Fratelli Pizzeria - Trattoria Courbevoie - Kaufe eine Reservierung
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Fratelli Pizzeria - Trattoria Courbevoie Reviews from The Last Year
Ambiance was classy and chill but also a little casual.
Service was excellent. I went early for dinner so it was quite so my server only had me but I imagine the service is excellent when it's busy too. The food was outstanding. I had the bolognese. Highly recommend it for a classic pasta! Pair it with the Chianti and it's perfect. The noodles were selective yet firm and the bolognese sauce was flavorful yet not overpowering. Really good. I'll def be back
The food was good though a little spicy.
Prices were good. Service was SLOW. We were a group of 6. We asked for 3 checks and they said no though last time we were there they did allow us to have separate checks. When one check came we gave 3 credit cards and they said no to that. There is a sign posted by the front door that is very easy to miss that explains the ridiculous rules. If you plan to come with a group and want separate checks - don't bother.
With a reservation in hand on a Saturday night we finally
With a reservation in hand on a Saturday night we finally made it to this newer and apparently very popular establishment in Monona. We had never been in this building when it was the previous restaurant so we were surprised when we were led into the basement. Though nicely decorated it felt like we were in a basement so that was a strike. They did pump in a mix of Italian music and lots of Sinatra which was appropriate. The service was generally good but not great - attentive at times and then gone when needed. The four of us started with a bottle of wine which was reasonably priced. We all ordered a caesar salad with our mains - it was good with the anchovies. I got the chicken parm. It was a huge portion. Big isn't always better. The chicken was a bit dry so more sauce would have helped. It came with a spiral pasta which was OK but not my preferred with this dish. The Gio fettuccini was more successful as was the chicken saltimbocca that others ordered. In general the food was good and the prices not too bad but in the end I did not feel like I would rush back here for my Italian food fix. Perhaps it was being sent to the basement to eat...
I was very excited to try this place.
We went on Friday night. The bar was empty except for 3 people leaving. We asked him "What's your favorite thing on the menu?" He responded with "Oh I like it all, I've tried almost everything on the menu." He could have upsold. The bartender was not busy but he wasn't on it. We had to ask for every drink except the first one and half the night it was us and 2 other people. The most was 8 people at the bar at some point, yet every time we had to flag him down. The bar was also filthy with old food debri on the metal sections that connect the pad to the bar and on the padded bar area. TVs were on with sound but then there was Italian music blasting, maybe just have one or the other. It's also very bright in the restaurant, not homey/cozy. I was super hopeful for the pastas and although the flavors were good, both were overcooked. The sauce had broke and the steak was super chewy. We asked for boxes and we both had drinks yet, and he brought us the bill but he never once asked us how our meal was or if we needed anything else. Unfortunately I don't think we would return.
The Italian food we had at Fratelli's Trattoria was
The Italian food we had at Fratelli's Trattoria was delicious. In addition the customer service was great. I would highly recommend giving this place a try.
Small place specializing in Italian gourmet food.
My husband had a penne sausage dish which he really liked. I had pizza and it was fine. The homemade Italian dressing was excellent. Good place for a quiet meal & they play Frank on the sound system.
The food here is amazing, and since the restaurant was full
The food here is amazing, and since the restaurant was full on a Thursday evening, many people are already aware of this fact. We started with the Arancini. There were three, and they were perfection! Two of us had Prosecco with our entres, and my son had Spotted Cow. Gio's Fettucini, the hand-made Gnocchi, and the Rigatoni Primavera were our main dishes, and all three were good, but the gnocchi was especially so with the creamy pesto sauce! The dessert was wonderful and complimentary for my son! I had cannolis, which were much lighter than some others I've had. I prefer them this way. The tiramisu was also light and delicious. My son was served a profiterole with ice cream and a lighted candle, and the staff serenaded him with Happy Birthday!! The staff is awesome. We will return often. I want to try more of the fantastic offerings! Notes: The dining room is not overly large. Please make reservations for busy times. There is a bar and the hours are 3:30 - 9:30 Sun thru Thurs and 3:30 - 10:00 on Fri and Sat.
Fantastic food! So fresh and tasty.
Fresh mozzarella on the bruschetta melts in your mouth. Wonderful service. Highly recommend!
Our first time here and it was very nice.
Food was excellent and service good. Nothing has been changed inside since Angelo's which was a little disappointing, we expected a new look. We thought the lighting could have been turned down few notches and the bartender needs a little more training but all in all a decent place. The food is definitely the star here.
Very nice little spot for Italian.
Excellent salad. It's possible for two people to have a nice meal with a bottle of wine and not break the bank. The pastas we had were tasty and in my case enough for a work lunch on Monday. Super attentive staff. We ended up in the basement level, which actually felt kind of special and cute.