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😍 5/5 - Upon arriving at the restaurant, it was apparent that
By 👻 @Arvin P., 02/28/2023 3:00 am
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Upon arriving at the restaurant, it was apparent that service at this restaurant is above and beyond. Valet opened the door to our Lyft Lux as soon as we pulled in. The valet then walked to the front door to hold the door open for us.We were late a few minutes for our reservation, but our hostess informed us that it was not a big deal and that our table was still reserved. We were seated very promptly upon arrival into a very large corner booth.We started off with a pair of Sidecars and ordered an appetizer of oysters. The cocktails were made properly and tasted very good. We were given a bottle of champagne to accompany our oysters. The oysters were nothing short of amazing. Perfect size for oysters on the half shell. The flavor of the oysters were amazing. Briny, a bit salty, with a mildly sweet finish. They were THE most flavorful oysters we have ever had. Most of the time, oysters just taste like nothing, but that wasn't the case here.Our main course was simple, a pair of filet mignons paired with a side of asparagus. As soon as our oysters were finished, the steaks showed up, like within a few seconds. I'm not sure if the timing was a coincidence, but something tells me that the servers know when you're ready for the next course.Speaking of servers, our server was so friendly and VERY attentive. Not once did I have to flag him down for anything, he was on top of every aspect of our meal. We ordered our filets rare with a warm center. The steaks were served on a blazing hot plate, the steaks with just a touch of butter. The steaks were cooked to perfection, exactly the way my wife and I like steak. There is no need for salt and pepper here. Despite the steak being a filet, the steaks were seasoned very well. A nice sear on the outside, with hints of salt throughout the entire steak. Since the plate is blazing hot, the steak stayed hot throughout the entire meal. The asparagus was also cooked perfect. Well seasoned with a nice crisp bite. It paired very well with the filets. There were no leftovers at our table, we cleared everything that we ordered.We had a butter cake for dessert since we were celebrating our wedding anniversary. The warm cake, pecan ice cream, and caramel sauce create a harmony of wonderful flavors, never being too sweet, a perfect dessert after a steak dinner.We were granted access to the wine cellar and was given a tour of the wine cellar by our server. Granted I don't know much about wine, but can appreciate the size of the cellar and some of the enormous bottles they have in stock. If you are a wine drinker, Del Friscos is sure to have many bottles that will satisfy your pallet.Make no mistake, my wife and I have Del Friscos as a required dinner stop whenever we are in Vegas. Hopefully our next visit will be soon!Thank you to James and his entire team, this was our first visit to Del Friscos and our experience here was nothing short of AMAZING!
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