Perry’s Steakhouse & Grille Frisco Yelp Reviews - Perry’s Steakhouse & Grille Frisco - Kaufe eine Reservierung
Reservierung bei Perry’s Steakhouse & Grille Frisco für Heute oder Morgen? Geht ganz Easy!
Kaufe eine verifizierte reservierung bei Perry’s Steakhouse & Grille Frisco von Jemanden der sie nichtmehr braucht.
If there is nothing that fits your schedule, you can bid on your preferred time.
We only list verified Reservierungs!
All listed Reservierungs are reviewed by our team before appearing in the calendar or being allowed to answer a bid you place. That's why AppointmentTrader comes with a included Money Back Guarantee for each transaction.
0 | 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 |
Frisco's Best Restaurants that are most frequently booked by customers of Perry’s Steakhouse & Grille Frisco
Perry’s Steakhouse & Grille Frisco Yelp Reviews
Latest Reviews On Yelp
40 Reviews
0 Replys |
If you want to be treated poorly, then go to Perry's in
If you want to be treated poorly, then go to Perry's in Frisco! A table of eight young women ordered appetizers, crab cakes to be exact. The waitress verbally counted out eight crab cakes. She went to the computer and placed our order, then returned to the table and took the main course order. One hour passed and still no crab cakes. When the waitress decided to check on us, we asked how much longer it would be until the crab cakes came out. Her response was, "I thought you wanted it as an entrée." How did you think that? Okay, fine. Then are the crab cakes as an entrée ready? She left the table only to return with two crab cake starters! We asked, "Where are the rest of the crab cakes?" She replied, "Oh, I thought only two people wanted them. Do you still want crab cakes?" "No, please just bring out the main course meals." She then rolled her eyes and looked very angry. As the manager was walking past, we asked how there was a misunderstanding about our order. She responded with, "It doesn't take long for the crab cakes. I can get them for you." Again, no thanks. We just wanted to inform you. The food comes out and the manager comes back to the table to remind us that gratuity is already included in our bill to keep down any confusion. We will never go back to the Frisco location. The food wasn't great and the service was horrible! If I'm going to pay $800 for a meal, I most definitely want to be treated kindly!
Be the first to ReplyThe food was delicious.
Service was excellent and even after it was a full house of people, the service never was slow. Definitely a place we would enjoy again.
Be the first to ReplyIt was fine.
Best way I can describe it. I just felt like everything I had was ok/fine. When I'm spending good money at a restaurant I want memorable. Nothing was at all. Just felt like a meal. Would I go back? Not unless someone else was paying. And frankly this just wasn't. Del Frisco's or Bob's still reigns supreme in northern Dallas.
Be the first to ReplyThe service was great, the food was amazing and the overall
The service was great, the food was amazing and the overall feeling was welcoming and relaxing beautiful place to take my beautiful wife on her birthday dinner!
Be the first to ReplyUnbelievably SHOCKED AT HOW AWFUL STALE & MASSIVELY
Unbelievably SHOCKED AT HOW AWFUL STALE & MASSIVELY OVERCOOKED THE SALMON IS HERE! I can smell the fishiness & Could taste fishiness! That's a sign of SALMON THAT IS NOT FRESH! I ONLY ordered from here because upscale steakhouses like Perry's are supposed to serve high quality fish & Steak & cook it to perfection. Instead of receiving a tasty fresh perfectly cooked to medium salmon, I was given an old salmon that was cooked TO DEATH! So based off that alone, by sight I knew it was dry & disgusting, Had to talk to DoorDash to finally get a refund, which took over an hour cayse the app only wanted to give me back 5 bucks for a meal that I can't even eat! Yah right! Like that's gonna slide! Now all the good restaurants are closed cause it's 11 pm. I've dined in 9 yrs ago & was very happy with my food & atmosphere, service. It was 5 star back then. But, apparently pretty much every single restaurant in north dallas area, Plano, the Colony, SUCK! There's just ZERO CONSISTENCY! And it's only gotten worse this past year. Upscale restaurant like Perry's who charge elevated prices because they are supposed to only serve HIGH QUALITY meats & fish, cooked to perfection by accomplished chefs. Used to be the case here years ago. But this is a far far cry from my experience 9 yrs ago. There's just NO EXCUSE for allowing stale NOT FRESH SALMON THAT TASTES FISHY & VERY LOW QUALITY. Appears to be low quality. And then to massively overcook it to boot.... THERE IS JUST NO EXCUSE FOR THAT! I ordered from this restaurant and paid extra even tho I'm ordering delivery JUST SO THAT I WOULDNT HAVE A HORRIBLE EXPERIENCE WHERE THE FOOD IS INEDIBLE, NOT FRESH, OR WAY OVERCOOKED... but turns out Perry's is no longer any good. The quality & portion size & ability to cook Fish & likely steak as well is NOTHING BUT A TOTAL FAIL! Plse Get your kitchen together & upgrade the quality again to upscale high quality & hire new high quality chefs cause THIS MEAL WAS TRAGIC.. and a more expensive TRAGIC which is absurd. At this price point, food has to be fresh, high quality & cooked to perfection. NOT THE OPPOSITE NEVER THE OPPOSITE. Shocked & disappointed at how far Perry's has fallen to what I would amount to as total disarray & disconnect. The owner & manager can't be putting out food this bad at this price point & considering the fact that the reputation has been stellar, at least many years ago it was. Sad state if affairs. Most places in this area suck half the time. No consistency. It's sad really. Maybe getting some Michelin status in Texas finally would make a major differnce in attracting high quality kitchen talent? Something that is clearly lacking in north dallas area. Dallas has the worst restaurants of any big city I've ever lived in. Bar none. One day incredibly good, next day, inedible. Happens far too much here. I've literally never seen such inconsistency in restaurants ever before. It's next level annoying & unpredictable. So why take the chance that it might be inedible food or mayve might be great? Not worth the trouble. Really disappointed in Perry's. I thought the quality & ability to cook to temp would be a for sure thing. Like an absolute. In the past it would have been.. not now! Oh btw I almost forgot to mention.. the kitchen staff must be on Drugs cause how do you make the mistake of putting THICK mashed potatoes in a ramekin to include with the massively overcooked salmon? Is the kitchen staff all on drugs cause the manager allows that or doesn't pay attention? I'm sure it was supposed to be sauce for the salmon. Not mashed potatoes! Impossible to make that mistake unless you are high on drugs & disorientated. Just one bite tasted so nasty tho that there's no way any type of sauce would have hid the massive fails of this old well done plain fishy tasting tiny salmon. Just gross.. but the owner was likely not there. He probably should fire some peeps so that he doesn't entirely ruin his reputation on this type of tragic food & pathetic unacceptable unreasonable mistakes. This place needs a total 360 to return it to its days of high quality & perfectly cooked fresh tasty food. It's the opposite experience tonight. Won't be ordering from here or dining in for a long time. Kitchen staff needs an upgrade that's for sure. And I don't know if the quality of the salmon is super low because he's downgraded the quality of the salmon to save money or if it was just stored really horribly and not thrown away when it should have been thrown away & the kitchen staff just ruined it so it tastes & looks low quality. Either way, it's absolutely unacceptable & shouldn't have happened at all. I was so excited about this meal until I opened it up and saw the pathetic well done well done salmon sitting next to a ramekin of mashed potatoes. Like what is this? I wish I'd seen my previous review. I forgot I had such a bad experience previously. I wish I had never ordered from here again! It's a JOKE for what you're paying!
Be the first to ReplyIn my dining experience this place was wonderful.
Good service, decorations and more. However there were many cons in my experience. My napkin was ripped, my fork was dirty, and the water tastes like it's not filtered. They have a variety of drinks to choose from. The place is a decent dining environment however the food isn't as pleasant as the place in my opinion. It took around 30 minutes to recive our food but we had a big party with us. The food was decent but I thought it would be better for a fancy diner. Overall I would say this place is overrated as well as overpriced for the food you recive
Be the first to ReplyWe went early for the 65+ menu.
You're supposed to finish in 90 minutes. That was impossible because the service was so slow. The appetizers arrived cold. The lobster bisque also arrived cold. The salmon was overcooked and tough. The (pre-made) desserts took 20+ minutes to arrive. The waiter didn't care (probably since we were doing the less expensive menu). With all the good restaurants in the area, I see no reason to return to Perry's.
Be the first to ReplyPERRY just might be my new second husband because they are
PERRY just might be my new second husband because they are CONSISTENT! Repeatedly receive the 5 star treatment via product and service. Known for its class, it's the perfect swanky place to impress biz associates, dates, or your own fab self (my choice). It goes on my great places to work remote list. Tons of outlets surrounding the bar and throughout the venue. Even in the restrooms! Which by the way pass my Granny's clean test! Dim and grown lighting + ambiance. Definitely a place to go when ditching the kids. Only exception I could see is special occasions as a family or group. Ex: Holiday menus and reservations (yes please!!) The menu is rather mature. Main dish + ala carte- my favorite way to order. #custom .Side servings are big enough for two. Enjoyed by individuals in Texas...I'm just saying... I could go on about the pleasantness of Perry's but I'll just end with a few highlights: - happy hour - limited time only specials, like $19 'Steak Burger and Bordeaux' spare you from 'the usual' - a 'hidden menu' with select features like turtle gumbo and white chocolate cheese cake at the moment - and crafty cocktails. The Smokey Margarita is just that. And the Hog Hattan is a fun twist on Manhattan w/a skewer of their famous pork chops Who in their wonderfully creative mind thought of this?!! Note Also: Veggie friendly and FRESH seafood options. Highly recommend and easily a fan for life. Only con- Pricey to some, but worth every penny. Treat yourself!!!
Be the first to ReplyThe ambiance is very relaxing.
This steak has to be top three steaks I've ever had. They do let you check it was cooked at the right temp. I went for my birthday and they do give you a card which was really sweet. I would recommend 10/10 I'd go in a week day though it may be more of a relaxing experience vs going on the weekend.
Be the first to ReplyWell, the pork chop is delicious and the first time I went
Well, the pork chop is delicious and the first time I went here. The waiter was amazing. The birthday treat was absolutely amazing but the second time I came here I just left happy hour first of all the deals are not that great second of all, I informed the waitress as soon as I sat down that I wanted the Porkchop as I had gotten there right a few minutes before five due to traffic. There was a huge accident on 75 and she said she would ask your manager. Granted, I understand that. It's not up to her but the fact that the manager didn't understand and didn't want to extend the Porkchop special to me really didn't sit well with me because had it not been for that I would've still spent my money here and bought some thing else but it just didn't sit right with me that they didn't even try to accommodate me and I was here with my son like it's already hard enough getting out the door and then there's an accident and it wasn't even my fault and I got here right at five. Also, the door people or valet, saw me struggling to open the door with my stroller and literally let me do it on my own had to have been some older white people im sure it would've been different. I don't think I'll be coming back to this particular Perry's.
Be the first to ReplyAwesome experience and lived up to the hype.
Celebrated me and my wife's first anniversary by starting off at the bar. First thing you notice is the layout and ambiance. Dining area is dark and perfect for a inclusive feeling and the bar side is bright with open windows making it a unique set up. Drinks were great I recommend the habanero marg. Waiter was 11/10. Pork chop bits for apps was great and my steak was perfect.
Be the first to ReplyPesh ruined the evening.
On 3/11/23 We went to Perry's to celebrate my birthday. Pesh, our server was mediocre, mean and unpleasant.We asked what is the difference between the Red Fish and Red Snapper, he said, with an attitude, "Red fish is just Red fish."He was so mediocre that he did not even attempt to up sale anything on the menu. We ended up having the Prime New York Strip and the Lamb Chops.The entire evening he kept on giving us an attitude as he didn't want us to be there. I could not understand why. What ruined my evening is when I asked for a ginger ale and he suggested the pineapple flavored ginger ale which I didn't like when I took the 1st sip so I asked him for a regular ginger ale. Pesh, with a mocking smile on his face, brought me a glass full of ice with a drop of ginger ale in it! Oh and he still charged us for the pineapple ginger ale which I didn't drink.Horrible service!
Be the first to ReplyAvoid the Lunch Hamburger.
It's a joke. I had to ask for fresh lettuce and both times it was brown. Unreal. Look, I don't mind spending $16.00 for a hamburger but please cook it the right temperature. There is a stark difference between well done and Medium Rare. The Asparagus, was not even grilled. THIs lunch was not it. Only good part of my meal was the Pellegrino.
Be the first to ReplyI love to visit on Fridays during lunch (pork chop Friday).
Great customer service, did not have to wait to be seated and server was very nice and attentive. Christopher definitely gets 5 stars.
Be the first to ReplyReally good food and steaks! The A5 steak was amazing! As
Really good food and steaks! The A5 steak was amazing! As well as the spaghetti squash. Will definitely be back.
Be the first to ReplyCelebrated my wife's birthday last night.
Food was amazing and perfect. Service was great as well, Leia took great care of us as first time diners at Perry's. Meal started with fresh bread and butter. Ordered the pork chop bites as the appetizer so I could get a taste of their specialty. Amazing flavor. Prime ribeye with whipped potatoes was perfect. Ribeye had great seasoning and crust, cooked exactly to my request. My wife had a braised beef rib with potatoes, she said it was delicious and shared a bite with me. Dessert was complimentary for her birthday, creme brulee was her choice, again it was perfect. The restaurant itself is very nice. The crowd was a mix of people, some business dinners, but some regular Joe's that just wanted a big meal. Dress attire was from suits to jeans and polo's. Great setting and atmosphere, can't wait to go back.
Be the first to ReplyThe pork chop lunch deal is not only delicious but also
The pork chop lunch deal is not only delicious but also such an amazing price. Very nice but not uncomfortably fancy! Service is amazing too.
Be the first to ReplyLot of high end steakhouses in DFW.
Perry is good but not great. Don't get me wrong. Worth going, but not the best in town
Be the first to ReplyWalking distance from my hotel.
The wine was delicious. The filet mignon was cooked to perfection. The asparagus with crab meat was cooked perfectly not too soft and not too crunchy. All of the food was delicious. Our waiter was amazing. The cheesecake was probably the best I have ever had. The banana foster was also delicious. I would definitely go back. I was with a large group so we were in a private room. Dimly lit. This place is good for a date or a nice groupgathering. The staff were extremely kind.
Be the first to ReplySorry, but I have to give Perry's two stars.
But let me start with the management: They get five stars for being attentive. The wait person we had I'll give 3 stars. While she was pleasant enough, she sounded like she had said the same thing a thousand times and just didn't feel it anymore. No personality. No friendliness. All business. The food I give it one star. I got the prime ribeye, medium rare. I can handle it more on the rare side but my steak came back a seared purple. I sent it back and I'll be darned if it wasn't medium well by the time they finally got it back to me. And of course, no one came by to check on us once they dropped off the sizzling steak. And I mean sizzling! Not only was it way over cooked but the cast iron plate it was on was 500 degrees. So it was still cooking when they brought it to me. I had to move it to my bread plate to stop cooking. It was tough. It was chewy. It was not tender at all and a ribeye should be, especially for that price. End result: way overpriced for a steak place that can't cook a steak.
Be the first to ReplyThe food is fabulous and the staff are very friendly.
We waited until the day before dining to get a reservation, all book except for the bar. It was nice, but if you plan on attending with friends you might find it difficult to communicate because it's very loud. The only other thing I might complain about is the wrestling on the ESPN CHANNEL, not really an upscale dining experience even though we were in the bar area. Looking forward to having dinner next time in the actual dining room. I had the tasty perfectly cooked sea bass and my husband had the beef tenderloin. The food here is above average. We will definitely be back.
Be the first to ReplyI love Perry's!! They have been consistent in food and
I love Perry's!! They have been consistent in food and service. We love to go here for date night. In my opinion, they have the BEST lobster bisque of all the steak houses I've been to. I typically order the sea bass or a filet. Drinks are always wonderful! My birthday is coming up and family is visiting from out of town, I am planning to dine here for my birthday! We always go to the Stonebriar location, highly recommend!
Be the first to ReplyOkay only based on what we ordered: on a scale would we go
Okay only based on what we ordered: on a scale would we go back?Shrimp cocktail, good but way to much horseradish... but if you like horseradish jammingCaesar salad- good to really good, we enjoyed itPrime Ribeye- medium to med rare, really good not life changing... not melting tender, over peppered, if you do prime beef should be melt away tender and not pepper heavy.Baked potato- it's simple, it was barely warm, BP's are easy, cook it serve it smoking hot and overtopped, it was just okay.Broccoli- don't order, Cauliflower OG huh no and no!Signature Asparagus- good, but again not Wowing Desserts good to really good. Drinks hmmmm okay, weak... dude did say there were short handed, super sweet and or weak. Don't be afraid to pour one.We would go back, yes , no hurry though, listen, if your claims is one of the top steak houses in DWF area, near perfection is a must. And you should be ranting and raving about it for days. Apart from the atmosphere and service, service was okay, dude keep saying he was sorry?... hmmm? you would be better spent at Outback for a steak and simple sides. It was fun it was good but, we will continue to our venture. But again it was good.
Be the first to ReplyWondering why I didn't receive in the mail or email one of
Wondering why I didn't receive in the mail or email one of your special deals for seniors Over 65 when we've eaten there 4x in the past few years. My friends did.
Be the first to ReplyI always enjoy the food and atmosphere at Perry's.
The cocktails are great and so is the service.
Be the first to Reply