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π 5/5 - A delicious experience coupled with great service and
By π» @Shikha H., 01/29/2024 3:00 am
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A delicious experience coupled with great service and beautiful ambiance. I tried the brunch tasting menu which was recently introduced by the restaurant. The restaurant came recommended by friends who had tried their dinner tasting menu and found it delicious. The brunch menu consisted of 2 courses with a choice of accompaniment and additional cost for dessert and drinks. Since I came with a group of friends, we got to try almost all the dishes on the menu. Ironically, the amuse bouche was one of the most flavorful dish of the meal. They served the most delicious pumpkin shorba with blue cheese naan. First course: Tried the burrata chaat, dried fenugreek papdi chaat, herb potato sago pancake, pao bhaji. My personal favorite was the burrata chaat. I loved the crispy lotus stem and the mustard-tomato jam/chutney in the dish. The jam was extremely delicious. Second course: Tried the egg ghee roast, uttapam, baked saffron cauliflower, shrimp and herb omlette. For me, the star of the second course was the saffron cauliflower baked dish. I had never had cauliflower with this flavor profile before. I would recommend giving it a try as it's something unique. Accompaniment: Tried the black dairy daal with naan, smoked eggplant and bujia raita, traditional black garlic naan, wild mushroom kulcha. Everything was delicious especially the kulcha and the black daal. Dessert: For dessert we could only try the makhan malai. It was pillowy, light, not overly sweet. I found the brunch tasting absolutely worth it's cost and would recommend it to anyone looking for fushion Indian fine dine.
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