Prik Hom San Francisco - Kaufe eine Reservierung
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Prik Hom San Francisco Reviews from The Last Year
Pain point: Why come to a place that you cannot even eat
Pain point: Why come to a place that you cannot even eat your fill? Food: mediocre Thai food. Given the price range $50-$100 per person, it is below expectation. Not to mention that the portion is way too small to fill any one in a group. Service: not professional. No pre- communication on mandatory set menu for group with 6+. Waiter was impatient in explaining the menu. Plus, you won't expect get stared when only asking for an extra plate. Waiter also knocked over the water bottle when collecting the plates. Ambiance: okay. Cozy place with some vibe.
As a walk-in on a Saturday night, we were pleasantly
As a walk-in on a Saturday night, we were pleasantly surprised to snag an empty table. Although enjoyable, it is not the best Thai food I've eaten in SF. We had the basil/eggplant, quail, curry, and mango sorbet. All dishes were at best medium spicy. The quail was perfectly done. The service was very good. Although listed in NYTimes as one of the best SF restaurants, most likely we will not return.
We're in the neighborhood and have enjoyed/supported every
We're in the neighborhood and have enjoyed/supported every restaurant at this location since 1976. Prik Hom offers great service, beautiful ambiance, and wonderful Thai cuisine. We are delighted to return often!
Prik Hom is a Thai restaurant on Geary Boulevard in the
Prik Hom is a Thai restaurant on Geary Boulevard in the Laurel Heights neighborhood. It's the third Thai restaurant to be added to the Michelin guide for San Francisco, which was enough reason for me to try it, and it didn't disappoint. The restaurant's interior is small and simple but nice. Prik Hom means "aromatic chili" in the Thai language. The menu is à la carte. They also have a set menu, but you need 6 people to order it. I ordered two starters (they are small), one entree, and a dessert. * Scallops and lemongrass * Crab Meat Khao Soi Shot * Yellowtail with thick red curry, fingerroot, and hen of the wood mushrooms * Smoked young coconut ice cream, smoked with a traditional Thai candle Scallops and crab for starters, what more could you ask for? Khao Soi is a curry that combines crispy deep-fried and boiled rice noodles. The yellowtail was very good. They say their curry pastes are house-made, and indeed it was delicious. The coconut ice cream smoked with a traditional Thai candle was unique, and that's a good point. In summary, a great experience with fine and creative cuisine.
TLDR: the kind of place that tastes worse than your casual
TLDR: the kind of place that tastes worse than your casual takeout spot, charges you 3 times the price, and provides you with portions that have you cutting pieces of meat in a curry in half to make sure your table of 4 all gets a piece. Was really disappointed in this meal and restaurant, after a lot of eagerness to try it out. For context, 2 of my favorite restaurants in the city are Good good culture club and prubechu. Would not recommend and would not return to Prik Hom. The Service - 2/5 stars. Honestly nobody is concerned at all that you've sat down. You need to ask for someone to come to the table to tell you about the menu, and if you don't try and hail someone over to order, you'll be sitting there a long time. The food is also slow. Honestly, none of this matters to me if the food is awesome, but it wasn't. The Food: Meh. The portions here are VERY small. Like, dining with 4 people total you're being incredibly cautious to make sure you only take a bite of meat from the curry. Will break down by dish. - The scallop was absolutely delicious, but it's $8 for a single scallop in a small serving spoon, and really just an amuse bouche. Everything else was underwhelming. If you go, you should order this. But you shouldn't go... - We ordered the eggplant with basil, which tasted like the eggplant with basil you'd get for $12 at any Thai takeout spot, but about 1/3 the portion. - The fried quail was actually quite bad and something I would never include on the menu. Each piece of quail had virtually no flavor, was overcooked and dry, and very little meat. The papaya salad was fine, but I honestly wish we just had more of that and no quail. - Curries - we got the massaman and a second 'spicy' curry. To be clear, nothing at Prik Hom has any heat and I actually found the Massaman to be overly sweet. There was a shockingly small amount of meat in this for our group of 4. We were all being cautious with serving sizes of all the dishes. The other 'spicy' curry was fine. Not that spicy. Again, barely any meat. Super disappointing. - The fish - so bland...would not recommend. Bland, unexciting/uninteresting. Overall, there are way tastier Thai restaurants in SF and East Bay for a better price and portions.
This is for the Summer menu (June-Sept).
The place is kind of small so make sure you get those reservations! It's also pretty noisy but the servers were super nice, attentive and apologized multiple times for it (not their fault!). The Crab Meat Khao Soi Sho was the best dish of the night hands down. The Scallop and Lemongrass was another must have dish - Sweet scallops and sauces combination is vibrant and flavorful. Sam Tam Fried Quail was seasoned just right. The Beef Cheek Mussaman Curry had very tender beef with lots of rich flavor. The purple rice really complements this dish. The Squid with ink sauce is very light and did not outshine the star of the dish... the squid! The wine selection paired extremely well with the summer menu and the waitress was well versed on what paired with which dish and she was able to fine tune what we were looking for. Overall, the food was excellent and definitely will be coming back again. Snag those reservations whenever they're available!!!
I love Thai food and Prik Hom absolutely blew me away! My
I love Thai food and Prik Hom absolutely blew me away! My boyfriend took me here as a surprise for my birthday and it was absolutely incredible. The servers were attentive and were great at highlighting dishes we couldn't miss. The food The small bites at the beginning (scallop & crab) absolutely cannot be missed, they're insane. The fried chicken is so flavorful although I didn't love how they had chopped up the pieces with the bones in them. The massaman curry was rich and flavorful and the carrots in the sauce had such a bright flavor. Dessert was stellar, not only was it beautiful but it was fresh, creamy and I want to eat it again as I'm writing this. Hard to get a reservation but absolutely worth it.
The majority of dishes were incredible.
Especially the starters and both desserts on the summer menu. Skip the squid
This place is a quaint little place on Geary that has a lot
This place is a quaint little place on Geary that has a lot of people coming and going (reservations are a must for weekends). The service was a bit slow (took about 15min before our order was taken) however it was busy and they only had 2 servers. Note that this place rotates their menu every season so my review is for the spring 2024 menu. They may bring some stuff back or completely change it. So take the rest of this with a grain of salt. This is a list of what we had, keep in mind the portion sizes in general were on the smaller side so if you come, order multiple things per person Fried mushrooms = not worth, very mediocre. In fact I would recommend people to NOT get this Crab Kao soi shot = amazing. The taste of the crab really came into the noodles too and the gravy was amazing. It was small so get 2 since you won't want to share. In fact I would get 2 just for me next time Eggplant basil = this was really good, the eggplant was just the perfect with how it was cooked and the flavors it had. Yellowtail red curry = curry was amazing, second favorite thing I had here. Fish I didn't care for as it was a bit hard and even though it wasn't dry/rubbery, it just took away from the smooth taste and texture that everything else had in the dish Shrimp in the jungle = personally not the biggest fan. It included the shrimp head which was really flavorful but overall there was nothing incredible about this Lychee popsicle = don't let the shallots dissuade you. This was really good. I never thought the combination of icy lychee would go so well with fried shallots, but it does. The sweet and salty balanced each other so well. Smoked coconut ice cream = the Smokiness was not only smelt but also tasted. This was a very intricate dessert with many layers and it worked out so well. Would 100% order both desserts again.
Very Good
Our family enjoyed the entire meal. Fish and hummus great. Wine excessively priced. Great service. Everyone left with happy memories.
I think Prik Hom is probably one of the best Thai places in
I think Prik Hom is probably one of the best Thai places in town (and that's saying something since SF has an abundance of great Thai food). I saw it pop up as one of the hardest reservations to get and I couldn't overcome my FOMO. I booked a table about a month out and waited patiently for my reservation. It was definitely worth the wait. My friend and I tried scallops and lemongrass, crab meat khao soi shot, fried chicken, branzino yum, beef shank green curry, eggplant with basil, lychee popsicle and smoked young coconut ice cream. Everything was fabulous - the standouts for me were the khao soi shot, beef shank green curry and the eggplant with basil. Service was good but the place can get really busy. With tax and tip, this is a really good dinner for under $100. The restaurant itself is relatively small but I really like the neighborhood restaurant vibes here. It's really hard to get a reservation but I learned that you can call and they might open up a table for you. Highly, highly recommended!!!
This might be my favorite restaurant in SF.
The food is phenomenal and each dish was memorable. There were some standouts -- My absolute favorite things we ordered were the halibut curry and the eggplant (which was so good, we ordered a second plate of it). The eggplant had a gingery, super umami sauce that I kept going back in for. We also got the mushroom larb, fried chicken, naked shrimp, and the spicy shrimp (I'm not usually a shrimp person, but it was all perfectly cooked). The portions are a little small - but if you go in a group, it's the perfect opportunity to try a variety of dishes. We got about 7 plates of food, rice, and a dessert between 4 people, and it was more than enough for us. The restaurant itself is small, so you'll definitely want to look well in advance for a reservation. It'll be worth it! Service is very attentive and knowledgeable about the menu. We got great food and wine recommendations (we got a bottle of the Lover Girl wine, which was a perfect complement to the meal). Highly recommend!
Finally came to prik hom!! I really appreciate how all
Finally came to prik hom!! I really appreciate how all iconic Thai restaurants in SF are so different in style. I see prik hom as more home style cooking. We started off with scallop and khao soi shot, both of which were great. For entrees, we got the basil eggplant and beef curry which were also really tasty but nothing too novel/unique. The coconut icecream dessert was delicious and would recommend.
Turkish delight
We got a table right away even when we arrived earlier.. we ordered kefta as an appetiser which was really small.the citrus salad was delicious but very small.We got a bottle of french rose wine, short ribs with mashed potatoes and eggplant staffed with ground beef. Everything was really small. As a side dish we got Patti’s bravado which were totally spoiled by nasty sauce
Turkish Fine Dining
Such a wonderful place all around. Being Turkish the food was very familiar. Not your normal Turkish food or kebab but a fine dining version which was so creative and well done. The service and recommendations were perfect. I am GF and most of the menu works for you. Wine selection was interesting and solid.
San Francisco's Best Restaurants that are most frequently booked by customers of Prik Hom San Francisco
Booked 1 times by Prik Hom San Francisco customers.
Ranked #9 in San Francisco's Best Restaurants.
Booked 1 times by Prik Hom San Francisco customers.
Ranked #2 in San Francisco's Best Restaurants.
Great Service - amazing dinner!!
Read about the site in NYT and bought a reservation at Mother Wolf in LA 2 days later. Worked great and the food was amazing!!!
Worked perfectly!
Got the reservation (that I couldn't get anywhere else) and was able to entertain a group of friends at the infamous Bern's Steakhouse.
Got into Nobu Malibu
Wonderful! My parents are visiting and we have wanted to go to Nobu Malibu for years. I tried getting a reservation myself but it was next to impossible. So glad I was able to buy a reservation on appointment trader for a decent price!
Very easy
Was very hesitant going into this experience but am glad to say that it worked out very well ! will definitely use appointment trader in the future
Fabulous Lunch
I was veeeeeerry skeptical that this would work, particularly at a restaurant as hard to get into as Nobu Malibu, and it was perfect! We had lunch outside on the patio and it was fabulous!
Great reviewer team
Just wanted to take a second to shout out the reviewer team. Even though they probably review hundreds of listings and bids a day, they still take the time to leave great comments and respond relatively quickly. Thanks!
Incredible
I got a reservation to Don Angie, which I've been trying to book for weeks! I am very happy with this service.
Best platform out there!
Super simple, easy, and fast to secure reservations for hard-to-get restaurants and locations!
This app is life changing
This app has opened my world up to so many wonderful new experiences I would never have the chance to have without access to this awesome app! 10/10!
Worked perfectly
Was a little nervous at first but was pleased to see that the booking went through flawlessly.
Highly recommended.
Success on Short Notice
Was able to snag an indoor table at Don Angie through an absolutely seamless worry-free process.
Worked perfectly, thank you!
This is a crazy holiday season in NYC and I was very pleasantly surprised to see that AppointmentTrader works! Will be using again!
Worked flawlessly!
Worked so well! I was a bit nervous, but everything went very smoothly. purchased the reservation, and got into the restaurant seamlessly.
Love this app!
So glad I came across this app :)
Quick table in Miami
I didn’t have my hopes high as it was a party of 4. In 24 hours I had a carbone reservation available! I was very happy as my family really wanted to come here
Prime time, great meal
So easy and had a prime time which I can never seem to get on normal res apps. So worth it
Got impossible NYC res
instead of waiting weeks I got my 4 charles reservation instantly
Worked perfectly to get into Carbone. So delighted
perfect
Worked well, got me into a restaurant with no availability
I was skeptical, and I still don't really know how they managed to find this hard-to-find reservation, but it was a win-win from my point of view, and I'll use this service again.
Last minute reservation for Delilah Las Vegas
Got a last minute reservation, dinner for 2 at Delilah Las Vegas: super impressed! The process was simple, transaction seamless. We had an amazing time! Couldn’t be happier! 😍
It works!
Ok at this point I've attended a reservation purchased on AT by a friend and sold a reservation personally. Both worked pretty smoothly, nothing sketchy about it. A few areas for improvement including a way to more directly communicate between buyers and sellers, but the app always seems to be in development. AT customer support is really(!) responsive and helpful too if you have questions!
Money transfer
As a seller, I like the fact i have the ability now to transfer money out of my AT account and into a bank account. Makes getting the money much easier then the process before.
Love this app
Got to go to places otherwise unreachable
Easy Access
Very easy to get into one of the hardest restaurants to reserve in New York.
Whose name will my reservation be under when I arrive at the venue?
It can be under your name or a name you choose! Some reservation offers already include the AppointmentTrader Transfer Service which will transfer the reservation in to your name. If its not included you can add it on after buying the reservation for a small fee. One thing on that though: As many reservations become available at last minute, taking a reservation in someone else name is quick and great for privacy. Most reservations on AT are listed with a virtual phone number, so all you need to do is present the phone number at the hostess stand and you are good to go!
Payouts Blocked Because of Sell Through Rate
Does anyone know how AT plans to handle cases where a seller is quitting the platform but has a sell through rate <25%? The error message I got said to fill more bids or find other ways to increase the rate.
Is AT really going to block sellers from withdrawing their money? Especially revenue made before the sell through rate was introduced??
Tune into NBC News - Top Story Tonight 7:40p ET
Let’s go. Get more people placing bids!
I will give you 50% of ALL of my PROFITS if you teach me how to make profits?
LOL. Thank you The New Yorker.
Appointment
Transferring reservations is not supported in AT. Why not just use the name in the AT screenshot?
Buyers interested in Bern's Steakhouse: PLEASE READ
Same goes for 4 Charles and I Sodi
Prepaid Reservation Fee
Agreed. Ultimately not addressing this month after month is clearly resulting in a drop in certain venue’s rankings & sales.
Congrats on 3 mil
🍾🍾🍾🍾🍾🍾🧨🧨🧨 now on to 30 mill!
Need to cancel a bid, not getting a response… how do I do it?
Click on "Take off the Market Option" in your portfolio
Working on your bid?
Your bid has been “matched” with a reservation. From the time a reservation has been located, the seller of the reservation must connect with moderator to give transfer information for reservation. If the seller;however, does NOT respond to reservation transfer, then your bid is reprocessed and returns to the first step, which is connecting your request to a reservation.
Process after bid is accepted.
Hey @EvocativeFold67, welcome to appointmenttrader! Once the reservation is in your portfolio, you definitely own the timeslot, the review team would not have approved the trade if the reservation wasn't confirmed - so you are going :-) Judging from your post you bid today and are going tomorrow - don't worry as long as you initiated the name transfer, you are good - the transfer service has to work with the opening hours of the reservation team of the respective venue. You will likely see the transfer confirmation a couple hours before your reservation time.
Where do the Reservations on AppointmentTrader come from?
Mostly from people who don't need their reservations or appointments any longer. AT has no relationship with places listed and acts as a platform connecting buyers and sellers making sure that listed reservations are real and that privacy is not compromised when transacting.
What happens if my bid expires unanswered?
Hey @FluffyStar64, thanks for the question! When you place your bid the amount gets transferred in a deposit account, the second you either cancel your bid or a few minutes after the bid expires the funds are moved back into your main account from where you can refund it to your payment method or use for other transactions.
Prik Hom San Francisco User Reviews & Question Forums
Prik Hom San Francisco Yelp Reviews |
Latest Reviews On Yelp
By 👻 @Yixin G. (07/15/2024 3:00 am)
Prik Hom San Francisco Tripadvisor Reviews |
Latest Reviews On Tripadvisor
By 👻 @SonomaNut (05/26/2024 3:00 am)
AppointmentTrader Platform Reviews |
Reviews from real people using AT!
By 👻 @ConfirmableFace16 (08/01/2024 9:48 pm)
Restaurant Transfers FAQ |
Questions around how AppointmentTrader works for Restaurant Reservations
By 🦚🇫🇷 @ChoiceBird42 (04/15/2024 11:46 am)
AppointmentTrader FAQ |
Questions and Answers around the platform.
By 👻 @AuthoritativeWay35 (08/01/2024 7:57 pm)