This review is specifically for the special Jun Sakamoto - Kosushi Miami - Kaufe eine Reservierung
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😒 3/5 - This review is specifically for the special Jun Sakamoto
By 👻 @Mike H., 11/27/2022 3:00 am
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This review is specifically for the special Jun Sakamoto dinner on Nov. 15. We were very excited about this meal, especially since we consider Kosushi to normally be the best sushi in Miami. The toro foie and madai jelly are the stuff dreams are made of...The Jun Sakamoto dinner came with very high expectations. It fell flat from the start. Our food took a long time to begin arriving, and some of the gaps in between courses on the prix fixe menu were unacceptably long. The black cod dish that started things off was good but not remarkable. If the pickled eggplant hadn't been served with the cod the dish would have been too sweet. The nigiri that followed were all good, but nothing had the wow factor of the normal menu items. The special soy sauce that many of the items were brushed with was not salty enough and did not have the umami one would expect. We didn't want to ask for additional soy sauce but were repeatedly tempted. The scallop tempura that finished the meal was ok, but again not special enough to meet expectations. Thankfully, the matcha panna cotta was delicious and sent us home on a high note, and we did appreciate the friendly service as always.We will be back to Kosushi, and look forward to the regular menu with all of its amazing flavors that we so missed on this night.
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