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Estela's Restaurant Los Angeles Reviews from The Last Year
First time trying here, and I was surprised by the variety
First time trying here, and I was surprised by the variety of menu items. A lot of seafood options, but also garlic fries, potato tacos and your normal chicken/steak. Ordered the 2 potato tacos for $7.75 and it was actually good. The shell had the perfect crunch.
10/10 One of the best asada tacos in town.
Handmade tortillas, smokey bbq'd asada, and creamy guacamole salsa. Go when they're less busy. I only order the asada because I see them bbq it fresh. Service is on point too, nice workers.
They have always been on point on food.
Service is phenomenal. I'm so glad they are at Angel City now.
I see that a lot of happy people love this truck.
I visited this place after going to the Arts District Brewery and had to throw the tacos away. It's the worst street/food truck taco I've ever had living in Los Angeles, actually scratch that, the worst taco I've ever had anywhere in the world. I don't know what kind of fail you have to do to mess up a street taco so darn bad but this place takes the cake. But hey, know what, seeing how it looks like my experience isn't the norm for this place. I'll tell you what not to get and maybe you'll have better luck than me. Avoid the carnitas and pastor tacos. The meat straight-up in both tasted extremely old. It shouldn't have been served but it was because they didn't want to throw it away and wanted to make a buck. Now I know why though, it tastes so bad no one wants to order it. If you want REALLY GOOD tacos, the other taco truck by the Arts District Brewery, Chevillos (that one that plays the lowest Mexican music in the universe on Friday night, yes, that one) their tacos are very very good. I've never had a freaking old taco from them, they're great. They make fresh tacos for crying out loud that gives your body the satisfaction it requires after a few beers. Good luck.
Great fish and shrimp tacos; super clean and fresh foods
Great fish and shrimp tacos; super clean and fresh foods coming from a truck. All their seafood menu selections are excellent. Wish they didn't have to supplement with the standard pastor/asada, but this is LA.
Amazing food.
I've tried their agua jokes, ostiones preparados, and tostada mixta. All were simply amazing. They are also open late!
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Prepaid Reservation Fee
By 👻 @CivilizedCard10, 07/06/2023 5:26 pm
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When you sell a reservation that has a prepaid fee AT takes a commission on that fee. This doesn’t really make sense because it’s an expense the seller incurs not part of the profit that is shared.
For example:
Carbone NYC fee to book table for 2 is $108.88
If you sell it for $200 on AT you get $140 from them.
Your net profit is $31 and AT collects $60 in fees.
It would make more sense not to charge commission on the upfront fee as this creates a disincentive and results in higher costs for buyers.
2 Answers
7 Comments |
Don't like the Answer? Add another one. |
Answer from 🥩 @FamousStation67 (07/06/2023 6:51 pm)
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Agreed. Ultimately not addressing this month after month is clearly resulting in a drop in certain venue’s rankings & sales.
6 Comments
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By 👻 @CivilizedCard10 (07/08/2023 3:03 pm)
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By 🍑 @BraveCloth47 (07/07/2023 9:32 am)
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By 🧿 @DefendableJump50 (08/20/2023 3:21 pm)
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By 🥩 @FamousStation67 (07/11/2023 10:39 pm)
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By 👻 @CuddlyRice61 (10/13/2023 1:15 am)
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By 👻 @EarthyCook75 (11/05/2023 1:15 pm)
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Answer from 👻 @LaudableSupport16 (10/23/2023 11:47 am)
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I agree to this!
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