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Taian Osaka Reviews from The Last Year
Excellent restaurant!
We went to Taian for a celebratory dinner. One of us is gluten-sensitive, but this wasn't a problem. The courses were excellent, and our server spoke English and was able to explain the various dishes. We really enjoyed the dining experience.
The owner's attitude is too bad
It cost nearly 30,000 yen per person, but the food was not tasty at all and the owner was extremely unfriendly. I don't know where Michelin ranks its restaurants. I never want to go there again. I often go to Michelin restaurants, but other restaurants don't brag about their Michelin rating and have good service, but this restaurant's food and service were terrible.
Not What I Expected But Still Wonderful
To start, if you're coming to Taian to have a typical "Michelin rated restaurant" experience, you should reset your expectations. It is a great restaurant and we enjoyed it thoroughly, but it isn't what we've typically had from that style of restaurant. The food was universally excellent, and my sense of things is that the vision of Taian is to provide a very high level of traditional and seasonal Japanese cuisine. We had dishes that were absolutely phenomenal, and some things where I just didn't really like it. Not that it was poorly prepared, but it just wasn't something that was to my palate. There are two quirks of the menu. The first is that while it's mostly a tasting menu, you do get to pick the main course from a list. I went with the short rib that was mentioned by others here as being good, and it was delicious. The second difference is that you can choose the number of pairings. In our case we went with the full pairings which basically adds a glass of champagne to the beginning of the meal. The champagne was more of a bonus pre-dinner drink that came slightly before the first course and its pairing of a glass of sake. Overall I was happy with the choice even if it wasn't exactly what I'd expected when I booked it. Arguably that's a good thing as I think it was something new to me, which is part of the point of traveling to someplace you don't know.
Mixed feeling…
Dinner last night at this Michelin 3 stars was a mixed feeling. I walked into the restaurant thinking that it’s the wrong address. It seems a bit run down, only the chef with his assistant and the wife (server) for the 16 seaters restaurant. The food didnt comes with an impressive presentation, but thanks goodness some of the dishes hit the spot (the main course which grilled on charcoal) The chef didn’t talk or trying to speak but occasionally smile at you. I still wonder how they got the 3 but overall a pleasant dinner.
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Whose name will my reservation be under when I arrive at the venue?
By 🦩 @FluffyStar64, 07/09/2021 8:10 pm
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Can the reservation be in my last name?
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Answer from 🥷🏻 @ColorfulRod45 (07/09/2021 8:17 pm)
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It can be under your name or a name you choose! Some reservation offers already include the AppointmentTrader Transfer Service which will transfer the reservation in to your name. If its not included you can add it on after buying the reservation for a small fee. One thing on that though: As many reservations become available at last minute, taking a reservation in someone else name is quick and great for privacy. Most reservations on AT are listed with a virtual phone number, so all you need to do is present the phone number at the hostess stand and you are good to go!
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