Newbie sellers— how fast do your reservations sell? - Sushi no Midori Shibuya City - Kaufe eine Reservierung
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Sushi no Midori Shibuya City Reviews from The Last Year
Best sushi we ever had.
The que was long and we waited well over an hour but it was worth it. Everything was fresh and quality. Our group enjoyed our sushi. We will highly recommend eating sushi here.
The diverse selection, from classic nigiri to inventive rolls that are unforgettably experience!
Umegaoka Sushi No Midori Sohonten in Shibuya is a standout sushi spot, winning over locals and visitors with its exceptional yet affordable offerings in a vibrant atmosphere. The establishment seamlessly blends traditional techniques with a modern twist, evident in the fresh and expertly prepared sushi. The diverse selection, from classic nigiri to inventive rolls, showcases the chef's commitment to a memorable culinary journey, with high-quality seafood ensuring a lingering taste sensation. The bustling ambiance, whether at the sushi counter or a table, adds to the charm. Patrons feel the energy of skilled chefs, and the efficient, friendly staff contributes to a welcoming atmosphere. In summary, Umegaoka Sushi No Midori Sohonten excels in providing an authentic, affordable, and convivial sushi haven—a must-visit for enthusiasts in Tokyo.
Sushi place
Very good sushi, great service and and overall a very good experiance. We will be back for sure when next time in Tokyo
Good!
Another place with a long line, they even have a line of benches for waiting people. Since we stayed near a subway station we just took a train there early, got a ticket and went back. Fortunately, we were with the first round of people in. My family says this was the best sushi they had in Japan this trip and they are more foodies than me. But the level of sushi I've had in Japan is mostly of such a high level I can't really tell, other than it's quite good and much better than the US. We order a variety of items, mostly nigiri with 1-2 rolls. The nigiri stand out in that the piece of fish is about twice the amount of rice. One thing that I associate with good sushi is that you don't notice the rice, you notice the fish first and foremost. Anyway, we made a small order to try, then ordered 4-5 more times as we determined which ones we liked and which we didn't. I ate so much sushi in Japan I don't remember which was which exactly but I think I liked the ultra fatty tuna best here. What I do remember was that the meal for 4 people was US$77, which was a bargain considering we ate as much as we wanted to. Before we left we wanted to come here one last time but everyone was fooded out and no one really wanted to wait in line again. My last meal in Japan was just Japanese sandwich and Hokkaido milk. The food in Japan overall was so good that even that sandwich was good. Yeah, this is definitely one of the sushi restaurants I'd go again.
Amazing Sushi
It is just amazing, the only down is you will need to wait a bit to get seated. Sushi is mid/high quality and pricing is very competitive. English menu as well to help you order!
High quality sushi
You need to get a ticket to queue before entering and we were almost the last, so lucky! Never seen a quality to price ratio so high. Sea urchin sushi was great and the portion of fish over the rise is huge 🤤
Great place for sushi if you don’t mind queuing
Sushi was awesome! But waiting time is too long for this. I dont like to queue. It is very popular among locals and tourists. Sushi and sashimi are of good quality and it’s very cheap. One slice of otoro (fatty tuna) is only $5! But at about 12pm, they stopped giving out queue number
Shibuya City's Best Restaurants that are most frequently booked by customers of Sushi no Midori Shibuya City
Newbie sellers— how fast do your reservations sell?
By 🍝 @JoyfulBasket58, 05/10/2024 4:33 pm
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I have some reservations coming up tomorrow that have gotten lots of views but haven’t sold yet. I haven’t made a sale yet since I just joined this week. I keep lowering the price, but am worried they won’t sell. How long did it take you to sell your first reservations? And did you have success being reimbursed by AT for no-show or cancellation fees? Just looking for a little reassurance. Thanks!
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Answer from 🤩 @ArtisticArch12 (05/11/2024 2:46 am)
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You should probably cancel prior to the cancellation date per the cancellation policy. I would imagine you would only get reimbursed for a sold listing if you happen to be charged?
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Answer from 👻 @ContentedTooth13 (05/11/2024 9:06 pm)
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My first sale took about a week. But as the other commenter said stay ontop of your cancellation windows. There’s no reimbursement for those so make sure you cancel in time then just try again.
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Answer from 🦚🇫🇷 @ChoiceBird42 (05/10/2024 6:29 pm)
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On whitch restaurant are ur bookings?
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By 🍝 @JoyfulBasket58 (05/10/2024 6:43 pm)
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By 🦚🇫🇷 @ChoiceBird42 (05/10/2024 6:54 pm)
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