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🙂 4/5 - Managed to snag a seat here on a Saturday evening with no
By 👻 @Jenny W., 04/13/2019 3:00 am
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Managed to snag a seat here on a Saturday evening with no reservation. Ended up being probably my favorite Mediterranean I tried in London (over Honey and Co, Ottolenghi).The complementary dumpling of sorts in the beginning was a dud to me, but I'm quite picky about dumplings. Besides that we ordered:snow peas, green apple, mint, chili yoghurt - was a surprisingly large portion but unfortunately the vinegar / acid use was a bit too much, and we ended up not finishing it allbeetroot, dried sour cherry, xigalos - delicious. I feel like I've tried so many dishes of beets that it's hard to wow me with a preparation but this one was unique and delicious. Slices, layered and drizzled with olive oil, I could eat this for days.lamb shank, tamarind, spinach, porcini - Another generous portion, more than enough for two people to share. The lamb shank was amazing, very tender but nice crust on the outside, and great flavor. The sauce was salty / savory and complemented the lamb. All in all was impressed by the dishes we ordered, and it was quite affordable given the location and caliber of food and portion sizes.
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