting menu? Sign me up! Great value and
Under $100 for a tasting menu? Sign me up! Great value and great experience. It's like fine dining but more accessible. I walked by Octavia so many times but never went. We booked a reservation for 7:45pm in their parklet that morning and it
Outstanding Experience
An outstanding overall experience. We did the 4 course menu and all the food was fantastic. I am a dessert person and both desserts presented were amazing. There was a ton of food, definitely left extremely satisfied with the outstanding food and
Took my wife and daughters to celebrate our 20th
Took my wife and daughters to celebrate our 20th Anniversary. The service was fantastic and the food was delicious. Upon arrival, the host was very friendly. Our main server was assisted by several others and they worked well together. The pace was s
Very mediocre food.
In fact the cod was so bad I couldn't eat it, and a laughably small piece at that. My friend said her duck was inedible. The salad and pasta were good. The restaurant is insanely loud, the chairs and benches very uncomfortable. Plus, it was frig
The pork gnocchi with chicharron was unbelievably salty.
Seriously it tasted like someone accidentally dropped the salt shaker into the pot. Two bites in and I could already feel my kidneys failing. Drinks were mediocre and felt like we were drinking perfume. Generally the food was subpar for the $300 we s
I hosted a dinner for 4 for my daughter's birthday.
We order the tasting memo for the table as my daughter was excited about the restaurant. Don't do this, the chef had no plan or pride. At one point I sent back a bowl of fish tails and collars that was served like it was special but was so salty
Family dinner
We went the day before Thanksgiving and got the Chef Tasting menu for $89 each. The service was fantastic. However, don’t get the tasting as most of it was not great. The first course was potatoes soup which was awesome. Second course was this
A fabulous dinner
The service and kindness of the staff was lovely. The meal was delicious, we had the watermelon, the halibut dip and the beans with lamb bacon. All was fresh and delicious. Great atmosphere, good food, outstanding service.
Delightful cuisine, atmosphere and service
Absolutely loved this restaurant. We arrived earlier than our reservation, but they were able to accommodate us. Excellent service. Server advised us on wine to accompany our mains, mine the black cod, my friend's the duck breast. We ordered the
sensational
Absolutely adored everything about our dinning experience. The service was exceptional. Food was so tasty and well presented. Would highly recommend
Every course of the tasting was excellent, from the amuses
Every course of the tasting was excellent, from the amuses to the chilled pea soup, salad, pasta, lamb, dessert (not to mention the bread.)
Service is perfection, hence 2 stars.
Food disappointing. Ordered starter, main and dessert x 2. Starters were cold including plate suggesting all preprepared and not off the pan. Raab would have been better warm/hot. Trout was only item properly prepared but sauce was tasteless and gooe
This is a good place to go when you're on a diet.
The preparation is healthy and the portions are modest, even the deserts convey only a light taste of sweetness. The only problem is that you may go home hungry. All the vegetable dishes we ordered were innovative and delicious. There was nothing s
We came to Octavia to celebrate a birthday.
We were a party of four. One of our guests has special dietary needs (gluten free, dairy free and no eggs). Our excellent server Kevin, provided us with so many options that fit her needs. We chose three appetizers: bread, an asparagus dish, a mixed
I had dinner at Octavia, and it was a pleasant experience.
The Ribeye steak was tender and flavorful. For a starter, the Wagyu beef tartare was really good and the stone fruit salad was also quite delicious. The service was good, our server was courteous and polite.
Shrimp toast had a negligible amount of shrimp, like
Shrimp toast had a negligible amount of shrimp, like spreading peanut butter on the toast, instead of a proper shrimp patty or farce.
Dined at Octavia last week for an early Valentines Day
Dined at Octavia last week for an early Valentines Day dinner. Food, ambiance, and service was equally incredible. We arrived on time and the table was prepared and waiting for us. We brought in corkage and ordered a bottle off the list as well. We h
5 stars for ambiance and service.
Our waiter was great and the dark cozy vibe of the restaurant is perfect. 3 stars for food. The menu was full of interesting things but I felt like it didn't deliver. All the food was gorgeous and for the most part enjoyable but not outstanding. Th
Thought this place was lovely.
I give a 4 star b/c we were in the parklet...and I HATE parklets (but it was warm). Service was good...server suggested items and we were very happy with them. We did family style and shared bread, broccolini, beets and coquette appetizers along with
A SF gem
We went to the restaurant at the advice of a family friend. It was an excellent referral. Though a high-end restaurant, we were able to share dishes. We started with a beet salad and a grilled-chilled cabbage dish with miso dressing. they were delici
Octavia is a typical SF restaurant that is quite small, you
Octavia is a typical SF restaurant that is quite small, you need reservations, parking is of course non-existent and the food is expensive. Given all this is to be expected, it had amazing service. They offer you blankets for your legs if you sit out
Ideal For: small groups, intimate dining experience, cozy
Ideal For: small groups, intimate dining experience, cozy date night/atmosphere, curated dishes. faves: heirloom tomatoes, stone fruit salad, picanha, tortellini verde, corn lasagna, brown butter friand. Keep in mind: reservation required, seasona
Wonderful, intimate restaurant - dined here for a birthday
Wonderful, intimate restaurant - dined here for a birthday celebration and the food, service and overall experience was excellent. Certainly one of my favorites in San Francisco now!
Ate here tonight and the only outstanding dish was the
Ate here tonight and the only outstanding dish was the "CASONCELLI, musquee de provence pumpkin, jimmy nardello powder." Everything else was very meh... here's what we got - sourdough (1/5 - nothing special) - oysters (1/5 - only comes with
3.5 stars Service was decent. Waited a long time between
3.5 stars Service was decent. Waited a long time between the appetizers and the main courses. Tasting menu: Duck liver mousse - delicious Oysters - a bit fishy for me Rockfish Crudo - ok Truffle mashed potatoes - best I've ever had Steak - very
Best restaurant in San Francisco! I recommend !
Best restaurant in San Francisco! We ate very, very well from the starter, to the main course and then to the dessert. Very welcoming staff, especially Christopher who explained the dishes to us well. We thank him for his advice. I recommend 100%
Delightful Celebration from Octavia
What an exquisite experience . Went here for a birthday and were treated like VIP’s throughout. We opted out of the tasting menu which seemed delicious - but happily created our own shred plate experience wit heirloom tomatoes, albacore tuna - and
Blown away by how good this meal was!
We have eaten at many great restaurants around the globe, with many a Michelin-star amongst them. This was without doubt the best meal we have ever had in the United States, and up there in my top five meals ever! Totally restored my faith that Ameri
Creative, fresh, delicious!
Menu is perfect for a group so many items can be sampled. We tried most of the dishes on the menu, including desserts, and all were delicious. no run-of-the-mill salads and pastas here ... all had unexpected/wonderful added herbs and flavor combinat
What A Find
We stumbled across this restaurant on our first night in San Fran. Our hotel was a couple of blocks away, it was dark and we were nervously exploring the area looking for a small quick bite before some much needed sleep. The soft ambient lighting att
OVERALL: Octavia was a great experience! With friendly
OVERALL: Octavia was a great experience! With friendly service, fair (for SF) prices, and a cozy atmosphere to enjoy a refined menu. Standout dishes included the Lamb Tartare and the Mahi Mahi.We appreciated the rotating menu, as even a few days afte
We had the pleasure of dining at Octavia recently.
There was 6 of us, and we opted for the Chefs tasting. The food was outstanding! I think we had every dish on the menu. The service was also outstanding and next time we're in San Francisco, we'll definitely be back.
The second time I ate here we got the tasting menu with the
The second time I ate here we got the tasting menu with the wine pairing. Everything was beautiful and almost all courses were good, but two were big fails. It's NOT cheap so it's hard to swallow a $300+ bill if the food isn't perfect, but I guess
Excellent service - prompt, knowledgeable and attentive.
Food was good but not great. Portions were on the small side. Sourdough bread was very good and should be for $8 per serving. (I can't recall the last restaurant I went to where bread was not included as part of the meal.) Line for the one bathroom
Left the restaurant on the verge of tears feeling after a
Left the restaurant on the verge of tears feeling after a terrible experience. I was so excited to try this place. I went to the sister restaurant Frances last month, so I was really looking forward to Octavia. My husband made a reservation for my bi
I was in charge of booking my companies holiday party,
I was in charge of booking my companies holiday party, table for 8, and decided to book with Octavia. I've heard amazing things about this restaurant and was so excited to try it. The 8 of us don't get together often so really wanted to make sure thi
Very fun experience but a couple of disclaimers:The tasting
Very fun experience but a couple of disclaimers:The tasting menu is family style and personally I don't love that because I feel more stressed about the amount of food I'm eating/saving for others. For $95, I wouldn't say I was stuffed and I wanted t
A meal that delivers.
.. has me thinking about about it days later! We went here on a week day night for dinner for anniversary celebration. And it did not disappoint. The service was fine, and the place although looks small was warm and inviting. We sat in main room but
Might be back! Not out of the question.
We got the tasting menu (not the wine pairing) and every single item was special and delicious. We agreed we likely wouldn't have ordered a single thing they served us had we seen it on a menu, so the fact we really enjoyed everything was remarkable.
Pretty delicious! This place had a warm and cozy feel on a
Pretty delicious! This place had a warm and cozy feel on a chilly fall day.The food was great, not the best vegetarian or pescatarian selection but thats common.This place you can see directly into the kitchen from the dining room and it was mesmeriz
Great for dinner
I was looking for an interesting place to have dinner on envibe and saw this place. We went to Octavia and we really liked it! It was very tasty and cozy. I totally recommend this spot
fine but not worth the price, stingy serving sizes
Food and service were good (but not great or anything too special), not worth the super super small portion sizes. I am not a big eater but am offended by the stinginess of the servings. in a city with so much good food, a little generosity goes a lo
good service, family friendly, disappointing food
my son had very good experiences with this restaurant before. but not this time. oh, service was very good. but food was disappointing. ordered four appetizers and shared. ok, but ordinary. cod-head and tail needed a bit more heat/cooking. i prefer h
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Nehmen wir an, Peter hat einen großartigen Morgen und beschließt, seine drei Freunde am selben Tag um 18 Uhr ins Octavia San Francisco einzuladen.
Er sieht auf der Website des Restaurants nach und stellt fest, dass keine Reservierungen verfügbar sind. Dann schaut er auf die Octavia San Francisco-Seite bei AppointmentTrader, findet aber auch dort keine Nutzereinträge.
Genau hier kommt der von der Community getriebene Bietprozess ins Spiel.
Peter kann ein Gebot auf AppointmentTrader abgeben, das als Belohnung für jedes Community-Mitglied dient, das daran arbeitet, die Reservierung zu sichern. AT benachrichtigt dann erfahrene Nutzer, die helfen könnten.
Schritt-für-Schritt-Anleitung
1.) Festlegen einer Belohnung (Gebot)
* AppointmentTrader nutzt historische Daten, um eine angemessene Belohnung für das Sichern einer Reservierung zu empfehlen – sagen wir $100.
* Peter möchte unbedingt hingehen, also erhöht er das Gebot (bzw. die Belohnung) auf $200.
* Zu diesem Zeitpunkt existiert die Reservierung noch nicht.
2.) Ein Community-Nutzer übernimmt das Gebot
* CoolestCough45, ein erfahrener AT-Nutzer mit einer starken Erfolgsbilanz beim Sichern von Reservierungen und wenigen Rückerstattungsanfragen, erhält eine Benachrichtigung über Peters Gebot in Höhe von $200.
* CoolestCough45 übernimmt das Gebot und arbeitet nun daran, die Reservierung zu sichern.
* Peter kann sich jetzt an CoolestCough45 wenden, wenn er Fragen hat, während CoolestCough45 das Gebot bearbeitet.
3.) Die Reservierung finden
* CoolestCough45 nutzt nun seine Kontakte im Octavia San Francisco, um den Tisch zu sichern.
* Wenn er erfolgreich den Tisch für vier um 18 Uhr sichert, erhält Peter eine Bestätigung, dass die Reservierung gemacht wurde.
* Gelingt es CoolestCough45 nicht, die Reservierung zu sichern, wird das Gebot wieder freigegeben, sodass ein anderer Nutzer es versuchen kann.
4.) Bezahlung & Schutz
* Sobald die Reservierung sicher ist, erhält CoolestCough45 die Belohnung von $200, die dem AT-Guthaben von CoolestCough45 gutgeschrieben wird; dort verwalten Nutzer ihr Geld selbst und können per Banküberweisung, PayPal oder Zelle auszahlen lassen.
* Jetzt kann Peter das Abendessen mit seinen Freunden im Octavia San Francisco genießen!
* Wie bei allen Transaktionen auf AT werden Streitfälle und Gebühren bei Nichterscheinen über das Community-basierte Lösungssystem der Plattform geregelt. Nutzer mit starker Erfolgsbilanz erhalten Anreize, Gebote erfolgreich zu erfüllen, und Community-Mitglieder können Probleme melden, um das Vertrauen im Marktplatz aufrechtzuerhalten.
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