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😍 5/5 - Stunning meal from start to finish
By 👻 @Kristin C, 02/13/2023 3:00 am
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We dined here with 2 other couples while on a brief trip to Iceland. Although we had done chef’s dinners in other countries, this was our first Michelin experience, so we went in with high expectations. We were thrilled that they were able to accommodate dietary restrictions (I am pescatarian and my husband has Celiac). Definitely agree to the champagne that is offered as you first sit, it is delicious. We opted for the wine pairings because we wanted the full experience. The sommelier was a young man who was very well versed in his wines and was happy to answer our questions. The food was exquisite. Every course offered different flavors and textures. It was truly quite the experience. We all loved discussing which dish was our favorite (the cod) or what we wanted a huge bowl of (the potato-mushroom dish). My husband was thrilled that they even made him gluten-free bread. I am doing the food no justice by attempting to describe it so I will stop. Throughout the meal, service was efficient and ensured you were never without a napkin or empty glass. You left full, but not stuffed. It was the perfect amount of food leaving you continuously discussing the dishes the rest of the evening. We are so happy we planned ahead to dine here, it was a definite highlight of our trip, and a must-stop for anyone who appreciates fantastic food.
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