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Matsuhisa Beverly Hills Bewertungen
I have been mistreated and ridiculed for having a
I have been mistreated and ridiculed for having a disability and presenting to the restaurant with a service dog. The manager, Ron Chou, refused to seat us in the main dining room because of my trained service dog. When I mentioned that I have a disa
Tried this place yesterday for the first time.
We choose to sit in the new dining room . It was very modern and beautiful, the ambience was perfect not too loud not too quiet. The food was delicious. The fish was fresh and melt in your mouth and all the non-seafood items were equally delicious. W
The food was good.
The service was ok, a little slow but that had more to do with the fact that it was busy. Servers and waiters running around all over the place. So it was hard to get anyone's attention. The ambience was closer in feeling to an office cafeter
We came to Matsuhisa to celebrate our anniversary,
We came to Matsuhisa to celebrate our anniversary, expecting a great experience as we had before. We ordered salmon cut rolls and simply asked if it could be made with pieces of salmon rather than the chopped version. They said that there would be a
Fresh fish, the best albacore imported from Japan.
Everything on the menu is superb and wonderful. Fresh food and great sushi chefs to cheers to..
Matsuhisa has the pedigree, it's Nobu's original spot, the
Matsuhisa has the pedigree, it's Nobu's original spot, the birthplace of the black cod miso and yellowtail jalapeño. Walking in, I expected fireworks. What I got was... solid, but not mind-blowing. The cold dish sashimi was WORTH IT. Don
5 STARS for incredible sushi and sashimi but at the highest
5 STARS for incredible sushi and sashimi but at the highest cost I've ever seen in my life...the best deal is the omakase which is delicious but MAY leave you not full and ordering extras. But for a special experience, the sashimi omakase (aroun
What a disappointment! Sushi is always my first choice for
What a disappointment! Sushi is always my first choice for food and I have dined at many fine places. My sister and I went here for lunch because she said it was Nobu's first place. The interior decor was average, nothing special which I don
This place is a classic for a reason.
The sushi melts in your mouth, and the service is always on point without being too much. Never disappoints.
Every time we visit we love the food and service.
This time we tried this delicious sushi which is seasonal. It was topped with truffle oil. It is a must try.
Amazing food, but very very expensive.
I would definitely choose dine in over any kind of delivery. Delivery doesn't hold its value. Sushi is very good, but the appeal of this place is in choosing the right dishes, not sushi.
Worst service.
Called to make a reservation, was told to just walk in. Once I did, they ignored us- as if we weren't even there. And didn't say anything for 10 minutes. The male host was particularly unfriendly. Won't be giving them my business.
The sushi is really great but a bit over priced.
The general ambiance is great and the service is lovely. Very expensive!!!
Great food & service
My wife and I and another couple who we are good friends with, dined here for the first time. We were impressed by the quality of the food. We highly recommend it.
Not the best experience
Although we booked in advance we were not advised that the restaurant was undergoing renovations and basically we were situated in a tent in a car park. The signage at the front entrance was very poor and could have done with an arrow pointing diner
Decline and fall!
Once an exceptional restaurant run by an amazing chef has declined into a fair to middling restaurant (and that’s me being more than fair). I’ve been coming to Matsuhisa for the last 20 years, but on this occasion, I am unimpressed! We arrive
Fantastic Traditional Sushi and Japanese Food
The one and only original Matsuhisa is just fantastic. it is a traditional Japanese restaurant with top quality sushi and all the dishes you'll want if you enjoy real Japanese food ("hon mono"). We got a special treat in that the own
The woman working at the front on Sunday, 7/21/24 needs to
The woman working at the front on Sunday, 7/21/24 needs to learn what her role is as a hostess of a restaurant. She was curt for absolutely no reason. The moment men walked in, she switched it up and put on a performance for them. The younger male ho
The spring rolls were absolutely fantastic, and while the
The spring rolls were absolutely fantastic, and while the new dishes in the omakase were disappointing, the desserts were good. The service was also excellent.
I'm glad I gave Matsuhisa another try.
You definitely have to know what to order to get a superlative experience, so it is essential to get recommendations from the wait person or a seasoned patron. N.B., I like fish that melts in your mouth and is not chewy. Here's what I found outstandi
Food:B, all though everything was fresh and neatly
Food:B, all though everything was fresh and neatly presented most of our tempura vegetables where not fully cooked. Service: A, Waitress was polite and courteous. Cleanliness: B,Dining area and outside patio were clean, bathroom was clean and stocke
This just might be the best sushi in Los Angeles.
Very pricey but absolutely worth it. Best items: Wagyu dumplings Baby artichoke dry miso salad Corn tempura Yellowtail with scallion roll White fish sashimi with dry miso Black cod with miso Make sure to make a reservation, this place is popular.
I just had dinner at Matsuhisa what a disappointment.
Paying $1200 for dinner siting in an encampment tent is not what I expected from Nobu's flagship restaurant. I have been coming to Matsuhisa for 40 years but this is the first time since 2021 and it will be my last. There are so many excellent sushi
Food was fantastic, pricey, but so good .
Recommendations by the waiter were great and did not disappoint. Having been to multiple Nobu locations, this location is very unassuming, but still delivers the quality of Nobu. Outside dining area is kind of a miss. Overall a very great dining expe
This was like a chill version of Nobu.
I really enjoyed the food and ambience. It's still expensive but it was a great lunch spot to chat and eat.
Great food.
Super fresh. Well crafted chef menu. Service and timing on point. A must try.
a bit disappointed by our experience here ): while the food
a bit disappointed by our experience here ): while the food was good, it was nothing crazy special that i would die to come back for. i did very much enjoy the corn and enoki tempura, spicy tuna on crispy rice was excellent, and the lychee martini. t
Wasn't as good as Nobu- but same price.
They also didn't have liquor. Pretty disappointed.
Amazing food, vibe, service.
Beautiful ambiance, fresh sea food. A true artistic masterpiece for every dish
If you can afford to eat here, you need to come enjoy the
If you can afford to eat here, you need to come enjoy the excellent sushi and cooked dishes here. An unassuming restaurant considering it's Beverly Hills, with fast (though brusque) service and a very diverse menu. The elevated Japanese food you woul
STAY AWAY! I called a last minute reservation here for a
STAY AWAY! I called a last minute reservation here for a Saturday night at 8 pm. The manager, Ron, picked up and said he has us booked with a table. We arrived at the restaurant at 8 pm and were bombarded with customers and terrible service. The host
Nobu dishes and quality with a more lowkey ambiance.
Photos are from takeout but have enjoyed going in-person as well a couple times and it never disappoints ! I enjoy sitting at the sushi bar. It's casual. The food is excellent and consistent, always fresh. Takeout order: 2 squid pasta, 1 yellowtail s
The original NOBU restaurant.
What an incredible place. EXTREMELY PRICY but the food is very flavorful. My wife who I love more than anyone except my 2 sons G-D bless them, loves this place but oddly not for the sushi. My wife doesn't even like sushi I think the price for
Stepping into Matsuhisa, the hype and ambiance whispered
Stepping into Matsuhisa, the hype and ambiance whispered promises of an extraordinary sushi experience. Unfortunately, those promises fell short of reality. While the staff was friendly and attentive, the food itself proved underwhelming. The sushi
Was expecting a lot for the prices here but the corn
Was expecting a lot for the prices here but the corn kakiage left much to be desired and the baked crab handrolls were not as good as Katsuya's.
30 min late for our reservation.
Guy at front desk was unabashedly unapologetic. Food was average. Toro sushi which was expensive fell apart before it was touched. See picture. Aisles were way too narrow and people kept bumping into our table. Way too overpriced for average sushi
Where Tradition and Innovation collide
Step into the world of Matsuhisa and prepare to embark on a culinary journey like no other. This exquisite restaurant not only tantalizes your taste buds with its delectable dishes, but also immerses you in a rich tapestry of history and culture. F
Why was this place so packed for a Thursday night ? Maybe
Why was this place so packed for a Thursday night ? Maybe because this is the OG spot or Nobu and what created the Nobu brand and culinary powerhouse. This is the first original Nobu restaurant and the taste and flavors of the food prove it right.
Big disappointment after high expectations. Wouldn't recommend.
We booked this months ago, knowing the history of the restaurant and having eaten in a few Nobus and many other Japanese restaurants before so we were expecting something great and memorable! We were very surprised and, whilst it may sound harsh, und
Omakase lunch - average
Price was $130 which is quite average or maybe even on the low side. The pieces served are all recognizable, some with pre-flavoring but about half doesn’t. Quite traditional LA type old style sushi. Rice not flavored or treated, the rice itself wa
Perfect, exactly what we hoped for
This restaurant met our expectations completely. Friendly welcome, good atmosphere and wonderful food. The service was discreet but attentive and the menu extensive and completely delicious. When we are back in the area we will be back. Truly a wonde
Quality abounds here
Fish was worth the price IMHO. Sashimi specials were excellent. Opted for Cooked Chilean Sea Bass w/shaved Black Truffles. Excellent! Cream Brûlée trio to close.
I would provide negative review If there is a negative
I would provide negative review If there is a negative review options, this place is overpriced and the staff including Chef and waiter who was serving us , they were not responsible for maybe small table because they think they won't get much tips f
I got the $250 omakase and it was really good! I asked to
I got the $250 omakase and it was really good! I asked to sit at the sushi counter as I like to see all the action. From start to finish it was all amazing. Service was great and the ambiance was clean and it was a busy Friday night. We were able to
We were told Matsuhisa was the best Japanese restaurant in
We were told Matsuhisa was the best Japanese restaurant in Beverly Hills, but we were very disappointed at it. About the food: The color or design of the dishes were quite nice but I don't think the taste deserve that much, because the f
Matsuhisa is a sushi restaurant that truly sets itself
Matsuhisa is a sushi restaurant that truly sets itself apart from the competition. The food at Matsuhisa is a work of art. Each dish is carefully crafted and bursting with flavor, making it difficult to choose just one favorite. The caviar tacos are
Love this place.
The food is amazing and fresh. If you are looking for top sushi and everything in between. A must go to spot when in L A. So delicious
I became violently ill from food poisoning from eating here
I became violently ill from food poisoning from eating here earlier this week. Also my dinner partner fell ill as well. The Management non-response is what has prompted me to write this review.After 3 calls, I finally connected with Ron, the General
Love love love Matsuhisa.
Come here with my sister all the time and the food is always superb. We love the staff, they're so welcoming and kind all the time. Super quick service as well. I love sitting inside but if it's too busy, outside patio is nice as well. Very consisten
We had the Omakase (sushi only)- the fresh sushi melts in
We had the Omakase (sushi only)- the fresh sushi melts in your mouth. We also had the spicy tuna and crispy rice x 2 orders because it was so good!We also had the soba noodles with dipping sauce/broth which was also quite tasty. The wagyu beef dump
Verbinde dich mit Nutzern, die reservierungs für Matsuhisa Beverly Hills posten
AppointmentTrader ist eine gemeinschaftsorientierte Plattform, auf der Nutzer ihre reservierungs tauschen oder ihre persönlichen Beziehungen mit Matsuhisa Beverly Hills nutzen können. Käufer können fundierte Entscheidungen treffen, indem sie automatisierte Verkäuferbewertungen nutzen, die vergangene Transaktionen und Zuverlässigkeit widerspiegeln.
Jeder Eintrag auf AppointmentTrader zeigt an, welcher Nutzer ihn eingestellt hat, und bietet zudem eine Übersicht über dessen Erfahrungsstand und den Prozentsatz der Transaktionen, bei denen der Nutzer eine Rückerstattung veranlasst hat.
Falls kein Nutzereintrag zu Ihrem Zeitplan passt, können Sie auf Ihre bevorzugte Uhrzeit bieten.
Nehmen wir an, Peter hat einen großartigen Morgen und beschließt, seine drei Freunde am selben Tag um 18 Uhr ins Matsuhisa Beverly Hills einzuladen.
Er sieht auf der Website des Restaurants nach und stellt fest, dass keine Reservierungen verfügbar sind. Dann schaut er auf die Matsuhisa Beverly Hills-Seite bei AppointmentTrader, findet aber auch dort keine Nutzereinträge.
Genau hier kommt der von der Community getriebene Bietprozess ins Spiel.
Peter kann ein Gebot auf AppointmentTrader abgeben, das als Belohnung für jedes Community-Mitglied dient, das daran arbeitet, die Reservierung zu sichern. AT benachrichtigt dann erfahrene Nutzer, die helfen könnten.
Schritt-für-Schritt-Anleitung
1.) Festlegen einer Belohnung (Gebot)
* AppointmentTrader nutzt historische Daten, um eine angemessene Belohnung für das Sichern einer Reservierung zu empfehlen – sagen wir $100.
* Peter möchte unbedingt hingehen, also erhöht er das Gebot (bzw. die Belohnung) auf $200.
* Zu diesem Zeitpunkt existiert die Reservierung noch nicht.
2.) Ein Community-Nutzer übernimmt das Gebot
* GallantAnswer60, ein erfahrener AT-Nutzer mit einer starken Erfolgsbilanz beim Sichern von Reservierungen und wenigen Rückerstattungsanfragen, erhält eine Benachrichtigung über Peters Gebot in Höhe von $200.
* GallantAnswer60 übernimmt das Gebot und arbeitet nun daran, die Reservierung zu sichern.
* Peter kann sich jetzt an GallantAnswer60 wenden, wenn er Fragen hat, während GallantAnswer60 das Gebot bearbeitet.
3.) Die Reservierung finden
* GallantAnswer60 nutzt nun seine Kontakte im Matsuhisa Beverly Hills, um den Tisch zu sichern.
* Wenn er erfolgreich den Tisch für vier um 18 Uhr sichert, erhält Peter eine Bestätigung, dass die Reservierung gemacht wurde.
* Gelingt es GallantAnswer60 nicht, die Reservierung zu sichern, wird das Gebot wieder freigegeben, sodass ein anderer Nutzer es versuchen kann.
4.) Bezahlung & Schutz
* Sobald die Reservierung sicher ist, erhält GallantAnswer60 die Belohnung von $200, die dem AT-Guthaben von GallantAnswer60 gutgeschrieben wird; dort verwalten Nutzer ihr Geld selbst und können per Banküberweisung, PayPal oder Zelle auszahlen lassen.
* Jetzt kann Peter das Abendessen mit seinen Freunden im Matsuhisa Beverly Hills genießen!
* Wie bei allen Transaktionen auf AT werden Streitfälle und Gebühren bei Nichterscheinen über das Community-basierte Lösungssystem der Plattform geregelt. Nutzer mit starker Erfolgsbilanz erhalten Anreize, Gebote erfolgreich zu erfüllen, und Community-Mitglieder können Probleme melden, um das Vertrauen im Marktplatz aufrechtzuerhalten.
