I will send everyone I know that goes to Philadelphia here. - Fiorella Pasta Philadelphia - Kaufe eine Reservierung
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😍 5/5 - I will send everyone I know that goes to Philadelphia here.
By 👻 @Alyson T., 02/22/2023 3:00 am
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I made this reservation for the weekend of Valentines Day and I am so glad we did. If I could give this place a 10 star I would. The service from the start was great. We got seated at the seating overlooking the kitchen area. And let me tell you from someone who loves to cook this was my dream seat for dinner. It's an old Sausage factory and they kept a lot of that charm in the restaurant as well. They had the old register which was so neat to see. Food, let's talk about the food. To begin the food was absolutely amazing, out of this world delicious. We started the night off with the Treviso with Polenta, Gorgonzola and Hazelnut. Then for our mains we picked three as requested by our waitress for us to share. And she was spot on and we had plenty with these. The three we got were the Rigatoni with Fiorella Sausage Ragu, Tonnarelli Cacio e Pepe and Ricotta Gnocchi with Leeks. The ragu was like no other we have ever had. The flavor or the Cacio E Pepe was delicious and the pasta was cooked so well. And i have had my share of gnocchi and they are heavy and can only eat like three and your done. Not with these, they were what I said that night a cloud of the most delicious flavor and texture was just right. We sat right next to the chef and watched all our orders get prepped. Sitting there was great and being able to chat with them and thank them was so much fun. We also got to try a sample of the Anolini with Fig and Foie Gras. Then came dessert which won us over as well. We had the Lemon Sorbet with Rosemary Meringue. And then was treated to a taste of the Dark Chocolate Ice Cream with Gianduja. We will be back for sure! Thank you for such a memorable evening and most delicious dinner!
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