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Lula Cafe Chicago Reviews from The Last Year
Actually think the breakfast burrito is not bad, but it's
Actually think the breakfast burrito is not bad, but it's really pricy for a breakfast burrito. Was not that special either. It was nice and toasted, but that's about it. I've had better breakfast burritos for cheaper
This is my first review but oh my god, Lula Cafe is a must
This is my first review but oh my god, Lula Cafe is a must visit if you're in/from Chicago The food was incredible, and the service was even better. Rikki was my server and she was so so kind and helpful the entire time. We ordered the baked feta plate, pasta yiayia, ginger beer and the carrot cake. I'm not usually a carrot cake person but this was definitely one of the best ones I've tried. I truly wish I wasn't full so fast so I could try more food
So glad I was suggested lula! My server Rikki was a great
So glad I was suggested lula! My server Rikki was a great host for our first visit here, leaving us wanting to come back for more. The dining room had a great atmosphere, very homely, yet unique. Every bite was amazing and I genuinely could not get enough. Recommend the beet bruschetta and chickpea frites, which I saw on just about every table. The pasta yiayia was unexpectedly amazing. I didn't know what to think since it seems like a sweet pasta, but the flavors went to get her so well and paired nicely with the caesar salad, which was very citrusy. Desserts were amazing of course, the basil gelato was a nice touch. Definitely will be coming back for lunch!
Can't stop thinking about this place since yesterday.
I hope you get a table! For one, our server (stunning person btw) was very kind and seemed genuinely happy to be there. She was very attentive to each table and was patient about my order as I came in a few minutes behind my table mates. The menu was familiar yet, some had a twist. I was stuck between three brunch options. My friends chose the French toast with a side of bacon and the garlic spaetzle. I since I could tell the menu was full of carefully paired ingredients, I opted for the humble biscuits and gravy and chai after glancing at it. This was a risk since I mildly like biscuits and gravy in general. When the food came, it was very hard not to take photo! My friend's spaetzle specifically looked like art. The flowers and microgreens looked expertly placed. (Very instagram-able if that matters to you) What's better is everyone loved their food. I might be biased in saying that, mine was a standout. Both my friends, who tried my food were visibly shocked at how good it was. What typically is a fairly mid albeit comforting dish, turned out to take comfort to a lavish level. The dish gravy was thick and richhhhh to the point that the egg seemed superfluous. The generous portions of Italian sausage were surprisingly flavorful. Finally, the biscuits elevated the dish completely. To put it simply, they were what I always wished biscuits could be. They were light yet they maintained some density and structure amidst a sea of mouthwatering gravy. They had subtle hint of orange extract that was so seamless with every component but also changed the entire dish into something more. I don't think I could ever have another biscuits and gravy dish and not compare it to this. Definitely a new standard. Overall, this is the kind of food that I wish I could lick off the plate and would happily wait for.
I was incredibly excited to eat at Lula and I'm happy to
I was incredibly excited to eat at Lula and I'm happy to report that it did not disappoint! The waitstaff are incredibly friendly and seem genuinely happy to be there. I had the green garlic spaetzle, which was presented artfully and tasted incredible-- it had a similar oniony, savory flavor profile to the classic German rendition of the dish, but a smattering of herbs (I believe fennel fronds, parsley, and maybe mint?), edible flowers, and crunchy breadcrumbs took it to the next level. My only complaint is that I wish there were more of it-- the serving size was quite small. I also tried a bit of my friend's biscuits & gravy, which was delicious. The biscuit was fluffy and buttery, and the twist to this classic dish came in the form of Italian fennel sausage and an unexpected citrusy note. Any enthusiast of Italian food will recognize that fennel and orange is a familiar pairing, but typically in the form of a salad. We both found this very inventive. Overall, Lula is a vibrant community institution with a young, fashion-forward vibe. Excited to come back!
Great food -- chickpea frites are a revelation.
Only reason for 4 stars is my server at the bar was very rude to me. For ex: I was sitting across from the bar, having a water while waiting for a chair at the bar to open up. I was looking through the happy hour menu the hostess had given me (she said I could order a happy hour drink once I got at the bar). When I was seated at the bar, the waitress literally *snatched* the happy hour menu out of my hands and said "happy hour is over" (it was 2 min after the hour). I can understand a strict happy hour policy but her tone was so bizarrely aggressive. That + her general attitude toward me throughout my dinner made for an uncomfortable (solo) dining experience :(
I'm so happy I found Lula's!!!! Such an amazing gem right
I'm so happy I found Lula's!!!! Such an amazing gem right in Logan Square. From the look of the restaurant on Google, I assumed it would be a small intimate cafe, but I was wrong. The restaurant inside is huge, with two large dining rooms on either side of the kitchen. They have a regular menu that features their popular breakfast and lunch items, and then a small special menu that changes frequently. If you're visiting for breakfast or lunch, know that they do NOT take reservations. I went around 1:30pm on a Sunday and was seated almost immediately. The food was delicious and the service was lovely. Great experience all around!
Short wait, clean restaurant, and amazing food.
Small menu but there is still plenty to choose from. I highly recommend the baked feta. It was absolutely delicious. Water was served as soon as we sat down and that small gesture makes a HUGE difference if the waiter or waitress is busy. Gives you time to really look through the menu.
Great brunch spot! I had something else in mind when I
Great brunch spot! I had something else in mind when I ordered the tofu scramble but I still enjoyed my meal. They have some great veggie options. It's always packed and there's a good vibe.
Great tasting food, I like the sourdough French toast, not
Great tasting food, I like the sourdough French toast, not too sweet, a bit dry, but good. The French omelet comes with a good tasting salad, i also like the nice ambiance and decoration. The staff is friendly and didn't get information from the server, but she did come and check a couple of times. The wait is long on those busy days and no other way to check in on mobile app but the is a book store near by to check it out while waiting for the text to let you know the table is ready, they give you ten minutes to arrive after the text. The bar is first come, first serve. It was with the wait. In the summer, they do offer outdoor seating. Their menu is short and good. It is a bit loud since the noise travels well. Feel free to take a walk at the park and monument nearby. On Sundays in the summer, there is a farmers market. Service is included at 20 and fell free to leave more. Paid parking in front and around, I'll come again.
If you're in Chicago this spot should be added to your must
If you're in Chicago this spot should be added to your must do list. Although the restaurant doesn't look like much from the outside, what awaits inside will definitely wow you. The super friendly hostess lead to a funky side room caulk full of patrons, which was impressive at 10pm. We started with the baked French feta which came with 4 supersized pieces of bread. Normally when I order dips I have to ask for extra bread... but not this time. I had more bread than dip! Needless to say I was very happy. The oysters came out next. They were super fresh and the mignonette was fantastic. The roast chicken arrived next. Wow. Super filling and delicious. I could have eaten a bowl of the bitter greens alone. Lastly was the spaghetti. This I have to say was the least favorite of the night. It came in a salsa rosa which was more of a lo mein texture (greasy) and the flavor was definitely not a typical red or pink sauce. However, I could see how someone else would like this medley.
4 stars overall - 5 stars for the food and hostess on the
4 stars overall - 5 stars for the food and hostess on the day of our visit and 1 star for our waitress. We came in on a Monday and it seemed like there were more people than usual because it was the first warm day of the year, so people were out and about. Makes sense. We were quoted a 45-minute wait time and were called to be seated in 60. Also makes sense because stuff happens. We enjoyed walking around the neighborhood and getting our vitamin D in, so no big deal. As soon as we were seated, we knew what to order and placed our order pretty quickly. Got our food and everything tasted amazing (got the buttermilk pancakes, which are the best in the city and the turkey sandwich with bacon). For reasons we couldn't figure out, our waitress was one-sided beefing with us. We're really low maintenance people and didn't ask for anything, so why she ignored us and maybe was mad with us is confusing. I think she only had the tables on the stage and after we placed our order, she never checked on us and took the longest time to get our check. Ultimately, it took greater than 30 minutes after we asked for a box and placed our napkins on the table to signal we were done to get a check. I had to take a work call so my husband took care of paying the bill while I stepped outside, but he didn't exit the restaurant until after 15-20 minutes I did as he had to ask our waitress for our bill, despite it being past 2 pm and with fewer customers than when we started our meal. When he paid the bill and thanked our waitress, she just looked at him, took the check, and walked away. Huh. The person bussing the table was lovely and very helpful, so she and the hostess really helped offset this really weird experience. I guess we'll be back for the amazing food and otherwise really nice staff, but we're hoping we don't get to work with that particular waitress again. Things that are great at Lula: the turkey sandwich with slaw, pancakes, any of the French toast they offer, and pastries. Things that aren't great: weird service where the waitress is mad at you for reasons unknown.
Found this very popular spot for brunch while browsing on
Found this very popular spot for brunch while browsing on Yelp! I was glad I was able to try something savory plus something sweet here! I would def recommend the biscuits and gravy ($22) but I do wish the portion sizes of their dishes were slightly bigger considering their prices. I was sad seeing how much potatoes I got since it was $6. I did enjoy the sourdough French toast and while the strawberry rhubarb jam was yummy, I think the dish could've benefitted from having more fresh strawberries on it! Service was quick and attentive. This spot gets busy but they text you once your table is ready so you can walk around the neighborhood if the weather is nice!!
Truly delicious.
I loved that the menu isn't meat centric. Excellent relaxed service compliments the comfortable atmosphere
We went to Lula Cafe for dinner on a late Friday evening
We went to Lula Cafe for dinner on a late Friday evening with a reservation. Our table was ready early and we were notified in case we wanted to pop by early. We were seated right away. The table was a little tight as we also had our LO in the carseat but later when a bigger space opened up, the staff accommodated our move! The ambience was vibrant. We ordered the beetroot bruschetta, french onion soup and baked feta to start with. My favorite was the baked feta - it was immensely flavorful and usually not a fan of olives, they were delicious! The beetroot bruschetta was surprisingly yummy as the ingredients complimented each other very well! We ordered the chickpea tagine and spaghetti for main dishes. The chickpea tagine has been on my list to try out for a while and it was really good! However, the disappointment of the night was the spaghetti which seemed very dry and wasn't flavorful at all. We also had chocolate mousse desert which was awesome. However it had a sour ingredient which I couldn't identify that didn't compliment too well. Overall, we had a good experience!
So delicious! Wonderful and hospitable service! Cozy
So delicious! Wonderful and hospitable service! Cozy atmosphere. Can't stop thinking about the food! Dishes were beautifully presented and yummy. Will definitely be back.
Amazing fresh creative food, lovely atmosphere, kind and
Amazing fresh creative food, lovely atmosphere, kind and attentive staff. We had a lovely birthday dinner and the birthday surprises they provided (I won't spoil the surprise) were such a wonderful touch. I can't wait to come back again!
Chicago's Best Restaurants that are most frequently booked by customers of Lula Cafe Chicago
Wrong resy
By 👻 @CelestialLand10, 05/04/2024 8:16 am
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I bought a resy for Tatiana By Kwami and when i unlocked seller lied it was for a different restaurant
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Answer from 🍦 @EternalAnt36 (05/04/2024 8:38 am)
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Submit a refund request and your seller will either give you a refund or fix the issue. Could’ve just given you the wrong confirmation but still have the reservation you want.
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Answer from 😘 @ProductiveReward18 (05/04/2024 8:33 am)
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Whoa…I’m sorry this happened to you!!! I hope you’re able to get your money back immediately from AT.
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