I went to Lilia about a month ago with one of my friends. - Lilia New York - Kaufe eine Reservierung
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🙂 4/5 - I went to Lilia about a month ago with one of my friends.
By 👻 @Megan C., 02/20/2024 3:00 am
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We were staying in Brooklyn and were very curious to try Lilia, given the hype and how difficult it is to make a reservation. Unable to make a reservation, we decided to try getting there ahead of time and waiting before the restaurant opened at 3:50. Despite it being extremely cold that day, there was already a line forming as we got there. Luckily for us, we were able to get seats at the bar. Since there was only the two of us, we couldn't order everything we wanted to and had to choose wisely. We ended up ordering the Cacio e Pepe Frittelle, mozzarella toast, mafaldini, agnolotti, and for dessert, the chocolate torta and apple crostada. I would probably skip the mozzarella toast- it was good, but not outstanding and worth the price or stomach room (ha!). The fritelle were delicious, very rich and heavy, a bit too salty for my taste. The pastas were the star of the show. They were cooked perfectly and had unique tastes I haven't come across in traditional Italian restaurants. The desserts were amazing! The chocolate torta with espresso mousse was so tasty and the crostada was also very delicious. Truthfully, I'm not sure I would wait outside in the freezing cold to eat an early dinner here again- but I definitely want to come back and try more of the items on their menu!
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