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🤢 2/5 - My husband and I considered Le Tour D'Argent one of our
By 👻 @Jaime E., 05/20/2018 3:00 am
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My husband and I considered Le Tour D'Argent one of our favorite restaurants in the world; until last night that is. Literally, I introduced him to foie gras there decades ago. So a few weeks ago when we knew we would be here celebrating our 28th anniversary, he called to make a reservation.For the first time ever, that privilege-- making the reservation-- cost $400! When we arrived at 8;45 pm it was hopping with tons of tourists and a few French guests. That said, It took nearly 45 minutes to be served water. Yes, I said water. I had to ask twice. For dinner, we ordered the famous pressed duck for an entree and were told they were sold out?!?!?! I literally said, but you are Tour D'Argent? They smiled politely and said what a busy lunch crowd they'd had. Weird. Beyond weird, it was like an oxymoron. They did still have foie gras in the pantry, however, thank God. It arrived in a timely manner but seared to the point of if tastelessness. Also When it arrived, I asked the waiter for toast points to have with it. He said that was not a problem. Twenty minutes, and cold/seared--enormously expensive foie gras later, when the toast points still had not arrived, I flagged down another waiter, who quickly--YEAH!!!--went to check with the chef for toast points. He returned saying they didn't have any. Seriously? This is Le Tour D'Argent? Supposedly, one of the best of the best. It's not a huge deal if you don't have toast points, but don't say they are on the way only to recant twenty minutes later when the food has Gone cold. The entree we did have, the sole, was fine, not amazing, but fine. In fairness, the view of Notre Dame and the Seine is spectacular, the waiters very kind, and the presentation lovely. For $1000 for a dinner, however, the cheese and champagne should not be the highlight of the food portion of the experience. So sad, but we won't be back any time soon.
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