I will give you 50% of ALL of my PROFITS if you teach me how to make profits? - The Hardcover Restaurant Danvers - Kaufe eine Reservierung
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The Hardcover Restaurant Danvers Reviews from The Last Year
Ruined my cake and my birthday destruction of my property
Ruined my cake and my birthday destruction of my property non-apologetic about anything acted like he felt bad the manager and then was not at all when I left
Went on a Saturday night and sat at a table in lounge area.
The baked haddock came out cold and under cooked so the server replaced it with another one. My burger came out well done, no pink at all instead of medium like I asked for it, but I ate it anyways. Tonight, sat in lounge again, same server. My burger was gray, had a weird texture and tasted funny, so I sent it back and did not replace. My husbands tenderloin tips were dried out and cold and not edible. Our server was vert nice on both occasions, and its not her fault. We gave her a generous tip both nights, but I'm sure some people with not tip her or tip her less. The management here should really take a look at who they have cooking and the quality and bad food leaving the kitchen because what they are sending out of the kitchen could cause people to get very sick. And, again, the server is the one who needs to deal with it and it is unfair to them.
Horrible service at the bar.
If you feel like waiting 10 minutes or longer to make eye contact with the bartender to then ignore you, this place is for you! Food is mediocre at best. Prices are more than fair
Great Party Loved by ALL!
Recently hosted a surprise 60th birthday party. The service and food were superb. Andy the manager was so accommodating and work with me remotely. He followed-up and made sure everything I wanted was available to me. The guests loved the food and commented on the great service handled by 2 servers for 48 guests. Thank you for making the party a memorable event enjoyed by all.
Romantic birthday celebration
We were celebrating my wife’s birthday today at the Hardcover restaurant in Danvers MA and were treated with such great service from John and Gary our waiters. The food was excellent and the ambience wonderful as we sat and dined in front of the fireplace. Great to have the salad bar back.
Food barely edible.
Wouldn't go again. Service was ok. Salad bar ok. Other than that the food was horrible.
A local classic restaurant, but order your steak a tad rarer than described in menu
Overall food was good, and we were not rushed out after finishing.Salad bar was well stocked and fresh. Menu hasn’t changed much in decades, but good options for both seafood and meat dishes. Seemed a little chaotic on a Saturday, disappointing they won’t do separate checks. Multiple steaks at our table were cooked one step more than described in the menu - when one of our party told the waitress she became defensive, actually said that she thought it was done correctly - she did eventually take it back, think it was a manager who brought out the replacement. For the price, they should encourage servers to adapt a “the customer is always right” response.
You would think that a restaurant that's been in business
You would think that a restaurant that's been in business this long would know how train their staff, but they don't or they don't care. Food runner was so pissed and it showed, the waitress refused to pick up the slack for the food runner, so they left our dirty dishes on the table even after they served the food. The steak had no flavor and when the mouse ran across the floor we were not surprised. and to top it off the outdated salad bar with romaine lettuces was as boring as it gets. apparently they cater to the same guests they had when they opened 40 years ago.
Went for dinner last night and ordered the Beef Wellington
Went for dinner last night and ordered the Beef Wellington appertizer The meat had no taste and seemed to be several days old. Then half way through my meal I noticed several couples all duces looking at the floor and I can't make this up a rat about 8 inches ran across the floor and found a wall then ran out of the small dining area into the larger part of the restaurant where the bar is. At first it seemed comical but after I thought about it I had to stop eating. The waiter saw it too and told the manger who went into hiding away from this dining area... Too bad its a long week end. Danvers Board of health will be getting a call form me first thing Tuesday morning January 2nd
Food was delicious! Service spotty, salad bar boring but
Food was delicious! Service spotty, salad bar boring but fresh. Decor needs updating, think it's the same from 1985. Hubby and I went for anniversary, both started with the French Onion soup, and it was so good! Not salty like so many other places. I had the beef Wellington, cooked perfectly at med-rare and delicious. Hubby had tenderloin medallions and baked stuffed shrimp combo - very good, but would recommend getting the filet instead of sliced medallions. Cocktails were awesome, too.
It was Christmas time and place was very busy.
The service people were very nice but very busy, which made the service at our table slow. We originally had four people, but after sitting we had an unexpected fifth. They were very gracious about accommodating him. Salad bar was clean and well stocked. I had the steak, two others had fish and one had the pork chops. All dinners were excellent. Mt steak was cooked to perfection. Would definitely recommend this place.
Had our Christmas party here and it was fantastic! Service
Had our Christmas party here and it was fantastic! Service and food were fantastic and we are so glad that the salad bar is so well supplied. Everything from the appetizers to the desserts were very tasty and the drinks were fantastic ! This was the second year we had our party there and we will definitely be back!!!
Food is excellent, salad bar is great, nice ambience we sat
Food is excellent, salad bar is great, nice ambience we sat near fireplace, not rushed. Can't say enough about the service. I would highly recommend the restaurant
You will love this restaurant
The food quality is always excellent. The fish program is the best. The scallops are so tender perfectly cooked. Baked stuffed shrimp is also delicious. Large salad bar has lots of fresh options. Ambiance is great in the two main dining rooms. This restaurant is rock solid reliable. Everything is always hot and fresh. Only improvement they could make is to replace the uncomfortable chairs.
Danvers's Best Restaurants that are most frequently booked by customers of The Hardcover Restaurant Danvers
I will give you 50% of ALL of my PROFITS if you teach me how to make profits?
By 👻 @HarmlessOven17, 04/26/2024 2:52 pm
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If you teach me to make money I will in exchange give you 50% profits
3 Answers
3 Comments |
Don't like the Answer? Add another one. |
Answer from 🍑 @BraveCloth47 (04/26/2024 2:58 pm)
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LOL. Thank you The New Yorker.
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By 🍕 @DemonstrativeRegret77 (04/26/2024 3:01 pm)
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By 🍑 @BraveCloth47 (04/26/2024 3:08 pm)
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By 🎱 @PerceptiveWash44 (04/27/2024 7:15 pm)
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Something new on Appointment Trader is you can actually purchase training time to help you learn to be a better seller. You can check out my wall if interested in scheduling some training time.
@PerceptiveWash44
Answer from 🥷🏻 @ColorfulRod45 (04/27/2024 8:53 am)
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That's what AT sponsorships are for - and you are only paying 25% in the first year and then less in year two and three.
I beliebe @EternalAnt36 was sponsored by @PerceptiveWash44 and is now doing $25k/mo.
You can write on the top sellers profiles (type 'Top 10' in the searchbar) and then tap request sponsorship button after you found the guy or gal like to work with!
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Answer from 😎 @MaternalRecord73 (04/28/2024 2:30 am)
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We will launch our training course soon, it will give you secrets on how to make $200k + a year.
With almost $400k in sales we would be happy to show you our tricks and welcome you in our team
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