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Georgie by Curtis Stone Dallas Reviews from The Last Year
we had dinner at Georgie on Saturday night and we're blown
we had dinner at Georgie on Saturday night and we're blown away by the entire experience. the service was exceptional, all service staff were incredibly friendly and attentive. the food was phenomenal. we ordered a wide variety of dishes, including potato truffle churros, beet tartare, onion consomé, carrot hummus, agnolotti and a fantastic trout dish. the candy bar dessert was excellent. we sat outside and the vibe was relaxed and casual. loved and will certainly be back! chef RJ is a master in his craft!
One of the best restaurants in Dallas.
Delicious steak, pasta, everything. Their service is unmatched!
Food is amazing and so is the ambiance.
The service staff is very professional and friendly with awesome plate presentations. Compliments to the chef and my awesome girlfriend for taking me here for a surprise dinner (that I obviously paid for
I came here for brunch today and left very disappointed.
For starters, the brunch menu is pretty light. Nothing stood out to me. I also expected a steakhouse to offer steak and eggs for brunch but they did not, which seems like a missed opportunity. We ordered three things and shared them: 1. The omelette - this wasn't good. It wasn't bad, but I didn't enjoy eating this at all. 2. Roast Beef - I've never had roast beef at brunch that aren't pre-sliced so to see this come out as a slab of meat was a bit jarring; the horseradish cream with it was good but nothing spectacular; I wouldn't order it again. 3. French Toast - this was by far the best of the three dishes; bread was toasty and lightly battered; the mascarpone cream sauce that accompanied it was delightful but too much of it left an odd aftertaste. We both had the mocktails and on its own, they were pretty bitter and not very good. However, our waitress was kind enough to bring out some simple syrup for us which turned our drinks around completely. I will say the service here is outstanding. Everyone was very nice and friendly. Our waitress was very attentive and helpful. Our food server even told us that he didn't like how our French toast came out so he asked them to make it again, which I thought was very honest and thoughtful. I wanted to love this place but sadly the brunch food wasn't what I thought it would be. We may come back and try dinner one day, which seems to be what they are known for anyways.
What a place! Michelin star worthy
The culinary experience that we had at Georgie’s was absolutely spectacular. From the greeting of the hostess to leaving the restaurant was 5 star. The tuna tataki and French onion consommé were phenomenal starters. I had the strip steak and my wife had the tortellini and they both were phenomenal. We finished with the tart tartin and candy bar for dessert. The depth of flavor that Curtis Stone has developed with his dishes is better than most Michelin star restaurants I have dined at. Keep up the good work and we’re looking forward to seeing you again in the future.
Was excited to check this place out.
We opened the restaurant for brunch with 10 ladies at 10:30 AM. Started off good and liked the waiter. We were celebrating an engagement. The bride to be didn't get her food until 35-40 minutes after the rest of the party. We were seriously done eating and she still didn't have her food. She ordered chicken & waffles and at first they stated that the chef didn't like how her waffle turned out so the kitchen was remaking it - fine, right? - but then the chicken supposedly burned while the waffle was being remade. They brought out a mini plate of salad and 1/2 portion of salmon benedict with caviar which went to waste because our friend doesn't like salmon or caviar. Her food finally came out and then we were told they were preparing a special dessert to make up for the mishaps and delivered out spoons to all. We waited another 15 minutes just to have two SMALL plates of sorbet delivered out to share. I was like, "That's what we were waiting on?" Geez. The waiter apologized for everything and said that they took some items off the bill, but they only adjusted the bill for the chicken and waffles. The manager was so disengaged throughout this whole 3 hour brunch. Good Lord! She acted indifferent. If I had been in charge, I would've asked the person if they wanted something else from the menu as clearly there was something going on in the kitchen behind the scenes. I also would have sent a round of champagne out to the group and took off not only the chicken and waffle entree but the two plates of shared scones. Cute place but probably won't be back. Service is way too important to me. Food was good overall but not enough to make up for a bad manager and the terrible amount of time we waited for one thing or another.
Ridiculous Experience
Was excited to check this place out. We opened the restaurant for brunch with 10 ladies at 10:30 AM. Started off good and liked the waiter. We were celebrating an engagement. The bride to be didn’t get her food until 35-40 minutes after the rest of the party. We were seriously done eating and she still didn’t have her food. She ordered chicken & waffles and at first they stated that the chef didn’t like how her waffle turned out so the kitchen was remaking it - fine, right? - but then the chicken supposedly burned while the waffle was being remade. They brought out a mini plate of salad and 1/2 portion of salmon benedict with caviar which went to waste because our friend doesn’t like salmon or caviar. Her food finally came out and then we were told they were preparing a special dessert to make up for the mishaps and delivered out spoons to all. We waited another 15 minutes just to have two SMALL plates of sorbet delivered out to share. I was like, “That’s what we were waiting on?“ Geez. The waiter apologized for everything and said that they took some items off the bill, but they only adjusted the bill for the chicken and waffles. The manager was so disengaged throughout this whole 3 hour brunch. Good Lord! She acted indifferent. If I had been in charge, I would’ve asked the person if they wanted something else from the menu as clearly there was something going on in the kitchen behind the scenes. I also would have sent a round of champagne out to the group and took off not only the chicken and waffle entree but the two plates of shared scones. Cute place but probably won’t be back. Service is way too important to me. Food was good overall but not enough to make up for a bad manager and the terrible amount of time we waited for one thing or another.
The food here is amazing! Not too expensive, a good place
The food here is amazing! Not too expensive, a good place for a date or special occasion though. The interior of the place is really nice The service was good, never had to wait long to be sat or for the food to be brought out. I can now understand why I've heard so many positive things of the place over the years
The food was okay not too impressive and the vibes is kind
The food was okay not too impressive and the vibes is kind of busy and table too small and tight Not really enjoyable
The is the perfect spot for a nice date or special
The is the perfect spot for a nice date or special occasion! The interior of this place is gorgeous!!! Great atmosphere. We ordered the agnolotti to split along with our appetizer and it was mouthwatering! I highly recommend the filet for dinner. All of the drinks were delicious! Our server, Justin, took excellent care of us! I can't wait to go back!
I go here regularly and am never sure if I am going to good
I go here regularly and am never sure if I am going to good service or lack of any service. The food is good but it's all about the experience. Right now, they need to pay attention to the customer.
We had a group work dinner here a few weeks ago.
I had heard so many good things about it so I was excited to try it! As soon as we walked in, the servers were really attentive. They guided us to one of the private rooms in the back, which was a nice, quiet setting. First of all, the bread and whipped lemon butter was AMAZING. I couldn't get enough, and it took a lot of willpower to stop myself from eating more. We shared a few things family style including the house made sausage, tuna tataki, both of which were just okay. I ordered the 10oz NY strip, which was perfectly cooked and flavorful. I wished that it came with a little more chimichurri just so I could get the fresh flavor with each bite. We also shared some sides (I think brussels and mushrooms), which were tasty.
A real gem of a place!
How is it possible that a restaurant of this calibre has a handful of reviews!!! This is an amazingly beautiful restaurant with incredibly attentive staff and their food is to die for. Honestly by far the best restaurant experience (of this type) of our Texas trip and we will definitely make the point of returning here if we ever come back.
Dallas's Best Restaurants that are most frequently booked by customers of Georgie by Curtis Stone Dallas
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Transferring reservations is not supported in AT. Why not just use the name in the AT screenshot?
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Same goes for 4 Charles and I Sodi
Prepaid Reservation Fee |
Agreed. Ultimately not addressing this month after month is clearly resulting in a drop in certain venue’s rankings & sales.
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🍾🍾🍾🍾🍾🍾🧨🧨🧨 now on to 30 mill!
Need to cancel a bid, not getting a response… how do I do it? |
Click on "Take off the Market Option" in your portfolio
Working on your bid? |
Your bid has been “matched” with a reservation. From the time a reservation has been located, the seller of the reservation must connect with moderator to give transfer information for reservation. If the seller;however, does NOT respond to reservation transfer, then your bid is reprocessed and returns to the first step, which is connecting your request to a reservation.
Process after bid is accepted. |
Hey @EvocativeFold67, welcome to appointmenttrader! Once the reservation is in your portfolio, you definitely own the timeslot, the review team would not have approved the trade if the reservation wasn't confirmed - so you are going :-) Judging from your post you bid today and are going tomorrow - don't worry as long as you initiated the name transfer, you are good - the transfer service has to work with the opening hours of the reservation team of the respective venue. You will likely see the transfer confirmation a couple hours before your reservation time.
Where do the Reservations on AppointmentTrader come from? |
Mostly from people who don't need their reservations or appointments any longer. AT has no relationship with places listed and acts as a platform connecting buyers and sellers making sure that listed reservations are real and that privacy is not compromised when transacting.
What happens if my bid expires unanswered? |
Hey @FluffyStar64, thanks for the question! When you place your bid the amount gets transferred in a deposit account, the second you either cancel your bid or a few minutes after the bid expires the funds are moved back into your main account from where you can refund it to your payment method or use for other transactions.
Payment for selling
How do I receive information if someone wants to buy my reservation? How do I get paid?
Give the best answerHow can we take our restaurant off your list?
Dear Appointmenttrader Team,
I am the spokesman of the Hofbräuhaus in Munich/Germany.
We don not want to be on your App, since Reservations in the Hofbräuhaus are free.
Please take us off this list!
Please do answer and confirm this.
Thank you and best regrads
Tobias
Medien Hofbräuhaus
Banned from Resy for selling reservations- Do we have a rat on our hands???
I am new to this app and started off by selling a polo bar reservation and then quickly sold one more reservation. Not long after I received emails from Resy saying all my reservations are cancelled and I am being banned from Resy for life. How could this have possibly happened without a rat telling Resy that I sold the reservation. I need some advice on this situation and let’s catch the rat!
Give the best answerBid and Buy Instantly
I have a big ongoing and it also shows someone is working on my bid. Today I see there is a " Buy Instantly " option at my portfolio showing same price I've bid for a reservation. I'm a bit confused, since my money has already been deducted from my credit card for the bid, do I need to pay one more time for the Buy Instantly? If I choose Buy Instantly, can I cancel my bid ( while someone is working on it )? Thanks!
Give the best answerFirst Sale Help
Having hard time getting my first sale. Any advice? I just want to get the ball rolling! Thanks!
Give the best answerChanging restaurant opening times
I have a reservation for Kasama Chicago I listed but it’s not showing up because the listed opening hours are only until 3 or 4 pm. My reservation is for their dinner service at 5. Is there a way I can change the times myself?
Give the best answerI got charged twice for a single reservation
How long until I get a refund? Support has been slow, has anyone else experienced this?
I tried purchasing the reservation at $55 but it failed. Then I purchased it for $30 and it succeeded. However the $55 charge still went through on my card and posted
Cancelled reservations due to posting it here
Restaurants are cracking down on reservations posted on here
Give the best answer0 views on my posted reservations
Any idea why my reservations have 0 views? Am I doing something incorrectly?
Give the best answerFinding reservwtion
What name do I say the reservation is under?
Give the best answerHow do I deposit $?
You can only deposit $50 at a time until you earn the “Sales and Low Refund Medal” I believe. Im new to this as well but the ability to deposit more money at once and increase your amount of listings comes with that medal.
Payouts
Anyone know how increase payout transfer to bank as I can only send $50 a day and they charge $5 for every transaction. There must be a way. I’ve contacted support two days ago and not a reply.
Give the best answerTransfer question
What do you do if reservation is an hour away and it still hasn’t been transferred? Don’t want to be embarrassed at restaurant. First time user. Thanks!
Give the best answerGetting started as a seller
Hey I just signed up. I'm in Kenya and I 'm looking to be a seller. Where can i get started?
Transfer
My reservation is today and my transfer is still not complete does that mean it’s not going happen ?
Give the best answerWhen do funds get released
My funds from first transaction were supposed to be released today at 5:30 EST. Still showing in deposit account and not main balance
Give the best answerWaiting for concierge service for over 24 hrs and nothing
I have been waiting for name transfer on my confirmed reservation for over 24 hrs and haven’t heard anything from anyone. Also need to ask for a special table. Dinner is tmrw night. Anyone?
Give the best answerPrepaid
What does prepaid mean. Am I paying for the reservation and than a prepaid amount. I’m looking for joes seafood in dc. All the offers are pre paid amounts ?!!
Give the best answerNewbie sellers— how fast do your reservations sell?
I have some reservations coming up tomorrow that have gotten lots of views but haven’t sold yet. I haven’t made a sale yet since I just joined this week. I keep lowering the price, but am worried they won’t sell. How long did it take you to sell your first reservations? And did you have success being reimbursed by AT for no-show or cancellation fees? Just looking for a little reassurance. Thanks!
Give the best answerHow do I sell my when my related reservation’s restaurant does not exist on AT?
How do I sell my when my related reservation’s restaurant does not exist on AT? Its listed as a hotel, but it also has a restaurant under the same name ‘Chiltern Firehouse’ in London
Give the best answerPayment taken , reservation not received
I just bought a reservation, the money was taken from my Apple Cash. The reservation however does not show up in my portfolio
Give the best answeremail address for my acc
I left my employer and need to change my email address for my account. How do I do this?
Give the best answerSeller with the Polo Bar reservation on 5/17 for 4 people
I am interested if you are willing to negotiate. Post on my wall if/when you see this.
Give the best answerZ’Z Club
I have reservations!
Give the best answer