Komm rein bei Matū Beverly Hills! 🔥
Matū Beverly Hills Bewertungen
Great service and high quality ingredients we stopped by
Great service and high quality ingredients we stopped by over the weekend to have the famous cheesesteak and it did not disappoint, love the meat and the long hot added a nice kick. I also loved the bread especially the sesame seed roll. only thing I
Matu is a newer steakhouse tucked into Beverly Hills that's
Matu is a newer steakhouse tucked into Beverly Hills that's all about precision and quality. They serve only grass-fed Wagyu, and you can taste the difference. The space is small, classy, and dimly lit--cozy in a way that feels tailor-made for f
We ordered the Lock, Stock & Barrel for 4 and from start to
We ordered the Lock, Stock & Barrel for 4 and from start to finish, Matu absolutely delivered perfection. bone Broth - deeply flavorful and comforting. Garlic Bread & Shrimp Cocktail - not your regular garlic bread, this one was next level.
*cheesesteak review* Someone on this earth will one day
*cheesesteak review* Someone on this earth will one day need to explain to me the appeal of the crusted sesame roll. Lots of stuff to love about Matu. You walk in and see a bunch of folks eating cheesesteaks at a bar in a dimly lit room. Vibes of
Went to Matu today for their famous cheesesteak.
It was very good and had a bit of a kick at the start but mellowed as you ate the sandwich. The meat was definitely delicious but I feel that there could be more cheese. The grilled pepper is also a nice touch. Everyone know that this is a pricey san
Went there for lunch.
It's a bar seating with limited menu but their steak sandwiche and salad were very delicious
The best Philly cheese steak sandwich I've ever had.
I highly recommend it. Only downside they offer it only if you set on the bar
One of the worst cheesesteak sandwiches I have ever tried.
Medium size portion for $24 plus tax and 18% obligatory tips which I dont mind if the product is great. The meat was the strongest point - juicy, tender, not chewy at all. The bread was the worst - completely covered with sesame seeds which made it a
We were seated right away with our Saturday night dinner
We were seated right away with our Saturday night dinner reservation. Our waiter was attentive til he got super busy then it was more difficult when we actually needed something to get his attention. Favorite food of the night was the grilled mushr
The food was outstanding, the steak temperature was
The food was outstanding, the steak temperature was perfection and very well flavored. We got here right at 5:15 for our reservation when they opened and within minutes it was PACKED. The restaurant can't decide though on if it's a nice ste
Came for lunch for the cheesesteak, which is absolutely
Came for lunch for the cheesesteak, which is absolutely amazing, but what's even more amazing is the girl working the front, Ashley is handling everything so well , and she made the whole wedding experience along with the eating experience so pl
Pro-Tip: Their 'legendary' cheesesteaks can be only ordered
Pro-Tip: Their 'legendary' cheesesteaks can be only ordered for take-out during lunch. For dinner, it's dine-in at the bar only. Oh, and for lunch, you'd best order this via Uber-eats. It's already expensive as is, but it b
Terrible service.
The hostess has very bad attitude and is rude. Wait time for to go orders was double what they had estimated and then we were told they messed up our order and we had to wait even longer. Once we received our food it was good. This review is for serv
Still an absolute yes every time I'm in town!!!
Still an absolute yes every time I'm in town!!! Definitely fell off a little since the first visit but still an absolute must!!! Surprisingly only five waiting in line before opening on a Saturday...? Definitely a welcomed surprise and don
If you want a stomachache, order the cheese steak.
I came here to enjoy a nice dinner but left with a heartbreak.
Everyone talks about the Cheesesteak served at the bar, but
Everyone talks about the Cheesesteak served at the bar, but there needs to be more chatter about the steaks themselves. Tender, flavorful, and cooked to perfection. Had the filet and ribeye and could not decide which was better. The meatballs and hou
The only reason I came to Matū the first time was because
The only reason I came to Matū the first time was because I saw a random YouTube video where the creator went and got the cheesesteak at the bar and talked about how it was a good deal. I think someone from Philadelphia might scoff at that, but I do
OK, this review is only for the Philly cheesesteak and the
OK, this review is only for the Philly cheesesteak and the french fries I will say that the actual sandwich was pretty good. I like the bread and the meat you could tell is quality, but there is no way that is worth the price they're charging fo
I have to start the review with saying that each persons
I have to start the review with saying that each persons experience is definitely different. Also, I should have listened to my gut and continued to not eat at Matu after years of temptation. I am rating two stars, one star for my experience and one
Lunch is great here and I finally tried the dinner with my
Lunch is great here and I finally tried the dinner with my daughter. Sat at the bar - great food and service.
Luxurious meal - magical down to the tiniest detail
Over the top. I have been to similar restaurants and was very appreciative of the pains they took with the details. We did the wine pairing with the meal and they were well chosen. Everything was great. My favorites were the tuna and tomatillo
Avoid big risks and don't waste money
The so-called Michelin one-star restaurant, but don't come here, don't waste your money! Our reservation was at 8 o'clock. We arrived 5 minutes early. The front desk manager Jessica said to take us to the waiting room to wait. We waited until 8:30! T
ambience was romantic and dimly lit.
service was alright but the tables were too close to each other i could only hear the people next to us. but the food was incredible especially the ribeye. best steak i've ever had it had a nice sear on the outside with good flavor and melted like bu
The cheesesteak here is easily the best I have ever had!
The cheesesteak here is easily the best I have ever had! The sesame rolls are delicious and everything blends together perfectly! Service is super friendly and they are extremely fast and efficient. Prices are high but well worth the splurge as you w
Staff is nice.
Street parking and free lots available. Only tried the lunch special sandwich which is not too pricey considering how much lunch will cost you in general when this is high quality. Steakhouse yet casual vibes. Sandwich was good with some heat from th
Everything was absolutely amazing! Service, food quality,
Everything was absolutely amazing! Service, food quality, ambiance, and everything. Must try place. Absolutely YUM!
The best food great service.
I definitely recommend bringing the family and friends. And the price is very reasonable for what you're getting.
Cheesesteak is amazing! Period! Worth the wait on so many
Cheesesteak is amazing! Period! Worth the wait on so many levels. You won't be disappointed...
Wow is all I can say.
Food was so fantastic. We did the Matu tasting menu and added on the beef croquettes. Ribeye was amazingly tender, beef cheeks fell apart (in the best possible way!), croquettes were rich and flavorful. Service was excellent and coursed out well. Ex
I really was so excited to try this place and wanted to
I really was so excited to try this place and wanted to give it 5 stars. Upon arriving, my husband wanted to order a cocktail. The cocktail he requested has pineapple juice in the recipe. Unfortunately, they don't carry any juices at the bar such as
I am so happy to be writing this review because it's not
I am so happy to be writing this review because it's not every day that I have a meal that truly blows me away. Matu is a lively restaurant in the heart of Beverly Hills that was perfect for a night out. I went with a friend and we opted for one of t
The service was very slow today during the lunch time.
However they made it right and I appreciated that.
Nice atmosphere, polite staff.
Reservation at 7:30pm, seated at 7:50pm. Jumbo shrimp was not fully cooked or appropriately chilled. Picanha tasted like two cuts of meat; half of it was tasty and half was not tender. Would have liked to have bread with the meal but they had run out
Slow. I’ll pass
Came here for my bday dinner. Some of the food was amazing. Some soso. The pace they set is slow. I told them I was tired and would like the check. They said to have dessert I needed to go upstairs. Great bday dessert ZERO.
A Michelin Flat Tire
After 40 years of traveling all over the world and dining in everything from Michelin to mom-and-pop restaurants, this is my first review. I connected in LA to dine at Maude while traveling for vacation. What a mistake. The restaurant is small an
Maude’s a long way to travel from Australia but so worth it
Visit Maude‘s for my birthday dinner, and from entering the restaurant everything was exquisite. The wait staff were Sublime. Their attention to detail and care for you as a customer was genuine and they showed excitement with every dish they broug
A wonderful food experience at Maude!
Excellent in every way. Service, decor, food, wine service. All carefully and kindly executed. A memorable meal for sure!
Excellent birthday dinner
We have been wanting to dine here for a long time, so finally been able to dine here (we live in Australia), was a dream come true. The wine pairing was superb. In keeping with other fine dining experiences, I would suggest providing diners with the
Made reservations after seeing Matū on California Cooking
Made reservations after seeing Matū on California Cooking with Jessica Holmes on channel 5. Restaurant was clean and simply decorated. Lighting was low. Servers were Ally and Sarah (who was in training). Both were knowledgeable about the menu and wi
Disappointment.
I ordered a spicy margarita, it was sweet and not up to par. It took 30 minutes just to get our first course, we did see people who came after us get their food first which was a bummer to see. Another 30 minutes before getting our next course and th
The worst dinner I have had in Los Angeles.
Disgusting doesn't approach the bbq rib special. It was seasoned to the point of being inedible and the salads ceasear and??? we're drowning in dressing. ("Can't order with light dressing")I had prior great memories of their regular menu, b
made our dining experience exceptional!I had the pleasure
made our dining experience exceptional!I had the pleasure of dining at Matu steak house recently, and I must say that it was the highlight of my week! Not only was the food delicious, but the service was outstanding. Chris, our server, went above and
**** okay the staff and manager is beyond lovely and caring.
They called my personal phone refunded the credit card, offered to deliver me food and couldn't apologize enough. It seems like this is the first time this has happened and they are very very thoughtful* It's okay- not close to the best steak you can
Food was very tasty.
Service was very friendly. The order of our courses was messed up and management stepped up giving us a dish for free to make up for it. Ambiance was loud and a bit dark. BBQ rib was a bit dry. Must say weirdest moment was when my server told me onl
I came here for lunch and had the cheesesteak which is all
I came here for lunch and had the cheesesteak which is all they serve for lunch, so i'm only commenting on that. The quality of the meat and the bread are great. However, I think the chef dumped an entire jar of salt onto the sandwich because i
What an amazing experience! (Such an understatement) On
What an amazing experience! (Such an understatement) On Thursday night, the boys ventured out to Beverly Hills for what I would argue is one of the best steak course meals we've ever enjoyed. Admittedly, the reason we came here was because one of the
There are no words sufficient A.
m.a.z.i.n.gBest overall restaurant I have ever been to. This is beyond having a "favorite" on the menu. The menu is the favorite.If they had paper napkins I would have requested all the chefs signatures.And to Kyle, thank you, best managerW
Some of the best steak I've ever had! We got the Matu
Some of the best steak I've ever had! We got the Matu dinner for two. and it did not disappoint. It was pretty reasonably priced for the quality and the amount of food you get. The place is a little small, so be ready to get close and comfy with your
Unspectacular
Much is made of Curtis Stone’s association with this restaurant but his involvement is minimal, so go figure. I would have thought Curtis would be too busy acting as Mr, Coles in Australia to invest time in this little restaurant. The publicity i
Quality food, but too expensive for Michelin one star restaurant.
As a Michelin star restaurant, the food quality and presentation is superb. Their abalone dish is the best abalone that I have ever had. The staff’s service is of professional manner. However, I did not like their old fashioned dinner plates. They
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Nehmen wir an, Peter hat einen großartigen Morgen und beschließt, seine drei Freunde am selben Tag um 18 Uhr ins Matū Beverly Hills einzuladen.
Er sieht auf der Website des Restaurants nach und stellt fest, dass keine Reservierungen verfügbar sind. Dann schaut er auf die Matū Beverly Hills-Seite bei AppointmentTrader, findet aber auch dort keine Nutzereinträge.
Genau hier kommt der von der Community getriebene Bietprozess ins Spiel.
Peter kann ein Gebot auf AppointmentTrader abgeben, das als Belohnung für jedes Community-Mitglied dient, das daran arbeitet, die Reservierung zu sichern. AT benachrichtigt dann erfahrene Nutzer, die helfen könnten.
Schritt-für-Schritt-Anleitung
1.) Festlegen einer Belohnung (Gebot)
* AppointmentTrader nutzt historische Daten, um eine angemessene Belohnung für das Sichern einer Reservierung zu empfehlen – sagen wir $100.
* Peter möchte unbedingt hingehen, also erhöht er das Gebot (bzw. die Belohnung) auf $200.
* Zu diesem Zeitpunkt existiert die Reservierung noch nicht.
2.) Ein Community-Nutzer übernimmt das Gebot
* MaternalRecord73, ein erfahrener AT-Nutzer mit einer starken Erfolgsbilanz beim Sichern von Reservierungen und wenigen Rückerstattungsanfragen, erhält eine Benachrichtigung über Peters Gebot in Höhe von $200.
* MaternalRecord73 übernimmt das Gebot und arbeitet nun daran, die Reservierung zu sichern.
* Peter kann sich jetzt an MaternalRecord73 wenden, wenn er Fragen hat, während MaternalRecord73 das Gebot bearbeitet.
3.) Die Reservierung finden
* MaternalRecord73 nutzt nun seine Kontakte im Matū Beverly Hills, um den Tisch zu sichern.
* Wenn er erfolgreich den Tisch für vier um 18 Uhr sichert, erhält Peter eine Bestätigung, dass die Reservierung gemacht wurde.
* Gelingt es MaternalRecord73 nicht, die Reservierung zu sichern, wird das Gebot wieder freigegeben, sodass ein anderer Nutzer es versuchen kann.
4.) Bezahlung & Schutz
* Sobald die Reservierung sicher ist, erhält MaternalRecord73 die Belohnung von $200, die dem AT-Guthaben von MaternalRecord73 gutgeschrieben wird; dort verwalten Nutzer ihr Geld selbst und können per Banküberweisung, PayPal oder Zelle auszahlen lassen.
* Jetzt kann Peter das Abendessen mit seinen Freunden im Matū Beverly Hills genießen!
* Wie bei allen Transaktionen auf AT werden Streitfälle und Gebühren bei Nichterscheinen über das Community-basierte Lösungssystem der Plattform geregelt. Nutzer mit starker Erfolgsbilanz erhalten Anreize, Gebote erfolgreich zu erfüllen, und Community-Mitglieder können Probleme melden, um das Vertrauen im Marktplatz aufrechtzuerhalten.
