Pasta Ramen Montclair - Kaufe eine Reservierung
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Pasta Ramen Montclair Reviews from The Last Year
Delectable! Everything was delicious! This was my first
Delectable! Everything was delicious! This was my first time going with a group of friends and I can't wait to go back. Each dish was packed with flavor and service was great all for a reasonable price. My favorites were the calamari and the carbonara. Whatever sauce they drizzle on the calamari keeps you coming back for more. The carbonara was delicious creamy, buttery, and add chili oil it will elevate the dish and provide a nice kick. I can't wait to go back!
This place is amazing! My wife and I absolutely love it!
This place is amazing! My wife and I absolutely love it! This is a must, we are going to try to come once a month that's how much we love Pasta Ramen. The food is amazing! I recommend everything lol! You can't go wrong I'm tell you! The ambiance is great. Great music, it just has an amazing energy to the place
Waited 3 months to get a reservation here and it was worth
Waited 3 months to get a reservation here and it was worth the wait. Has a vibe of a speak easy with no name outside. Walk in and theres chill music on. Greeted warmly. Place is tiny and tour packed in Super tight. Must have a lot of sound boards cause it's not loud like you would think. Started with Casio Pepe gypza wow was so creamy inside and crunchy outside Got the special. Which was like an arancini ball but made with ramen and mushrooms was so tender and crunchy Also ordered chicken katsu boo bun. Little pillow of heaven with super crunchy chicken. I ordered Temomi ramen shrimp scampi. The flavor was insane super creamy and noodles so perfect. Wish it was a larger bowl and not with baby shrimp. But it was delicious Wife ordered chicken katsu about broth ramen. She loved the broth and noodles so tender. Chicken was super tender Prices not bad. Food amazing. Only thing that's annoying is parking. You have to park block or two away at a parking lot. Definitely will try again it was very good.
My fiancé and I went on a double date to this highly
My fiancé and I went on a double date to this highly reviewed sought after reservation. I was excited when we were able to secure a 10pm reservation because they are booked months in advanced. The location is lowkey and unmarked which made it kinda confusing to find but there was a nice decal light outside to show you right where you are supposed to be. For 10pm the restaurant was packed. It has a sultry atmosphere and our waiter was really attentive until she had to go home. For appetizer we got the Cacio e Pepe Gyoza which were so freakin good dare I say the star of the night an unexpected cheesy but not over indulgent bite. The Chicken Katsu bao buns which were very flavorful and hearty. The salmon and tuna wontons which were fresh and flavorful and a Caesar salad to share which was surprisingly more peanut forward than expected. Our appetizers came as finished and all were hot and beautifully presented. For my main dish I went with the uni carbonara and my fiancé the shrimp scampi ramen. Both of our ramens were lukewarm, were not sure if it was supposed to be, but it was and it was so late we barely could get a hold of our replacement waiter to say anything about it. The uni was good , I've never had uni before and this was my introduction, I would describe it as a fatty piece of fish that has a hint of orange that melts in your mouth. It was surprising, and I kept going back for more, to understand the complexity of the taste. The shrimp scampi was good however also surprising because it doesn't taste how you would expect it to, but nonetheless it was good but different.
I had been eager to come here for months given the hype
I had been eager to come here for months given the hype surrounding this place and was pretty disappointed by my experience. While the ambiance is cool and a great setup for a date night, and the service was on par -- the food left a lot to be desired. Ordered their most popular dishes -- starters such as the calamari and the tuna nachos and the food seriously reminded me of the asian dishes off of the cheesecake menu. Flavor profiles like sweet eel sauce and spicy mayo but close to double the price. For the mains we had their pasta ramen concoctions shrimp scampi and while tasty -- literally reminded me of instant noodles tossed with a cream sauce and topped with baby frozen shrimp. Bao buns were tasty but the overall theme of the evening was that the food being served here is not worth the price. You end up spending money you would have spent on fine dining or a steakhouse for a place with a gimmick. Also due to the popularity of the spot -- it's not a casual well paced experience and they will ask for your table after a certain frame of time.
I was so excited to finally try pasta ramen after hearing
I was so excited to finally try pasta ramen after hearing all the hype for the past year. it's a unique japanese italian fusion menu that i havent really seen anywhere else. i can see how the inside can get crowded but luckily my friends and i were seated at one of the larger tables near the front window. i wouldnt recommend coming with a group larger than 4 and definitely not baby friendly so leave the kids at home. hands down the best thing were the clams and foccaia. i could bathe in the sauce! imagine a classic white wine clam sauce but a little creamier with hints of miso. its an obsession and the foccaia underneath stays crisp and soaks up all the amazing sauce. the bao buns were a must miss unfortunately. we tried porchetta and the chicken one; both had too many flavors going on. i did love the mocktails, super bright and refreshing. both pastas we tried were delicious and it was fun to try a blend of flavors i had not experienced before, especially in such familiar italian dishes. it's a great date night spot or place to have a fun dinner with friends!
Food was good and unique.
A little pricey for what you get. Go with a few friends so you can try a variety of foods. BYOB. Inside is tight but well decorated. Need reservations! Hard to get in.
Admittedly I thought this place would be a little
Admittedly I thought this place would be a little overrated, given reading some of the other reviews and having experienced some really good other restaurants. That being said, we had a phenomenal time. My wife and I were lucky enough to get one of the 2 seat booths. I will say if you get the tables on the side of the restaurant, you're definitely very close to other parties so I'm glad we avoided that. The space can get loud but the music was enjoyable. The food was phenomenal. We had the tofu bao bun (you'd have no idea it was tofu), wonton nachos, calamari, and the carbonara pasta. The server was great. Overall if you can get a reservation, I'd recommend coming. Also note it's BYOB.
Amazing! The food was delicious and fresh.
The server really told us how to navigate the menu as they are mostly shareable items. We loved every item - our only thing was the noodle is a thicker noodle (udon). Would have loved a thin noodle option as well. We had our reservation at 6 and were out the door by 6:35. We did not feel rushed, food just comes extremely fast but quality is always amazing. There is music but I was still able to hear my husband as he was talking. 10/10 if I could.
Two perspectives: if you're a casual diner, then the
Two perspectives: if you're a casual diner, then the positive reviews are accurate. If you're a foodie, then the negative reviews are accurate. This place tries to marry two savory-rich cuisines into one, ultimately becoming confused, bland and a whole lot of "what is this supposed to taste like" the whole night. Conversely, if you're someone who has never had a bao or a real cacio e pepe with fresh pasta, then you'll probably enjoy this place. One thing that likely is universally true is that the portions ARE SMALL. Lastly, it is easy to get a reservation if you go off hours. We did a Tuesday @530 and the restaurant was half full. By the time 6:15-6:30 rolled around it was full, loud and diners were shoulder to shoulder (read the other reviews to validate the same).
Good food and we had a great experience.
I don't feel an urge to go back anytime soon, but it is definitely worth checking out at least once.
The food was phenomenal.
All the dishes are so unique and flavorful. Now I completely understand why it is so hard to get a reservation.
Been here twice now, luckily.
While it's a little loud, the ambiance is great. The service is always impeccable and I can't say I've ever had a bad dish there. The food is well worth the fight to get a reservation.
I went in a Monday at 5pm.
I've also had the privilege of having Robbie personally cook for me. I'm not sure if it was off but I felt everything was overly umami that I tried. The shrimp noodles was hoping to be like his pop up dinner but it wasn't the same. I had the cucumber salad which was too vinegary and not very enjoyable. The bao buns were probably my favorite but again the sauce was overpowering umami. And I like umami. The ramen took to go and it was good but had a little too much going on for my liking. Overall it was a pleasant experience but I don't know if I'll Be back. The reservation process is horrific. I feel they are squeezing out good business with that model. But it seems to be busy so they must be doing something right.
It was different! But I liked it.
The ramen definitely leaned towards the Italian part of the restaurant but still really tasty. The glaze on the calamari was bomb and gyoza was very cheesy but wasn't a huge fan of it
Food was incredible, vibe was great.
Such an interesting combination but it works well. The carbonara and the bao buns are a must have
I was very skeptical of this place because it is very hyped
I was very skeptical of this place because it is very hyped up and let me tell you, I was pleasantly surprised. Not only was the service quick but every dish was delicious. The sauce used for the clams and calamari were to die for. The shrimp scampi ramen was also a top dish - my group and I wound up ordering a second because we loved it so much. Tough to get a reservation, I'd recommend setting up alerts through Resy, but once you do, GO! It's a great spot
Incredible experience.
The food, the atmosphere, the staff are the best. Our waiter did a great job explaining the menu and the specials. They took note of our food allergies. Can't say what I liked the best because I loved everything. I highly recommended.
Ambiance is cool, hip spot.
Definitely good for a date night or night out with friends. Service was good, everyone was friendly. We didn't wait more than a few minutes to be sat at our table. The servers were all kind and helpful in deciding what to order. Because we ordered one of the specials the chef came to over to the table, he was so fun and definitely elevated the experience! The menu is unique which is what was so exciting for me. Italian + Japanese combo. We splurged for the truffle pasta special which was delicious but probably not worth the extra money. All of the food was good, nothing bad to say, but for the price nothing to brag about. It is BYOB so dont forget your wine or cocktails if you plan on having alcohol! Overall, I would say, if you can snag a reservation this place is worth trying!
I heard all the hype about this place.
I was lucky enough to snag a reservation. I just say this place is OVER HYPED and OVER RATED. The concept is cool having an Italian and Asian fusion cuisine but the price and the portion size don't add up. My girlfriend ordered a Chicken Ramen dish that was $28 or so and it came with 1 small thin piece of Chicken. Very underwhelming because of that. The service was excellent but the restaurant is small and tables are tight. I am happy I was able to try the place but I do not anticipate coming back anytime soon.
Amazing !
Amazing food , great service, definem-te recomende it , for those of you who are in doubt of this app well I was concern at first with this app as well .but is definitely worth it !
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Great Service - amazing dinner!!
Read about the site in NYT and bought a reservation at Mother Wolf in LA 2 days later. Worked great and the food was amazing!!!
Worked perfectly!
Got the reservation (that I couldn't get anywhere else) and was able to entertain a group of friends at the infamous Bern's Steakhouse.
Got into Nobu Malibu
Wonderful! My parents are visiting and we have wanted to go to Nobu Malibu for years. I tried getting a reservation myself but it was next to impossible. So glad I was able to buy a reservation on appointment trader for a decent price!
Very easy
Was very hesitant going into this experience but am glad to say that it worked out very well ! will definitely use appointment trader in the future
Fabulous Lunch
I was veeeeeerry skeptical that this would work, particularly at a restaurant as hard to get into as Nobu Malibu, and it was perfect! We had lunch outside on the patio and it was fabulous!
Great reviewer team
Just wanted to take a second to shout out the reviewer team. Even though they probably review hundreds of listings and bids a day, they still take the time to leave great comments and respond relatively quickly. Thanks!
Incredible
I got a reservation to Don Angie, which I've been trying to book for weeks! I am very happy with this service.
Best platform out there!
Super simple, easy, and fast to secure reservations for hard-to-get restaurants and locations!
This app is life changing
This app has opened my world up to so many wonderful new experiences I would never have the chance to have without access to this awesome app! 10/10!
Worked perfectly
Was a little nervous at first but was pleased to see that the booking went through flawlessly.
Highly recommended.
Success on Short Notice
Was able to snag an indoor table at Don Angie through an absolutely seamless worry-free process.
Worked perfectly, thank you!
This is a crazy holiday season in NYC and I was very pleasantly surprised to see that AppointmentTrader works! Will be using again!
Worked flawlessly!
Worked so well! I was a bit nervous, but everything went very smoothly. purchased the reservation, and got into the restaurant seamlessly.
Love this app!
So glad I came across this app :)
Quick table in Miami
I didn’t have my hopes high as it was a party of 4. In 24 hours I had a carbone reservation available! I was very happy as my family really wanted to come here
Prime time, great meal
So easy and had a prime time which I can never seem to get on normal res apps. So worth it
Got impossible NYC res
instead of waiting weeks I got my 4 charles reservation instantly
Worked perfectly to get into Carbone. So delighted
perfect
Worked well, got me into a restaurant with no availability
I was skeptical, and I still don't really know how they managed to find this hard-to-find reservation, but it was a win-win from my point of view, and I'll use this service again.
Last minute reservation for Delilah Las Vegas
Got a last minute reservation, dinner for 2 at Delilah Las Vegas: super impressed! The process was simple, transaction seamless. We had an amazing time! Couldn’t be happier! 😍
It works!
Ok at this point I've attended a reservation purchased on AT by a friend and sold a reservation personally. Both worked pretty smoothly, nothing sketchy about it. A few areas for improvement including a way to more directly communicate between buyers and sellers, but the app always seems to be in development. AT customer support is really(!) responsive and helpful too if you have questions!
Money transfer
As a seller, I like the fact i have the ability now to transfer money out of my AT account and into a bank account. Makes getting the money much easier then the process before.
Love this app
Got to go to places otherwise unreachable
Easy Access
Very easy to get into one of the hardest restaurants to reserve in New York.
Whose name will my reservation be under when I arrive at the venue?
It can be under your name or a name you choose! Some reservation offers already include the AppointmentTrader Transfer Service which will transfer the reservation in to your name. If its not included you can add it on after buying the reservation for a small fee. One thing on that though: As many reservations become available at last minute, taking a reservation in someone else name is quick and great for privacy. Most reservations on AT are listed with a virtual phone number, so all you need to do is present the phone number at the hostess stand and you are good to go!
Payouts Blocked Because of Sell Through Rate
Does anyone know how AT plans to handle cases where a seller is quitting the platform but has a sell through rate <25%? The error message I got said to fill more bids or find other ways to increase the rate.
Is AT really going to block sellers from withdrawing their money? Especially revenue made before the sell through rate was introduced??
Tune into NBC News - Top Story Tonight 7:40p ET
Let’s go. Get more people placing bids!
I will give you 50% of ALL of my PROFITS if you teach me how to make profits?
LOL. Thank you The New Yorker.
Appointment
Transferring reservations is not supported in AT. Why not just use the name in the AT screenshot?
Buyers interested in Bern's Steakhouse: PLEASE READ
Same goes for 4 Charles and I Sodi
Prepaid Reservation Fee
Agreed. Ultimately not addressing this month after month is clearly resulting in a drop in certain venue’s rankings & sales.
Congrats on 3 mil
🍾🍾🍾🍾🍾🍾🧨🧨🧨 now on to 30 mill!
Need to cancel a bid, not getting a response… how do I do it?
Click on "Take off the Market Option" in your portfolio
Working on your bid?
Your bid has been “matched” with a reservation. From the time a reservation has been located, the seller of the reservation must connect with moderator to give transfer information for reservation. If the seller;however, does NOT respond to reservation transfer, then your bid is reprocessed and returns to the first step, which is connecting your request to a reservation.
Process after bid is accepted.
Hey @EvocativeFold67, welcome
to appointmenttrader! Once the reservation is in your portfolio, you definitely own the timeslot, the review team would not have approved the trade if the reservation wasn't confirmed - so you are going :-) Judging from your post you bid today and are going tomorrow - don't worry as long as you initiated the name transfer, you are good - the transfer service has to work with the opening hours of the reservation team of the respective venue. You will likely see the transfer confirmation a couple hours before your reservation time.
Where do the Reservations on AppointmentTrader come from?
Mostly from people who don't need their reservations or appointments any longer. AT has no relationship with places listed and acts as a platform connecting buyers and sellers making sure that listed reservations are real and that privacy is not compromised when transacting.
What happens if my bid expires unanswered?
Hey @FluffyStar64, thanks for the question! When you place your bid the amount gets transferred in a deposit account, the second you either cancel your bid or a few minutes after the bid expires the funds are moved back into your main account from where you can refund it to your payment method or use for other transactions.
Pasta Ramen Montclair User Reviews & Question Forums
Pasta Ramen Montclair Reviews |
Authentic Reviews from AppointmentTrader Users
By 👻 @HuggableCloth48 (09/17/2023 7:17 pm)
Pasta Ramen Montclair Yelp Reviews |
Latest Reviews On Yelp
By 👻 @Awatif H. (07/25/2024 3:00 am)
Pasta Ramen Montclair Tripadvisor Reviews |
Latest Reviews On Tripadvisor
By 👻 @paul3776 (08/05/2021 3:00 am)
AppointmentTrader Platform Reviews |
Reviews from real people using AT!
By 👻 @ConfirmableFace16 (08/01/2024 9:48 pm)
Restaurant Transfers FAQ |
Questions around how AppointmentTrader works for Restaurant Reservations
By 🦚🇫🇷 @ChoiceBird42 (04/15/2024 11:46 am)
AppointmentTrader FAQ |
Questions and Answers around the platform.
By 👻 @AuthoritativeWay35 (08/01/2024 7:57 pm)