Good, certainly not great - State Bird Provisions San Francisco - Kaufe eine Reservierung
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😒 3/5 - Good, certainly not great
By 👻 @Dennis G, 08/04/2022 3:00 am
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Duck liver mousse was outstanding and the brisket dumplings were also quite good. Smoked trout was good as well as lamb tartare. The commandables or larger plates fell apart a bit. The Quail - for which the place is named - was terrible. Breading was very thick and clumsy and the whole thing was tough as nails. I wish I had known yuba was tofu skin, my mistake, it tasted like tofu skin so there you go. The steak was the one bright spot of the larger plates. Wines were interesting and while perhaps a touch pricey for what they are, aren't unreasonable. Overall a bit meh.
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