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Young Joni Blaine, Minnesota Bewertungen
Having heard about this place for a long time, I had to get
Having heard about this place for a long time, I had to get in before they close for good on Friday. The pizza was excellent of course, and the sweet potatoes as well. But the venue is very cool, with lots of community type tables. It seems very odd
Great service, ambiance and PHENOMENAL food.
We had the Korean Sweet Potato and Amalfi Coast pizza - I can't even with all the flavors and textures! Sadly, Young Joni is closing soon but if you can finagle a reservation, do it! And, Pizzeria Lola has many of the same pizza options so if yo
We were in MN for 2 nights and someone highly recommended
We were in MN for 2 nights and someone highly recommended Young Joni. I am so happy we made the 20 min drive and took a chance since we did not have a reservation. As soon as we arrived, they offered the community table which was perfect. I have
I knew that I had to come because the Korean Chef was
I knew that I had to come because the Korean Chef was crowned a James Beard award. So, I had fairly high expectations coming in. When my friend and I walked in, we came into a fairly spacious dimly lit space with loads of people inside. We were imm
I was visiting the city of Minneapolis from NYC and found
I was visiting the city of Minneapolis from NYC and found this place thanks to Chatgpt. I ordered take out b/c this place was booked out for the remainder of my days in the city. I had Kbbq and Marinara pizza (both have no cheese) along with chicken
So sad to hear this spot is closing! They have amazing
So sad to hear this spot is closing! They have amazing food-- especially the pizza. Very delicious ! Hardest part is getting a reservation and with the upcoming closure, it might be nearly impossible to get anything unless you walk in. Korean bbq
Such a cute restaurant and so sad they are closing.
We had the korean bbq pizza and the pickle pie. Both were really good. We also had the vanilla soft serve ice cream with olive oil and fleur de sel. All of the food was incredible! My one critique was the temperature. We went on a 90 degree day and t
Love Young Joni! It's been a staple for us for years for
Love Young Joni! It's been a staple for us for years for birthdays and anniversaries. The pizza is delicious and the cauliflower is out of this world! The service is always top notch and friendly and the restaurant is really a beautiful space. I
Ordered: Kimchi Trio (~$13) Korean Sweet Potatoes (~$16):
Ordered: Kimchi Trio (~$13) Korean Sweet Potatoes (~$16): pickled fresno, gochugaru, bonito, charred scallion crème fraîche Grilled Chicken Wings (~$19): with salsa macha, cilantro, lime Korean BBQ Pizza (~$27): beef short rib, mozzarella, scallion
I'm so sad when I heard this place was closing so I HAD to
I'm so sad when I heard this place was closing so I HAD to get here one last time to enjoy the amazing pizza! The restaurant wasn't super busy when we arrived but def was packed when we left. I love the moodiness of the place and the staf
Nice atmosphere, friendly staff.
Had an early brunch reservation. The pickle pizza was great, I also enjoyed the tavern pie. We ordered 4 pies which was probably a mistake on our end, they were great when they came out fresh but throughout the meal they started feeling a bit soggy.
Superb service.
Superb vibes. Superb pies. Superb oven-game. $5 for the selfie booth?? Overall very very good spot for brunch or, preferably, dinner.
Amazing! Got a spot at the bar and was blown away right
Amazing! Got a spot at the bar and was blown away right away by the ambiance and smells. Amazing bartender, super helpful since we'd never been there. Ended up with the cauliflower and the Korean BBQ pizza. 10/10!!
Stopped by for brunch while in town for a visit.
Not crowded on a Sunday morning. Pizza crusts are nicely cooked. Both the Perfect Pickle and seasonal Zucchini pies were tasty. Kimchi trio is tasty if you want a different sort of pizza pairing. Worth checking out if in the area.
Loved my entire experience here.
I walked in solo early on a Saturday night and was able to get a seat at the bar with a great view of where the pizzas are made. The bartender was very kind and attentive. I enjoyed a glass of wine and a tavern pie on gluten free crust that was SO
We went on a Saturday for lunch and ordered the Chicory
We went on a Saturday for lunch and ordered the Chicory caesar, pork belly hash and Parisienne pizza. The waitress serving us had one of the flattest affects I've ever come across in the service industry. No hello, how are you, recommendations etc. S
If I could have the Juk every single day for breakfast I
If I could have the Juk every single day for breakfast I would. It is absolutely my perfect breakfast meal. While it's kind of expensive I think it is worth it. I brought a friend to try it and they talk about it so often lol. My boyfriend gets th
Loved my experience at Young Joni.
Drinks were great and the food was unique and tasty. The service was ok, but it was very busy so I understand. We had the pork ribs and pickle pizza, both were spectacular and we will definitely order again. Highly recommend this spot. Make reservati
Always busy, but we lucked out and were able to get a
Always busy, but we lucked out and were able to get a walk-in seat on a weekday evening. Pizza is good stuff, but a bit on the pricey side. If you aren't in the mood for Fish & Chips across the street, and rather have a personal sized pizza and
I've been to their sister restaurant, Pizzeria Lola several
I've been to their sister restaurant, Pizzeria Lola several times but this was my first time at Young Joni. The atmosphere in here is amazing! It's beautifully decorated, there's plenty of space, great natural lighting, and it's not too loud. We spl
Great food.
Great atmosphere. The cauliflower is fantastic and the Tavern Pie is a perfectly balanced pizza. Outstanding.
We finally made it to Young Joni; we had lunch reservations.
Food and drinks were good. The ambiance was great!
Came here to celebrate my birthday, Amazing food, drinks
Came here to celebrate my birthday, Amazing food, drinks and service staff we will definitely visit again!
Young Joni in Minneapolis is a culinary gem that never
Young Joni in Minneapolis is a culinary gem that never fails to impress! I recently had the pleasure of indulging in their Korean BBQ pizza, and let me tell you, it was a pizza experience like no other. The Korean BBQ pizza at Young Joni is truly in
Went here for a birthday dinner and did not disappoint!
Went here for a birthday dinner and did not disappoint! Reservation did need to be made about 30 days in advance. We started with appetizers: the cauliflower and Korean sweet potatoes. These were outstanding - the sweet potatoes paired well with the
Verbinde dich mit Nutzern, die reservierungs für Young Joni Blaine, Minnesota posten
AppointmentTrader ist eine gemeinschaftsorientierte Plattform, auf der Nutzer ihre reservierungs tauschen oder ihre persönlichen Beziehungen mit Young Joni Blaine, Minnesota nutzen können. Käufer können fundierte Entscheidungen treffen, indem sie automatisierte Verkäuferbewertungen nutzen, die vergangene Transaktionen und Zuverlässigkeit widerspiegeln.
Jeder Eintrag auf AppointmentTrader zeigt an, welcher Nutzer ihn eingestellt hat, und bietet zudem eine Übersicht über dessen Erfahrungsstand und den Prozentsatz der Transaktionen, bei denen der Nutzer eine Rückerstattung veranlasst hat.
Falls kein Nutzereintrag zu Ihrem Zeitplan passt, können Sie auf Ihre bevorzugte Uhrzeit bieten.
Nehmen wir an, Peter hat einen großartigen Morgen und beschließt, seine drei Freunde am selben Tag um 18 Uhr ins Young Joni Blaine, Minnesota einzuladen.
Er sieht auf der Website des Restaurants nach und stellt fest, dass keine Reservierungen verfügbar sind. Dann schaut er auf die Young Joni Blaine, Minnesota-Seite bei AppointmentTrader, findet aber auch dort keine Nutzereinträge.
Genau hier kommt der von der Community getriebene Bietprozess ins Spiel.
Peter kann ein Gebot auf AppointmentTrader abgeben, das als Belohnung für jedes Community-Mitglied dient, das daran arbeitet, die Reservierung zu sichern. AT benachrichtigt dann erfahrene Nutzer, die helfen könnten.
Schritt-für-Schritt-Anleitung
1.) Festlegen einer Belohnung (Gebot)
* AppointmentTrader nutzt historische Daten, um eine angemessene Belohnung für das Sichern einer Reservierung zu empfehlen – sagen wir $100.
* Peter möchte unbedingt hingehen, also erhöht er das Gebot (bzw. die Belohnung) auf $200.
* Zu diesem Zeitpunkt existiert die Reservierung noch nicht.
2.) Ein Community-Nutzer übernimmt das Gebot
* MaternalRecord73, ein erfahrener AT-Nutzer mit einer starken Erfolgsbilanz beim Sichern von Reservierungen und wenigen Rückerstattungsanfragen, erhält eine Benachrichtigung über Peters Gebot in Höhe von $200.
* MaternalRecord73 übernimmt das Gebot und arbeitet nun daran, die Reservierung zu sichern.
* Peter kann sich jetzt an MaternalRecord73 wenden, wenn er Fragen hat, während MaternalRecord73 das Gebot bearbeitet.
3.) Die Reservierung finden
* MaternalRecord73 nutzt nun seine Kontakte im Young Joni Blaine, Minnesota, um den Tisch zu sichern.
* Wenn er erfolgreich den Tisch für vier um 18 Uhr sichert, erhält Peter eine Bestätigung, dass die Reservierung gemacht wurde.
* Gelingt es MaternalRecord73 nicht, die Reservierung zu sichern, wird das Gebot wieder freigegeben, sodass ein anderer Nutzer es versuchen kann.
4.) Bezahlung & Schutz
* Sobald die Reservierung sicher ist, erhält MaternalRecord73 die Belohnung von $200, die dem AT-Guthaben von MaternalRecord73 gutgeschrieben wird; dort verwalten Nutzer ihr Geld selbst und können per Banküberweisung, PayPal oder Zelle auszahlen lassen.
* Jetzt kann Peter das Abendessen mit seinen Freunden im Young Joni Blaine, Minnesota genießen!
* Wie bei allen Transaktionen auf AT werden Streitfälle und Gebühren bei Nichterscheinen über das Community-basierte Lösungssystem der Plattform geregelt. Nutzer mit starker Erfolgsbilanz erhalten Anreize, Gebote erfolgreich zu erfüllen, und Community-Mitglieder können Probleme melden, um das Vertrauen im Marktplatz aufrechtzuerhalten.
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