Waiting for concierge service for over 24 hrs and nothing - Mr. Wong Sydney - Kaufe eine Reservierung
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Mr. Wong Sydney Reviews from The Last Year
Really good Asian cuisine , always have a good expereince
Really good Asian cuisine , always have a good expereince here. Would highly recommned
Great food service, typically the food here are so good! A
Great food service, typically the food here are so good! A must try place!!!! Thank you so much, really had a great time!
Special Cantonese Dining Experience.
Great ambience. Waiter very helpful with choice of dishes. Scaled down size of dishes as was solo. Delicious wagyu beef dish with crab fried rice. Selection of Dim sims for entree. Will definitely be back again. Thoroughly recommend.
Weekend lunch
Great lunch had banquet for two Fabulous atmosphere and service Food was delicious , having the banquet gives you the tastes of many dishes
Great lunch
Delicious fresh clean Cantonese dishes. Cool place. French waiter. We had pork belly, seafood with ginger and scallions, a few dumplings and some sautéed green veg. Very nice lunch. Next time I’m in Sydney I’d come back with a group and try more.
A fun, delicious meal
Recommended by our hotel concierge, Mr. Wong is a bustling hot spot in an old warehouse down an alley. It's a Sydney legendary eatery with fabulous food. The menu is massive. Highly recommend the prawn wonton soup, dim sum platter, Peking duck pancakes and stir fried vegetables. It was A LOT of food for just the two of us, but all delicious. Service was prompt and attentive notwithstanding how busy they were.
Don’t miss this gem
What a lovely experience we had at this fun restaurant. The food was amazing… don’t miss the Peking Duck! And fried ice cream desert. But the service is what made it the best. A loud group of standing friends encircled the table next to us and the restaurant staff was very quick to realize how noisy it became and asked them to move away. And then apologized. To us. Our waitress, lily, was so helpful in helping us make our food choices and also selected a great wine. The atmosphere is very interesting too. Highly recommend!
It's kind of hard to find if your new in town, But worth
It's kind of hard to find if your new in town, But worth the effort when you get there Definitely worth going again great food and service very nice ambiance as well and exceptionally clean. Love it will definitely go back
There were good vibes.
The food was great. The service was super nice and the people they were super nice there's tons of great food you should get there. And there's also tons of good stuff. You should come a little bit now because they give you tons of specials because it's around Chinese new year.
Third time unlucky
Our third visit to Mr Wong in Sydney. Previously we have loved this restaurant for its great food and chaotic atmosphere. Sadly on our latest visit the only wow factor was the bill. It feels like the prices have jumped 30-40% making it crazy expensive. We had a banquet which was just ok. No more Mr Wong for us
Mr. Good and Mr. Wrong
Service: mixed feelings about this one Food: good Atmosphere: fantastic, we loved it Location: good Price: too expensive for what you get Wifi: unknown A bit of mixed feelings about this place. We arrived without a reservation. The hostess told us she could put us on the list. All that went very smooth. Once we could get a table there was a bit confusion on where we would sit. Then our waiter was a bit pushy with things and had a little attitude. The food was good, but came a bit in haste.
A modern twist with an extraordinary interior designed
A modern twist with an extraordinary interior designed restaurant. Would definitely come back.
worst dining experience in sydney
one of the worst dining experiences I've had in sydney. when it first opened Mr wong served excellent chinese food at a reasonable cost. This time the food was totally below par. the duck pancake's had been reheated in a microwave. the fried rice was cold and inedible. the waiters had attitude and tried to push a $70 bottle of wine and claiming there was no other choice, They also had no knowledge of the wine they were serving. The pork ribs were tough and chewy and also inedible. At a cost of $395 for three people I felt TOTALLY RIPPED OF. as a tour guide I most certainly will no longer recommend Mr Wong. It was a clue when there were no Chinese Diners at all that night in the restaurant.
Not sure I appreciated my last visit
Staff were pleasant and food was tasty as usual but the noise from the band playing next door at Palmer and Co was annoying, the door could have been shut, bad enough the acoustics are not the best here ! Finished dishes were left uncleared on the tiny table before the next course arrived. Please accept my honest feedback Mr Wong
Need a reservation!
First out of the gate, secure a reservation as this place is packed daily. We got a table two nights after first visiting g a worth the wait. Great vibe with all the dinners. You can watch the chefs in action with rows of duck waiting to be prepared. Portions are very generous so think about how much food will be delivered. Started with the cold chicken starter which had amble amounts of heat. They a massive plate of shrimp fried rice arrived to compliment a shrimp platter, kung pao chicken and beef cubes. This for 4 people! Perhaps the best Chinese food I have ever had. Make and effort to eat here.
Make your booking as soon as you can.
We tried and tried knowing that we were only in Sydney for a total of seven nights over a thirty day period. We wanted to dine with Mr. Wong in the early evening (6:30/7:00 timeframe) and had to take what we could. About six weeks in advance of our arrival we started looking. There was only one available at 6:00PM and we grabbed it and it was on our next to last night in Australia. We arrived and got one of the best seats in this huge restaurant upstairs right next to the kitchen so we could watch some of the food being prepared. This was our fifth visit to Mr. Wong's over the past years so we knew we wanted the Peking Duck with Pancakes so then had to decide what to add. We both wanted everything but it came down to the Queensland King Prawns. The Peking Duck with Pancakes arrived and it was pure beauty. The duck skin was perfectly roasted with that crisp feel. And the duck meat was tender and succulent. The pancakes are always some of the best we ever have where ever we travel. The homemade hoisin sauce, along with the slices of cucumber and scallions were perfect making the little Peking Duck bundles of greatness. The Prawns arrived in their dish of beauty. They were huge, I would guess they were U-8/10 size. They were deep fried with spicy salt and 3 types of peppercorns. Haven't figured out what "spicy salt" is but the peppercorns could have made the salt spicy!!! The peppercorns made the dish. The prawns were peaking out of this massive bowl of them. I don't know the exact mixture of the three types but do know they had our favorite...the szechuan/sichuan reddish peppercorns...we search for them. You either love them or hate them. The Prawns were extremely fresh no shrimpy taste. Not too much batter, just enough. Can't wait to try this dish again. I might add that this Fried Prawn with Spicy Salt and Peppercorns it now at the top of our list of all-time favorite dishes. Service was great. Dishes were explained in detail. Prices are very reasonable considering the quality of ingredients. Atmosphere is some of the best in any restaurant we have visited. Wish Mr. Wong's would come to Atlanta. Highly recommend. And remember to book that reservation well in advance.
Awesome Cantonese food, with very attentive service.
I had the Kung Pao chicken and steamed dim sum, both had very good flavor. They carefully accommodated my wife's shellfish allergy. This a not to be missed Sydney restaurant.
Fantastic, if you can get in, had to ignore ongoing
Fantastic, if you can get in, had to ignore ongoing booked-out notifications, & just roll-up stating "we are very confused"....we got a table finally !
The food was fabulous - deliciously prepared and arrived in
The food was fabulous - deliciously prepared and arrived in a timely manner. Our server was attentive and very helpful. The restaurant was hopping! We ate lunch and all the tables were busy but it didn't detract from the charming atmosphere of this vintage location.
While the food was good, the poor service deeply
While the food was good, the poor service deeply overshadowed even the best of dishes. We made it clear that 1 of our party of 2 was not having seafood. Despite this, they brought out only one dish at a time so we were never eating at the same time. Additionally, we ordered the rock crab but made it clear again that only one of us was eating but they brought out two sets of utensils and bibs and a massive portion for two. That wouldn't necessarily be awful if it wasn't a $250 dish, meaning we threw over $100 down the drain due to the service. We had to remind the server twice about our drink orders as well. Just among the worst service I've experienced in some time. Also, don't go here if you have any desire to hear anyone else at your table talk. It's so loud, we were constantly leaning across the table to hear anything. You couldn't pay me to go back.
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Waiting for concierge service for over 24 hrs and nothing
By 👻 @CommandingLimit12, 05/13/2024 10:18 pm
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I have been waiting for name transfer on my confirmed reservation for over 24 hrs and haven’t heard anything from anyone. Also need to ask for a special table. Dinner is tmrw night. Anyone?
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Answer from 🎱 @PerceptiveWash44 (05/14/2024 6:37 pm)
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Good Afternoon. It looks like you have requested a name transfer for Carbone NY. Unfortunately, this is one of the restaurants that is almost impossible to do name changes for. They don’t accept phone calls so they are difficult to change the reservations that were booked online.
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