National Kitchen by Violet Oon Singapore - Kaufe eine Reservierung
Reservierung bei National Kitchen by Violet Oon Singapore für Heute oder Morgen? Geht ganz Easy!
Kaufe eine verifizierte reservierung bei National Kitchen by Violet Oon Singapore von Jemanden der sie nichtmehr braucht.
If there is nothing that fits your schedule, you can bid on your preferred time.
We only list verified Reservierungs!
All listed Reservierungs are reviewed by our team before appearing in the calendar or being allowed to answer a bid you place. That's why AppointmentTrader comes with a included Money Back Guarantee for each transaction.
![Read Less Action Icon](/images/ios-arrow-up.png)
0 | 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 |
National Kitchen by Violet Oon Singapore Reviews from The Last Year
Food was great, service was OK
The food was great as was expected. The satay was delicious and so were the Kueh Pie Tee and Rendang. These are all strong standards and I am glad they have maintained it. Ther service though - seemed rushed. We were there for the 1.30pm lunch slot but got seated only at 1.40pm and only around 2.20pm, the Manager came to see if he could clear stuff and showed us the dessert menu when we had not even finished our food. It felt like we were pressured to finish up. However, apart from him, the other more junior wait staff were excellent and attentive.
Above and Beyond Expectations
Violet Oon has been a consistently high quality choice of restaurant I love bringing foreign visitors to. The National Gallery outlet combines art and historical experience on top of a heritage meals - no brainer if you have one night to impress your guests. Given that I already knew what I was getting into, I wasn't expecting more. But boy were me and my guests blown away! 1) The food was exceptional. The dry laksa always has my heart. 2) we were also there to celebrate a brirthday and made a passing comment about wanting to switch to a bigger table. Wilson not only heard and took note of it, he arranged for a kueh bingka ubi with candle sent to our table and gather 4 other service staff to sing us a birthday song! An excellent touch. 3) We thought that was it until Wilson came by with the "bill" in the form of a printout of the group photo we had taken! We were absolutely blown away. The service team that night had raised the bar for service expectations my guests and I have of every dining experience in Singapore. Thank you again to Wilson and team!
Reliable satay
Chicken satay always a winner,finding smaller mains difficult. Opted for chile potatoes, very hot pots a bit hard. Menu needs a refresh same since 2022. Too many noisy children
Worthwhile experience in a beautiful space
It was our first true introduction to Peranakan food, and boy was it tasty! The teas we selected were a great accompaniment and nice that it was unlimited. The food was nicely presented and the service attentive. I would highly recommend this experience, especially when combined with a free visit to the visually stunning National Gallery!
Just not right…
Something that could be great but isn’t. Service - friendly and helpful. However, the additional roti came out after the meals. That felt weird. Furthermore they tried to rush us to order quickly. That’s not a nice experience in a venue like this. Food - Depending. Some were good and some mediocre to be honest. The food also came a little bit to the cold side. Atmosphere - Venue is great and unique very nice. It feels cozy. Great vibe. We didn’t feel that the price was justified. The quality of the food is just not great. The service is friendly but hasty. You eat much better at a hawker for much less.
Superb experience that surpasses my expectation!
It was definitely a great birthday experience for my auntie! As I was not aware of the booking reservation, I went ahead without booking and luckily, there were some tables that were no show, and we managed to get in! The food was superb and we even had a birthday cake and a photo printed to commemorate! It was definitely a pleasant experience! Thank you Ivory for helping and providing us excellent service and a big shout out to Ardi for taking time to explain the popular dishes and interacting with my family! It was their first time at this place and they enjoyed it totally as they are partially Peranakan Chinese! :)
Superb Parent’s Anniversary Lunch
It was our first time visiting Singapore and we wanted to celebrate our parent’s 54th wedding anniversary and took them out for lunch. All the food we ordered were delicious, specially the cod fish. The service was great as well. The ambience was very nice. The price was reasonable, unlike other restaurants (which we felt were just over the top).
Last night in Singapore
Enjoyed a fantastic meal here on our last night in Singapore. The place is stunning and the food was delicious. Our waitress was very helpful and prevented us from over ordering!! Would definitely recommend
Eating out in Singapore
We discovered this restaurant online before flying to Singapore, and made a reservation. There didn't seem to be many slots available, so it seemed that it would be popular. It was busy when we arrived and there were no spare tables, but by the time we finished our meal, nearly all the tables were vacant... maybe they have another later sitting - we didn't enquire. My only complaint is not about this restaurant in particular, but everywhere in Singapore, and it applies here too - the prices shown on the menu are exclusive of a 10% service charge and the 9% GST. Again, we didn't ask if the service charge was optional as we would normally leave a 10% tip anyway, but they also didn't mention that it was included when presenting the bill. If they are adding 10% and 9%, why not just include it in the menu price in the first place? I suppose once you understand that this is how they do it in Singapore (and the USA actually) then you can do mental arithmetic when considering your choices, but I prefer the UK "VAT inclusive" way of showing prices and would prefer to decide on the tip depending on the service actually received.
Dinner!
The food is amazing! Having lived in Singapore for a few years and now visiting from Sydney Australia, I can say this restaurant provides a really good selection of Singaporean favourites on the menu, both meals and drinks. The service was exceptional with staff very attentive and pre-empting our needs. This restaurant provides a welcome introduction to Singaporean cuisine with the silver service and ambiance that is characteristic of Singapore fine dining culture. Just a little cool with the A/C so ladies maybe bring a shawl. Will be recommending to our friends to visit when next in Singapore, to book in advance.
Culture and cuisine
My family just visited Singapore on holiday and was recommended to visit this restaurant from the many guide books I read. There are 2 x sittings for lunch, so we booked the later session so we weren't rushed. We arrived 15mins early for our 1.30pm lunch session and was seated promptly. I'm glad we did as there was a huge que for the 1.30pm sesdion as it got closer to the booking. My family all chose different dishes and all were lovely. The waiters were very attentive and food was quick to arrive. We did not drink any alcohol so can't comment on the beverages. My father had Haianese Chicken rice, my mother had the barramundi with a side of curry vegetables, my sister had the meatballs and then satay skewers and I had the samba prawns with rice. The dishes were fresh and tasty with lovely presentation. Would definitely return on my next trip to Singapore.
Very good experience
amazing food in a beautiful place. The service was excellent. better to book a few days before to be sure to have a table.
Continued Excellence
The food, atmosphere and service continue to be excellent here. Krishnan welcomed me and set me with a drink on the balcony as I waited for a friend to arrive, and made our experience special. The flavors, presentation, dining room all contributed to a great evening. There is a lot of great food in Singapore, but this is one of my favorites.
Great Food for Peranakan Food
I managed to have a table for this great experience with this great peranakan restaurant. As I walked in to the restaurant has been greeted by Mr. Krishnan - The Host. But unfortunately, there is a group of people that dining and most of them is actually a group of company has been made the reservation earlier and made the whole entire restaurant became so noisy due of their voices. Totally kill the ambience of the restaurant that I expected. Mr. Krishnan gave a table at the high chair area near to the bar with the facing of Marina Bay Sands tower. I really liked the decorations, the colour and touches of the designer of the restaurant but only once the crowds is there, totally my moment is killed by them. I have no choice to overcome this ambience, by plugging in my earpiece and listened to my Spotify - French cafe song-list into my ears just because want to create my own mood and ambience. Anyway, allowed myself review the restaurant with their services and foods. I ordered from the starter, main course and definitely a dessert. For the starter I ordered Kuay Pie Tee. The portion is so just nice and the sauce so great. Meanwhile for my main course, I preferred to have Garam Assam Fish and this is totally authentic of peranakan food from Malacca. All the main course is actually is served with Jasmine rice or Chicken Rice. For the dessert, I choose to have Gula Melaka Tea Cake with Coconut Ice Cream. The food experience so great and totally amazingly. Thank you so much for Mr. Krishanan and Mr. Dyn for your hospitality and serving the drinks and foods too. Based on this review, I will definitely to dining again and ensure for my forthcoming reservation will not have a large of group and keep talking so loudly until kill the ambience. Thank you. Regards Dziauddin Mahamud
Nice venue, good food but DREADFUL service
Visiting my daughter in Singapore and wanted to take her and her boyfriend for a special night out and she chose here. Beautiful venue, really nice food but the service was confusing/ dreadful. After being seated it took 15 mins before our drinks orders were taken. We were still eating our starters when they pushed the main courses onto our place mats. We'd just started on the mains when the desert menus were thrust at us and we were told the kitchen was closing and we would have to order now if we wanted desert. My daughter was told they weren't doing any more fresh juices cos the machine had been turned off and my plate was taken before I'd even finished. We weren't late. There were still lots of other tables seated. This was around 10.30 and the place was not supposed to close until 11pm . I have no idea why they treated us so rudely. Shame, because the food was good, but not good enough to get away with such badly trained waiters!
Very disappointing.
Very disappointing. One main course consisted of a small, dry fish fillet smothered with a very spicy sauce that lacked any subtlety. The other consisted on a small baked fish with an overly salty sauce. Hugely overpriced as well. To the restaurant credit, when they asked how we enjoyed the food and we told them, they insisted on giving us a free desert . Sadly we didn’t like it either.
Book your table NOW!
There was a problem with the table which Krishnan resolved - well done. Fantastic food. The decor is top 1930 deco. You must book well in advance as it is quite a small restaurant. I recommend 'beef randang ' and beer.
We had 4 people during the lunch hr.
Beautiful place inside the National Gallery. I had the Dry Laska which was good. Chicken wing made with/shrimp paste was tasty. Mixed vegetables w/Laska sauce, it was just ok. My friends had shrimp fried rice & the Cod w/Laska. Portions are small, tasty, service was good. They will tell you to leave once your 1.5hr is up. I'm glad I tried this place but I think San Francisco still has excellent food.
Wonderful service everyone was attentive and considerate to
Wonderful service everyone was attentive and considerate to our spice and seafood tolerance. Truly authentic taste of Singapore
We were a party of 12 on December 8,2023 from the USA.
The place was elegant and beautiful, The service was polite and warm. We were advised by the head waiter who is Filipino as to what to order. However what should have been the main star of the evening was a complete letdown. The food was just plain awful. , probably the worst cuisine we have ever tried. They all looked and tasted the same, medicinal, over wrought with so many overpowering spices, all with brown sauces. Except for the Hainanese chicken, the rest of the so called Pernakian dishes were hardly touched. Even the so called Singapore Sling was loaded with extra spices with bitters. I am not being facitious, but with the exception of the Hainanese chicken, my Diet coke was the only thing tolerable. The staff was apologetic. but you cannot correct bad food. We had been advised not to leave Singapore without trying the restaurant. We left so disappointed , hungry and disgusted. Never again.
Food and service was both very good - great setup tucked
Food and service was both very good - great setup tucked away inside the gallery. Got the Beef Rendang and it was really good. Would definitely recommend.
Tucked away on the 2nd floor of the National Gallery, this
Tucked away on the 2nd floor of the National Gallery, this restaurant serves both great and good dishes. I think the star of the menu are the satays, succulent chicken with absolutely gorgeous peanut sauce. The sweet & sour fish was also very good, as were many of the veggie options. Good service, funky decor and definitely worth a visit.
Nice local food in the national gallery.
Southeast style decoration. Art tour at the same time.
Such a great experience for Peranakan Afternoon Tea at
Such a great experience for Peranakan Afternoon Tea at Violet Oon. There's a few Violet Oon locations around Singapore and this one is inside the National Gallery. We had a bit of difficult time trying to find the restaurant as we went through the wrong set of doors but once in we were quickly greeted and seated down. The whole afternoon tea experience was fantastic. I loved everything from the savory bites to the sweet treats. Normally I am not very impressed by the savory items in afternoon tea but this was really great and I loved the dry laksa that they serve. The sweet nites were also fantastic, showcasing traditional peranakan desserts and not too sweet which is the ultimate compliment! This was such a nice afternoon treat and definitely large enough to fill in as a meal if you're going for a late lunch. The ambiance is elegant and classy without being too stuffy. It's definitely a wonderful location for afternoon tea with friends or a date!
We absolutely love this location! The food is incredible no
We absolutely love this location! The food is incredible no matter what you order. The ambiance is posh, vibrant, and classy all at the same time. It's definitely a wonderful location for a date night. The employees were great - everyone was so friendly and helpful. Highly recommend!
This was the best restaurant of our entire three week
This was the best restaurant of our entire three week vacation. Service was exceptional and the food was delicious. The prawns were scrumptious. They give you a small treat to taste to see what your tolerance to hot chili is in the beginning so we did not make a mistake in ordering.
Singapore's Best Restaurants that are most frequently booked by customers of National Kitchen by Violet Oon Singapore
Booked 2 times by National Kitchen by Violet Oon Singapore customers.
Ranked #6 in Singapore's Best Restaurants.
Great Service - amazing dinner!!
Read about the site in NYT and bought a reservation at Mother Wolf in LA 2 days later. Worked great and the food was amazing!!!
Worked perfectly!
Got the reservation (that I couldn't get anywhere else) and was able to entertain a group of friends at the infamous Bern's Steakhouse.
Got into Nobu Malibu
Wonderful! My parents are visiting and we have wanted to go to Nobu Malibu for years. I tried getting a reservation myself but it was next to impossible. So glad I was able to buy a reservation on appointment trader for a decent price!
Very easy
Was very hesitant going into this experience but am glad to say that it worked out very well ! will definitely use appointment trader in the future
Fabulous Lunch
I was veeeeeerry skeptical that this would work, particularly at a restaurant as hard to get into as Nobu Malibu, and it was perfect! We had lunch outside on the patio and it was fabulous!
Great reviewer team
Just wanted to take a second to shout out the reviewer team. Even though they probably review hundreds of listings and bids a day, they still take the time to leave great comments and respond relatively quickly. Thanks!
Incredible
I got a reservation to Don Angie, which I've been trying to book for weeks! I am very happy with this service.
Best platform out there!
Super simple, easy, and fast to secure reservations for hard-to-get restaurants and locations!
This app is life changing
This app has opened my world up to so many wonderful new experiences I would never have the chance to have without access to this awesome app! 10/10!
Worked perfectly
Was a little nervous at first but was pleased to see that the booking went through flawlessly.
Highly recommended.
Success on Short Notice
Was able to snag an indoor table at Don Angie through an absolutely seamless worry-free process.
Worked perfectly, thank you!
This is a crazy holiday season in NYC and I was very pleasantly surprised to see that AppointmentTrader works! Will be using again!
Worked flawlessly!
Worked so well! I was a bit nervous, but everything went very smoothly. purchased the reservation, and got into the restaurant seamlessly.
Love this app!
So glad I came across this app :)
Quick table in Miami
I didn’t have my hopes high as it was a party of 4. In 24 hours I had a carbone reservation available! I was very happy as my family really wanted to come here
Prime time, great meal
So easy and had a prime time which I can never seem to get on normal res apps. So worth it
Got impossible NYC res
instead of waiting weeks I got my 4 charles reservation instantly
Worked perfectly to get into Carbone. So delighted
perfect
Worked well, got me into a restaurant with no availability
I was skeptical, and I still don't really know how they managed to find this hard-to-find reservation, but it was a win-win from my point of view, and I'll use this service again.
Last minute reservation for Delilah Las Vegas
Got a last minute reservation, dinner for 2 at Delilah Las Vegas: super impressed! The process was simple, transaction seamless. We had an amazing time! Couldn’t be happier! 😍
It works!
Ok at this point I've attended a reservation purchased on AT by a friend and sold a reservation personally. Both worked pretty smoothly, nothing sketchy about it. A few areas for improvement including a way to more directly communicate between buyers and sellers, but the app always seems to be in development. AT customer support is really(!) responsive and helpful too if you have questions!
Money transfer
As a seller, I like the fact i have the ability now to transfer money out of my AT account and into a bank account. Makes getting the money much easier then the process before.
Love this app
Got to go to places otherwise unreachable
Easy Access
Very easy to get into one of the hardest restaurants to reserve in New York.
Whose name will my reservation be under when I arrive at the venue?
It can be under your name or a name you choose! Some reservation offers already include the AppointmentTrader Transfer Service which will transfer the reservation in to your name. If its not included you can add it on after buying the reservation for a small fee. One thing on that though: As many reservations become available at last minute, taking a reservation in someone else name is quick and great for privacy. Most reservations on AT are listed with a virtual phone number, so all you need to do is present the phone number at the hostess stand and you are good to go!
Payouts Blocked Because of Sell Through Rate
Does anyone know how AT plans to handle cases where a seller is quitting the platform but has a sell through rate <25%? The error message I got said to fill more bids or find other ways to increase the rate.
Is AT really going to block sellers from withdrawing their money? Especially revenue made before the sell through rate was introduced??
Tune into NBC News - Top Story Tonight 7:40p ET
Let’s go. Get more people placing bids!
I will give you 50% of ALL of my PROFITS if you teach me how to make profits?
LOL. Thank you The New Yorker.
Appointment
Transferring reservations is not supported in AT. Why not just use the name in the AT screenshot?
Buyers interested in Bern's Steakhouse: PLEASE READ
Same goes for 4 Charles and I Sodi
Prepaid Reservation Fee
Agreed. Ultimately not addressing this month after month is clearly resulting in a drop in certain venue’s rankings & sales.
Congrats on 3 mil
🍾🍾🍾🍾🍾🍾🧨🧨🧨 now on to 30 mill!
Need to cancel a bid, not getting a response… how do I do it?
Click on "Take off the Market Option" in your portfolio
Working on your bid?
Your bid has been “matched” with a reservation. From the time a reservation has been located, the seller of the reservation must connect with moderator to give transfer information for reservation. If the seller;however, does NOT respond to reservation transfer, then your bid is reprocessed and returns to the first step, which is connecting your request to a reservation.
Process after bid is accepted.
Hey @EvocativeFold67, welcome
to appointmenttrader! Once the reservation is in your portfolio, you definitely own the timeslot, the review team would not have approved the trade if the reservation wasn't confirmed - so you are going :-) Judging from your post you bid today and are going tomorrow - don't worry as long as you initiated the name transfer, you are good - the transfer service has to work with the opening hours of the reservation team of the respective venue. You will likely see the transfer confirmation a couple hours before your reservation time.
Where do the Reservations on AppointmentTrader come from?
Mostly from people who don't need their reservations or appointments any longer. AT has no relationship with places listed and acts as a platform connecting buyers and sellers making sure that listed reservations are real and that privacy is not compromised when transacting.
What happens if my bid expires unanswered?
Hey @FluffyStar64, thanks for the question! When you place your bid the amount gets transferred in a deposit account, the second you either cancel your bid or a few minutes after the bid expires the funds are moved back into your main account from where you can refund it to your payment method or use for other transactions.
National Kitchen by Violet Oon Singapore User Reviews & Question Forums
National Kitchen by Violet Oon Singapore Yelp Reviews |
Latest Reviews On Yelp
By 👻 @Kim F. (02/07/2024 3:00 am)
National Kitchen by Violet Oon Singapore Tripadvisor Reviews |
Latest Reviews On Tripadvisor
By 👻 @Leonard L (07/21/2024 3:00 am)
AppointmentTrader Platform Reviews |
Reviews from real people using AT!
By 👻 @ConfirmableFace16 (08/01/2024 9:48 pm)
Restaurant Transfers FAQ |
Questions around how AppointmentTrader works for Restaurant Reservations
By 🦚🇫🇷 @ChoiceBird42 (04/15/2024 11:46 am)
AppointmentTrader FAQ |
Questions and Answers around the platform.
By 👻 @AuthoritativeWay35 (08/01/2024 7:57 pm)