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Tartine New York Reviews from The Last Year
A cozy sunlit spot in West Village, Tartine is a great
A cozy sunlit spot in West Village, Tartine is a great example of New York brunch done right. I got the French Toast, which was an interesting combination of sweet and savory with the added bacon and potatoes on top. As someone with a sweet tooth, I was a fan! There wasn't anything particular special about the menu offerings or service so not 5 star worthy, but still a very solid brunch choice.
A tiny little hidden gem in the West Village.
Very traditional dishes in a very casual tight seating serving well prepared dishes. So busy so the service could be a little slow but that made it even nicer. Good food and best of all BYOB deserves an extra 1/2 star!!
I've been a long-time devotee of this quaint and
I've been a long-time devotee of this quaint and quintessential West Village French bistro. The food is reliably excellent, for brunch, lunch or dinner. My favorites include the Tunisian Breakfast, Baked Eggs, Steak au Poivre and the PEI Mussels. The desserts are amazing and you can reserve yourself a piece of the Apple Tart Tartin, Warm Chocolate Cake or my favorite, the Crรฉme Brรปlรฉe when seated and ordering your meal as they sometimes disappear before you are ready for them. The BYOB allows you to bring one of your favorite wines from home or pick up a bottle on the way. Outdoor seating is a bonus, especially in nice weather and helps with the long lines that often run outside. Highly recommend and looking forward to my next visit!
I Had a great time at Tartine!! Alfonso was our server and
I Had a great time at Tartine!! Alfonso was our server and he was incredibly helpful offering recommendations for us and attentive as well as the rest of the staff i highly recommend this place i, would definitely be back.
Delicious food, amazing friendly service All around great
Delicious food, amazing friendly service All around great place. Bring your own bottle - they'll do the rest
Tartine is classic neighborhood French bistro in the best
Tartine is classic neighborhood French bistro in the best way. When what you need is a steak au poivres with some crispy fries or a veal milanese with arugula salad and an acidic vinaigrette, Tartine is there for you. Probably nothing on the menu will blow you away, but that's not the point - it's straightforward bistro, well prepared, all while being relatively wallet friendly for the neighborhood. The staff is always friendly and attentive without being overly so. Quarters are a bit cramped but that's part of the cozy, neighborhoody vibe so I wouldn't have it any other way. Still sort of BYO - one bottle allowed no corkage at last count - but they have beer and wine available if you prefer to show up empty handed. You probably shouldn't eat all the fries they give you, but if you're anything like me, you will. What's not to like?
I came here on a weekend for brunch.
This is a very sweet place to grab food. The service was good and the food was tasty and good portion size. We came for brunch around 11am and got a table right away. When we left around noon, it was packed. They don't take reservations, so keep this in mind.
Food here is incredible! Grilled chicken sand which is my
Food here is incredible! Grilled chicken sand which is my go to. I love the potatoes that come on the side as well
NOT TO BE MISSED IN GREENWICH VILLAGE
The place is perfect, located in the heart of Greenwich Village and we ate very well there, the welcome is friendly, relaxed in a warm and calm setting with a very successful vintage atmosphere. I highly recommend.
Tartine has been one of my favorite spots for years.
... until today. One of my favorite dishes of theirs is their fried potatoes. They serve it with many of their dishes. Their potatoes have always been fresh and yummy with a delicious sauce on top. Today they served me potatoes that were so hard I could not bite through many of them, so I gave up and left them untouched. They had clearly been fried earlier or perhaps the day before. I did tell the waiter who seemed to listen empathically but then returned with my check without an apology or any money deducted from my check. I almost never write negative reviews of restaurants, but because this restaurant has always been so good, I felt I had to point this exception out. I hope it was an anomaly and not a sign of things to come.
Extraordinary service, perfect place to have a intimate
Extraordinary service, perfect place to have a intimate chat with fresh and delightful food. It's been on my wishlist for years and now I am so happy to call it as wonderful inside as it is enchanting on the outside
Excellent New York restaurant
I highly recommend this restaurant with excellent quality of food and service. The parmigiana and lava steak are very good. I highly recommend this restaurant with very good quality of food and service. Parmigiana and lava steak are very good
Great Bistro
I ordered the well-seasoned Spicy Chicken with salad, guacamole and fries, which were excellent. My dinner partner began with the Beat and Mango Salad appetizer followed by the Veal Milanese with Baby Arugula, Sherry Vinaigrette & Parmesan entree. Unfortunately, the veal was breaded, and my dinner parter has a gluten allergy. When we brought this to the waitresses' attention, she offered to speak to the manager about exchanging the veal for Risotto aux Champignons. The Risotto dish came with Arborio Rice, Cremini & Oyster Mushrooms, Shaved Parmesan & White Truffle Oil. After such a great meal and impeccable service, we were sure to leave an equivalent gratuity.