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Tony's Clayton Bewertungen
Tonight a 4.
7/5 but gave a 5 because it's my last time, sadly. The minus .3 was because service not as good as it could be, long time to get a new drink, long wait for our check etc. servers were great just either low staffed or ? Food though was fabulous,
We had not dined at Tony's in this location and asked about
We had not dined at Tony's in this location and asked about validation of a parking garage ticket and were snubbed upon arrival. Our reservation was acknowledged and we were told to go upstairs without any assistance. No one seemed immediately
Ate here for the first time last week and it was so
Ate here for the first time last week and it was so amazing! The waiters are incredible and are so attentive. The crowd was a little bit sleepy for a Friday night but the space is absolutely beautiful. All of our food was incredible- we got the file
Will you please share your recipe for the mustard sauce you
Will you please share your recipe for the mustard sauce you use on the shrimp and lobster dish?
I went to Tony's for the first time in mid-October on a
I went to Tony's for the first time in mid-October on a Saturday night for a friend's birthday. It was a nice evening, we sat on the patio, and were waited on promptly. We split the buratta appetizer, each had an entree, and a couple glasse
We had not been to Tony's in 2 1/2 years due to a poor
We had not been to Tony's in 2 1/2 years due to a poor experience that time with service and food that was just not up to the standards set by Tony's over the 45 years we have been dining there. But we decided to give it another try and c
Tony's never disappoints! The specials we had were great.
Also the pumpkin soup was ahhhh.
This was supposed to be a special--a very special--occasion.
Six college friends getting together to celebrate a book publication. For most of us, it was an unusual expense, and we were so excited. I drove 8 hours to share this and it was in my honor. It was a real disappointment. There were many issues, but t
Underwhelming at best
Extremely underwhelmed for what should have been a great evening...this place has REALLY declined! Business dinner for four last night, which should have been a great evening. Our waiter came to the table all of 4 times throughout a 2.5 hour sittin
Extremely underwhelmed for what should have been a great
Extremely underwhelmed for what should have been a great evening...this place has REALLY declined! Business dinner for four last night, which should have been a great evening. Our waiter came to the table all of 4 times throughout a 2.5 hour sittin
Talk about a 1st favorite!!! This is TOPS in any linguini
Talk about a 1st favorite!!! This is TOPS in any linguini seafood pasta that I've ever eaten! I don't bother even to look at the menu because I ALWAYS order the same thing!!!
More risotto please...
I went for my Birthday and it was amazing. I have heard so much about Tony's over the years and finally decided to give it a try. I was not disappointed, from the moment I stepped out of the car until I left it was a 5-star experience. I now unders
The trip back in time to when dining was an event.
A true dining experience unlike any other. This is what fine dining is meant to be. The service is exemplary and the food divine. From the maitre’d to the table captain, Adam, to the bus boy, not a detail was overlooked or missed. The pace of dinin
Disappointing!
The place had changed drastically, since the original owner was alive! The ambience is not the same, the food is far from gourmet, but the prices seems to go good up every month! Servers care only to sell you more expensive dishes and wine and the
Wow, where do I start? The restaurant is beautiful so
Wow, where do I start? The restaurant is beautiful so that's a positive. Service was so sporadic. I think we had 3 or 4 wait people. Couldn't keep track of who our main person was. Food was so so at best. Tonys salad was bland. Nondescript reall
The best place to celebrate something special.
The only 5 star family owned restaurant in St Louis (I don't count Al's anymore). They have their own unique touches too, the fine dining experience really is unique here. I love how they cook all the food table side. You may see flames when cooking
Great food, entire staff was top notch.
I had the shrimp and lobster linguine which was fantastic, loved the garlic and portion was spot on. The shrimp appetizer was tasty. But stars of the show were the desserts. Truly enjoyed our time! The bananas flambé was incredible.
The service here is amazing.
There's nothing else like this in St. Louis. It's the only fine dining that isn't a chain and honestly the food is the best I've had anywhere. I don't think it's expensive considering what we got and how good it was. We go here for our anniversary no
Absolutely the best meal I've ever had.
The steak was cooked perfect, the service was perfect, easily the best I've had, and the whipped cheesecake was heaven. Everyone should go here at least once or for special occasions you want to remember.
Sexual harassment from the waitstaff of Tony's,
Sexual harassment from the waitstaff of Tony's, specifically Gerard, is truly unacceptable. The absolute worst experience I've ever had at any restaurant. First, a member of the waitstaff accosted my partner, by whipping a napkin to her derrière. I
I had the absolute worst experience I've ever had at a
I had the absolute worst experience I've ever had at a restaurant...One of the waist staff, Gerard, took a linen napkin, and hit me in the derrière with it. The most unpleasant, unprofessional and inappropriate behavior I have ever experienced! I wa
If you're looking for a fine dining experience with good
If you're looking for a fine dining experience with good service then this is the place. If you're looking for a good steak, than I would probably not eat here. There are some garage parking lots near that you can park and walk or you can use there
Warning: Don’t waste your time or money!
After spending $600 on food, I was told that I was not dressed appropriately to use the downstairs bathroom. This archaic and stupid way of thinking is the reason that this restaurant is trending downward that and the over priced mediocre food. Don
Terrible management.
We spent $600 and I was told that I wasn't dressed properly to use the downstairs bathroom. Completely ridiculous behavior by the owner of the restaurant. Don't waste your time with overpriced food and garbage management attitude. Bunch of bullies
Wonderful evening and experience
The food and service was excellent. We were a little late - when I had called in and let them know - they were very gracious and understanding. When we arrived, we were seated right away. The wine list is long and deep. The appetizer and main dishe
Been here only once years ago at their former downtown
Been here only once years ago at their former downtown location. This place is well known for being pricy and immaculate in taste and plating. This is one of the most famously luxurious Italian spots in Saint Louis, and the steaks are fantastic.
Rude, slow and inattentive service
We have gone to Tony’s for over 20 years and sadly this will be our last due to slow/rude service and quality of food. We were seated at 7pm. We were not given drink menus (ever) and our appetizers didn’t arrive until 8:45pm. Frankly most had be
Still the Best!! Still the Very Best!!
Thanks very much to all of the people who took care of us as we had a special celebration at Tony’s in Clayton. Donnie (Poco Loco ), Bruce and even the gentleman who kept our water glasses full were so kind and attentive. Chilean Sea bass, beet, s
Tony's doesn't honor reservations.
Done with Tony's! We left last night after waiting 45 minutes for our 7 p.m. reservation. There was no apology and no comping the $8 beer at the bar while we waited. We were simply ignored. Even when we said we were leaving, there was no "I'm
Great Food great Service
I went to the restaurant and ate in the bar with some couples. Incredible food and great service. I will go back soon. Great experience.
Verbinde dich mit Nutzern, die reservierungs für Tony's Clayton posten
AppointmentTrader ist eine gemeinschaftsorientierte Plattform, auf der Nutzer ihre reservierungs tauschen oder ihre persönlichen Beziehungen mit Tony's Clayton nutzen können. Käufer können fundierte Entscheidungen treffen, indem sie automatisierte Verkäuferbewertungen nutzen, die vergangene Transaktionen und Zuverlässigkeit widerspiegeln.
Jeder Eintrag auf AppointmentTrader zeigt an, welcher Nutzer ihn eingestellt hat, und bietet zudem eine Übersicht über dessen Erfahrungsstand und den Prozentsatz der Transaktionen, bei denen der Nutzer eine Rückerstattung veranlasst hat.
Falls kein Nutzereintrag zu Ihrem Zeitplan passt, können Sie auf Ihre bevorzugte Uhrzeit bieten.
Nehmen wir an, Peter hat einen großartigen Morgen und beschließt, seine drei Freunde am selben Tag um 18 Uhr ins Tony's Clayton einzuladen.
Er sieht auf der Website des Restaurants nach und stellt fest, dass keine Reservierungen verfügbar sind. Dann schaut er auf die Tony's Clayton-Seite bei AppointmentTrader, findet aber auch dort keine Nutzereinträge.
Genau hier kommt der von der Community getriebene Bietprozess ins Spiel.
Peter kann ein Gebot auf AppointmentTrader abgeben, das als Belohnung für jedes Community-Mitglied dient, das daran arbeitet, die Reservierung zu sichern. AT benachrichtigt dann erfahrene Nutzer, die helfen könnten.
Schritt-für-Schritt-Anleitung
1.) Festlegen einer Belohnung (Gebot)
* AppointmentTrader nutzt historische Daten, um eine angemessene Belohnung für das Sichern einer Reservierung zu empfehlen – sagen wir $100.
* Peter möchte unbedingt hingehen, also erhöht er das Gebot (bzw. die Belohnung) auf $200.
* Zu diesem Zeitpunkt existiert die Reservierung noch nicht.
2.) Ein Community-Nutzer übernimmt das Gebot
* FamousStation67, ein erfahrener AT-Nutzer mit einer starken Erfolgsbilanz beim Sichern von Reservierungen und wenigen Rückerstattungsanfragen, erhält eine Benachrichtigung über Peters Gebot in Höhe von $200.
* FamousStation67 übernimmt das Gebot und arbeitet nun daran, die Reservierung zu sichern.
* Peter kann sich jetzt an FamousStation67 wenden, wenn er Fragen hat, während FamousStation67 das Gebot bearbeitet.
3.) Die Reservierung finden
* FamousStation67 nutzt nun seine Kontakte im Tony's Clayton, um den Tisch zu sichern.
* Wenn er erfolgreich den Tisch für vier um 18 Uhr sichert, erhält Peter eine Bestätigung, dass die Reservierung gemacht wurde.
* Gelingt es FamousStation67 nicht, die Reservierung zu sichern, wird das Gebot wieder freigegeben, sodass ein anderer Nutzer es versuchen kann.
4.) Bezahlung & Schutz
* Sobald die Reservierung sicher ist, erhält FamousStation67 die Belohnung von $200, die dem AT-Guthaben von FamousStation67 gutgeschrieben wird; dort verwalten Nutzer ihr Geld selbst und können per Banküberweisung, PayPal oder Zelle auszahlen lassen.
* Jetzt kann Peter das Abendessen mit seinen Freunden im Tony's Clayton genießen!
* Wie bei allen Transaktionen auf AT werden Streitfälle und Gebühren bei Nichterscheinen über das Community-basierte Lösungssystem der Plattform geregelt. Nutzer mit starker Erfolgsbilanz erhalten Anreize, Gebote erfolgreich zu erfüllen, und Community-Mitglieder können Probleme melden, um das Vertrauen im Marktplatz aufrechtzuerhalten.
