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😍 5/5 - Simply amazing and worth the price!
By 👻 @George Weisgerber, 08/01/2022 3:00 am
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One of the most memorable meals I've ever had, started with a pre-dinner cocktail on the 63rd floor terrace followed by the seven courses below- 1. Fluke, Fluke, Fluke (cucumber, shiso, trout roe, mushroom xo, escabeche, meyer lemon tea 2. Royal Sturgeon Caviar (brown butter, bonito) 3. Citrus (kishu mandarin, grapefruit, blood orange, cara cara, orange, radish, sbrinz) 4. Focaccia (crème fraîche, fine herbs) 5. Porcini Custard (vin jaune, foie gras) 6. Black Bass (diver scallop, maine lobster, littleneck clam, thumbelina carrot, tarragon, laksa sauce 7. Wagyu Ribeye (sunchoke tagine, harissa, truffle honey, hummus,yogurt, m'semen bread, radicchio salad) before a digestive moroccan tea in the parlor and a delicious coconut cheesecake.
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