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Georgia James Houston Reviews from The Last Year
Alex our waiter was phenomenal! He has extensive knowledge
Alex our waiter was phenomenal! He has extensive knowledge on literally anything I asked him about the restaurant or a dish. I've been to the new location twice now and it's been amazing both times! They even brought me fresh steak cut options to choose my own to my liking! The flavor is HUGE! Every dish is unique and tasty. I promise you if you get the charcuterie board just eat anything and everything on it no matter how "weird" it looks. You will love it. Ask the waiter what ways he likes to mix the things on the board to get an idea as-well! They have nice wagyu steaks as well as rare cuts that you won't find in some other places! The red snapper was also really good! As for the ambiance the place is very formal and fancy, but also relaxed and easy going. Nice daylight during the day, and low dim lighting at night. The location is also very nice and great for a date or family dinner. They bring you warm towels to wipe your hands with, then they bring a beef tallow candle that warms the tallow and once they bring you bread you can dip it in the warm tallow! The chef has worked under many top chefs in different industries or cultures so he brings a lot of twists and unique items to this establishment! Thank you Georgia James and Alex for the awesome experiences
Delicious food, amazing ambiance.
We had a party of 8 and the service was amazing. Would definitely come back here!
Great wine options! Food wise felt it was a bit over rated
Great wine options! Food wise felt it was a bit over rated maybe it was a bad night. A little disappointed in the steak lacked flavor. Beef Carpaccio was good and the crispy rice noodles added a cool texture. My favorite thing was the Viet-Cajun Roasted Oysters - delish! I'm giving them a 3 though because it's a steakhouse and that was probably the most underwhelming aspect of the meal - cooked well (perfect medium-rare) but seasoned poorly. If we go again I'll update and hopefully add a star or two.
My husband and I went to Georgia James Houston for our 7th
My husband and I went to Georgia James Houston for our 7th Anniversary and boy did he pick the right restaurant! It's an upscale/fancy restaurant that has valet and offers you wet warm towels to cleanse those germy hands as you sit down. We ordered King Crab, steak, oysters, potatoes, salad and 2 drinks. The drinks were tasty and strong. ALL of the food was amazing! It's hands down the best steak and most flavorful crab we have EVER had! The service is top notch. They are very knowledgeable of the menu and they even clean the little bread crumbs from your table. My husband is making this a spot we have to hot every other month. The food is a little more pricy BUT it's worth it!
We were at Georgia James yesterday for Easter Lunch with 5
We were at Georgia James yesterday for Easter Lunch with 5 members of the family. Frankly, I was disappointed. Reading the menu I became apprehensive because I could see behind the words a determined effort to present a poor menu gilded with words. The luncheon experience proved my worst fears. Mostly we got hot air... rather than a sophisticated fare . People in the restoration business seems to take diners for fools forgetting that Houston , like other US cities, has a discerning and knowledgeable audience. If I were the chef I would review carefully the presentation and preparation of the Ribeye steak, for example, the loaded potatoes au gratin, the smashed and fried New potatoes brought as sides on the table. One final note to the barkeeper. Watch out for dirty glasses used to serve white wine.
Chris Shepard started off so strong with the Houston crowd.
One fifth was such an awesome idea but spiraled after the first concept. He should be ashamed of himself after this. Food was terrible and service even worse. Pastore just closed their doors and this one sadly will follow soon. Hopefully he gets back into making good food again. Don't eat here. Might have been the worst dining experience of my life. From the MS-13 gang sitting next to us, to our waiter who was super high, too many good choices to eat in Houston to end up here. (The wine prices were awesome). Chris Shepard - Houston misses you!
I am writing this review, while waiting for desert.
We came here this Friday night, to eat good and enjoy the outdoor patio. Our first impression was the atmosphere being very gloomy . Unlike last year, the music and dining atmosphere was very fun. Now to the food, the steak was very dry, and had no taste. I was told they switched the cut of the filet . Another huge disappointment was the roof top being closed on a Friday evening. Our server was very knowledgeable, so no complaints there. Sad to say but won't return.
We came here to celebrate our anniversary with our cousin
We came here to celebrate our anniversary with our cousin and her husband who also have the same anniversary date. We were treated well since the minute we walked in the door. Service was excellent and the food is so good. Parking could be a challenge, have to park in the parking garage which has a little walk (suggest ladies to not wear high heels :-) or can be dropped off first We got the seafood tower appetizer and it is so good and worth every penny!! Smoked redfish dip is a must! Steaks, needless to say, are cooked to perfection as ordered. We also enjoyed many side dishes, charred corn, carmelized collar greens. Definitely on our to go back list!!!
We visited with a party of six to celebrate a special
We visited with a party of six to celebrate a special occasion. In advance we shared my food allergies and our server Alexander had consulted with Chef Matt before our arrival to come up with some solutions and understand what I may have difficulty with on the menu. Because we were dining early, they were even willing to make some off-menu dishes. Ultimately our group settled on the board which we learned was called "the big baller board." This is essentially the opportunity to let the chef shine and to taste a variety of steaks and other meats. In addition to the Porterhouse, Chateaubriand, Longbone and A5 waygu, our board included juicy fried quail and pork chops. I tasted everything but the pork chops but heard it was all good. The steaks all come cooked at the same level (medium as I prefer) but they did allow our party to request "+1" on pieces they wanted slightly more heat. I'm told the lemon drops were tasty. They also offer non alcoholic drinks. I enjoyed our starters, the favorite being the Viet Cajun Roasted Oysters. The steakhouse helper side didn't disappoint and all the sides were good (rice, Brussels sprouts, helper, mushrooms) but if I am honest, I would skip the mushrooms. The space is open and has clean design. The tables are far enough apart that you feel you can have intimate conversations with your table. We were treated well from start to finish. I can't wait to take more people there. Parking note-there is a garage that provides free three hour parking if you don't want to valet.
A little late with my review, however when my boyfriend
A little late with my review, however when my boyfriend look me to Georgia James to celebrate my recent birthday.... Our experience was nothing short of amazing. Our server Jin was very warm and helpful with recommending certain sides. My steak was melt in your mouth amazing and the brussel sprouts were the best I've had. We would absolutely be returning. Thank you for a delicious birthday dinner Georgia James!
This place has some of the best steak I have ever had.
It is super nice inside and the service is awesome! I would say this is one of the top five steakhouses in Houston for me. Will be coming back!
The food is great, service was top notch and ambience was
The food is great, service was top notch and ambience was just fine. I had a great steak that was crunchy on top and cooked to perfection. The old fashioned drink was great too. Our waiter was fantastic with his requirements. Overall very happy with this place and will be back.
Came here for a girl's night out and would definitely go
Came here for a girl's night out and would definitely go back! Thoroughly enjoyed the food and the service. This review is a bit late considering what I had is not on the menu anymore (whole lobster) and Caesar salad.
Very Dissapointing
Very disappointed in our meal here. We actually woke up the next morning still upset about how much we paid for food we could not eat. I do not think the ambiance is anything special. I was surprised that the woman who checked us in looked like she was wearing a scrub top. Not what we expected as we looked ahead at the menu and knew that we were going to be spending $$. The bottom line is the food is not good enough for this price point. It is like they are trying to be so different and are "over spicing" the food to make them so "unique" from everyone else. The sides are considered family style and yet our corn dish came in a tiny skillet. I would not say it was enough for the 4 people at the table. However, there was plenty because no one could eat it!! I am not sure how you can screw up corn so bad, but they did. My husband had the Wagyu which was not a great cut of meat. We have had meat from the RC ranch they purchase from, this was not a comparable cut. The bar is underwhelming, including the terrible pour for my $19 glass of wine. We tried so hard to find one course of the meal that was enjoyable. I guess we would say the best part was the bone marrow as an appetizer. We all finished our bone. We did feel like we had good service. We have been to so many amazing steak houses. We would not return to this one.
Very disappointed for the hype
I came here for a group business meeting. The menu was set with a choice of 3 entrees, fried chicken, fish or steak. Once we were seated upstairs, the servers were not attentive. They stood around as if they didn’t know what to do. Eventually they started taking our orders. The service was extremely slow and inattentive. Our meeting and program occurred before we were ever served our salad. Tea was served without offering any sweeteners. There was no salt or pepper in the table either. Caesar salad - lettuce was fresh. The salad was bland no hint of dressing at all. Stip steak with mashed potatoes and creamed greens- served ice cold. The steak had good flavor but served ice cold. It was also a poor cut as it was 2/3 gristle. The side were also ice cold and bland. Chocolate cake was fair, nothing special. All of the meals at our table were served cold. I will not be back. If I want a high end restaurant, I will go to Brennans, Vic & Anthony’s, or Ruth Chris. Don’t waste your time or money.
Disappointing. Service did not match the price.
Texas NY Strip steak stood out with its rich flavor and perfect cooking, but the sides and desserts, including collard greens, smashed potatoes, onion rings, and banana pudding, were just average. The ambiance was clean yet lacked character. The service was notably slow, with a lack of attentiveness to our table, detracting from the dining experience. Combined with the high prices, these factors left me with little desire to return. I would not recommend this place. Unfortunately they lost the feel of the original location. This is sad as I have been looking forward to this for some time.
Unseen at this restaurant
We had a hot shrimp app. There were several apologies about how long it took to arrive to the table. But we didn’t notice or care. It was delicious. Immediately finishing the shrimp our main dishes arrived. My steak was cold. So cold the garlic butter didn’t begin to melt. (I have pictures.) I mentioned it and they heated it for me. Sort of. Sides were okay. Their steakhouse helper was good. Au gratin potatoes good. And grilled corn was also good. But all sides were cold. It was weird. We’ve never had an experience like this. (We were charged for one item that we didn’t receive but when the bill arrived, at that point, we didn’t care. We were already thoroughly insulted by the service. Or lack of. Drinks were amazing. Service. It’s the most bizarre thing we’ve ever experienced at any business. We aren’t important people. I’m an attorney (pros sex offenders of minors) and hubby is an ED physician. To be properly served, apparently you have to be a famous artist or football player. Or let them know you’re important. Bc we were ignored bc those were 2 neighboring tables. Twice, I asked the server for small things. Both times, the important people interrupted and the server gave attention to them, instead and immediately their requests were met. While our requests were delayed. We weren’t as important. As I was leaving, I returned a blanket the hostess let me use bc it was chilly in the restaurant and the table next to us asked for it. They told us they also had to return cold food. They weren’t famous or important either. It was weird. We’ve never experienced or witnessed anything like it. We are very unassuming and low key. Don’t be like us to get good service here. Announce that you are important. Dimitri and Jesus were BEYOND kind. And great service. Go to Steak48, Vic and Anthony’s, Brennen’s ….GJ should be embarrassed.
Very nice meal, upbeat vibe and good service
We had a very nice celebration dinner at Georgina James Steak on Dallas Street. If going - be sure to look up the most recent location on Dallas and not let Yelp or Trip Advisor take you to the old predecessor location for Georgina James Tavern. Calling ahead or booking a reservation on open table is suggested. Our table ordered several different steak cuts (Wagyu, filet, etc) and all were prepared to perfection and tasted great. My wife had a pork chop which was also excellent. For sides we had the Brussels sprouts and sautéed mushrooms and they were great. We shared a pecan pie and chocolate layer cake for desert. If you plan to drink wine it could be useful to review the wine list online ahead of time. The choices and price range was incredibly extensive (like the old Sears Catalog (dating myself) or Cheesecake Factory Menu). There is also a sommelier upon request and he was insightful. We used the valet parking which was fine. It seemed that attire ranged from casual, to business/smart casual to dressy. In general, anything tasteful should be fine to wear. In summary, very good meal and service. Nice setting for a date or celebration. May be tough for a business diner since the background music may be a little much - but a conversation is possible.
Nice atmosphere, nice service and good food.
It is a nice restaurant in terms of decor. The service was great starting at the door and finishing at the table. The food was mostly good. The steak is accompanied by a very tasty sauce which makes the difference for the steak, the potatoes and the Brussels sprouts. Nice atmosphere overall.
Houston's Best Restaurants that are most frequently booked by customers of Georgia James Houston
Great Service - amazing dinner!!
Read about the site in NYT and bought a reservation at Mother Wolf in LA 2 days later. Worked great and the food was amazing!!!
Worked perfectly!
Got the reservation (that I couldn't get anywhere else) and was able to entertain a group of friends at the infamous Bern's Steakhouse.
Got into Nobu Malibu
Wonderful! My parents are visiting and we have wanted to go to Nobu Malibu for years. I tried getting a reservation myself but it was next to impossible. So glad I was able to buy a reservation on appointment trader for a decent price!
Very easy
Was very hesitant going into this experience but am glad to say that it worked out very well ! will definitely use appointment trader in the future
Fabulous Lunch
I was veeeeeerry skeptical that this would work, particularly at a restaurant as hard to get into as Nobu Malibu, and it was perfect! We had lunch outside on the patio and it was fabulous!
Great reviewer team
Just wanted to take a second to shout out the reviewer team. Even though they probably review hundreds of listings and bids a day, they still take the time to leave great comments and respond relatively quickly. Thanks!
Incredible
I got a reservation to Don Angie, which I've been trying to book for weeks! I am very happy with this service.
Best platform out there!
Super simple, easy, and fast to secure reservations for hard-to-get restaurants and locations!
This app is life changing
This app has opened my world up to so many wonderful new experiences I would never have the chance to have without access to this awesome app! 10/10!
Worked perfectly
Was a little nervous at first but was pleased to see that the booking went through flawlessly.
Highly recommended.
Success on Short Notice
Was able to snag an indoor table at Don Angie through an absolutely seamless worry-free process.
Worked perfectly, thank you!
This is a crazy holiday season in NYC and I was very pleasantly surprised to see that AppointmentTrader works! Will be using again!
Worked flawlessly!
Worked so well! I was a bit nervous, but everything went very smoothly. purchased the reservation, and got into the restaurant seamlessly.
Love this app!
So glad I came across this app :)
Quick table in Miami
I didn’t have my hopes high as it was a party of 4. In 24 hours I had a carbone reservation available! I was very happy as my family really wanted to come here
Prime time, great meal
So easy and had a prime time which I can never seem to get on normal res apps. So worth it
Got impossible NYC res
instead of waiting weeks I got my 4 charles reservation instantly
Worked perfectly to get into Carbone. So delighted
perfect
Worked well, got me into a restaurant with no availability
I was skeptical, and I still don't really know how they managed to find this hard-to-find reservation, but it was a win-win from my point of view, and I'll use this service again.
Last minute reservation for Delilah Las Vegas
Got a last minute reservation, dinner for 2 at Delilah Las Vegas: super impressed! The process was simple, transaction seamless. We had an amazing time! Couldn’t be happier! 😍
It works!
Ok at this point I've attended a reservation purchased on AT by a friend and sold a reservation personally. Both worked pretty smoothly, nothing sketchy about it. A few areas for improvement including a way to more directly communicate between buyers and sellers, but the app always seems to be in development. AT customer support is really(!) responsive and helpful too if you have questions!
Money transfer
As a seller, I like the fact i have the ability now to transfer money out of my AT account and into a bank account. Makes getting the money much easier then the process before.
Love this app
Got to go to places otherwise unreachable
Easy Access
Very easy to get into one of the hardest restaurants to reserve in New York.
Whose name will my reservation be under when I arrive at the venue?
It can be under your name or a name you choose! Some reservation offers already include the AppointmentTrader Transfer Service which will transfer the reservation in to your name. If its not included you can add it on after buying the reservation for a small fee. One thing on that though: As many reservations become available at last minute, taking a reservation in someone else name is quick and great for privacy. Most reservations on AT are listed with a virtual phone number, so all you need to do is present the phone number at the hostess stand and you are good to go!
Tune into NBC News - Top Story Tonight 7:40p ET
Let’s go. Get more people placing bids!
I will give you 50% of ALL of my PROFITS if you teach me how to make profits?
LOL. Thank you The New Yorker.
Appointment
Transferring reservations is not supported in AT. Why not just use the name in the AT screenshot?
Buyers interested in Bern's Steakhouse: PLEASE READ
Same goes for 4 Charles and I Sodi
Prepaid Reservation Fee
Agreed. Ultimately not addressing this month after month is clearly resulting in a drop in certain venue’s rankings & sales.
Congrats on 3 mil
🍾🍾🍾🍾🍾🍾🧨🧨🧨 now on to 30 mill!
Need to cancel a bid, not getting a response… how do I do it?
Click on "Take off the Market Option" in your portfolio
Working on your bid?
Your bid has been “matched” with a reservation. From the time a reservation has been located, the seller of the reservation must connect with moderator to give transfer information for reservation. If the seller;however, does NOT respond to reservation transfer, then your bid is reprocessed and returns to the first step, which is connecting your request to a reservation.
Process after bid is accepted.
Hey @EvocativeFold67, welcome to appointmenttrader! Once the reservation is in your portfolio, you definitely own the timeslot, the review team would not have approved the trade if the reservation wasn't confirmed - so you are going :-) Judging from your post you bid today and are going tomorrow - don't worry as long as you initiated the name transfer, you are good - the transfer service has to work with the opening hours of the reservation team of the respective venue. You will likely see the transfer confirmation a couple hours before your reservation time.
Where do the Reservations on AppointmentTrader come from?
Mostly from people who don't need their reservations or appointments any longer. AT has no relationship with places listed and acts as a platform connecting buyers and sellers making sure that listed reservations are real and that privacy is not compromised when transacting.
What happens if my bid expires unanswered?
Hey @FluffyStar64, thanks for the question! When you place your bid the amount gets transferred in a deposit account, the second you either cancel your bid or a few minutes after the bid expires the funds are moved back into your main account from where you can refund it to your payment method or use for other transactions.
Georgia James Houston User Reviews & Question Forums
Georgia James Houston Yelp Reviews |
Latest Reviews On Yelp
By 👻 @Matthew M. (05/10/2024 3:00 am)
Georgia James Houston Tripadvisor Reviews |
Latest Reviews On Tripadvisor
By 👻 @Kristen Redding (01/28/2024 3:00 am)
AppointmentTrader Platform Reviews |
Reviews from real people using AT!
By 👻 @GainfulEdge65 (03/19/2024 2:48 am)
Restaurant Transfers FAQ |
Questions around how AppointmentTrader works for Restaurant Reservations
By 🦚🇫🇷 @ChoiceBird42 (04/15/2024 11:46 am)
AppointmentTrader FAQ |
Questions and Answers around the platform.
By ✔ @DeliciousMatch37 (06/08/2024 1:25 pm)