Pizzeria Bianco Scottsdale - Kaufe eine Reservierung
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Pizzeria Bianco Scottsdale Reviews from The Last Year
The food here is off the charts good.
Be prepared there WILL be a wait - they don't take reservations, but you can wait Nextdoor at the bar. All the staff was incredibly friendly. The building is pretty and very Italian on the inside.
The one and only.
Still hosting lines for pizza that brought something special to the table a few years ago. They are still rocking it
Waited an hour to be seated but well worth it.
We killed time at their bar next door. Pricing for the bar was a little outrageous--it was $12 for a canned peach cider that retails for $2. Ordered three pizzas and three salads and we enjoyed all of them. Server made great recommendations to slightly modify the pies. I don't remember what mods he recommended so I can't give anyone hacks, but I'm sure they can suggest something great. So good. I'm learning to be a home pizzaiolo with my Ooni but simply does not compare. This was easily the best pizza I've had, and I've had pizza in Naples.
Ordered the Margherita, Sonny Boy, and Wiseguy for party of
Ordered the Margherita, Sonny Boy, and Wiseguy for party of 4. My favorites were the Margherita and Sonny Boy. With the Margherita, the freshness of the tomato sauce, characteristic of an Italian pizza, is on full display. On the Sonny Boy, the Soopressata steals the show with its explosion of flavor (salty and spicy). Dining experience is quite nice with the garage door style openings that give the space an open vibe, allowing you to see the other walkways of ROW DTLA.
I love the vibe of this place.
Service is speedy and they are very attentive to guests. I've been many times and usually opt for the pizza and a salad but this time I tried the salami sandwich and was not disappointed. It was delicious. I highly recommend this place if you've never been, it's phenomenal. Dave, the GM doesn't cut corners and it shows in the impeccable food and service.
Lives up to the hype! Amazing pizza.
Each of us ordered a different pizza so we got to try everything. Valet parking for $10 was expensive but worth not having to drive anymore in downtown phoenix. Close enough to the airport to go before our flight!
I recommend this place to anyone who's visiting phoenix.
It's one of the best pizza / sandwich spots I've ever had! The inside is so cute and feels like you're not even in Arizona. The service is fantastic and the Pizzeria Bianco team has a great team. Best place to eat in all of Phoenix!
great service! came on a Tuesday night at 5pm & waited
great service! came on a Tuesday night at 5pm & waited around 15 minutes for a table for 4! staff was quick & attentive & food was very delicious!
This is a small pizza spot in a really neat and quiescent
This is a small pizza spot in a really neat and quiescent art neighborhood known as Heritage square. It's a very popular place so expect up to an hour wait. They told us it would take an hour on an early Monday afternoon even though it didn't look packed. Luckily for us, they were able to get us a table in 20 minutes instead. Sandwiches are only served until 4pm. The pizzas themselves are bigger than pan pizza, but smaller than a small pizza. Adding extra toppings can cost you anywhere from $4-$7. Some of their pizzas don't have red sauce and I tried one of them: a biancoverde which comes with mozzarella, parmigiano reggiano, ricotta, and argula. I added proscuitto to this and my order came out to around $36 (includes tax and tip). I really enjoyed the quality of an oil based pizza; I enjoyed it more than I thought I would. However, it was quite a messy affair and I wish the proscuitto pieces were cut smaller. Although good, my mind wasn't blown and it was quite expensive for how little pizza I got. Overall, an above average experience.
Service was amazing! And the food was also just as good.
I wouldn't recommend if don't want to wait ! But if you have the time it's worth it. We will definitely be back to visit again.
Must try the Rosa!
So happy to that there was valet parking. We arrived around 4:00 pm and we were seated immediately. The place is small. The service was immediate. The homage mozzarella was really too much for two but it was delicious served with cherry tomatoes and fresh basil and olive oil. The bread was amazing. We order a margarita pizza and a Rosa. The margarita was very similar what is served in Italy. Nice thin crust. The Rosa was very different and creative. Rosa has pistachios, red onions, Parmigiano Reggiano. Loved it. Woukd go back again
Pizza was good but poor customer service ruined it…
Pizza was good but customer service ruined it… After waiting almost 2 hours for a table, we were seated inside and waited for acknowledgment. Our flighty waitress who was more concerned with flirting and socializing….first forgot our drinks….AND then after many tables ate after us, we realized she also forgot to put in our order!!!!! She actually never came to our table again after that. It was obvious she was avoiding us. After our son finally asked the pizza chef if any of those were ours…we received our pizzas with no explanation or apologies. We know they were aware because our bill was discounted nearly 50%, but still with no acknowledgment or apology. Sadly wouldn’t go back just because of the lack of customer service.
Second time here, as satisfying as the first, but it ain't New Haven quality pie
Pizza is like politics: everyone has an opinion, everyone is right. But there is debate to make it interesting. I've eaten here twice. The first time was 2020 before the Netflix episode and we didn't have any wait. The second was 2024 and this one had a nearly 2 hour wait. The pizza was excellent both times but it isn't the scrumptious, legendary pie we get in New Haven, CT at Sally's Apizza. The sauce at PB isn't as tasty as Sally's, the crust isn't as chewy and crispy with that perfect char that coal-fired ovens seem to produce so well. Will ai come back a third time? You bet: PB is a treat even with the wait.
High Expectations and Great Disappointment
We've been meaning to try this location for years and finally decided to find out if the food matches the hype. NOT by far!! Don't believe the hype and Netflix!!! To say the pizza is mediocre would be a very generous statement. We got there at 11:30 and waited 30min to be seated. The restaurant is in a beautiful area and the place itself is very appealing. The service was superb and the star of the show. The gentleman who served us was friendly, helpful, and attentive. We ordered two pizzas, margherita and wiseguy, and both were burnt, but the wiseguy was flavorless... like eating a piece of warm cardboard. One would think that roasted onions, smoked mozzarella, and fennel sausage would be a lovely combination of flavors, but not here... warm and dry cardboard. The best thing we had here was the bread and olive oil. To say this is the best pizza place in America is a bad joke! I wish Chris Bianco tried the pizza we were served to see what he'd say... We cannot recommend this place as we will never return!
All Pizza Should Be This Good.
Because of the accolades bestowed on Pizzeria Bianco, I would be remiss not joining the pilgrims to this joint. Chris Bianco, master of the pies, blazes 6 categories of these circles in his wood fired oven. I fell for the Rosa, a white pie crowned with pistachios, red onions, Parmigiano Reggiano and probably some other magical ingredients. This is what you want for your last meal.................. all pizza should be this good.
After 2 hours waiting, bad surprise
Disappointed. Ordered 3 pizzas, 2 came over cooked and very charred at the bottom, could not finished one, send back the second. The manager was very kind to refund both, but that does not fix the issue. I knew they were supposed to be a little charred because of the wood fire oven, but these were barely edible, of course dry and the char overcame the dough taste. The third one was balanced and it was good, but I cannot accept that the best pizzeria in US has 2 out of 3 wrong. Also the manager admitted that they do not always check the bottom…really???
Ok
Pizza was good. I had to wait over2hours to get in and get the pizza . there is a bar next-door you can wait in and take any unfinished alcohol over to the pizza parlor. But you cannot take pizza into the bar.
meh...
With all the hype, I was excited, maybe too excited. This just did not meet the mark for amazing pizza. It was okay pizza, over priced for sure. I tried two, the white and the pistachio. The fresh mozzarella was delicious, but the rest of it was mediocre. Many places are better.
As seen on Netflix, I had to pay a visit to Pizzeria Bianco
As seen on Netflix, I had to pay a visit to Pizzeria Bianco while in town. Luckily we were able to snag a table pretty easily while here and had such a great experience. I came here with a foodie colleague and while I'm pretty easy to please, my friend is a bit harder to impress. Well, we both leave here super happy, and we even saw Chris Bianco himself while dining here! We were too shy to say hi but it was still such a cool addition to our time. The pizzas were divine and you could see them as they baked in the brick oven on site. A pretty intimate setting, this spot is great for lunch and dinner alike. There's a good amount of seating and it gets pretty cozy inside. We ordered the Margherita and the Rosa with the Rosa being a personal favorite. We also got a salad, which was super fresh, and I got to try orange wine for the first time! If I'm ever back in the area, I'd definitely be back for even just the Rosa pizza alone!
Rarely does a place live up to its hype, but this did.
Wait was an hour on the nose. The pizzas were great, but the crust and sauce stood out. The crust had just the right amount of carbon char that I love. The sauce was sweet. Mariana was great, and the sopprsaseta on the Sonny Boy was perfect. The Rosa was a revelation, flavors I've never had and I can't stop thinking about. I would come back for sure.
Finally got to try the world famous Pizzeria Bianco.
I was going to see Springsteen that night so I got there at what I thought was early 4:15pm on a Tuesday. He said it would be about an hour wait and it was. While waiting I talked to a lady who said she's been trying to eat here for four years. I did check on my wait time once and he was quoting people 3.5 hours! On a Tuesday!! It does only hold 42 people. But... It was worth the wait. I got the "Sonny Boy" - tomato sauce, fresh mozzarella, gaeta olives and salami. One bite in I had made the right choice! The only negative... I also had a diet coke and with tip it was $40. But I'd do it again. The best pizza I've ever tried! Note: the pizza might look a little burned on the crust, it wasn't.
This is a solid pizza joint.
I wouldn't say it was the best pizza I've ever had but it was tasty and delicious. We were in Phoenix for a work conference and felt that we had to try it so we waited an hour during a lunch break (we were quoted 1 hr and 40) versus the two plus hour waits at dinner time. Our group tried four out of the six pizza choices and each were yummy. Our favorite was the white pizza followed by the wise guy and Sonny boy. We also had the margherita. I think I personally don't like the thin middle of wood fired pizzas because it doesn't hold up the toppings but the flavor was delicious and the chew of the pizza quite nice. I would definitely recommend people try it for themselves but I can say in hindsight that I would've been okay if I hadn't had pizza here.
Good Neapolitan Pizza
Went on a weekday afternoon about 1:30, no waiting for indoor seating! Good service, 3 of us, we each ordered a pizza, with leftovers to take home. Nice flavorful thin crust ! Menu not very big!
Went to the Town and Country location and this is really
Went to the Town and Country location and this is really good pizza. Nearly life changing type of good. We've been there twice and have gotten the Bianco Verde pizza both times since I don't eat meat. It's different and the flavors are so rich. Service was good.
Certainly lives up to the hype, worth the wait.
Pizza is amazing, probably in the Top 5 throughout the US. Chris Bianco is the nicest guy ever, watching him interact with his staff, you can see he treats everyone like family.
The pizza is really good, the service is very good, but is
The pizza is really good, the service is very good, but is too pricey I will recommend this place if you don't want to go broke lol
Don't bother.
Pretentious and rude. So what if it's great pizza, the front staff act like jerks.
Destination worthy pizza.
My number 1 stop when traveling to Phoenix. It's a small space but the accompanying bar next door is great for a glass of beer, wine or cocktail while waiting.
Best pizza in the world and I've been to Italy.
If you're in phoenix, this should be your first stop. No joke, greatest pizza you've ever had! We go every week as an end of rue week celebration.
We arrived 1/2 hour before they opened on a weekday and
We arrived 1/2 hour before they opened on a weekday and were second in line. Were waited on right away after we were seated. We started with spiedini which was delicious! And then for the main attractions - pizza! We tried Margherita, Biancoverde, and Wiseguy. All were great! Not the best pizza we've ever had especially for the price but did not disappoint.
The sauce made the pizza outstanding, ingredients are so
The sauce made the pizza outstanding, ingredients are so fresh and it comes out in the flavor. I would definitely return when in phoenix.
Slice of Heaven
I saw this place on Netflix, so I knew I had to visit! In reading reviews, there were two common themes that I can attest to. First, go for lunch. Even when they opened at 11am , there was about an hour wait. That wait only got longer as time went on. So, the earlier the better. Two, the food was AMAZING! I had the wise guy pizza and loved it. Even took another pie to go! Great and friendly service. Definitely a highlight of my visit to Phoenix!
Wow…unique and wonderful
The variety of pizzas were unique and delicious! The bread was amazing. The salads were very fresh. A really unique experience. TIP: get there when they open for a short wait.
Not worth it’s reputation
Not worth the wait or the hype. The reputation is manufactured. There is no reason they can’t be more efficient and move customers in and out in a reasonable manner. The pizza is mediocre at best. The margherita pie was runny, soggy and bland. The signature Rosa was bitter, tasted only of parmasean cheese and was dry. The wiseguy pie was ok but nothing you couldn’t get at a hole in the wall NYC place. All had burned crusts. Totally not worth it and wouldn’t go back.
Service good pizza bad
We arrived just as the town and country opened. I liked the ambiance of the place quite nice. Service was excellent we were seated quickly and had our pizza in no time. My rating comes completely from the quality of the pizza. Both pizzas we ordered were burnt black on the bottom yet the middle parts were soggy and limp. Ingredients were apparently thrown on after the cheese and dough were cooked so they never incorporated into the pie. The crust was quite tasteless but chewy which I like. Overall it was not a good pizza even though these guys are hyped as having amazing pizzas.
Sorely lacking in every way
Best Pizza in America …Not! A destination that rests on its laurels. Two decades ago … Maybe?? But now with the proliferation of Neopolitan greatness across the country. Forget about it! Two stars only…for zesty tomato sauce and fresh mozzarella. Incredibly slow service and a staff that couldn’t be bothered …35 minutes to bake a pie with less than 20 clients in the house? A dough that tastes like burned pita bread. At such a high price point too. Overrated… Well? Perhaps not …reviews seem to be slipping into the dreaded 3 zone!
If pizza is just pizza to you, don’t go here. If you can appreciate locally sourced, artisan pizza, you’ll be thrilled!
The pizza at Pizzeria Bianco is really outstanding, especially if you can appreciate the taste of fresh, locally sourced ingredients, wood fired ovens and details like drizzling olive oil on the pizza when it comes out. If you can’t appreciate or are able to rationalize the cost of the above, this will be an awful experience for you. If you can, you’ll realize how good the pizza.
Doesn't live up to they hype
Is it good pizza? Yes. Is it worth a two hour wait? Maybe Is it the best pizza I have ever had? Absolutely not. Is it worth the price? Nope I went here with a few friends as we had heard it was rated as the best pizza place in the US. There was a two hour wait (on a Monday night) but they have a bar beside it with nice tables outside so the wait was comfortable. The pizzas are pretty small, we each ate a whole pizza. We each ordered a different pizza and shared around the table. They were certainly good, but not worth what we paid for them. I can think of two pizza places I enjoyed more just in the past few months (Wyo Dough in Cody, WY and nearly any Chicago Pizza). The pizzas come out quick, which was nice, but the crust was overcooked for my taste.
Worth A Visit
We visited the Heritage Hills location. We were seated within about 10 minutes of our arrival. We visited the liquor house next door and the Old Fashion was one of the best we have had. We ordered the Margherita Pizza and added the grilled onion and prosciutto . The salad was also tasty. We shared the salad and one pizza and it was plenty. They provided complimentary bread and olive oil when we sat down. The food was very very good. The seating is very limited so hence the long waits. They only take one order during your visit so make sure and order appropriately for your party. I enjoyed the visit very much. I did feel like the staff was very stressed shuffling customers in and out.
Over-hyped, Over-priced, Low Service
It was underwhelming. Maybe my expectations were too high for small, thin crust $26 pizza. Waited 90 minutes to get in, then the waitress gave us a bunch of rules, like they'll only take one order, nothing can be added, and other things I didn't really listen to. Just seemed "rulesy." They didn't give us a single reason to return.
Phoenix's Best Restaurants that are most frequently booked by customers of Pizzeria Bianco Scottsdale
Booked 2 times by Pizzeria Bianco Scottsdale customers.
Ranked #4 in Phoenix's Best Restaurants.
Great Service - amazing dinner!!
Read about the site in NYT and bought a reservation at Mother Wolf in LA 2 days later. Worked great and the food was amazing!!!
Worked perfectly!
Got the reservation (that I couldn't get anywhere else) and was able to entertain a group of friends at the infamous Bern's Steakhouse.
Got into Nobu Malibu
Wonderful! My parents are visiting and we have wanted to go to Nobu Malibu for years. I tried getting a reservation myself but it was next to impossible. So glad I was able to buy a reservation on appointment trader for a decent price!
Very easy
Was very hesitant going into this experience but am glad to say that it worked out very well ! will definitely use appointment trader in the future
Fabulous Lunch
I was veeeeeerry skeptical that this would work, particularly at a restaurant as hard to get into as Nobu Malibu, and it was perfect! We had lunch outside on the patio and it was fabulous!
Great reviewer team
Just wanted to take a second to shout out the reviewer team. Even though they probably review hundreds of listings and bids a day, they still take the time to leave great comments and respond relatively quickly. Thanks!
Incredible
I got a reservation to Don Angie, which I've been trying to book for weeks! I am very happy with this service.
Best platform out there!
Super simple, easy, and fast to secure reservations for hard-to-get restaurants and locations!
This app is life changing
This app has opened my world up to so many wonderful new experiences I would never have the chance to have without access to this awesome app! 10/10!
Worked perfectly
Was a little nervous at first but was pleased to see that the booking went through flawlessly.
Highly recommended.
Success on Short Notice
Was able to snag an indoor table at Don Angie through an absolutely seamless worry-free process.
Worked perfectly, thank you!
This is a crazy holiday season in NYC and I was very pleasantly surprised to see that AppointmentTrader works! Will be using again!
Worked flawlessly!
Worked so well! I was a bit nervous, but everything went very smoothly. purchased the reservation, and got into the restaurant seamlessly.
Love this app!
So glad I came across this app :)
Quick table in Miami
I didn’t have my hopes high as it was a party of 4. In 24 hours I had a carbone reservation available! I was very happy as my family really wanted to come here
Prime time, great meal
So easy and had a prime time which I can never seem to get on normal res apps. So worth it
Got impossible NYC res
instead of waiting weeks I got my 4 charles reservation instantly
Worked perfectly to get into Carbone. So delighted
perfect
Worked well, got me into a restaurant with no availability
I was skeptical, and I still don't really know how they managed to find this hard-to-find reservation, but it was a win-win from my point of view, and I'll use this service again.
Last minute reservation for Delilah Las Vegas
Got a last minute reservation, dinner for 2 at Delilah Las Vegas: super impressed! The process was simple, transaction seamless. We had an amazing time! Couldn’t be happier! 😍
It works!
Ok at this point I've attended a reservation purchased on AT by a friend and sold a reservation personally. Both worked pretty smoothly, nothing sketchy about it. A few areas for improvement including a way to more directly communicate between buyers and sellers, but the app always seems to be in development. AT customer support is really(!) responsive and helpful too if you have questions!
Money transfer
As a seller, I like the fact i have the ability now to transfer money out of my AT account and into a bank account. Makes getting the money much easier then the process before.
Love this app
Got to go to places otherwise unreachable
Easy Access
Very easy to get into one of the hardest restaurants to reserve in New York.
Whose name will my reservation be under when I arrive at the venue?
It can be under your name or a name you choose! Some reservation offers already include the AppointmentTrader Transfer Service which will transfer the reservation in to your name. If its not included you can add it on after buying the reservation for a small fee. One thing on that though: As many reservations become available at last minute, taking a reservation in someone else name is quick and great for privacy. Most reservations on AT are listed with a virtual phone number, so all you need to do is present the phone number at the hostess stand and you are good to go!
Payouts Blocked Because of Sell Through Rate
Does anyone know how AT plans to handle cases where a seller is quitting the platform but has a sell through rate <25%? The error message I got said to fill more bids or find other ways to increase the rate.
Is AT really going to block sellers from withdrawing their money? Especially revenue made before the sell through rate was introduced??
Tune into NBC News - Top Story Tonight 7:40p ET
Let’s go. Get more people placing bids!
I will give you 50% of ALL of my PROFITS if you teach me how to make profits?
LOL. Thank you The New Yorker.
Appointment
Transferring reservations is not supported in AT. Why not just use the name in the AT screenshot?
Buyers interested in Bern's Steakhouse: PLEASE READ
Same goes for 4 Charles and I Sodi
Prepaid Reservation Fee
Agreed. Ultimately not addressing this month after month is clearly resulting in a drop in certain venue’s rankings & sales.
Congrats on 3 mil
🍾🍾🍾🍾🍾🍾🧨🧨🧨 now on to 30 mill!
Need to cancel a bid, not getting a response… how do I do it?
Click on "Take off the Market Option" in your portfolio
Working on your bid?
Your bid has been “matched” with a reservation. From the time a reservation has been located, the seller of the reservation must connect with moderator to give transfer information for reservation. If the seller;however, does NOT respond to reservation transfer, then your bid is reprocessed and returns to the first step, which is connecting your request to a reservation.
Process after bid is accepted.
Hey @EvocativeFold67, welcome
to appointmenttrader! Once the reservation is in your portfolio, you definitely own the timeslot, the review team would not have approved the trade if the reservation wasn't confirmed - so you are going :-) Judging from your post you bid today and are going tomorrow - don't worry as long as you initiated the name transfer, you are good - the transfer service has to work with the opening hours of the reservation team of the respective venue. You will likely see the transfer confirmation a couple hours before your reservation time.
Where do the Reservations on AppointmentTrader come from?
Mostly from people who don't need their reservations or appointments any longer. AT has no relationship with places listed and acts as a platform connecting buyers and sellers making sure that listed reservations are real and that privacy is not compromised when transacting.
What happens if my bid expires unanswered?
Hey @FluffyStar64, thanks for the question! When you place your bid the amount gets transferred in a deposit account, the second you either cancel your bid or a few minutes after the bid expires the funds are moved back into your main account from where you can refund it to your payment method or use for other transactions.
Pizzeria Bianco Scottsdale User Reviews & Question Forums
Pizzeria Bianco Scottsdale Yelp Reviews |
Latest Reviews On Yelp
By 👻 @Heather T. (07/25/2024 3:00 am)
Pizzeria Bianco Scottsdale Tripadvisor Reviews |
Latest Reviews On Tripadvisor
By 👻 @Chiili (06/07/2024 3:00 am)
AppointmentTrader Platform Reviews |
Reviews from real people using AT!
By 👻 @ConfirmableFace16 (08/01/2024 9:48 pm)
Restaurant Transfers FAQ |
Questions around how AppointmentTrader works for Restaurant Reservations
By 🦚🇫🇷 @ChoiceBird42 (04/15/2024 11:46 am)
AppointmentTrader FAQ |
Questions and Answers around the platform.
By 👻 @AuthoritativeWay35 (08/01/2024 7:57 pm)