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Dalida San Francisco Bewertungen
Came in for lunch with my husband and had a great
Came in for lunch with my husband and had a great experience. I ordered the pork cheek dish and really enjoyed it; super tender and flavorful, and I especially liked the mustard it was paired with. It added a nice tang that brought the whole dish tog
Fantastic dining experience from beginning to end.
We were wowed both by their creative flair and delicious food. Came for brunch/lunch and had the following: *Iced tea - Good. Refreshing. *Stuffed Atayef - Levantine semolina pancake, lemon ricotta, presidio bay leaf & berry compote, honey lemon
I was excited to try Dalida after seeing it on check please.
Unfortunately, the woman at the front desk was rude and dry when I inquired about the wait list. I won't be returning.
A very nice place by the Presidio area.
There's pay to park street parking. We were seated at the chefs counter, it was cool to see them preparing the dishes and the service was friendly. The prices seemed a little high, the food was good but pasta portions seemed small if that's
Excellent Cal Turkish Med restaurant.
For a special dinner this place will be memorable. Innovative cuisine, I would call it Turk-Cal. Octopus was a delight. Chicken a touch dry but Aleppo spices came through. Steak was excellent. Recommended.
(Ryan Reynolds voiceover as luigi from Spotify's 'you ME &
(Ryan Reynolds voiceover as luigi from Spotify's 'you ME & luigi') The vibe is pure SF restaurant! Super Fantastic! Paulo greeted and served us! He rocks! The delish Gazozo was a fun drink to watch being assembled! Popping boba!
So thankful to live right down the street.
The service is amazing and the food is fantastic! My favorite is sitting at the bar for brunch. Don't miss out on their beautiful cocktails!
This is my second time at Dalida and it was absolutely
This is my second time at Dalida and it was absolutely insane! Was seated in the main dining room and had a wonderful time. Our table of three ordered: Octopus: so delicious, thinly cut, loved the olive spread on it and crackers to accompany it. Wou
When we arrived at 6:15 pm, the place was already quite
When we arrived at 6:15 pm, the place was already quite lively, and we were immediately seated next to windows facing the front patio and elegant Presidio grounds. As recommended in a 2023 SF Chronicle review, we decided to splurge on the $85 (per
Came here during restaurant week and it was one of the best
Came here during restaurant week and it was one of the best places I went to for the event! amazing food, great service, wonderful view of the Presidio! A little pricey but my girlfriend loved it so much we came back one day for dessert specifically!
Hands down the best brunch in San Francisco.
Every single dish is thoughtfully crafted and absolutely delicious. I've tried nearly everything on the menu, and it never disappoints, but if it's your first time, don't miss the Octopus and Sujuk, the Çılbır (Turkish poached eggs)
Walking into Dalida, you immediately feel it: the energy,
Walking into Dalida, you immediately feel it: the energy, the buzz of conversation, the glow of murals, and the aroma of spices from the open kitchen. The setting in the Presidio a historic brick building with sweeping bay views makes you feel a bit
My rating is largely influenced by the service.
Dalida came very highly recommended and I booked it on the last night of a girl's trip to SF. We did some research in advance and knew we wanted the Chef's Menu so that we could try a little bit of everything. The food itself was great.
Eat here.
...ALL the food is a 20 out of 10...it's that GREAT....tell tell sign: they easily serve 2500 customers a week...had our daughter's wedding reception today with their Prix Fixe menu...it was off da chain....EVERYTHING WAS GREAT and owners L
Dalida got me saying holy-fa that Mediterranean food was so
Dalida got me saying holy-fa that Mediterranean food was so good - and it's on the recommended list by the Michelin Guide. SERVICE Genuine hospitality from patient, attentive, helpful, knowledgeable staff. AMBIANCE Refined yet relaxed FOOD 5
First class.
Chose the chef's menu for a multi course feast and a memorable experience. Only minor criticism was that the moussaka was a bit too salty. But the rest of the service, food, setting and experience was first rate. A memorable meal and evening.
Just like Istanbul
We’re not experts but enjoy good food with family, particularly high quality and value places. We enjoyed our first visit sitting at the bar for brunch without a reservation. Spices are unique and memorable as fine food in Istanbul. For our fami
Interesting, different food from Eastern Mediterranean
We enjoyed our dinner here, seated at the counter where you could watch the chefs at work.. Friendly, helpful wait staff helps you with all the item names that are regional or unknown. Pizza, bread oven turned out delicious homemade pitta bread serve
Epicurean Delight!
Phenomenal scene, food and service! We were greeted and seated with enthusiasm. We shared alot of dishes oysters to lamb shoulder chicken…. Everything was delicious! The sommelier was fantastic and helpful in our wine selection!
Excellent Istanbul experience
Like a trip to Istanbul without jet lag. Enjoy Turkish egg dishes with excellent spicing and presentation. Sit at bar for lively cocktail action.
Great lamb chops
My family and I really enjoyed the meal we had here. We made sure to make a reservation well in advance since we knew we wanted a 7:00pm slot on a specific date. We were seated promptly and the service was great throughout. Our favorite dishes were t
Best Mediterranean food !
My sons wedding was held here and it was the BEST service and food ever! Hordoerves were amazing and the main dishes were out of this world from the bread with sauces, to the lamb, pork, octopus, and more. EVERYTHING tasted amazingly delicious.
Front of staff ruins lunch
We had a reservation for 5 at 2 PM and were seated at 2:05. At 2:30 we asked the waiter if we could put in a drinks order, and we did. Two drinks, one a diet coke came 15 minutes later. 5 minutes later a front of staff came over and stated they do
Lovely food and location, service not up to par
Food great, staff disinterested and not professional grade. During entire meal, staff just didn’t know what to do. Confusion at every turn. Felt like a soft opening.
Great dinner at Dalida!!!!
Loved the food! We had the chef's table and everything was delicious - the appetizers, main dishes and desserts. There was plenty of food and we could barely finish the amazing tres leche cake and goat cheese flan. The cocktails were also out
Service 5/5 Ambiance 5/5 Food 3.
5/5 Dalida has been on my list of restaurants to check out for a while now and we finally managed to get a reservation for Saturday night dinner. We opted for the breaking bread, 12 hr lamb & the pork skewers. Highlight of the night was the por
Really wanted to try Dalida after watching Head Chef Laura
Really wanted to try Dalida after watching Head Chef Laura compete on Top Chef! Love the vibe of Dalida and great food. Definitely on the more upscale side. Must haves are the octopus, fluffy pita and dips, and the lamb dumplings. I would come aga
We had a wonderful dining experience at Dalida and were so
We had a wonderful dining experience at Dalida and were so impressed by both their food and service. We opted for the chef's tasting menu which was very thoughtfully curated. Each and every course was delicious, our favorites being the pita bread and
The scenery of this restaurant is great and the interior is
The scenery of this restaurant is great and the interior is nothing but refreshing. As for the service and food... I can definitely say it's a very watered down westernized taste of Turkish cuisine and hospitality. I was very turned off by the waitr
One of the best meals I have had in San Francisco.
No pictures because I tried to soak in the moment as much as possible. This is probably the best value of a tasting menu you can find the city. $75 per person and I left extremely full. So much protein and flavors. There were so many plates broug
Dalida is a delight! With some of the best hospitality and
Dalida is a delight! With some of the best hospitality and unique dishes ever experienced, this is one of my top picks now in SF when it comes to the great open atmosphere, unique drinks and great service. We started our evening with Breaking Bread
4.25 STARS Playing tourist in the city. Just needed my
4.25 STARS Playing tourist in the city. Just needed my Dora the Explorer fit and fanny pack to complete the look. I've enjoyed the food when Chef Laura and Chef Sayat were at Noosh then Belgium Brewing. Didn't have a chance to go to their pop-up
One of the most moist and softest pita breads I've had.
One of the few sit down restaurants in the Presidio that isn't a tourist restaurant.
An absolutely incredible meal in a beautiful inviting space
An absolutely incredible meal in a beautiful inviting space located right in the heart of the presido. One of the best brunches I've had and lovely staff. Plus the decor is perfect. I'll definitely be back to try their dinner
I've been wanting to try this restaurant ever since they
I've been wanting to try this restaurant ever since they opened but it was pretty hard to get a reservation. We finally got one for 5:30pm on a Sunday and we were seated right away! The restaurant itself and location in the Presidio was beautiful. Th
I enjoyed our dinner at this restaurant except for the fact
I enjoyed our dinner at this restaurant except for the fact that it was too loud. The noise level at the restaurant does not support and good conversation at the table. Otherwise the food is creatively presented and very interesting dishes that I hav
Received a lot of hype .
..and it was good. Went with the chubby bread for appetizer. The dips and olives and dried veg was delicious. Tried the souvlaki which was also really good. The pork cheek was prepared perfectly. Moist and tender with lots of flavor. The chilis added
Walked in with a friend around 12:30pm on Sunday and they
Walked in with a friend around 12:30pm on Sunday and they were able to seat us at the bar. The restaurant seemed pretty busy but a few tables and bar seats were open so it seemed pretty feasible to walk in for brunch but they do take reservations whi
Me and my husband enjoy coming here! The food is amazing,
Me and my husband enjoy coming here! The food is amazing, the service is decent, and the location is just dreamy!!! Last time we came over during the gloomy Saturday morning, but still decided to sit outdoors. We ordered 2 pots of hot tea (which is
Great new Mediterranean mash up spot in the Presidio.
Service was excellent and prompt despite being busy. Had a variety of items such as octopus, artichoke salad, meze plate with chubby pitas, roast lamb and lamb manti. Location is great, not far from a park with Golden Gate views and not in the usual
My hubby and I came for Friday date night and got lucky
My hubby and I came for Friday date night and got lucky with a seat at the chefs counter! We ordered the chefs menu and loved absolutely everything. We walked away so stuffed and fell in love with it all. Definitely a great way to try their most po
Delicious food, service was perfect, and really cool
Delicious food, service was perfect, and really cool experience (highly recommend sitting at the chefs counter if you're able)
Let's start with the website being incorrect - it says
Let's start with the website being incorrect - it says lunch is Wednesday to Sunday, 11:30 AM to 3:00 PM. Wrong. We got there at noon on a Sunday and they only had a brunch menu - lot's of eggy stuff that we had no interest in. Other things as wel
We went for the first time for my husband's birthday.
Interesting & well presented food overall. It is hard to think about the food, when the experience was disappointing. We asked to try the prefix chef's menu, but requested if they could accommodate my husband's sugar allergy. He can't tolerate
A fantastic find in the Presidio.
Food deliciously prepared and presented. A fair price for the lunch price fix menu. Would definitely go back to try their other offerings.
Delicious food and an amazing ambience ! The staff were
Delicious food and an amazing ambience ! The staff were polite and helpful from the beginning. Their recommendations were helpful and the atmosphere was really perfect for an afternoon lunch or brunch. Definitely recommend if you're in San Francis
Verbinde dich mit Nutzern, die reservierungs für Dalida San Francisco posten
AppointmentTrader ist eine gemeinschaftsorientierte Plattform, auf der Nutzer ihre reservierungs tauschen oder ihre persönlichen Beziehungen mit Dalida San Francisco nutzen können. Käufer können fundierte Entscheidungen treffen, indem sie automatisierte Verkäuferbewertungen nutzen, die vergangene Transaktionen und Zuverlässigkeit widerspiegeln.
Jeder Eintrag auf AppointmentTrader zeigt an, welcher Nutzer ihn eingestellt hat, und bietet zudem eine Übersicht über dessen Erfahrungsstand und den Prozentsatz der Transaktionen, bei denen der Nutzer eine Rückerstattung veranlasst hat.
Falls kein Nutzereintrag zu Ihrem Zeitplan passt, können Sie auf Ihre bevorzugte Uhrzeit bieten.
Nehmen wir an, Peter hat einen großartigen Morgen und beschließt, seine drei Freunde am selben Tag um 18 Uhr ins Dalida San Francisco einzuladen.
Er sieht auf der Website des Restaurants nach und stellt fest, dass keine Reservierungen verfügbar sind. Dann schaut er auf die Dalida San Francisco-Seite bei AppointmentTrader, findet aber auch dort keine Nutzereinträge.
Genau hier kommt der von der Community getriebene Bietprozess ins Spiel.
Peter kann ein Gebot auf AppointmentTrader abgeben, das als Belohnung für jedes Community-Mitglied dient, das daran arbeitet, die Reservierung zu sichern. AT benachrichtigt dann erfahrene Nutzer, die helfen könnten.
Schritt-für-Schritt-Anleitung
1.) Festlegen einer Belohnung (Gebot)
* AppointmentTrader nutzt historische Daten, um eine angemessene Belohnung für das Sichern einer Reservierung zu empfehlen – sagen wir $100.
* Peter möchte unbedingt hingehen, also erhöht er das Gebot (bzw. die Belohnung) auf $200.
* Zu diesem Zeitpunkt existiert die Reservierung noch nicht.
2.) Ein Community-Nutzer übernimmt das Gebot
* DistinguishedTree58, ein erfahrener AT-Nutzer mit einer starken Erfolgsbilanz beim Sichern von Reservierungen und wenigen Rückerstattungsanfragen, erhält eine Benachrichtigung über Peters Gebot in Höhe von $200.
* DistinguishedTree58 übernimmt das Gebot und arbeitet nun daran, die Reservierung zu sichern.
* Peter kann sich jetzt an DistinguishedTree58 wenden, wenn er Fragen hat, während DistinguishedTree58 das Gebot bearbeitet.
3.) Die Reservierung finden
* DistinguishedTree58 nutzt nun seine Kontakte im Dalida San Francisco, um den Tisch zu sichern.
* Wenn er erfolgreich den Tisch für vier um 18 Uhr sichert, erhält Peter eine Bestätigung, dass die Reservierung gemacht wurde.
* Gelingt es DistinguishedTree58 nicht, die Reservierung zu sichern, wird das Gebot wieder freigegeben, sodass ein anderer Nutzer es versuchen kann.
4.) Bezahlung & Schutz
* Sobald die Reservierung sicher ist, erhält DistinguishedTree58 die Belohnung von $200, die dem AT-Guthaben von DistinguishedTree58 gutgeschrieben wird; dort verwalten Nutzer ihr Geld selbst und können per Banküberweisung, PayPal oder Zelle auszahlen lassen.
* Jetzt kann Peter das Abendessen mit seinen Freunden im Dalida San Francisco genießen!
* Wie bei allen Transaktionen auf AT werden Streitfälle und Gebühren bei Nichterscheinen über das Community-basierte Lösungssystem der Plattform geregelt. Nutzer mit starker Erfolgsbilanz erhalten Anreize, Gebote erfolgreich zu erfüllen, und Community-Mitglieder können Probleme melden, um das Vertrauen im Marktplatz aufrechtzuerhalten.
