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Grand Concourse Pittsburgh Bewertungen
Food was great, service was even better!
The brunch was fantastic great selection and everything was good. But what set it apart was our server Charae. She made sure our experience was the best. Thank you!
Great place, great service, great food!
This was our first time to the Grand Concourse. It is worth visiting just because it was an old train station nicely renovated into a great eating space. Then it got better. The food was excellent. Our server, Charae. was outstanding. She even went
Positive Service
Charae was our waitress, she provided top quality service. I haven’t been wanting to dine out given the decline in service overall. She was AMAZING! What a great representation of the service industry. I will be returning because of her.
Great Experience
We had an overall great experience. The food was good and Charae was an amazing waitress. We will be coming back to see her.
Delicious but poor Service
I was from out of state and wanted to go on a nice date with my boyfriend. The restaurant was quite beautiful, although they sat us and most others in the outer seating area instead of the main dining room, which would have been great. The windows we
Excellent in Most Every Way
First time visit. Walked over bridge from downtown Pittsburgh. Refurbished railroad station, now very modern and grand. Lovely seating overlooking river(s) and downtown Pittsburgh. Server was excellent - very articulately explained dishes and ing
Had a blast!
Been going to Grand Concourse for decades and had one of the best times yesterday! Charae was our server and was so attentive and helpful without hovering. She made the birthday brunch so fun for the whole family, including the kids. Hope she’s our
Step back in time
This beautiful location with so much history was a perfect place to enjoy brunch and our server, Charae, made it even more enjoyable. The food was fabulous and only topped by the service and ambiance! Take a trip in time and enjoy a history lesson
Too Notch Experience !
I came with my family and it was the most amazing experience. Charae was so kind and the most amazing waitress. She gave us all the tips and took care of us. If we visit Pittsburgh again we definitely will be coming back!
Very poor planning and service - don’t go if they have an event booked
On the positive side, the food was very good. On the negative side, we booked over a week in advance and asked for a table with a view since we were coming from over 2,000 miles away. No luck. Much worse, they had a wedding reception that night whi
Horrible service.
Waiter was rude ,when told that our coffee was cold he was very rude and walked away grumbling that he would have to make a fresh pot then.was rude and seemed bothered when asked a question about the menu. This was our first visit and we will not ret
Nice interior ambiance is where the experience starts and
Nice interior ambiance is where the experience starts and unfortunately ends. Incredibly slow service, disappointing food, mismatched prices, would not recommend visiting other than for basic drinks and dessert. Do not order oysters, lobster bisque
Recently had dinner here and really enjoyed it.
The food was delicious, the service was great, and the view of Pittsburgh was amazing. The repurposed building being converted from an old train station into a beautiful restaurant was a treat.
The service was terrible, food is overpriced, the
The service was terrible, food is overpriced, the management team were rude. I don't recommend any one dine there.
Young man at the carving station was eating with gloves on
Young man at the carving station was eating with gloves on and went back to carving then started sweeping the floor and keep the same gloves on when he started carving again. found nothing worth $45. Service was very slow even with not many people ea
The dining atmosphere was beautiful! The staff were all
The dining atmosphere was beautiful! The staff were all very nice and Charae our waitress was amazing! The food was delicious. It's definitely a place to go for a special occasion. I have told anyone I could to go check it out.
First time at the Grand Concourse.
Stopped in for Sunday brunch. Service was great, (Jennifer was amazing!) and the food was even better. I really enjoyed the biscuits and gravy, prime rib, and the fresh waffles topped with banana fosters. The cinnamon rolls were one of my favorites
The restaurant has beautiful architecture & an amazing view.
However, we went on a Saturday night and were underwhelmed by the experience. The carpet looked old and tattered, the water glasses and bread plates were dirty, chipped and not cleaned well. We had a table for 8 (my future mother-in-laws retirement
Charae was wonderful.
She went out of her way to deliver exceptional service. Love her personality, very patient and so kind! She's a gem, thank you for a wonderful experience here!
This historic building and restaurant never disappoints.
From the time you walk into the building, to the time you leave just a great experience. The host staff were wonderful and were very accommodating. Our server was excellent. She checked on us often and our drinks never got empty which was very nice.
This was my first experience at the Grand Concourse.
The atmosphere was amazing. Loved the whole setting. We thankfully got seated in the room that has a view of the Pittsburgh skyline. It was romantic. Our server was attentive despite the fact that Duquesne graduation was the same day (we had no idea
Great new sushi roll being introduced to menu.
We prefer Gandy’s Saloon to the main dining room for a Friday night drink. The main section appeared full so we asked about the section just to the right when you walk in. No customers were seated there but we had the full attention and service fro
Charged twice - our bill and extra $108
We went here for my brother in-laws birthday February 10, 2024 and got charged for our bill and and extra $108 on our credit card. I have contacted the manager several times concerning this overcharge. They say they have a record of only charging us
Beautiful setting in a lovely historical building.
Andrea was our server, that could have been a bit more attentive. The food was good. It was Mother's Day - we got in at 3:30pm, thirty minutes after the change over. I wish I would have had photos of the buffett. VERY disappointed! The buffets w
Just Wow.
There Sunday brunch has always been special. The location itself is a treasure. The experience of walking in and seeing the stained glass ceilings, the marble, the solid wood paneling and the Edwardian architecture is always a nostalgic blast of yes
We came for lunch on Saturday, and loved it! The building
We came for lunch on Saturday, and loved it! The building is just breathtaking. We were seated with a view of downtown. I would love to sit inside next time to admire the architecture. I got the seafood roll, which had shrimp, crab and lobster on it.
The ambiance, service, and experience is just beautiful.
The food was delicious, the drinks were amazing -- a great overall experience! We're definitely coming back!
The Sunday brunch is great for a hungry crew! There's
The Sunday brunch is great for a hungry crew! There's something for everyone - freshly made donuts, chocolate fountain, omelette station, pasta station, fresh carved ham/prime rib, shrimp cocktail, salads, even pierogis! Definitely a splurge for brun
Best Brunch of my life in a historic setting
Located in a historic former train station, we enjoyed Brunch on graduation weekend, crowded, busy, yet the best I’ve ever experienced. Fresh donuts, waffles, omelets, pasta, buffet, chocolate fountain, desserts, seafood and more. Service was exc
The most generous 3 I've ever given
The restaurant gets 2 stars because it's a unique venue, then another star because the waiter was friendly. But that's where the good news ends. The service was horrifically slow from start to finish -- think three hours for a dinner that should have
The best brunch in Pittsburgh!!! I would highly recommend
The best brunch in Pittsburgh!!! I would highly recommend going here for Sunday brunch. There are so many good options here. You won't be disappointed!
Sunday brunch has a wide selection.
Who'd expect jambalaya? Carving station, made to order omelettes, seafood, pasta station, even a chocolate fountain. I enjoyed scrambled eggs with peppers, ham, link sausage, green beans with carrots and the jambalaya and all were tasty. A very atte
My boyfriend and I absolutely love the grand concourse and
My boyfriend and I absolutely love the grand concourse and have been several times. The atmosphere is amazing. I am a big fan of architecture it's beautiful. The food is also always great! I honestly did not think we could love the grand concourse an
We came to Pittsburgh for a day trip.
Ended up at Grand Concourse for dinner. I had the Sirloin Steak. The steak was full of gristle and muscle. Shared my displeasure with the meal and was dismissed. Nothing was done about the meal. We will never return to this restaurant.
This establishment has earned it's five stars.
My daughter reserved our 10 family member group for the Easter Brunch. We were seated with in 15 minutes, we had a 3:15 reservation. Our wait staff was quick to take our drink orders. Food was hot and fresh and delicious. A great variety of main cou
Gorgeous old train station with fantastic food and
Gorgeous old train station with fantastic food and incredible service. Our waiter was extremely friendly and knowledgeable
Went foR Easter brunch got seated a half hour late,no big
Went foR Easter brunch got seated a half hour late,no big deal.Seafood lasagna and salmon was awesome. Only had one person carving four items so the line was always long. Worst part I couldn't get a price of prim rib under medium well.. Was seated b
Decided to take the family out this year for the Easter
Decided to take the family out this year for the Easter buffet, big mistake! Had reservations for 5:15 got seated at 6:00 they told us they were behind 20min to a half hour. Finally get to buffet and there's a line of at least 30 people by the time w
I went to the grand concourse for an Easter brunch, and
I went to the grand concourse for an Easter brunch, and quite enjoyed it. They had a fast buffet with many options to choose from. There are many rooms, and it is very pretty, although it was impossible for me to find the bathroom. Everybody there wa
The service was absolutely wonderful.
Alyssa and Tiffany explained the menu items (the Today's Catch section of the menu is a bit confusing), and they made the meal an absolutely perfect occasion. The food was good, but not great. I had Gulf snapper, mashed potatoes, and asparagus. It w
Great Valentine's Dinner
Last Friday night we visited here for our Valentine's dinner and thoroughly enjoyed our time here. We had a 6:15 reservation and while the place was busy, it didn't seem like all tables were full. The service was slow but our waiter was very friendl
Underwhelming Experience
My friends and I were excited to get the chance to dine at the Grand Concourse finally. Unfortunately, the experience was lackluster at best and the likelihood of returning is slim. The restaurant is in a great location, easy to get to, with plenty
Great Friday night dinner.
We had an excellent time at the Grand Concourse. We started with drinks. I had the Smoking Dragon. It was delicious. For an appetizer we shared the Calamari Fritto Misto. It was very tasty. It had pickled peppers , chipotle aioli and a honey/sriacha
Good dinner
Dinned here on a Sunday night and enjoyed our experience. Started off with the scallops and crab cake appetizers. Scallops were amazing in flavor and presentation, def the Best part of the meal. The crab cake,lump, was ok on the smaller size and for
Highly Disappointed
It was “Pittsburgh Restaurant Week” and the Grand Concourse was heavily advertising their special 3-course Prix Fixe menu (starter, entrée, desert). After my wife and I were seated, we ordered our starters (soup and salad), our entrees (double
Disappointed
This is our second time for their Sunday brunch. First time was a while ago and wonderful - the server explained in detail what stations and food they had, where the stations were, gave us tips on what to do, etc. Today we brought two friends who had
A surprised disappointment.
We have been coming here for years on my birthday and have spent family Christmas and Easter here, The food has always been over the top with the most flavorful meals we have had anywhere in the state of Pa, The crispy duck, elk chops and fillet stea
Unfortunately I Wouldn’t recommend
Beautiful building. Drinks were good. My salad and calamari appetizer were good. Bread was okay. The mahi-mahi was very blah and the broccoli was nearly raw. No interest in taking leftovers, though usually I hate wasting food. The waitress seemed t
Dusappointed
Shrimp over pasts, 4 small shrimp, not wat you expect when it’s noted for its seafood. filet small, overcooked & dry.
Poor Service, Ok food
Ambiance was nice in the train station. Food was pretty meh. The service was very poor. Took an hour and a half to get 2 salads and salmon. Private event took up the main area so couldn’t even see it. Wouldn’t come back
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Jeder Eintrag auf AppointmentTrader zeigt an, welcher Nutzer ihn eingestellt hat, und bietet zudem eine Übersicht über dessen Erfahrungsstand und den Prozentsatz der Transaktionen, bei denen der Nutzer eine Rückerstattung veranlasst hat.
Falls kein Nutzereintrag zu Ihrem Zeitplan passt, können Sie auf Ihre bevorzugte Uhrzeit bieten.
Nehmen wir an, Peter hat einen großartigen Morgen und beschließt, seine drei Freunde am selben Tag um 18 Uhr ins Grand Concourse Pittsburgh einzuladen.
Er sieht auf der Website des Restaurants nach und stellt fest, dass keine Reservierungen verfügbar sind. Dann schaut er auf die Grand Concourse Pittsburgh-Seite bei AppointmentTrader, findet aber auch dort keine Nutzereinträge.
Genau hier kommt der von der Community getriebene Bietprozess ins Spiel.
Peter kann ein Gebot auf AppointmentTrader abgeben, das als Belohnung für jedes Community-Mitglied dient, das daran arbeitet, die Reservierung zu sichern. AT benachrichtigt dann erfahrene Nutzer, die helfen könnten.
Schritt-für-Schritt-Anleitung
1.) Festlegen einer Belohnung (Gebot)
* AppointmentTrader nutzt historische Daten, um eine angemessene Belohnung für das Sichern einer Reservierung zu empfehlen – sagen wir $100.
* Peter möchte unbedingt hingehen, also erhöht er das Gebot (bzw. die Belohnung) auf $200.
* Zu diesem Zeitpunkt existiert die Reservierung noch nicht.
2.) Ein Community-Nutzer übernimmt das Gebot
* MaternalRecord73, ein erfahrener AT-Nutzer mit einer starken Erfolgsbilanz beim Sichern von Reservierungen und wenigen Rückerstattungsanfragen, erhält eine Benachrichtigung über Peters Gebot in Höhe von $200.
* MaternalRecord73 übernimmt das Gebot und arbeitet nun daran, die Reservierung zu sichern.
* Peter kann sich jetzt an MaternalRecord73 wenden, wenn er Fragen hat, während MaternalRecord73 das Gebot bearbeitet.
3.) Die Reservierung finden
* MaternalRecord73 nutzt nun seine Kontakte im Grand Concourse Pittsburgh, um den Tisch zu sichern.
* Wenn er erfolgreich den Tisch für vier um 18 Uhr sichert, erhält Peter eine Bestätigung, dass die Reservierung gemacht wurde.
* Gelingt es MaternalRecord73 nicht, die Reservierung zu sichern, wird das Gebot wieder freigegeben, sodass ein anderer Nutzer es versuchen kann.
4.) Bezahlung & Schutz
* Sobald die Reservierung sicher ist, erhält MaternalRecord73 die Belohnung von $200, die dem AT-Guthaben von MaternalRecord73 gutgeschrieben wird; dort verwalten Nutzer ihr Geld selbst und können per Banküberweisung, PayPal oder Zelle auszahlen lassen.
* Jetzt kann Peter das Abendessen mit seinen Freunden im Grand Concourse Pittsburgh genießen!
* Wie bei allen Transaktionen auf AT werden Streitfälle und Gebühren bei Nichterscheinen über das Community-basierte Lösungssystem der Plattform geregelt. Nutzer mit starker Erfolgsbilanz erhalten Anreize, Gebote erfolgreich zu erfüllen, und Community-Mitglieder können Probleme melden, um das Vertrauen im Marktplatz aufrechtzuerhalten.
