My Go-To Restaurant, Shareable Plates! - S.K.Y. Chicago - Kaufe eine Reservierung
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Chicago's Best Restaurants that are most frequently booked by customers of S.K.Y. Chicago
😍 5/5 - My Go-To Restaurant, Shareable Plates!
By 👻 @pickmefirst, 08/23/2021 3:00 am
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Coming to S.K.Y. is always a highlight of my Chicago trips. Our visit was already on the upswing with the welcoming and friendly staff. To start, we ordered the warm mushroom salad, black truffle croquettes, cornbread madeleines, hamachi sashimi, marinated cucumbers, Maine lobster dumplings, Japanese caesar salad, and the homemade burrata cheese. Wow, that seems a lot for 4 people lol, but everything was delicious and more importantly, shareable. I am still in awe how they crisp up parts of the maitake mushrooms, and how luscious it feels in my mouth with the goat cheese and that vinaigrette, tho! It is so good! We mingled over the small plates and enjoyed our cocktails (Star-Crossed Lover, I will be back for you!). Our attentive server came back a couple of times to see if we needed anything, just the right touch to feel she is around should we need her. For the entrees, we ordered the fried chicken, Mediterrenean seabass, prime rib short rib, foie gras bibimbap, and potato-crusted salmon. We also ordered the shishito peppers, and charred brocolli. All the dishes were on point, especially the crispy rice edges and generous foie gras on the bibimbap. I thought the salmon was a little over, but my friends thought it was perfect. But the fried chicken, unforgettable! Why is it called fermented hot sauce? It should be named, 'hot, lush and silky sauce.' We come to the end, my most favorite part! We got the banana budino and cheesecake brulee. I know, why only two?! We were quite full but didn't want to leave without trying dessert. The cheesecake with the tart passionfruit bite was amazing! And the banana budino, why can't they sell that by the quart? It's like eating a very grown up pudding, so delicious and satisfying. It was really a great ending to a perfect meal.
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