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Halls Chophouse Greenville Reviews
Ambiance was lovely.
Service was friendly and quick. Food was out standing I had the scallops and my husband had the aged ribeye and asparagus!
Average at best
We had a previous marginal experience with food quality and wanted to give it a second chance. While the room is attractive and the staff welcoming and accommodating, the shrimps were way overcooked, steaks overcooked and dried out. Lack of seasoning on every item ordered. Quality not commensurate with the price point.
The wait staff is very attentive and punctual with drinks.
All the food was very nice portions and the steak was cooked as ordered to the temperature requested.
True Gem - one of the best steakhouses you will find
This place is a true gem, one of the best steakhouses I’ve ever been to… Amazing teamwork from the service… Incredibly good steak… Excellent wine martini, and champagne!
We have been a regular patron of Halls Chophouse at both
We have been a regular patron of Halls Chophouse at both Charleston and Greenville locations. We have always loved it and told all our friends and family how much we have loved it in the past but for the first time we felt let down and left disappointed. No I didn't say we were celebrating any special occasion but have never had to in the past to make us feel like extra valued guests. Why should I have to lie to make us feel special? We were actually told that at the end of our meal "that we didn't say it was a special occasion". What are they thinking?? We always bragged to our friends how special Halls was and how special Halls always made us feel. This time was different. Maybe they are hurting cause of the economy or falling on hard times. I'm not sure. But it's definitely not the same as our last visits ...after bragging and bragging and telling our friends how special Halls was and how they went above and beyond and made us always feel so very special each and every visit ...this time was definitely different : after a dozen times there, we did not feel special nor felt we were spending our hard earned money on a special meal. Here is a copy of our receipt and it was over $200.00 per person. All we asked was to feel like we mattered. We didn't this time. We have been regulars to Halls many many times over the years, but next time we will consider another high-end steakhouse before considering Halls. I'm so disappointed it let us down and embarrassed in front or friends after bragging how Halls was different. It wasn't this time. This was just another run of the mill standard steakhouse. I think Halls is perhaps hurting cause of the economy and I can no longer rationalize spending so much money for an average meal. We will go to Longhorns before considering Halls and feel better about spending hard money on steak. Yes, the steak was good and the waiter was good but was it worth over $200 per person - ABSOLUTELY not. I can spend $30 on a steak at Longhorns and feel much better about my purchase. We always use to have a manger come over and double check how our meal was and ensure our visit was first rate. That never happened this timed. We never saw a manger nor were we ever asked how they could make our visit special. I told the waiter how disappointed we were when we paid our bill and at that point a manager did come over but it was too little too late at that point. And why should I have to call this out in front of our guests that we bought to Halls expecting a better experience. This was a first and a truly disappointment at Halls Chophouse and we were left feeling let down and cheated and embarrassed. Sorry Halls you just lost a long and very devoted fan. We will choose Ruth Chris or even Longhorns next time before shelling out so much money on Halls Chophouse. Halls is just not worth the money anymore.
Tuna Tartare is absolutely amazing and gluten free! Service
Tuna Tartare is absolutely amazing and gluten free! Service was on point and food was delivered in a timely manner.
Wonderfully, delicious brunch and amazing service.
Our family (7 of us: 4 adults, 3 children...seated upstairs) celebrated Mother's Day, yesterday, at Halls Chophouse, Greenville, SC. Our food was exceptional, but the wait staff (Katina, our main server and Austin assisted her) were truly "perfection." They were friendly, very attentive and personalized our experience over and over again. Nikki, the on duty manager, was so hospitable and made us not only feel welcome...but very special. We, also, know, firsthand, that the restaurant considers their employees "family" and care very much for one another. Thank you again and again for a wonderful dining experience. We look forward to returning. (RIP, Cheyenne)
I don't understand why this establishment doesn't have a
I don't understand why this establishment doesn't have a 5-star average rating! Their service is outstanding. The food is perfection. The ambiance is top notch. I definitely recommend Halls for any special occasion!
Absolutely love this place.
Just moved from Houston with some of the best 5 Star restaurants in the country. Halls Chophouse rates right there with any of them.
Okay
The service was very good. The atmosphere for an intimate dining experience was marginal. We had a party of 4 and didn’t have room to move the bread for the appetizers. This reminded me when we lived in Philadelphia and had Bookbinders experience. It is all about the tourists. Food fine but not for the locals who want a different dining atmosphere.
Great atmosphere and service.
Everything was fun and really had a steakhouse feel to it. The ribeye was a tad disappointing for a prime cut of beef but the filet was lights out fantastic.
Loved going back to this place.
We love their hospitality and ambiance. Really beautiful place with top service. Stakes are the best. Highly recommend getting your kind of cut of steak and rack of lamb. Halls chophouse salad was amazing. The crispy and crunchy bacon bites add an additional flavor. If you haven't been, try it out asap.
I ram at Halls often to meet with friends.
They recently lost their long term chef and the replacement is lacking.
I order a bourbon Manhattan no cherry anything on the rocks.
Bartender makes a really bad joke about it's been a long time since you had a cherry maybe you should. Then gives me my drink up. When I said that's okay I'll just drink this he makes a big deal out of it. The. Opens the dishwasher pulls out a piping hot glass dumps my drink in it with ice and laughed about it. 20$ manhattan in Greenville with a douche bartender. Never again.
Sunday Brunch
We visited last weekend to check and see if it would be a good place to take grandma last weekend. I had the She crab soup and hubby had the fried green tomatoes. The soup had a generous portion of crab and lots of sherry! It was terrific! Hubby had the fried green tomatoes that had corn, bacon. It was great also. We didn't have enough room for anything big so when asked if we wanted dessert it seemed like a good idea. We shared a piece of chocolate cake and even had to take some home!
We would definitely go again!
We made our reservation with trepidation after reading some of the other reviews. We had eaten at the Chophouse in Columbia & enjoyed it so much, we decided to give this location a try even with the off putting reviews. We are glad we did. We all had the fillets which were very good as were the Caesar salads. We also had the loaded mash potatoes ( excellent), the onion rings- we’d pass on those next time- they seemed like maybe they were of the frozen food variety. Our server brought us the corn dish “on the house” because she insisted we’d love it. Our servers were very knowledgeable & attentive. The wine list had a good selection though we found the prices to be higher than some other restaurants. Note- we were about 25 minutes early so we sat at table in the bar for a drink while we waited on our table. We found the service in the bar to be slow .
excellent food and service for lunch
Birthday celebration with my better half for a superb lunch on a Saturday. We were seated next to the window - great view of the Reedy river. We each had a drink. I had a bowl of the most wonderful seafood chowder, and the meatloaf for an entree. My wife had a cup of she crab soup and the beef kabobs. Dessert was comped - had raspberry sorbet (we were stuffed from the food). Service from Bella was great. The food was excellent.
Perfect in every way.
We were in town for a show at the Peace center and decided to have a nice dinner here. We could not have been happier with the experience. Service was impeccable. The food was amazing. We sat in the large dining area (30’ ceilings and large window overlooking the Reedy river) and the atmosphere was perfect. To give an idea of the level of service - we had leftovers that I was going to walk back to the hotel before the show. They insisted on keeping the leftovers in their kitchen for us to pick up after the show on the way back to the hotel. Saved us time and stress…… and got them another sale of an after dinner bourbon at the bar.
The bad reviews are telling the truth
I am so glad to read another review another long times regular of Hall's confirming our opinion the food quality has severely declined. In our opinion, decline is too generous. It has nosedived into the depths of a "diner" restaurant. We too had brunch and the hamburger was not edible, just as the other reviewer opined. We gave it another chance, and the caesar salad was wilted and fishy and we sent it back. We gave them yet another chance (because our friends chose it) just his past Friday evening, this time for dinner. The steak was less than Costco quality - $75.00 wet aged ribeye was hideous. The she-crab soup was watery and disgusting. The oysters Rockefeller was distinctly fishy and not fresh. Our table of four was appalled by what we were served. I will tell you, the service was impeccable. But when you have a classy/elegant server putting a plate before you which could be served at a dive bar, you are going to be displeased. Our four top table bill was over $600.00, and we were all terribly disappointed. We boxed everything up and sent it home for our friends' dogs. We literally left Hall's to go to another restaurant to eat because we ate two bites of what we were served. Shame on you Hall's for cutting corners to deal with the inflation era in which we find ourselves. Raise your prices and continue to serve 5 star quality food or else go out of business. Or did you sell the company brand and the new company is riding out corporate profits on the Halls impeccable name.? That perhaps makes more sense. We'll see over time. Thank you other reviewers for telling the truth. We will NEVER be back.
Declining And Disgusting
We have lived in Greenville our entire lives. We USED to love Hall's. Brunch, Dinner, and Lunch.. You name it we were there. Let me please say, straight from the front, the service each and every time is Perfection. I can tell you we honestly go once a week for one of their services. Mostly Brunch and Dinner. We have watched it severely decline in just the last 2 months. The food is awful!!! I mean awful. The Ceasar salad is warm, fishy and the lettuce so wilted. All food comes out so fast so it must be prepared in the back. It did not used to be that way at all. It was such a wonderful dining experience with expert quality food. Not what a steak house of this caliber should be now. The steaks are just ok lately where they were once superb. My husband and I had a cheeseburger for brunch just last week and truly it was not edible. The bread and the burger were both so dry. It was disgusting and neither of us barely finished even a fourth of our burgers before we just threw in the towel. The bacon we ordered with our bloody Mary's was so hard that it about broke a tooth and it was swimming in oil. Gross. We decided it was an "Off" day and gave it yet another try a week later. Again, no change. This past experience just got worse with the Oysters Rockefeller. Tasteless yet very fishy. Like I said, we have enjoyed this place for many years but our memories end here with today. For those prices anyone would expect top quality food. Very bitter sweet for us and it's hard to actually leave this review. Food quality needs a HUGE overhaul. Somebody needs to be in that kitchen yesterday!!!!!!! However, I will praise the staff and entertainment for Brunch. They never fail to deliver. Hopefully, they will change up the kitchen staff VERY soon. The food is down right nasty and uneditable. Needless and sadly to say our Sunday ritual will be changing .
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Let's say Peter has a great morning and decides to take his three friends to Halls Chophouse Greenville at 6 PM the same day.
He checks the restaurant's website and sees that no reservations are available. He then looks at the Halls Chophouse Greenville page on AppointmentTrader, but finds that there are no user postings either.
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1.) Setting a Reward (Bid)
* AppointmentTrader uses historical data to recommend a reasonable reward amount for securing a reservation - let's say $100.
* Peter really wants to go, so he increases the bid (or reward) to $200.
* At this stage, the reservation does not exist yet.
2.) A Community User Picks Up the Bid
* EternalAnt36, an experienced AT user, has a strong track record of successfully securing reservations and low refund requests, they receive a notification about Peter's bid.
* EternalAnt36 picks up the bid, meaning they will now work on securing the reservation.
* Peter can now talk to EternalAnt36 for any questions Peter may have as EternalAnt36 user fills the bid.
3.) Finding the Reservation
* EternalAnt36 now uses their connections at Halls Chophouse Greenville to secure the table.
* If they successfully get the 6 PM table for four, Peter receives a confirmation that the reservation has been secured.
* If EternalAnt36 fails to secure the reservation, the bid is returned to the pool so another user can try.
4.) Payment & Protection
* Once the reservation is secured, EternalAnt36 receives the $200 reward which is credited to EternalAnt36's AT balance, where users manage their own funds and can withdraw via available payout options such as bank transfer, PayPal, or Zelle.
* Peter can now enjoy the dinner with his friends at Halls Chophouse Greenville!
* As with all transactions on AT, disputes and no-show fees are handled through the platform's community-driven resolution system. Users with a strong track record are incentivized to fulfill bids successfully, and community members can report issues to maintain trust in the marketplace.
