A Place Which Offers The Best of Hong Kong's Culinary Treasures - 家全七福酒家 Seventh Son Restaurant - Kaufe eine Reservierung
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🙂 4/5 - A Place Which Offers The Best of Hong Kong's Culinary Treasures
By 👻 @Chris S, 01/02/2020 3:00 am
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The restaurant is located just a few blocks off Wan Chai Station Exit C. It's located on the 3rd floor of the Wharney Hotel.
We came here as big group of about 10 people and was hoping to try their famous Suckling Pig. Unfortunately, you have to prebook it and you'd probably need a big appetite to finish it because they don't provide half servings as well.
We proceeded to try their other specialties which included: Steamed Fish -- always a staple for banquet tables, Lobster Tail Noodles -- something new and will forever remember how great the dish has been prepared, as well as other smaller dishes for tasting.
Recommended restaurant for those who want to try the best of Cantonese Cuisine which you probably won't find anywhere in the world but Hong Kong. Coming from a country which has deep roots in Chinese (Cantonese) restaurants, I can vouch that the quality is still ways apart.
Just a few things to remember: the restaurant is very pricey. Expect to spend about US$100 per person (if you decide to order their specials), also to book in advance for your table and if you're like us who came for the suckling pig, to book that as well.
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