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WAKUDA Las Vegas Reviews from The Last Year
Food was 10/10 .
Waiter was 10/10. Ambiance 9/10. Drink 8/10. Hostess 0/10. Said they didn't have main dinning seating that it was all reserved and seated us at the lounge, keep in mind this is a Sunday at 9pm. We asked our waiter if they had any tables at the main dinning he said "yes we have a lot". The place was nearly empty and we were there till about closing and no one showed up.
Incredible, super delicious! Súper recomendado!! Una buena
Incredible, super delicious! Súper recomendado!! Una buena experiencia en comida japonesa! El sushi bar de otro nivel súper delicioso y su privado también muy buen servicio! Ambiente increíble!! De lujo!!
I went here with coworkers for a work dinner.
The interior design is beautiful and elegant. The servers are super polite and helpful (e.g., they actually go ask the chef about allergens rather than speculating). I wasn't able to eat most of the food we ordered, but my coworkers gave phenomenal reviews. The things I were able to eat were the salmon, the vegetable and shrimp tempura, and the vegetable sushi rolls. All of it was fresh and delicious.
Amazing meal!
Great experience- service was great - food was amazing! Although pricey (it’s Vegas…) well worth it! Our friends told us we had to get the snapper appetizer so we did & it was so delicious We had a bunch of other items and then shared the beef tenderloin entree - which was really delicious!
Perfect Pre-Sphere dinner!
We had a 5:15pm reservation on a Friday night, but they were able to get us in at 5 o’clock when we arrived. We were immediate asked if we were going to the show and we loved that they did! They placed us in the bar area, which was small and full of diners attending the show. I was nervous about the music since I read reviews that it was loud, but it was very hip and offered a great Vegas vibe for our pre-show meal. Our server was extremely knowledgeable and very attentive. She was very courteous of our timeframe and was always quick to check in with us. We started with the Kanpachi Carpaccio and King Salmon Truffle (our favorite). For dinner, we enjoyed the Lamb and Duck (ordering sides of white rice). Wish we had time for dessert! The food, service, and drinks were outstanding, but the atmosphere was our favorite. Perfect spot to connect with other show-goers and kick off a fun Vegas weekend.
Had a great dinner here.
Tried the 9 piece omakase. It was nine steps to heaven. Alex was our waiter and did an awesome job. Thank you!
First time trying WAKUDA for my husbands 38th birthday.
We went with my siblings a group of 5 and ordered the omakase. Highly recommend trying this for your first time and you will not be disappointed! Fell in love with every dish. The balance and creativity and time each dish came out perfect. Only time I dipped the house soy sauce was for the chicken wings. Drinks 10/10. Food and drink very well balanced. If you love sushi and wagyu try out this place. We will be going back for sure. Our omakase is $275 a person and came with wagyu and uni, 19 course including dessert! They will work with a lower budget if price is too high.
Delicious AF .
Spend the $$$$, be prepared to have your taste buds satisfied and wanting more.
The food was amazing, so was the drinks.
Our server Abe, was very kind, helpful and knowledgeable on the dishes. The service was above and beyond, so were food and drinks.
The food was outstanding and the dining room is lovely.
Service was good overall but the kitchen was behind. My husband's app came out with the dinner. What was really disappointing was the loud thumping dance music that was in the dining room. It is a fine dining restaurant and it was 6 pm. That really dampened our experience.
Very exquisite Japanese food.
I tried a lot of different things. It was a bit too exotic for my taste, but I am not culturally diverse with my palate. The portions were small but expensive. The atmosphere was great for an upscale dining experience. The service was excellent. The yakitori was my favorite!
Very nice ambiance of over-priced, nothing special food.
They try and sell you on how unique their menu is, like "ice from some iceberg in japan". But let's be honest... it's ice! Anyone who claims they taste a difference in the ice must have smoked too many Nevada herbals. Now if they told me the the ice was made from Beyoncé's sweat, that would be more impressive. We had some cotton-candy dish for dessert. And it tasted like any cotton candy I could have gotten from a baseball game. But they tried to call it a cloud or something? Bottom line, don't waste your time or money here if you're on vacation.
All great except the music🤢
So many good things happening here (outstanding food and service; beautifully designed), but the music was annoying/uninteresting (mostly backbeat drivel - we’re not at a rave!?). It was also so loud that we couldn’t hear ourselves very well. Our daughters (late 20s) agreed (one is a singer in both an alternative folk and a pop music band)This is fixable, so hopefully this can be addressed.
Disappointing
We were expecting really great things from Wakuda. Unfortunately the food did not live up to expectations. The dishes were all very basic and tasteless. We had better sushi at the Wynn Buffet! I will say the staff and decor were amazing though!
The hype is real
Booked Wakuda for a pre show dinner. Was not disappointed. The service was great, the ambience was just right, and the food was delightful. Went with various Sashimi for starters, the Otoro is definitely worth it. For my main, I had the Duck On The Rocks, and it was superb. I then revisited the Sushi menu and finished off with snow crab. Highly recommend, and although not cheap, I thought most menu items offered good value and there were items to suit most budgets.
Super pricy sushi restaurant right in front of the Palazzo
Super pricy sushi restaurant right in front of the Palazzo Hotel check in lobby. Service is good and the restaurant has fun decor with unique design features in the hallway, main dining area and bathroom foyer. Menu has various unique and staple sushi/sashimi items. We enjoyed all of our fish items but the meat/wagyu items were served at a lower temperature than we preferred. All food comes out beautifully plated!
This place was amazing and is a must try if you love
This place was amazing and is a must try if you love Japanese food. Everything consisted of high-quality ingredients, and you could taste how well thought out each dish was from their salmon nori tacos to their wagyu gyoza. The service was top notch. I casually mentioned how I've never tried potato vodka before and one of the bartenders was kind enough to pour me a little to try. We were celebrating a birthday as well and they brought out some decadent ice cream with edible gold on top. Classy af. The ambiance here had the right amount of darkness to compliment the luxurious japanese theme they have going on. Overall, this place was amazing and I will be back.
Their wagyu sushi is the toro roll was delicious as well,
Their wagyu sushi is the toro roll was delicious as well, and the carpaccio. Highly recommend!
Wakuda was truly one of the most unique and incredible
Wakuda was truly one of the most unique and incredible restaurants I've ever been to, and it left my family and I speechless. From the chef to our waiter, Curt, everything was top notch. It was clear that there is a real passion in the food and a focus on delivering a world-class experience for guests. If you are going to Las Vegas, I cannot recommend this restaurant enough. It is still low-key enough to feel like a hidden gem and it delivers above and beyond in every single facet. MUST GO!
We had an incredible birthday dinner here.
Craig our server was amazing and truly made the experience. We told them how much per person we wanted to spend and just let the chef choose what to bring. The sushi and sashimi dishes were all 10/10! Vibe inside is also super fun, great music!
Our flight was delayed but they still accommodated us 1.
5 hr later. We sat at the bar and Chris, our bartender was so awesome! He was very knowledgeable regarding the cocktails and gave us great recommendation for food too. They made our birthday celebration so special!
Misleading Pricing
Unbelievably horrible service! The service was slow and impersonal. Pricing for Waygu misleading. Menu states $45 - 3 oz is minimum but it was $45 per ounce with a minimum of 3 ounces to order or $135. My total bill was $745. That is crazy!!!!! It is extortion after the fact.
Service sucks.
Food & Ambiance is good but the hostess at the front desk had the worst customer service, this place was not at all welcoming whatsoever. The girl with the purple hair needs better training!
Recommended for perfection in Japanese cuisine and
Recommended for perfection in Japanese cuisine and impeccable service, at a very dear price, although not bracing for Las Vegas and the Venetia, generally. We dined about 7pm, February 26, 2024. The ambiance is low lighting, brown upholstery with beige accents, and Japanese-ish art, notably with two bright-white sumo sculptures squaring off in the center of the dining room. Dark, we had to use our phone flashlights to read the menu. The music was kind of thumpy, energetic disco-ish, louder than pleasant. We received an enthusiastic welcome and prompt seating upon arrival. The hosts asked if it was an occasion; unfortunately, not. Upon seating, our waiter came over to point out drinks ideas. I went with a "Ode to Senpai" (Japanese whiskey, ginger, honey, lemon), somewhere between an old-fashioned and a whiskey sour, and my wife tried a "Snow Monkey" (Monkey 47 gin, Lo-Fi Gentian Amaro, lemon, yuzu, egg white, kinako powder), pretty unique flavor, closer to a Collins? For dinner we went with the six course chef's tasting menu ($175/diner): mixed seafood ceviche, oysters, sea bass miso, salmon nori tacos, and a selection of sushi. The ceviche came first, brilliant, super-thin slices stacked in the ceviche sauce. Otherwise, the nori tacos were quite delicious but the nori wrapper was a little tough for a clean bite, while the tacos were just too big to work in one mouthful . The sushi was great too. The standouts were the sea bass and the oysters. The sea bass was perfection on a plate, the miso baste added amazing umami to the incredibly tender fish preparation. This would be my choice for an entree order. The oysters, seemingly on the small side, burst with flavors of the sea, with two different sauces, one coming through a saucy topping of rice wine-vinegar and chiles, the others with more of a citrus-vinegar note. Tasting menu portions were satisfying, not over-generous. I'd guess a la carte ordering might offer larger plates for larger appetites.
This restaurant really knocked it out of the park.
The ambiance when you arrive is posh and artistic. Start your meal with a drink, you won't be disappointed. As a sober gal I really appreciated the quality and attention to detail on the mocktails. I tried both and they were 10/10. I also really appreciate that they have a low abv cocktail menu as well. We came here in celebration of my birthday and were interested in doing the chefs selection. Due to my shellfish allergy, our fantastic server Vincent was able to customize a tasting menu just for us in the same price range as the 6 course tasting option. Every single dish they served us was phenomenal. It is not hard to see why Chef Wakuda has been awarded 2 Michelin stars. My favorite dish was definitely the Kanpachi Carpaccio! I could just eat 4 plates of that and be satisfied This is a high end restaurant so expect to pay high dollar. It's worth it for a special occasion or celebration!
Gone here multiple times like way too many times because
Gone here multiple times like way too many times because it's so good and addicting. There are multiple pictures from this restaurant scattered all over my camera rolls so here are pictures only from my last visit. The food? absolutely breathtaking, absolutely amazing, it's wonderful you've got to try. My favorite dessert is the miso ice cream with the gold foil on top, makes my body feel cool afterwards and it's so yummy i get one every time. Our server is always extremely helpful and patient also super polite to our family and always there when we have questions about the menu. They also tell us all the details about the food once brought out which i find super helpful. The decorations are really pretty and the lightings is dark which gives me an after dark arcade kind of vibes. There is always music playing which helps enlighten the mood. I totally recommend you give this sushi restaurant a visit next time you visit the palazo or las vegas!
Way overpriced for level of service and ambience.
We did the tasting menu with wine pairing and I do not recommend. Just not...special. Decent but not remarkable food. Timing of courses was way off -- we felt rushed with a new course being set down as we were taking last bite of prior course. Like they were trying to turn the table. Oysters were good. Sea bass yummy. Good wine selection and friendly, helpful sommelier. A little loud as well - a bit clubby. Overall I say save your money and get your Japanese food fix elsewhere.
Food and atmosphere was good, service ruined it.
Was really looking forward to this restaurant however it came up short of the hype. Atmosphere and ambience was good as it wasn’t too loud and we were able to have conversations without yelling. Food was good especially the duck and the tuna toast. However the service ruined the dinning experience. Drinks were messed up, food orders were missed and wait staff was not friendly at all.
Average at best. Service horrible
Overall the food was average at best. We ordered an appetizer, sushi, sashimi, and an entree to start. When the edame arrived it was cold and needed to be replaced. Shortly after the sushi and sashimi arrived followed by the replaced edame. I asked the waiter for fresh wasabi and wasn’t informed the tasteless “fresh” wasabi would be an additional charge of $25 for essentially a water down version of the paste. Never would I have expected it was so expensive for something that wasn’t special at all. Wow! After patiently waiting over an hour and 15 mins we jokingly had to ask the waiter if they were catching our octopus as our entree still had not arrived. It wasn’t until we caught the wine/drink host and informed him that we missing the food that an action was taken. In the meantime we order an additional appetizer and sushi roll. This time around again, the sushi arrived and appetizer arrived still before the octopus. When the bill came, I was amazed no one offered any comp or removal for the wait and issues experienced. I would not recommend this place.
Great ambiance and fabulous Japanese cuisine with cocktails!
Highly recommend the Yokohama, Penicilin, and silver rocks for drinks. Beet salad, tuna fin salad, scallops. Hot food comes sizzling to the table. We are not desert people but the tempura ice cream is truly an experience of tempura embedded chocolate ice cream that is lit up when served. Perfect for two people to share. The server David took the time to explain the dishes to meet our dietary restrictions with great cocktail suggestions. Beautiful restaurant with great service and attention to detail (is an understatement). Will be back!
Great Social Hour!
Very delicious menu items for Social Hour. Did not see some of the items that the website listed, though (ramen). Everything we tried was very tasty and well presented. We have the sea bass, rice cakes, cucumber and cannot remember what else... but loved it all. Nice respite from the crowd.
All Hype - Poor On Delivery
Not at all what I expected. The front desk has a significant challenge seating guests even though the restaurant is half empty. The restaurant is semi-industrial, if that kind of thing appeals to you. The lighting is poor. There is club music playing throughout, which can make talk a challenge. Trying to rip-off Tao, and not succeeding. The food is bland and uninspired. I really don’t know where the people who gave this place significant stars ate - certainly not here. Maybe they should get out more. The rolls are small and I have had better tasting at my local takeout. I had the octopus, and it was so tough and rubbery that you could bounce it if you tried. The wait staff was not helpful at all when we asked for suggestions. They even forgot to serve one of our plates. We just said forget it, and asked for the check. I say just skip this place. It’s all hype and no delivery. It probably won’t last in a place like Vegas, where people come to be wowed. The only wow you will get is when you get your bill - wow! Not worth it
Would I go back? With locations in Vegas and Singapore, maybe. But call first to confirm the menu options.
Was so excited eat at Wakuda's Social Hour after passing by earlier this year during our last stay at the Venetian. Made a reservation online several months ago, but called and changed it to an earlier time on the same day that we actually visited Wakuda. No issues with our Friday Lounge reservation at 5:15. Seated right away. Lounge was fairly empty when we arrived. Given the new Social Hour menu. So new that the website may have even been updated the same day. Our waiter, Jeromy, was amazing. Ordered the Marinated Japanese Cucumber with a spicy sesame dressing, the salmon nori tacos with caviar, sea bass bites, chicken katsu sliders, miso soup and a beet salad to start. A few minutes later, we were visited at our lounge table by the GM Christopher, they had a big event earlier in the day and so they were not honoring the advertised Social Hour menu. Really? Why didn't they let me know when I called to change my reservation from 5:30 to 5:15 an hour earlier? If that was the case, we would have actually changed our reservation to later to accommodate family who wanted to join us. And all of these Social Hour items, except the chicken katsu sliders are on their regular menu. Did they run out during their big event? Christopher did offer us cocktails (which never happened) and told us that he would take care of us because they should have let us know and not taken our order for the Social Hour in the first place. So instead, we ordered a variety of soup, salads and seafood entrees. The whole fish that we ordered became the seabass miso (which was delicious, but not what we ordered). At first, I thought that he had sent out a little bonus lagniappe, but I was mistaken. The beautiful beet salad was served at the end of the meal after we finished our entrees. The chef did send out a single serving of his miso ice cream as a consolation gift for our family (but I also read that this is a frequent gift at the end of a meal) and Christopher gave us a $39 discount on our meal, but I was surprised that Christopher did not follow through on what he offered us, such as the free drinks for our family (which would have exceeded $39 at an average $21/22 a pop) and taking care of us. It is a shame, because the restaurant is beautiful and what we ate was delicious. The service was amazing, but I felt quite put off by the GM. Would I go back? With locations in Vegas and Singapore, maybe. For dinner, I would book the main dining room over the lounge. The open kitchen views are so nice. But I would also recommend that the restaurant let all of its employees know if a menu is not available if a guest calls to confirm especially if it is on a holiday weekend (which is what I did to confirm our lunch reservations with estiatorio Milos). Or just post it on their website. That is what STK does on their Happy Hour menu.
Exciting Food, Nice Atmosphere
We booked dinner for the night before we got married in advance of our trip. The day of, we looked at reviews and almost cancelled as we wanted a memorable night. Both me and my (now) husband were SO glad that we didn't cancel!. We were met warmly and were told about the food by our server. The food was sooooooo good, every plate we had was tasty, well presented and had some interesting flavours. Our night was lovely and we may even consider going back while we are here. We would recommend the tempura vegetables, the wagyu gyozas and the woodfired chicken (the crispy spinach is INCREDIBLE!).
Wakuda….more like Wa-Couldn’t-I have picked a better restaurant
Wakuda….more like Wa-Couldn’t-I have picked a better restaurant. If you are looking for a great hospitality experience with amazing food and a fun atmosphere, this place aint it. It is, however, a great place to go to be treated poorly, stuffed into a crappy bar and have liquid dumped on you. I was born and raised in Las Vegas and am very familiar with what excellent customer service looks like and what great food tastes like. My wife and I were celebrating our anniversary before going to watch U2 at the Sphere and were very excited about the evening. We bought our U2 tickets well in advance and similarly made a reservation at Wack-ooda well in advance to ensure we would be able to have a nice, relaxed dining experience before having our minds blown by U2 and everything that the Sphere has to offer. We arrived 5 minutes prior to our reservation and were welcomed nicely with reference to our anniversary but were told it would be a little bit before our table was ready. This was a bit surprising considering it was not much after the restaurant had opened for the evening, but they again referenced our anniversary and told us it wouldn’t be very long. Thirty minutes later we were told they could seat us and as we headed toward the dining room the waitress thanked us again for joining them for our anniversary before making a hard left into the bar/lounge area where there are lounge style seating areas with low chairs and small tables looking at a bar. When we asked to be seated in the dining room, the hostess said she needed to ask if that was okay. She came back and told us that the dining room was set up for larger groups and that the hostess said the only available tables for us would be in the lounge. The waitress became very impatient that we were not ready to order yet and was obviously not happy that we continued trying to be seated in the area we had made a reservation for. We finally decided we were stuck with where we were at and ordered some appetizers and drinks. Apparently, the waitress was not impressed by the volume of our initial order and what little friendliness she had exhibited previously completely left the building. I went into the dining room area after we ordered and observed multiple 2-top and 4-top set ups in the dining room which was roughly half full. So, the claim that the dining room was set up for big parties was a load of garbage. I made it back to our lounge seat and mentioned this to my wife as the waitress reappeared with two glasses and large bottle of water for our little table. She got the glasses on the tiny square of wood okay, but missed with the bottle which flew out of her hands, hit me in the chest and dumped water all over my wife and me. I guess I should have been happy that it wasn’t a carafe of red wine. They were nice enough to move us to another tiny little table tucked farther away in the darkest corner of the lounge. There was no apology and in fact when the waitress came back, she literally slammed the glasses down on the little table and was throwing major stink eye in my direction. I almost felt obligated to apologize to her for being upset that they put us in a crap location, treated us poorly and dumped water all over us. To be fair, I really can’t say anything about their food since after a good dousing and experiencing the industrial sized can of poor customer service, we decided to remove ourselves from their uninviting lounge before our waitress would have to deliver cutlery to our table and avoid the possibility of losing an eye to flying chopsticks. So if you are looking for the polar opposite of what Las Vegas hospitality used to look like, gird up your loins, put on your favorite water resistant clothing and make a reservation for thirty to forty minutes before you want to eat and dial up Wakuda for a fun night of being treated like crap!
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Great Service - amazing dinner!!
Read about the site in NYT and bought a reservation at Mother Wolf in LA 2 days later. Worked great and the food was amazing!!!
Worked perfectly!
Got the reservation (that I couldn't get anywhere else) and was able to entertain a group of friends at the infamous Bern's Steakhouse.
Got into Nobu Malibu
Wonderful! My parents are visiting and we have wanted to go to Nobu Malibu for years. I tried getting a reservation myself but it was next to impossible. So glad I was able to buy a reservation on appointment trader for a decent price!
Very easy
Was very hesitant going into this experience but am glad to say that it worked out very well ! will definitely use appointment trader in the future
Fabulous Lunch
I was veeeeeerry skeptical that this would work, particularly at a restaurant as hard to get into as Nobu Malibu, and it was perfect! We had lunch outside on the patio and it was fabulous!
Great reviewer team
Just wanted to take a second to shout out the reviewer team. Even though they probably review hundreds of listings and bids a day, they still take the time to leave great comments and respond relatively quickly. Thanks!
Incredible
I got a reservation to Don Angie, which I've been trying to book for weeks! I am very happy with this service.
Best platform out there!
Super simple, easy, and fast to secure reservations for hard-to-get restaurants and locations!
This app is life changing
This app has opened my world up to so many wonderful new experiences I would never have the chance to have without access to this awesome app! 10/10!
Worked perfectly
Was a little nervous at first but was pleased to see that the booking went through flawlessly.
Highly recommended.
Success on Short Notice
Was able to snag an indoor table at Don Angie through an absolutely seamless worry-free process.
Worked perfectly, thank you!
This is a crazy holiday season in NYC and I was very pleasantly surprised to see that AppointmentTrader works! Will be using again!
Worked flawlessly!
Worked so well! I was a bit nervous, but everything went very smoothly. purchased the reservation, and got into the restaurant seamlessly.
Love this app!
So glad I came across this app :)
Quick table in Miami
I didn’t have my hopes high as it was a party of 4. In 24 hours I had a carbone reservation available! I was very happy as my family really wanted to come here
Prime time, great meal
So easy and had a prime time which I can never seem to get on normal res apps. So worth it
Got impossible NYC res
instead of waiting weeks I got my 4 charles reservation instantly
Worked perfectly to get into Carbone. So delighted
perfect
Worked well, got me into a restaurant with no availability
I was skeptical, and I still don't really know how they managed to find this hard-to-find reservation, but it was a win-win from my point of view, and I'll use this service again.
Last minute reservation for Delilah Las Vegas
Got a last minute reservation, dinner for 2 at Delilah Las Vegas: super impressed! The process was simple, transaction seamless. We had an amazing time! Couldn’t be happier! 😍
It works!
Ok at this point I've attended a reservation purchased on AT by a friend and sold a reservation personally. Both worked pretty smoothly, nothing sketchy about it. A few areas for improvement including a way to more directly communicate between buyers and sellers, but the app always seems to be in development. AT customer support is really(!) responsive and helpful too if you have questions!
Money transfer
As a seller, I like the fact i have the ability now to transfer money out of my AT account and into a bank account. Makes getting the money much easier then the process before.
Love this app
Got to go to places otherwise unreachable
Easy Access
Very easy to get into one of the hardest restaurants to reserve in New York.
Whose name will my reservation be under when I arrive at the venue?
It can be under your name or a name you choose! Some reservation offers already include the AppointmentTrader Transfer Service which will transfer the reservation in to your name. If its not included you can add it on after buying the reservation for a small fee. One thing on that though: As many reservations become available at last minute, taking a reservation in someone else name is quick and great for privacy. Most reservations on AT are listed with a virtual phone number, so all you need to do is present the phone number at the hostess stand and you are good to go!
Payouts Blocked Because of Sell Through Rate
Does anyone know how AT plans to handle cases where a seller is quitting the platform but has a sell through rate <25%? The error message I got said to fill more bids or find other ways to increase the rate.
Is AT really going to block sellers from withdrawing their money? Especially revenue made before the sell through rate was introduced??
Tune into NBC News - Top Story Tonight 7:40p ET
Let’s go. Get more people placing bids!
I will give you 50% of ALL of my PROFITS if you teach me how to make profits?
LOL. Thank you The New Yorker.
Appointment
Transferring reservations is not supported in AT. Why not just use the name in the AT screenshot?
Buyers interested in Bern's Steakhouse: PLEASE READ
Same goes for 4 Charles and I Sodi
Prepaid Reservation Fee
Agreed. Ultimately not addressing this month after month is clearly resulting in a drop in certain venue’s rankings & sales.
Congrats on 3 mil
🍾🍾🍾🍾🍾🍾🧨🧨🧨 now on to 30 mill!
Need to cancel a bid, not getting a response… how do I do it?
Click on "Take off the Market Option" in your portfolio
Working on your bid?
Your bid has been “matched” with a reservation. From the time a reservation has been located, the seller of the reservation must connect with moderator to give transfer information for reservation. If the seller;however, does NOT respond to reservation transfer, then your bid is reprocessed and returns to the first step, which is connecting your request to a reservation.
Process after bid is accepted.
Hey @EvocativeFold67, welcome
to appointmenttrader! Once the reservation is in your portfolio, you definitely own the timeslot, the review team would not have approved the trade if the reservation wasn't confirmed - so you are going :-) Judging from your post you bid today and are going tomorrow - don't worry as long as you initiated the name transfer, you are good - the transfer service has to work with the opening hours of the reservation team of the respective venue. You will likely see the transfer confirmation a couple hours before your reservation time.
Where do the Reservations on AppointmentTrader come from?
Mostly from people who don't need their reservations or appointments any longer. AT has no relationship with places listed and acts as a platform connecting buyers and sellers making sure that listed reservations are real and that privacy is not compromised when transacting.
What happens if my bid expires unanswered?
Hey @FluffyStar64, thanks for the question! When you place your bid the amount gets transferred in a deposit account, the second you either cancel your bid or a few minutes after the bid expires the funds are moved back into your main account from where you can refund it to your payment method or use for other transactions.
WAKUDA Las Vegas User Reviews & Question Forums
WAKUDA Las Vegas Yelp Reviews |
Latest Reviews On Yelp
By 👻 @Vee P. (07/23/2024 3:00 am)
WAKUDA Las Vegas Tripadvisor Reviews |
Latest Reviews On Tripadvisor
By 👻 @DFNJ (07/15/2024 3:00 am)
AppointmentTrader Platform Reviews |
Reviews from real people using AT!
By 👻 @ConfirmableFace16 (08/01/2024 9:48 pm)
Restaurant Transfers FAQ |
Questions around how AppointmentTrader works for Restaurant Reservations
By 🦚🇫🇷 @ChoiceBird42 (04/15/2024 11:46 am)
AppointmentTrader FAQ |
Questions and Answers around the platform.
By 👻 @AuthoritativeWay35 (08/01/2024 7:57 pm)