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Zaytinya Washington Bewertungen
Is another one of Jose Andres' culinary endeavors in
Is another one of Jose Andres' culinary endeavors in Washington, D.C. A small group of us recently went for brunch on a Sunday. The venue is open and airy with high ceilings, as well as outside seating. The food is predictably good, and on Su
Good Food, Bad Service
Is another one of Jose Andres’ culinary endeavors in Washington, D.C. A small group of us recently went for brunch on a Sunday. The venue is open and airy with high ceilings, as well as outside seating. The food is predictably good, and on Sunda
Ann excellent Outdoor Lunch
After a delightful visit at the nearby Women’s Museum of Art, we walked a few blocks over to Zatinya for lunch. The place is painfully noisy when crowded, so we asked for an outdoor table under heaters. The tapas of their menu all offer burst of
Mediterranean small plates? Yes please! The weather was
Mediterranean small plates? Yes please! The weather was finally nice enough to sit outside and Zaytinya's patio seating is lovely. We ordered a couple dishes to share, my favorites of which were the pides and crispy brussel sprouts. It's a
I have always loved Zaytinya, for the quality of the food
I have always loved Zaytinya, for the quality of the food and drinks, but I also love all of José Andrés restaurants for their support of DC and willingness to give back. I recently stopped in for the free lunch for government workers, and was so p
Great food, great service, acceptable setting and horrible
Great food, great service, acceptable setting and horrible host & hostess. The greeting and interaction with the host and hostess was absolutely horrible -- tons of attitude given. Considering they are the face of the restaurant stellar service
Very delicious but not the best at the price point.
This is likely my own fault, because I came in with high expectations. The ambiance is communal in the sense that it can get really loud and echoey here when it's full. Make sure you lean on the servers to discover the best flavors.
Outstanding multi-course dinner for ten
We held a work dinner for 10 of us and had one of the tasting menus. It was an unbelievable way to try the amazing food. Everything was excellent, but I particularly thought the vegetable dishes were outstanding. We had a mix of dietary preferences a
Came to Zaytinya for lunch and it was perfect.
Didn't make a reservation for a party of 3 on a Tuesday, and we were able to walk in no problem. Love the vibe, aesthetic and ambiance of the restaurant. Our service was quick, kind, and frequent. I ordered the Salmon Duru that came with a sid
Tried the charred eggplant pide, hommus ma lahm, grilled
Tried the charred eggplant pide, hommus ma lahm, grilled lamb chops, and mushroom kapnista. All were so flavorful and made with fresh ingredients. Everything tasted incredible. The lamb chops especially stood out. They had just the right amount of me
Very kind of Jose Andres to offer free meals to federal
Very kind of Jose Andres to offer free meals to federal employees during government shutdown! Zaytinya has really great Mediterranean food that are on the more affordable side compared to ilili or Iron Gate. The durum sandwiches (falafel, salmon, and
late review but this was a lovely date place.
came during valentine's day and had the course meal and i loved every single thing (very rare). i never knew how good a beet salad could taste? service was excellent
Actual rating is about a 3.
5. If I rate on the Shish Touk, ambience and service it would be a 5. Both were excellent. It's a light, airy space with elegant but not showy ambience and the service was top notch. But, it kind of fell off for me with the other dishes an
My wife and I celebrated our wedding anniversary with our
My wife and I celebrated our wedding anniversary with our first visit to a José Andrés restaurant at Zaytinya. We ordered and shared the Halloumi Pide, Lamb Baharat, Shish Taouk, and Galatopita. Everything was fresh and flavorful. The fresh pita an
Another year and another great reason to love Jose Andres
Another year and another great reason to love Jose Andres restaurants. Amidst the lapse in appropriations, this place offered a little something for furloughed federal employees!! I've never had these wraps (I got the chicken, my colleagues got
Exotic sensation
If you have a love of Middle Eastern cuisine you'll really love this restaurant. The flat bread with oil and balsamic was an appetite booster which prepared us for gorgeous fresh fattoush, an eggplant dish from heaven and an exotic lamb cooked
Currently at the restaurant as I'm writing this review.
We're been waiting to get a refill on our pita bread for the past 15 minutes. We asked our server and another staff member and no one is servicing our table. Food is good, but the service here is highly lacking for the price you're paying f
ZaytinyaMediterranean is a beautiful space in DC.
I was Quickly seated in very nice L shaped booth (even though I dined alone). I Ordered from restaurant week menu so I was able to try a number of their dishes. Here was my meal: Old fashioned (5/5; classic and delicious), baba ganoush (5/5; really i
The ambiance of this place is super inviting.
The right music at the right volume, the lighting was warm. Overall great ambiance. The service is un paralleled! The bread never ran out, the waiter made sure the glasses were never empty, most of all the presentation of the Turkish coffee was fun!
First dinner stop- no questions asked
This is THE spot for your first dinner in DC. The food was superb. We nearly licked the platters clean and loved everything we had. It was a bit loud but not too hard to carry a conversation. It was particularly fun to be there pre-Capitals game with
The food's got a tang I'll give you that.
Could appreciate it even on a bad date. I wish it had more protein but not everyone's on that wave so I guess it don't matter
Not what it used to be
Zaytinya has gone way downhill. This was one of our favorite places to to eat in D.C. We were on a 4 day trip here and it was to be one of the restaurant highlights but sadly it was not up to par. Too bad as we love Jose Andres. Firstly, the service
It's a swanky joint.
And the food is incredible. Anyone who brings me here is a new best friend.
Zaytinya has gone way downhill.
This was one of our favorite places to to eat in D.C. We were on a 4 day trip here and it was to be one of the restaurant highlights but sadly it was not up to par. Too bad as we love Jose Andres. Firstly, the service was horrible. Our waiter was cle
It was incredible.
I had the lamb kebab or something. It was magnificent. I was transported through a thousand years of culture and evolution. It will be one of those meals Ill remember for long time.
I had high hopes for Zaytinya but left rather underwhelmed.
Starting with the good -- hummus and brussels were tasty and a supply of fresh bread is always a perk. The other dishes we tried, the chicken pasta and halloumi flatbread, were just kind of.. mediocre. The pasta especially tasted like it could have
We are coming back. !
The service was excellent. It would only surpass the food.! we did the chefs choice and the pairing of the wines! I would show you pictures of what we ate, but every time we dug into the food, we realized halfway through we forgot to take a picture!
Came for brunch and ordered the brunch prefix menu.
It was wonderful. The bread guy is the real mvp though. Very attentive and engaged with our kids and made sure they were having a good time. By far the most locked on person we interacted with. We also noticed this on our previous visit with the same
This restaraunt on the corner of a busy street is ideal for
This restaraunt on the corner of a busy street is ideal for people watching and a good meal! We were seated off to the side of their front patio at a hightop and it was ideal. The food was like nothing I've had before (a blend of Greek/Lebanese/
Disappointing
Style over substance. Having read great reviews we had great expectations that unfortunately weren’t met. Food/flavours just didn’t work for us, at first we wondered if it was our choices, however we ordered six dishes and were underwhelmed by th
Stopped in for their happy hour which is only offered at
Stopped in for their happy hour which is only offered at their bar btw, and it was a very limited but incredibly affordable. It was a list of their pides and then a variety of drinks. I tried the soujouk, za'atar, and pastirma. My favorite was t
Took advantage of a precious extended restaurant week and
Took advantage of a precious extended restaurant week and finally tried out @zaytinya in @downtowndcbid and I think I have a new favorite @chefjoseandres restaurant! I may be coming back every single night for the shrimp in the most perfect dill and
Excellent food and prompt service
Very good food and service. It's crowded so you need a reservation, or you can sit at the bar, like we did. The bartender was very attentive and the food arrived very quickly. We shared the three dips (humus, tzatziki and babaganosh), Fattoush
Just superb.
Great food, amazing atmosphere. Can't wait to go back! Every single item was delicious.
Our return visit to Zaytinya did not disappoint.
What stood out was the incredible staff Knowledgeable and willing to take the time to explain and educate me, who has very little experience with the Mediterranean dishes served here. Each dish was exceptional, our son and his girlfriend did all the
An amazing restaurant
My husband made a reservation to celebrate my birthday a few days early while we were staying in DC overnight before a wedding in VA. We are definitely foodies and enjoy eating at great restaurants at home in NY and when we travel. We were blown awa
Came here to celebrate a birthday and got a reservation
Came here to celebrate a birthday and got a reservation through open table. It was very convenient and quick to get in and seated. The interior had good lighting, it was still daylight when we dined for dinner. We ordered a few different items inclu
Highly recommend the RoZAY Brunch.
Everything was delicious. Staff was attentive. Easy to get to on the Metro.
Food and service were good.
My favorite was the Bangijan Bil Laban. It is conveniently located by the Chinatown/Gallery place metro stop.
This place is consistently good and reasonably authentic
This place is consistently good and reasonably authentic (I'm familiar with the region they represent). Food is tasty, service is efficient and polite. Nicely priced too. The patio is where you should be if the weather permits.
The service and food and decorations are all very good.
We tried eggplants and scallops but did not take photo of scallops haha.
the only thing that's nice about this place is the service.
the food is genuinely disgusting, bordering on inedible. i am not a picky eater but this was just low quality ingredients disguised with way too much onion, garlic, and vinegar. i'm never coming back. you can cook much better, fresher, healthier
This place was amazing! Trendy interior, packed with people
This place was amazing! Trendy interior, packed with people indoors and outdoors with loud music. The food was unlike anything I've tried, I guess that is why it's on the Michelin guide. The menu was all small plates, so we ordered 2-3 plat
Went because we LOVE Jose Andres and all he does.
.. sad to say, food was mid at best and service pretty much sucked. I'll always support Andres and his restaurants- DC local who loves you!
Just OK
We were excited to try another Andres Group restaurant. Boy did it fee like it churned out another one. It was busy yet we were not blown away. One good dish - red pepper hummus was exceptional.
Yum! And great service!
Stopped in for lunch as a break from touring museums on a brutally hot day. -Ambiance: very modern, lots of light , clean, and cool. Just a very nice "vibe." - Service: friendly, informative, and patient as we reviewed the menu. Meal
Delicious pides for happy hour
Came for happy hour for the first time here the other day. At first was a bit disappointed at the lack of HH food choices - the only food items on the HH menu were pides - cone shaped flat bread with toppings. In sny case since there were 4 of us w
dinner with family
Waitress was knowledgeable and helpful. Ordered a couple of items to share. Humus with lamb was great. Kebob dish was large. Pita bread and dips were great
Loud and Little
What used to be a loud, raucous city favorite to lovers of delicious mediterranean cuisine has morphed into a factory of food to handle its overcrowded space where superpowers are required to hear. Subtlety of flavor combinations is replaced by dull
Meh - average lukewarm food and not worth the price point
We’ve been here a few times but last time we thought the food and service were below average. We thought we had an off night. We went back tonight - and again had poor service and tasty but like warm at best. The Halloumi should have been got but
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Nehmen wir an, Peter hat einen großartigen Morgen und beschließt, seine drei Freunde am selben Tag um 18 Uhr ins Zaytinya Washington einzuladen.
Er sieht auf der Website des Restaurants nach und stellt fest, dass keine Reservierungen verfügbar sind. Dann schaut er auf die Zaytinya Washington-Seite bei AppointmentTrader, findet aber auch dort keine Nutzereinträge.
Genau hier kommt der von der Community getriebene Bietprozess ins Spiel.
Peter kann ein Gebot auf AppointmentTrader abgeben, das als Belohnung für jedes Community-Mitglied dient, das daran arbeitet, die Reservierung zu sichern. AT benachrichtigt dann erfahrene Nutzer, die helfen könnten.
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* AppointmentTrader nutzt historische Daten, um eine angemessene Belohnung für das Sichern einer Reservierung zu empfehlen – sagen wir $100.
* Peter möchte unbedingt hingehen, also erhöht er das Gebot (bzw. die Belohnung) auf $200.
* Zu diesem Zeitpunkt existiert die Reservierung noch nicht.
2.) Ein Community-Nutzer übernimmt das Gebot
* FluffyStar64, ein erfahrener AT-Nutzer mit einer starken Erfolgsbilanz beim Sichern von Reservierungen und wenigen Rückerstattungsanfragen, erhält eine Benachrichtigung über Peters Gebot in Höhe von $200.
* FluffyStar64 übernimmt das Gebot und arbeitet nun daran, die Reservierung zu sichern.
* Peter kann sich jetzt an FluffyStar64 wenden, wenn er Fragen hat, während FluffyStar64 das Gebot bearbeitet.
3.) Die Reservierung finden
* FluffyStar64 nutzt nun seine Kontakte im Zaytinya Washington, um den Tisch zu sichern.
* Wenn er erfolgreich den Tisch für vier um 18 Uhr sichert, erhält Peter eine Bestätigung, dass die Reservierung gemacht wurde.
* Gelingt es FluffyStar64 nicht, die Reservierung zu sichern, wird das Gebot wieder freigegeben, sodass ein anderer Nutzer es versuchen kann.
4.) Bezahlung & Schutz
* Sobald die Reservierung sicher ist, erhält FluffyStar64 die Belohnung von $200, die dem AT-Guthaben von FluffyStar64 gutgeschrieben wird; dort verwalten Nutzer ihr Geld selbst und können per Banküberweisung, PayPal oder Zelle auszahlen lassen.
* Jetzt kann Peter das Abendessen mit seinen Freunden im Zaytinya Washington genießen!
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