Food - 5 stars. - Gordon Ramsay Hell's Kitchen Lake Tahoe Stateline - Kaufe eine Reservierung
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🙂 4/5 - Food - 5 stars.
By 👻 @P.J. B., 03/10/2024 4:00 am
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Price - expensive, as expected for a destination restaurant in a great destination, steps from Heavenly Village in South Lake Tahoe. We could not pass up the 3 course Prix Fixe option - scallops for appetizer, beef Wellington, and sticky toffee pudding. The sea scallops were cut in half at the equator and perfectly seared, served over a butternut squash purée (right amount, not too much) with a small micro green salad. The Wellington was a perfect medium rare - individual portions not sliced off of a long tenderloin. If you weren't full after that the sticky toffee pudding was quite large - and a likely winner with the younger person who may really need a bit more and love this dessert. One star off for beverages that arrived AFTER appetizers. Two of us had the wine flight and there were 3 cocktails. One wine drinker had a cocktail. The cocktails should have come out before the appetizer - with the first champagne served at the same time. The person with the cocktail and the champagne should have gotten the cocktail first and then the champagne. That was the worst service moment. Liquids from the right, solids from the left, please! The prix fixe menu was sooooo easy-the expectations for the servers were not in alignment with the menu, the ambiance, or the price. Our lead server did a fine job with holding dessert for a couple of minutes so the ice cream didn't melt. It is likely that another table was a hair faster than us and got what was originally intended for us. Except for the bar/dining room botch, the pace is service was fine. Our reservation was for a Tuesday in a ski town - they did not turn the table after us. Skiers go to bed early. Glad we had this dinner at Tahoe instead of the Foxwoods casino near where we live.
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