Ordered the rib sliders, not sure why they are called rib - Heritage Barbecue San Juan Capistrano - Kaufe eine Reservierung
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😒 3/5 - Ordered the rib sliders, not sure why they are called rib
By 👻 @Pilar B., 03/17/2023 3:00 am
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Ordered the rib sliders, not sure why they are called rib sliders when they use brisket; other than the misnomer, I feel it was a solid dish, there were 3 sliders, the meat to bun ratio was good and the meat was the perfect balance of crispy and tender pieces. At $15 it was pricy but it delivered. I took home 1 LB of brisket, a 1/2 LB pork ribs, jalapeño cornbread muffins, Mac and cheese and coleslaw. The ribs and the brisket were delicious, the smoke ring was solid, the ribs had a slight tug at the bone before sliding off and the brisket had enough fat to keep it juicy but at $34 a LB, didn't tilt the scale with pricy scrap. I wasn't a fan of the Mac and cheese or coleslaw, to me both were too garlicky. The coleslaw was more fatty than creamy, whatever they use clung to the greens like cold butter rather than dressing them and the use of micro greens was odd in my opinion. The Mac and cheese separated from the oil when stored so I reheated the Mac and cheese it was an oily mess. I liked the cornbread muffin but I don't know that I'd shell out another $6 for one. If you are ok with garlicky sides and dropping some change on what's supposed to be poor folk food, this joint knows how to 'queue.
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