A Taste of the Ritz Paris - Kaufe eine Reservierung
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A Taste of the Ritz Paris Reviews from The Last Year
They definitely have good service.
Basically there's 2 staff to every guest. I appreciate that they could help make reservations to French restaurants and events during my stay. The pool and spa were amazing! The food was okay... And the high tea was closed.
Beautiful place to enjoy Afternoon Tea in Paris.
I made reservations for this place and everything was extremely delicious to eat. The aesthetic of this place is amazing and picturesque worthy.
Beautifully appointed room - wonderful food.
We had Christmas Eve dinner outdoors in the main hotel dining room a few years ago, and were eager to try Espadon on this visit. It did not disappoint. The tasting menu was excellent, and the presentation of each course was enthusiastic and informative. Top notch service, great food, and a pleasant tableside visit from the chef, made for a wonderful experience. The room is also luscious. Seating is spacious, and the tables are set far enough apart, as to allow normal conversations. Will return, for sure, on the next Paris visit.
A great experience with some frustrations
A very beautiful place in the center of Paris for all occasions, very attentive and pleasant staff. A very professional cuisine but a little too complicated to really bring a memorable effect. A meal with too many seafood products and strong tastes that not everyone likes. Originality has its limits, a dessert with asparagus for example, it lacked a bit of indulgence throughout the meal. We have no regrets but will not return there for a meal.
A daydream !
A waking dream...from the welcome to the departure of this magnificent place! High quality professionalism, the staff is young, dynamic and accessible which we particularly appreciated. He accompanied us throughout this wonderful journey. As for the trip...what can I say except that the chef transported us! Generous, her cuisine is quite simply a composition of works! This is French cuisine as we dreamed of discovering it one day: innovative, refined and subtle, it has combined French gastronomy with its roots: great art! A huge congratulations!
In a word, elegance.
In two, absolute delight. A warm and inviting dining room, refined and peaceful. Brunch for two. Champagne was provided, and my martini was perfect. Service was beyond expectations, and there was no rush whatsoever; we were able to enjoy a spectacular brunch together without interruption, all the while having a phenomenal server check on us to ensure we were satisfied. Satisfied is too small a word. This was bliss. Highly recommend taking the time to enjoy brunch at the Ritz; you will NOT regret it at all!
A trip to repeat in the gardens...
The corridor which takes us to the restaurant room is of exceptional beauty, all in lightness and purity. The room, on the other hand, is very sad, the carpet is not only not in the spirit of the Ritz but it is dark and all its colors give an impression of cacophony and crush the room which nevertheless has beautiful assets: the magnificent mirrors, the French window doors which invite us to take a stroll in the magnificent garden of the Ritz. The lighting adds to the sadness of the place, the crystal pennants are not proportionate to the dimensions of the room, and poorly lit whose desired effect (I imagine) of translucency is not achieved. The restaurant room reminds us that we are dining in a hotel, it lacks an extra touch of soul. You have the impression of being in a restaurant room of an American hotel. We were uncomfortable in this room which spoiled our culinary journey. However, chef Eugnénie Béziat has real talent: the grilled oysters, the barbecued lobster enhanced by the acidity of the hibiscus and the pork were wonderful. Eugénie Béziat wants to take us on a journey as we rarely can travel, but we stayed on the platform and missed the connection, because of the atmosphere of the room and in the room. The service is too pompous, and lacks simplicity, naturalness, and a touch of humor, as can often be found in other large restaurants. An experience that we will repeat in the gardens in the summer, because the room will be closed and we can then escape!
A delight
A real discovery, a delight! The staff is top notch! The setting is superb, pretty decoration, cozy speakeasy atmosphere. The dishes are prepared to perfection with tastes and controlled risks. The chef wonderfully combines Africa and the West.
An enchanted parenthesis
We spent a wonderful evening at Espadon. First of all, the framework; here no “bing-bling” but a gentle refinement, an intimate atmosphere. Few cutlery and a young team ready to escort us throughout the journey. We happily accept being surprised and disconcerted by unusual combinations of flavors. Eugénie Béziat's cuisine is personal, of course, but very mastered and never disturbing. We are seduced every time. When we approach the banks of sweetness, the pleasure is enriched with new emotions. In the room the atmosphere relaxes, the guests seem delighted with their evening, the staff is always smiling, discreet and efficient. The chef goes from table to table, available for an authentic exchange around what we experienced. When we find the Place Vendôme illuminated, the magic continues. We are left with the memory of a rare moment and the desire to come back, in the sunny days, to discover what Eugénie Béziat will have concocted for us with spring products.
Brought the Mom here for Afternoon Tea, while we were in
Brought the Mom here for Afternoon Tea, while we were in Europe for our Mom-daughter vacay. Quite the experience and so much fun! Servers were beyond nice and helpful. Sandwiches, pastries and teas were so delicious omg! If you're ever visiting Paris, definitely go for Afternoon Tea at the Ritz; very much worth it! Bon anniversaire!
It's good but I was disappointed...
For me it was a myth, but what I ate was good but nothing more. No wow effect - no surprises In short, I was disappointed!
Espadon needs cooking lessons from Paul Bocuse.
We were excited to dine at the new Ritz Espadon however waiting for years to reopen the experience was a sad one. The Ritz hotel is recognized as the best but Espadon is an example of what can go wrong when recipes are created only to be so different as to receive a Michelin star. We dined at Paul Bocuse before his passing and it was delicious with every bite. A world class event! What is a Michelin star worth! Every bite at Espadon was agony. A great chef once said you eat with your eyes and taste with your mouth. We were let down as basic cooking was missing. We however adore and love the Ritz hotel.
Exceptional dinner, wonderful journey in eight sequences... Magnificent creativity from the talented chef, fluid service and...
Each dish was an excellent and exceptional taste discovery, undoubtedly the best meal tasted... We can sense excellent organization in the kitchen visible from the beautiful, airy and spacious room. We will come back with pleasure for intense and exceptional gourmet moments, good luck to all the wonderful team
Very good, but lacking ambiance for the price
This newest iteration of Espadon is located in the very back of the hotel, near the Hemingway Bar. The restaurant used to be in a larger and more impressive dining room. The current spot feels much smaller, and features an open kitchen. It's beautifully decorated, but just doesn't have the same majestic vibe as before. There's a set menu now, 5 courses or 8 courses. Personally, I prefer some level of choice in what I order, because sometimes there are things on the set menu that just don't appeal to me. When spending this large an amount of money for a dinner, I don't want eat things that I don't like. For example, there was a grilled oyster course on the 5 course that I would have passed on, given the chance. Basically, a 5 course set menu can't please everyone. The food itself was very good. There were interesting and unusual flavors. I greatly appreciate that the courses weren't huge, so I was able to eat everything without feeling like I was going to explode. The wine list was excellent. Service was excellent. Sommelier was excellent. The chef was very visible, taking time to walk around and introduce herself to the diners. So that was nice. But, I don't know. It was a huge amount of money to eat here, which is ok, and what I expected. But the ambiance was like a small desolate room in the back of the hotel. Honestly, it wasn't a "wow" type of location, which is kind of disappointing. No matter how good the food is, you're paying for the ambiance of dining at the Ritz, and the new dining room just didn't do it for me. The previous dining room was majestic, and this was...not. It seems like a new trend in luxury dining locations where they are scaling way back, either on the service, or the ambiance. There was absolutely nothing bad about our experience dining here, we had a great time, it's just not like it used to be. The business must not be like it used to be.
Refinement of French art de vivre
The Ritz Paris is one of the most iconic restaurant and provide high-end exceptional services. All staff are dolled up with elegance and step off the beaten track communicate with due diligence and politeness and patience. The Ritz is a place where dreams come true and it is worth any costs and sacrifices to show up at conventional la Belle Époque style and surrender yourself to refinement of French art de vivre💫
Highly recommend afternoon tea at The Ritz.
Beautiful surroundings, lovely staff and the sweets they served were as pretty as they were tasty. It was a dream afternoon.
I went for afternoon tea, but I didn't stay in the hotel.
Staff was very nice the entire time, my only gripe is that my table didn't get much attention after a while. We waited quite a while to get the check, we actually had to wave someone down who wasn't our waiter. Other than that, the tea and snacks were very good.
Paris's Best Restaurants that are most frequently booked by customers of A Taste of the Ritz Paris
Booked 1 times by A Taste of the Ritz Paris customers.
Ranked #25 in Paris's Best Restaurants.
Great Service - amazing dinner!!
Read about the site in NYT and bought a reservation at Mother Wolf in LA 2 days later. Worked great and the food was amazing!!!
Worked perfectly!
Got the reservation (that I couldn't get anywhere else) and was able to entertain a group of friends at the infamous Bern's Steakhouse.
Got into Nobu Malibu
Wonderful! My parents are visiting and we have wanted to go to Nobu Malibu for years. I tried getting a reservation myself but it was next to impossible. So glad I was able to buy a reservation on appointment trader for a decent price!
Very easy
Was very hesitant going into this experience but am glad to say that it worked out very well ! will definitely use appointment trader in the future
Fabulous Lunch
I was veeeeeerry skeptical that this would work, particularly at a restaurant as hard to get into as Nobu Malibu, and it was perfect! We had lunch outside on the patio and it was fabulous!
Great reviewer team
Just wanted to take a second to shout out the reviewer team. Even though they probably review hundreds of listings and bids a day, they still take the time to leave great comments and respond relatively quickly. Thanks!
Incredible
I got a reservation to Don Angie, which I've been trying to book for weeks! I am very happy with this service.
Best platform out there!
Super simple, easy, and fast to secure reservations for hard-to-get restaurants and locations!
This app is life changing
This app has opened my world up to so many wonderful new experiences I would never have the chance to have without access to this awesome app! 10/10!
Worked perfectly
Was a little nervous at first but was pleased to see that the booking went through flawlessly.
Highly recommended.
Success on Short Notice
Was able to snag an indoor table at Don Angie through an absolutely seamless worry-free process.
Worked perfectly, thank you!
This is a crazy holiday season in NYC and I was very pleasantly surprised to see that AppointmentTrader works! Will be using again!
Worked flawlessly!
Worked so well! I was a bit nervous, but everything went very smoothly. purchased the reservation, and got into the restaurant seamlessly.
Love this app!
So glad I came across this app :)
Quick table in Miami
I didn’t have my hopes high as it was a party of 4. In 24 hours I had a carbone reservation available! I was very happy as my family really wanted to come here
Prime time, great meal
So easy and had a prime time which I can never seem to get on normal res apps. So worth it
Got impossible NYC res
instead of waiting weeks I got my 4 charles reservation instantly
Worked perfectly to get into Carbone. So delighted
perfect
Worked well, got me into a restaurant with no availability
I was skeptical, and I still don't really know how they managed to find this hard-to-find reservation, but it was a win-win from my point of view, and I'll use this service again.
Last minute reservation for Delilah Las Vegas
Got a last minute reservation, dinner for 2 at Delilah Las Vegas: super impressed! The process was simple, transaction seamless. We had an amazing time! Couldn’t be happier! 😍
It works!
Ok at this point I've attended a reservation purchased on AT by a friend and sold a reservation personally. Both worked pretty smoothly, nothing sketchy about it. A few areas for improvement including a way to more directly communicate between buyers and sellers, but the app always seems to be in development. AT customer support is really(!) responsive and helpful too if you have questions!
Money transfer
As a seller, I like the fact i have the ability now to transfer money out of my AT account and into a bank account. Makes getting the money much easier then the process before.
Love this app
Got to go to places otherwise unreachable
Easy Access
Very easy to get into one of the hardest restaurants to reserve in New York.
Whose name will my reservation be under when I arrive at the venue?
It can be under your name or a name you choose! Some reservation offers already include the AppointmentTrader Transfer Service which will transfer the reservation in to your name. If its not included you can add it on after buying the reservation for a small fee. One thing on that though: As many reservations become available at last minute, taking a reservation in someone else name is quick and great for privacy. Most reservations on AT are listed with a virtual phone number, so all you need to do is present the phone number at the hostess stand and you are good to go!
Payouts Blocked Because of Sell Through Rate
Does anyone know how AT plans to handle cases where a seller is quitting the platform but has a sell through rate <25%? The error message I got said to fill more bids or find other ways to increase the rate.
Is AT really going to block sellers from withdrawing their money? Especially revenue made before the sell through rate was introduced??
Tune into NBC News - Top Story Tonight 7:40p ET
Let’s go. Get more people placing bids!
I will give you 50% of ALL of my PROFITS if you teach me how to make profits?
LOL. Thank you The New Yorker.
Appointment
Transferring reservations is not supported in AT. Why not just use the name in the AT screenshot?
Buyers interested in Bern's Steakhouse: PLEASE READ
Same goes for 4 Charles and I Sodi
Prepaid Reservation Fee
Agreed. Ultimately not addressing this month after month is clearly resulting in a drop in certain venue’s rankings & sales.
Congrats on 3 mil
🍾🍾🍾🍾🍾🍾🧨🧨🧨 now on to 30 mill!
Need to cancel a bid, not getting a response… how do I do it?
Click on "Take off the Market Option" in your portfolio
Working on your bid?
Your bid has been “matched” with a reservation. From the time a reservation has been located, the seller of the reservation must connect with moderator to give transfer information for reservation. If the seller;however, does NOT respond to reservation transfer, then your bid is reprocessed and returns to the first step, which is connecting your request to a reservation.
Process after bid is accepted.
Hey @EvocativeFold67, welcome
to appointmenttrader! Once the reservation is in your portfolio, you definitely own the timeslot, the review team would not have approved the trade if the reservation wasn't confirmed - so you are going :-) Judging from your post you bid today and are going tomorrow - don't worry as long as you initiated the name transfer, you are good - the transfer service has to work with the opening hours of the reservation team of the respective venue. You will likely see the transfer confirmation a couple hours before your reservation time.
Where do the Reservations on AppointmentTrader come from?
Mostly from people who don't need their reservations or appointments any longer. AT has no relationship with places listed and acts as a platform connecting buyers and sellers making sure that listed reservations are real and that privacy is not compromised when transacting.
What happens if my bid expires unanswered?
Hey @FluffyStar64, thanks for the question! When you place your bid the amount gets transferred in a deposit account, the second you either cancel your bid or a few minutes after the bid expires the funds are moved back into your main account from where you can refund it to your payment method or use for other transactions.
A Taste of the Ritz Paris User Reviews & Question Forums
A Taste of the Ritz Paris Yelp Reviews |
Latest Reviews On Yelp
By 👻 @Happy Eats O. (05/21/2024 3:00 am)
A Taste of the Ritz Paris Tripadvisor Reviews |
Latest Reviews On Tripadvisor
By 👻 @Teresa D (05/13/2024 3:00 am)
AppointmentTrader Platform Reviews |
Reviews from real people using AT!
By 👻 @ConfirmableFace16 (08/01/2024 9:48 pm)
Restaurant Transfers FAQ |
Questions around how AppointmentTrader works for Restaurant Reservations
By 🦚🇫🇷 @ChoiceBird42 (04/15/2024 11:46 am)
AppointmentTrader FAQ |
Questions and Answers around the platform.
By 👻 @AuthoritativeWay35 (08/01/2024 7:57 pm)