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RESTAURANT/SNACK COM A LA MAISON Le Diamant Yelp Reviews
Latest Reviews On Yelp
10 Reviews
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Made a reservation, but they canceled it an hour before
Made a reservation, but they canceled it an hour before stating "we don't have tables but you can come three hours later". Very unprofessional!
Be the first to ReplyWe can on a ascension day (a holiday in France) so it
We can on a ascension day (a holiday in France) so it wasn't busy at all anywhere. We ordered foie gras cold plate then the truffle pasta + foie gras, and a regular truffle pasta.
Be the first to ReplyThe restaurant isn't 3 stars but I had to give this place a
The restaurant isn't 3 stars but I had to give this place a rating so I can warn people. THIS RESTAURANT IS PERMANENTLY CLOSED according to the staff at the main restaurant in Madeleine. Sadly, it has been a victim of the pandemic and its front steps are now the home of a homeless man. We saw this place from across the street and were looking forward to eating here. We got a reservation and we ended up here in our fancy clothes and had to make our way to Madeleine for dinner. The staff understood and actually called our hotel to check up on us to make sure we were okay.
Be the first to ReplyImpeccable service.
From the moment you step inside, the staff is smiling and welcoming you. The food is to die for. I've been there many times and it's the same impeccable experience every single time. Consistent great service, consistent great cuisine, you can't beat that! One of my favorite restaurants in Paris. I highly recommend it.
Be the first to ReplySteak with truffles and potatoes was one of the best things
Steak with truffles and potatoes was one of the best things we ate in Paris. Sure the truffles were good, but the beef itself was the best cut we had from our week and perfectly cooked (med rare -). Get the black truffles on it - the seasonals don't do it justice. Risotto with lobster looks like a small serving. Then you can barely finish it. The richest single thing I've ever eaten. But wonderful. Get your hotel to make a reservation. The place fills up. Staff is professional if a bit aloof. By the glass wines are great.
Be the first to ReplyThe Truffle rissoto is by far my fave meal at this spot.
I could eat this for hours. I came back three days in a row. I truly recommend this for anyone travelling there.
Be the first to ReplyIs this place overpriced? Yes.
Was it worth it? Sure. Don't get me wrong, the food was amazing (and this is coming from someone who had just spent a week in Florence eating freshly harvested truffles). I just think that the prices were a little steep. I guess they make up for it by providing complimentary bread with truffle infused olive oil. Seriously soooo good! We got a truffle pasta dish and a risotto. The risotto was expectedly a little more on the rich side. The service here was also great. We were frequently checked on and waters were constantly refilled. Not something you come by often in Paris.
Be the first to ReplyDo you have fat wallet or deep pocket, do you appreciate
Do you have fat wallet or deep pocket, do you appreciate the taste of gourmet food, then go ahead and make your day at La Maison de la Truffe. Everything here is catered toward serious foodies and high rollers. Perfect word to describe this place would be Truffle heaven and caviar. Calculate your finance before you go in.
Be the first to ReplyYou HAVE TO visit this restaurant if you're in Paris! I am
You HAVE TO visit this restaurant if you're in Paris! I am not particularly a truffle lover, but all the dishes I ordered surprised me. The service is super good, and the food is careful, clean and tasteful.
Be the first to ReplySo we ended up here sort of by accident when the restaurant
So we ended up here sort of by accident when the restaurant across the street was unable to seat such a large party like ours (about 8ish people). I must say, most of us ended up being pretty disappointed overall with what was an over-priced experience given the extreme lack of quality in the food. I ordered the parmesan risotto with black truffles which is a 35 euro dish, so about $44 USD. While the amount of black truffles on top was amazing, the truffles themselves were not that fresh and lacked potency. The risotto was just overcooked - so sort of mushy and also really lacking flavor. My friend ordered the lobster risotto dish which was literally an $60+ USD dish, and also thought it was overcooked, lacking flavor, etc. and definitely not worth the price. While the service itself was fine enough, and the decor is pretty, there really wasn't anything else that special about the place or that really validates the higher price point for me. I'm all for dropping money on an amazing dining experience - so long as it's actually amazing! Final Verdict: Look around and go somewhere else with a better price point - otherwise you'll be disappointed.
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