Berenjak London - Kaufe eine Reservierung
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Berenjak London Reviews from The Last Year
Rude hostess
Over hyped, the food and service were okay, but 2nd hostess (the guy by the resturant’s entrance) who attended to us was extremely rude, he thought we didn’t have a booking!! To be fair the first guy greeted us well, but that rude hostess ruined the whole experience for us. Super disappointed to be treated disrespectfully!
Great service from Nizar
Loved the food, the chicken was so succulent and soft. Wonderful service from Nizar, he is an asset to the company. Very talkative, friendly and made sure we had everything we needed several times. He went over and above what we expected and just was a genuinely nice person.
Ok not great
Food is well overpriced for what it is. There are much better Iranian restaurants for half the price however it seems Berenjak have marketed themselves well. The Koobideh traditionally should be two skewers but only one. The barreh kabab is the price of a 2kg steak at a steak restaurant. The food is ok but it’s definitely not worth the price. Also none of the chefs are Iranian serving perisan dishes which aren’t even really Iranian. The starters were very poor.
Nizar is the best
I recently dined at Berenjak Soho and had a fantastic experience. The food was delicious, and the atmosphere was lovely. Nizar, our server, was exceptional. He was attentive, friendly, and made great recommendations. We were also impressed by his efforts in learning Arabic, which added a personal touch to our evening. Thank you, Nizar, for making our evening special. Highly recommend!
Berenjak Soho review
The food was great and excellent. Service at the table was also greet. But have to say this-The greeter who seated us at 12 (first people when they opened) was definitely unprofessional and racist. We were visiting from US and made reservations on Sevenrooms. He first wanted us to sit next to the kitchen on bar stools and when I said it was hit and requested the other bar stools away, he said he had 2 seats inside which we needed to free up at 1 pm. No one was there. Then after 1/2 hour, 2 middle eastern couple with no reservation was moved with their food to a table next to us. And this same person then tells these couple that they had no rush and can take as long as they want. How awful to do that when we were sitting on next table. Never expected an Asian to do what Britishers did to Indians in the past-be a racist. Anyway, I thought I should say this in my review.
Overhyped. Wouldn’t bother.
I’ll start by saying that the service from the staff is impeccable. They were helpful, friendly and efficient. We sat at the counter and enjoyed watching the chefs, however we were jostled and elbowed several times as the restaurant is so small. It made for an uncomfy experience. On to the food. We went for the £48 p/person deal and were disappointed. The bread was lovely and most of the dips were nice (the hummus was not like any hummus we had ever had though and we left most of it) We felt the minced lamb was so minced it tasted cheap. For £48, we felt one skewer of meat as the only real protein of the two courses, wasn’t great value. I don’t mind paying a lot of quality is up to it but as I said, it tasted like a cheap supermarket kebab not a former michelin star quality meat. The rice was fine and the salad very, very tarte. Overall, there are thousands of better restaurants with similar Middle Eastern food and I wish we hadn’t listened to the hype and found somewhere else.
Second time in a year, really good food but nothing special
Second time in a year, really good food but nothing special for a Michelin star restaurant. Had to book a few weeks before, hasn't changed much except for the new dessert that has soft serve included. They could do better with the kitchen staff wearing gloves and hair nets to be honest
Food is amazing.
We went with course menus and it was delicious. Service also is great. Highly recommend to book in advance since the place is always busy. Location next to the market makes it very trendy and cool. For sure next trip we visit this restaurant again.
Dirty and rundown restaurant with seats and tables so small you’d think you’re sitting in a playhouse
This place is not living up to its expectations or any expectations for that matter. The restaurant is absolutely falling apart, with an interior older than the average grandma - and not in a good way. I’m surprised they are up and running, as it lioks very rundown and wuite frankly unhygienic. Both inside and outside look like a disaster (the only slightly part is the bit in the very back, with some cosy feel to it. Also, it’s very small spaces to sit and let alone eat - they serve main meals on sude dishes which is the oddest thing I’ve ever witnessed. The kebab (meat skewers) was average unfortunately, but the starters and bread was good. All in all, I barely ate as I just wanted to get out from there even though we paid alot for nothing really. Out of all the Persian restaurants I’ve visited in my life, this was by far one of the worst.
The best in town!
The best Persian restaurant in town! Only downside is of how difficult it can be to get a reservation - but guess that says it all.
My favorite dinner while traveling in London (2023).
We opted for the tasting menu and chose the chicken and lamb kababs and enjoyed all of the different mezze options immensely. Trying the tasting menu let us explore options we might not have otherwise ordered. A meal I'll wish I could relive
I'm Persian and I have to say not good Taste food!!!!!(soooooo far from original perisan food)
I'm Persian(Iranian) and I live in Paris(France), I got Koobideh Kabab and the taste was completely different from original Koobideh!, Absolutely is not original Koobideh and I didn't like the taste, the taste is completly different and so far from original persian Koobideh(I tried the best Koobideh in north of Iran, in Orumieh, Tabriz, Ardebil, aslo in Tehran), the koobideh was so oily and so fatty, the oil I'm not sure If It was butter, I think they used another kind of oil, the Koobideh was yellow color inside of the meat! I asked the waiter what is It inside? Is It turmeric and he told me no!, and he told me we don't use any spice inside of the meat!, but I didn't understand the yellow color comes from Where!?, I'm sure It wasn't safron spice because the safron taste is different, however the Sangak bread under the Koobideh was beautiful but again the taste was soooo far from original one!, I have to say they have good decoration restaurant, good design for food(It's look like Koobideh and Sangak), but the taste is completly far from any original recipie and I didn't like It! and I was surprise for which reason in Michelin guid they put Persian food(Koobideh is nostalgic and important food in Iran, when the restaurant can't make It as original taste, for me It means It's not persian food ), the foods only look like persian food!, the quality of the meat was normal(not bad and not high quality), my point for design is 4/5, the design food also 4/5, the taste of Koobideh 0/5, so my total point is 2/5! and I don't advice this restaurant to any one for different tate compare of original persian food!
Great experience lovely meal
We ate here last night and it was great. Our daughters bought us a voucher for Christmas which included a special menu which enabled us to try several different starters and a chicken kebab. The hummus and aubergine dip was my favourite and accompanied by two types of bread which were freshly cooked. The chicken kebabs were beautifully cooked and really tender. The service was excellent with really helpful staff. We sat at the high table which was no issue as it meant we could watch the chefs cook. My only gripe is the 12% service charge, we are making up the wages of the staff!
Incredible food, atmosphere and service
Incredible service, knowledgeable staff. Food was an absolute 10/10 - the best flavours and the hummus is absolute insane and the atmosphere was great too. A must visit!
Excellent
Absolutely delighted with my dining experience at Berenjak in Soho! The Lebanese cuisine was exquisite, boasting a perfect blend of flavors and authentic dishes. The ambiance was cozy, and the service was top-notch. A must-visit for anyone craving the finest Lebanese culinary delights in the heart of Soho!
Welcoming
Staff were attentive but relaxed which made for a nice atmosphere. Food was good. Maybe the Michelin rating swayed us but it was a good experience not exceptional. Worth a visit but do read the reviews.
Busy, Dark, Fine Kebab
I got a solo table for an hour last Friday. Always interesting how solos are treated. I specifically asked for the counter but got a table instead. It was dark, real dark inside. I had to turn my phone light on to see the menu, eventually I asked the waitress to recommend. (I had imbibed a tad during the wait) The bread was delicious, crunchy and lovely, and the hummus and aubergine and egg dips were divine. I have to say the kebab was good but not other worldly, perfectly cooked and pleasant. Time was up and I was gone, 2 glasses of house red and the above for £50. Not bad.
Best kababs in London
I gave it 4 stars instead of 5 because the place is very uncomfortable and staff are not very professional. Its not a traditional Persian restaurant but the excel in some of their dishes. The grilled kababs are by far the best in London especially the chicken with bones and the koubideh. The starters are mostly good except the hummus which should not even be on menu, The bread cooked in the restaurants tandoor is not good but the sangak bread is very good. Stews are not good at all and rice is below average. I would suggest some starters, Grills and sangak bread only.
Overhyped
I read good things about this place and struggled to get a booking so turned up just after 13:00 on a weekday to be told they were fully booked all day and they'd take my number and text me if anything came up. An hour later I returned and although still really busy the staff accommodated my friend and I at the counter. The staff were really friendly and helpful and the food came quick enough and was the usual stuff you'd expect from a middle eastern establishment and full of flavour but, being charged £15 extra for choosing the lamb option on the set menu meant despite tasting great was never going to meet the expectation of such an inflated price and the texture of the chicken was way off my liking and I suspected marinated then frozen as it was like eating play doh (but with some spices) the digital bill was easy enough to pay but no alternative option was given and incurred an additional (all be it small) processing charge. In summary, food was alright, price was too high and there's plenty of other places to get more bang for your buck.
Worth every penny!
A wonderful experience - one of my most memorable meals in London. The restaurant is dark and quite noisy but I thought that added to the ambience. The service was excellent. I'd thoroughly recommend the restaurant and hope to return in the future.
Absolutely amazing! I showed up at 5:15 on a Monday night
Absolutely amazing! I showed up at 5:15 on a Monday night and lined up. They opened at 5:30 and they sat folks who had reservations and then I got a seat at the bar which was a great experience seeing all the action. I was immediately packed but organized. I ordered Persian white cocktail which was meh but then the food immediately caught up. I ordered kashk e bademjoon which was great and Olivier salad. I got a taftoon bread which they bake there fresh and you can watch them baking the bread. I ordered the lamb/ barreh for my entree that was also perfect. I ordered too much but also shared with the person sitting next to me at the bar. Keep it up Berenjak. I'll come back.
I could eat here daily and I'd never get bored.
The hummus!!! I mean all of it's just so so good. The staff are always beyond accommodating with dietary requirements. My husband & I live in New York City but are from England & Egypt and every time we come back to London this is our first stop. It's almost become a bit of a ritual. James the manager is so wonderful and always remembers us. Can't recommend this place enough
I really wanted to like this place.
Pricing was kind of ridiculous for the quality. The kebab was not tender & very elastic, and the service was almost nonexistent. They forgot to bring out a few things that we ordered and ended up having to cancel them. Didn't understand the hype at all, unfortunately disappointed.
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Great Service - amazing dinner!!
Read about the site in NYT and bought a reservation at Mother Wolf in LA 2 days later. Worked great and the food was amazing!!!
Worked perfectly!
Got the reservation (that I couldn't get anywhere else) and was able to entertain a group of friends at the infamous Bern's Steakhouse.
Got into Nobu Malibu
Wonderful! My parents are visiting and we have wanted to go to Nobu Malibu for years. I tried getting a reservation myself but it was next to impossible. So glad I was able to buy a reservation on appointment trader for a decent price!
Very easy
Was very hesitant going into this experience but am glad to say that it worked out very well ! will definitely use appointment trader in the future
Fabulous Lunch
I was veeeeeerry skeptical that this would work, particularly at a restaurant as hard to get into as Nobu Malibu, and it was perfect! We had lunch outside on the patio and it was fabulous!
Great reviewer team
Just wanted to take a second to shout out the reviewer team. Even though they probably review hundreds of listings and bids a day, they still take the time to leave great comments and respond relatively quickly. Thanks!
Incredible
I got a reservation to Don Angie, which I've been trying to book for weeks! I am very happy with this service.
Best platform out there!
Super simple, easy, and fast to secure reservations for hard-to-get restaurants and locations!
This app is life changing
This app has opened my world up to so many wonderful new experiences I would never have the chance to have without access to this awesome app! 10/10!
Worked perfectly
Was a little nervous at first but was pleased to see that the booking went through flawlessly.
Highly recommended.
Success on Short Notice
Was able to snag an indoor table at Don Angie through an absolutely seamless worry-free process.
Worked perfectly, thank you!
This is a crazy holiday season in NYC and I was very pleasantly surprised to see that AppointmentTrader works! Will be using again!
Worked flawlessly!
Worked so well! I was a bit nervous, but everything went very smoothly. purchased the reservation, and got into the restaurant seamlessly.
Love this app!
So glad I came across this app :)
Quick table in Miami
I didn’t have my hopes high as it was a party of 4. In 24 hours I had a carbone reservation available! I was very happy as my family really wanted to come here
Prime time, great meal
So easy and had a prime time which I can never seem to get on normal res apps. So worth it
Got impossible NYC res
instead of waiting weeks I got my 4 charles reservation instantly
Worked perfectly to get into Carbone. So delighted
perfect
Worked well, got me into a restaurant with no availability
I was skeptical, and I still don't really know how they managed to find this hard-to-find reservation, but it was a win-win from my point of view, and I'll use this service again.
Last minute reservation for Delilah Las Vegas
Got a last minute reservation, dinner for 2 at Delilah Las Vegas: super impressed! The process was simple, transaction seamless. We had an amazing time! Couldn’t be happier! 😍
It works!
Ok at this point I've attended a reservation purchased on AT by a friend and sold a reservation personally. Both worked pretty smoothly, nothing sketchy about it. A few areas for improvement including a way to more directly communicate between buyers and sellers, but the app always seems to be in development. AT customer support is really(!) responsive and helpful too if you have questions!
Money transfer
As a seller, I like the fact i have the ability now to transfer money out of my AT account and into a bank account. Makes getting the money much easier then the process before.
Love this app
Got to go to places otherwise unreachable
Easy Access
Very easy to get into one of the hardest restaurants to reserve in New York.
Whose name will my reservation be under when I arrive at the venue?
It can be under your name or a name you choose! Some reservation offers already include the AppointmentTrader Transfer Service which will transfer the reservation in to your name. If its not included you can add it on after buying the reservation for a small fee. One thing on that though: As many reservations become available at last minute, taking a reservation in someone else name is quick and great for privacy. Most reservations on AT are listed with a virtual phone number, so all you need to do is present the phone number at the hostess stand and you are good to go!
Payouts Blocked Because of Sell Through Rate
Does anyone know how AT plans to handle cases where a seller is quitting the platform but has a sell through rate <25%? The error message I got said to fill more bids or find other ways to increase the rate.
Is AT really going to block sellers from withdrawing their money? Especially revenue made before the sell through rate was introduced??
Tune into NBC News - Top Story Tonight 7:40p ET
Let’s go. Get more people placing bids!
I will give you 50% of ALL of my PROFITS if you teach me how to make profits?
LOL. Thank you The New Yorker.
Appointment
Transferring reservations is not supported in AT. Why not just use the name in the AT screenshot?
Buyers interested in Bern's Steakhouse: PLEASE READ
Same goes for 4 Charles and I Sodi
Prepaid Reservation Fee
Agreed. Ultimately not addressing this month after month is clearly resulting in a drop in certain venue’s rankings & sales.
Congrats on 3 mil
🍾🍾🍾🍾🍾🍾🧨🧨🧨 now on to 30 mill!
Need to cancel a bid, not getting a response… how do I do it?
Click on "Take off the Market Option" in your portfolio
Working on your bid?
Your bid has been “matched” with a reservation. From the time a reservation has been located, the seller of the reservation must connect with moderator to give transfer information for reservation. If the seller;however, does NOT respond to reservation transfer, then your bid is reprocessed and returns to the first step, which is connecting your request to a reservation.
Process after bid is accepted.
Hey @EvocativeFold67, welcome
to appointmenttrader! Once the reservation is in your portfolio, you definitely own the timeslot, the review team would not have approved the trade if the reservation wasn't confirmed - so you are going :-) Judging from your post you bid today and are going tomorrow - don't worry as long as you initiated the name transfer, you are good - the transfer service has to work with the opening hours of the reservation team of the respective venue. You will likely see the transfer confirmation a couple hours before your reservation time.
Where do the Reservations on AppointmentTrader come from?
Mostly from people who don't need their reservations or appointments any longer. AT has no relationship with places listed and acts as a platform connecting buyers and sellers making sure that listed reservations are real and that privacy is not compromised when transacting.
What happens if my bid expires unanswered?
Hey @FluffyStar64, thanks for the question! When you place your bid the amount gets transferred in a deposit account, the second you either cancel your bid or a few minutes after the bid expires the funds are moved back into your main account from where you can refund it to your payment method or use for other transactions.
Berenjak London User Reviews & Question Forums
Berenjak London Yelp Reviews |
Latest Reviews On Yelp
By 👻 @Ashwaq A. (06/14/2024 3:00 am)
Berenjak London Tripadvisor Reviews |
Latest Reviews On Tripadvisor
By 👻 @Fatima A (07/20/2024 3:00 am)
AppointmentTrader Platform Reviews |
Reviews from real people using AT!
By 👻 @ConfirmableFace16 (08/01/2024 9:48 pm)
Restaurant Transfers FAQ |
Questions around how AppointmentTrader works for Restaurant Reservations
By 🦚🇫🇷 @ChoiceBird42 (04/15/2024 11:46 am)
AppointmentTrader FAQ |
Questions and Answers around the platform.
By 👻 @AuthoritativeWay35 (08/01/2024 7:57 pm)