Ravintola Palace Helsinki - Kaufe eine Reservierung
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Ravintola Palace Helsinki Reviews from The Last Year
Elegant
Elegant tasting menu with excellent cocktails and wine. This is a beautiful restaurant with stunning views of Helsinki. The service, food and wine could not be beat. This is a true treat meal.
A CULINARY EXPERIENCE THAT YOU SHOULD THANKMTHE CHEF FOR
Ravintola Palace Helsinki This is not a restaurant to order food. It’s a culinary journey into the wonderful world of amazing food that dances around in your mouth to highest point. The starters. The depths of flavour in just small morsels is sensational. That last just heaven. Danish king fish yellow tail. So soft even sweet Devine the sea balance is sensational. Oh my gosh. The liquid was so good so sweet so sour so delicate so bloody good. Best fish ever. Best Dashi style ever. Lobster Velvet like smooth tasty delight the addition of avocado is brilliance. Scallops like thick delicious steak except it wasn’t it is sensational light succulent scallops heavy on flavour which is why there paired with the mushroom. And paired with 20 years old sherry. What am I doing. Sherry with scallops hmmm it works. Cuts through creaminess is perfect with the scallops Vendace Roe. Wow explain that. The best kept secrets of Finland. It’s not salty like caviar it’s more rounded succulent popping candy of the sea. Love it. White fish wow just wow translucent wonderfulness This one of those dishes that you just can’t explain with words. It’s that delicious. Pidgeon with truffle shavings. Soft Amazing Soft sweet so extremely well cooked balanced meat. I suspect it took time to get the right balance. It is a triumph of culinary experience. A true finally to the mains. What followed was sensational deserts small bits of again amazing food. To the wonderful chefs who accompanied each dish with thorough descriptions. I thank you for your stunning efforts to explain things in my language not your mother tongue. You made it so enjoyable. To the sensational waiters sommeliers who were also so attentive and fun to converse with. It added to the whole experience wonderful. To the head chef who led this amazing team and designed the entire journey. I thank you for such an amazing experience. I’ll be back. Robert.
Too much food, too many small portions and too expensive
I thought that the new French cuisine with all its mini dishes is no longer popular, but it still seems, at least if you want 2 stars, to be enough. The last time I was here there were 2 menus, a shorter and a longer version. Unfortunately no more. You only have one choice, and then it takes 4 hours and you get too much, too complicated and nevertheless not particularly imaginative food. I think that the level of creativity has decreased at the expense of the amount of ingredients per dish increasing and there being more Japanese ingredients without tasting Asian in any way. The wine list is long and expensive. There is just no white wine under €150. Mostly around 3-400. Calls for a shorter menu option, some cheaper wine options, more creativity and fewer ingredients. Questioning the amount of sugar cube sized roots despite the 2 stars. Another nice pub, good service and good food, but costs €350/man with a (€160) wine/4 pers. Probably not worth the price
Superb😎👍
Wow. Where do i start? First- a message to Chef and owner Eero Vottanen. Congratulations on your staff, your food and your vibe. It is, a full package. Staff first. What a strong start. Your Cuban cloakroom attendant was smiling, friendly and welcoming. Passed with flying colours when he did not even flinch as i handed my dirty, ice-covered shoe cleats ( a must during winter- the roads are very icy and slippery) Up to the tenth floor. Front of house staff were waiting with large smiles, offerings of cocktails on the veranda was taken, giving extensive views of the beautiful city and frozen bay. Sommelier - Alexei. Professional and extremely knowledgeable. We don’t drink much and the offer of the wine pairing was declined. Nevertheless, Alexei spent much time with us offering different wines by the glass and his recommendations were excellent, taking us to France, Italy and Spain. Reidel glassware and Show stopping Reidel decanters. Maitre’d. Consummate professional. Never there and yet always there. Like a NATO radar. The slightest gesture by me for attention was immediately noted and he comes gliding to me for assistance. Chef Eero. What a character. Most humble person, he served our dishes no less than thrice. Takes the time to converse with us and the other guests. A perfect host. Chefs and waiters staff were perfectly attired and groomed. The food- superb. Perfect harmony of flavours. Each dish- , worthy of being instagrammed. My wife, harsh critic that she is, said it would not be long before Ravintola Palace attains her 3rd Michelin star. I would not disagree. Michelin Gala will be held in Helsinki in 2024. I look forward to following Chef Eero and his wonderful team to a very bright future.
Japanese influence
I thought the food was quite influenced by Japan. They served wasabi, ponzu, Shiramasa or teriyaki. The food was good, but the service was a bit off. There was no assistance with the toilet, the food was served unevenly, and the seat was next to the door where the food was served, which bothered me every time the door opened and closed. I thought I had made a reservation quite early, but I can't help but feel like it was because I'm Asian.
Fine dining!
This must be one of the absolute best restaurants in Helsinki. Very nice experience. Excellent food.
Helsinki's Best Restaurants that are most frequently booked by customers of Ravintola Palace Helsinki
Ranked #24 in Helsinki's Best Restaurants.
Great Service - amazing dinner!!
Read about the site in NYT and bought a reservation at Mother Wolf in LA 2 days later. Worked great and the food was amazing!!!
Worked perfectly!
Got the reservation (that I couldn't get anywhere else) and was able to entertain a group of friends at the infamous Bern's Steakhouse.
Got into Nobu Malibu
Wonderful! My parents are visiting and we have wanted to go to Nobu Malibu for years. I tried getting a reservation myself but it was next to impossible. So glad I was able to buy a reservation on appointment trader for a decent price!
Very easy
Was very hesitant going into this experience but am glad to say that it worked out very well ! will definitely use appointment trader in the future
Fabulous Lunch
I was veeeeeerry skeptical that this would work, particularly at a restaurant as hard to get into as Nobu Malibu, and it was perfect! We had lunch outside on the patio and it was fabulous!
Great reviewer team
Just wanted to take a second to shout out the reviewer team. Even though they probably review hundreds of listings and bids a day, they still take the time to leave great comments and respond relatively quickly. Thanks!
Incredible
I got a reservation to Don Angie, which I've been trying to book for weeks! I am very happy with this service.
Best platform out there!
Super simple, easy, and fast to secure reservations for hard-to-get restaurants and locations!
This app is life changing
This app has opened my world up to so many wonderful new experiences I would never have the chance to have without access to this awesome app! 10/10!
Worked perfectly
Was a little nervous at first but was pleased to see that the booking went through flawlessly.
Highly recommended.
Success on Short Notice
Was able to snag an indoor table at Don Angie through an absolutely seamless worry-free process.
Worked perfectly, thank you!
This is a crazy holiday season in NYC and I was very pleasantly surprised to see that AppointmentTrader works! Will be using again!
Worked flawlessly!
Worked so well! I was a bit nervous, but everything went very smoothly. purchased the reservation, and got into the restaurant seamlessly.
Love this app!
So glad I came across this app :)
Quick table in Miami
I didn’t have my hopes high as it was a party of 4. In 24 hours I had a carbone reservation available! I was very happy as my family really wanted to come here
Prime time, great meal
So easy and had a prime time which I can never seem to get on normal res apps. So worth it
Got impossible NYC res
instead of waiting weeks I got my 4 charles reservation instantly
Worked perfectly to get into Carbone. So delighted
perfect
Worked well, got me into a restaurant with no availability
I was skeptical, and I still don't really know how they managed to find this hard-to-find reservation, but it was a win-win from my point of view, and I'll use this service again.
Last minute reservation for Delilah Las Vegas
Got a last minute reservation, dinner for 2 at Delilah Las Vegas: super impressed! The process was simple, transaction seamless. We had an amazing time! Couldn’t be happier! 😍
It works!
Ok at this point I've attended a reservation purchased on AT by a friend and sold a reservation personally. Both worked pretty smoothly, nothing sketchy about it. A few areas for improvement including a way to more directly communicate between buyers and sellers, but the app always seems to be in development. AT customer support is really(!) responsive and helpful too if you have questions!
Money transfer
As a seller, I like the fact i have the ability now to transfer money out of my AT account and into a bank account. Makes getting the money much easier then the process before.
Love this app
Got to go to places otherwise unreachable
Easy Access
Very easy to get into one of the hardest restaurants to reserve in New York.
Whose name will my reservation be under when I arrive at the venue?
It can be under your name or a name you choose! Some reservation offers already include the AppointmentTrader Transfer Service which will transfer the reservation in to your name. If its not included you can add it on after buying the reservation for a small fee. One thing on that though: As many reservations become available at last minute, taking a reservation in someone else name is quick and great for privacy. Most reservations on AT are listed with a virtual phone number, so all you need to do is present the phone number at the hostess stand and you are good to go!
Payouts Blocked Because of Sell Through Rate
Does anyone know how AT plans to handle cases where a seller is quitting the platform but has a sell through rate <25%? The error message I got said to fill more bids or find other ways to increase the rate.
Is AT really going to block sellers from withdrawing their money? Especially revenue made before the sell through rate was introduced??
Tune into NBC News - Top Story Tonight 7:40p ET
Let’s go. Get more people placing bids!
I will give you 50% of ALL of my PROFITS if you teach me how to make profits?
LOL. Thank you The New Yorker.
Appointment
Transferring reservations is not supported in AT. Why not just use the name in the AT screenshot?
Buyers interested in Bern's Steakhouse: PLEASE READ
Same goes for 4 Charles and I Sodi
Prepaid Reservation Fee
Agreed. Ultimately not addressing this month after month is clearly resulting in a drop in certain venue’s rankings & sales.
Congrats on 3 mil
🍾🍾🍾🍾🍾🍾🧨🧨🧨 now on to 30 mill!
Need to cancel a bid, not getting a response… how do I do it?
Click on "Take off the Market Option" in your portfolio
Working on your bid?
Your bid has been “matched” with a reservation. From the time a reservation has been located, the seller of the reservation must connect with moderator to give transfer information for reservation. If the seller;however, does NOT respond to reservation transfer, then your bid is reprocessed and returns to the first step, which is connecting your request to a reservation.
Process after bid is accepted.
Hey @EvocativeFold67, welcome to appointmenttrader! Once the reservation is in your portfolio, you definitely own the timeslot, the review team would not have approved the trade if the reservation wasn't confirmed - so you are going :-) Judging from your post you bid today and are going tomorrow - don't worry as long as you initiated the name transfer, you are good - the transfer service has to work with the opening hours of the reservation team of the respective venue. You will likely see the transfer confirmation a couple hours before your reservation time.
Where do the Reservations on AppointmentTrader come from?
Mostly from people who don't need their reservations or appointments any longer. AT has no relationship with places listed and acts as a platform connecting buyers and sellers making sure that listed reservations are real and that privacy is not compromised when transacting.
What happens if my bid expires unanswered?
Hey @FluffyStar64, thanks for the question! When you place your bid the amount gets transferred in a deposit account, the second you either cancel your bid or a few minutes after the bid expires the funds are moved back into your main account from where you can refund it to your payment method or use for other transactions.
Ravintola Palace Helsinki User Reviews & Question Forums
Ravintola Palace Helsinki Yelp Reviews |
Latest Reviews On Yelp
By 👻 @Guillermo F. (08/20/2020 3:00 am)
Ravintola Palace Helsinki Tripadvisor Reviews |
Latest Reviews On Tripadvisor
By 👻 @Johan2354 (02/22/2024 3:00 am)
AppointmentTrader Platform Reviews |
Reviews from real people using AT!
By 👻 @ConfirmableFace16 (08/01/2024 9:48 pm)
Restaurant Transfers FAQ |
Questions around how AppointmentTrader works for Restaurant Reservations
By 🦚🇫🇷 @ChoiceBird42 (04/15/2024 11:46 am)
AppointmentTrader FAQ |
Questions and Answers around the platform.
By 👻 @AuthoritativeWay35 (08/01/2024 7:57 pm)