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😒 3/5 - I met a colleague for an early dinner at Ettan, arriving a
By 👻 @Reshma A., 02/28/2024 3:00 am
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I met a colleague for an early dinner at Ettan, arriving a few minutes early and being promptly seated. The ambiance is captivating - tastefully decorated and buzzing with a vibrant energy. It was filled with professionals like us, unwinding after work with drinks and light bites. I opted for the Amrud Paloma, a refreshing cocktail, though slightly sweeter than I typically prefer. My colleague enjoyed the Lemon Chilli, a potent concoction, both priced at $18, on the higher end for cocktails. We decided to share several small plates. The standout dishes for me were the sesame leaf chat, an explosion of flavors with perfectly balanced spices, and the Kerala fried chicken, its crispy exterior yielding to juicy, flavorful meat. My colleague raved about the monkey buns, warm and pillowy with a hint of sweetness, and the scallops, cooked to perfection. The total, including gratuity, came to around $140, which felt slightly higher than expected considering the portion sizes, it's important to acknowledge the prevalent pricing trends in the Bay Area. Ultimately, Ettan feels more like a destination for a special occasion rather than a family dinner spot. The attentive and friendly service further contributed to a positive dining experience.
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