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London's Best Restaurants that are most frequently booked by customers of Portland London
😍 5/5 - Exceptional experience - brilliant modern dining
By 👻 @E&C, 02/02/2023 3:00 am
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As soon as we walked into Portland we knew it was going to be an incredible experience. The dining room had a great vibe, people were talking and laughing with no white tablecloths in sight! We loved the chilled, modern decor and the table set up. Paper menus can be divisive but at least it was a very high quality paper... We were welcomed warmly by a member of staff and this positive experience continued throughout the evening with all of the staff at the restaurant, they were all exceptional. A particular mention to the sommelier; she was very knowledgeable, very friendly and the wine was great. We thoroughly enjoyed all 7 pairings of the tasting menu, it was great to see one was an English sparkling wine. Each generous serving perfectly complementing its respective course. The wine glasses were lovely too - C is a sucker for a good wine glass. As mentioned above, we opted for the tasting menu with wine pairings and at around £160pp this was worth every penny. The menu is outstanding with a real mix of ingredients and techniques, Portland would be a great intro to Michelin dining due to this. The welcome snacks were exactly as welcome snacks should be, delicious and leaving you excited for what’s to come –the parmesan and truffle was incredible, although what’s not to like! The celeriac risotto served with truffle and almond was delicious and very well balanced, the warm bread and hay infused hollandaise served with this course we would love to be able to eat every day… The fish courses of trout and Cornish pollock were very fresh and very good-looking dishes - the flavour absolutely matched the presentation. The bouillabaisse really made the pollock dish stand out. They both had a couple of really interesting elements to them too which worked very well. The Hereford beef is a real crowd pleaser; beef, roasted onion, cavolo nero & mushrooms. The beef was cooked perfectly. We weren’t united on our view of the beetroot puree but if you like beetroot – you’ll like it! Potentially too many mushrooms but this could be splitting hairs… The Baron Bigod was the best cheese course we have ever had, as simple as that. The raisin brioche perfectly paired with the truffle cheese. We shared one, as we usually do with a cheese course, but quickly regretted this. You must come to Portland if only to try this. The Yuzu curd was refreshing, sharp and the perfect way to end an exceptional dining experience. This is a must visit restaurant. Value for money is great and the menu, wine and service are all outstanding. We will most definitely be back.
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