Clos Maggiore London - Kaufe eine Reservierung
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Clos Maggiore London Reviews from The Last Year
Great Ambience and service
Delightful venue for our anniversary lunch. We chose from the limited set menu and it came with a lovely glass of bubbles. Delicious food and excellent service in a pretty semi-formal dining room. Complimentary chocolates as an anniversary treat felt special. Thoroughly enjoyed our visit.
Poor customer service
I am incredibly disappointed with this restaurant. I specifically chose it to celebrate our anniversary during our special trip to London. When I made the reservation in advance, I informed them of our celebration and requested a nice table. To my surprise, we were seated right next to the entrance door. When I asked the host about this, she mentioned that such requests typically need to be made in advance. She didn't check or make any effort to accommodate us. I didn't want to argue and spoil our special moment further, but I regret not choosing another place to celebrate our anniversary. Ironically, they acknowledged our anniversary by giving us a small cupcake at the end, yet suddenly seemed unaware of our table request.
Lovely Sunday lunch
We had a wonderful lunch at Clos Maggiore. The service was attentive but not too much. Our table was perfectly situated under the floral ceiling. Delicious food if not a little small on the portion size. Great wine pairing too. The cheese plate supplement was too high in my opinion but on the whole, we’d absolutely recommend and go back!
We were traveling from Los Angeles and wanted to try a
We were traveling from Los Angeles and wanted to try a Michelin star restaurant in London. This place is absolutely beautiful without any ounce of pretentiousness. We felt very welcome. The staff was friendly and welcoming. We tried the food and wine tasting menu. Everything was amazing!! Our waiter was a wine connoisseur. I wish I could remember his name; he was the highlight of the night. We stepped out of our comfort zone and were still comfortable. Would definitely recommend.
Classy service with a flair
This is my dream restaurant. It was my daughter’s treat, together with theater tickets, for the whole family. The decor is beautiful, very romantic. Our party of 6 was shown to a corner table in the flower room, menus were presented and drinks offered. Everyone chose the pre-theater 3 course menu, that included a glass of bubbly. Fresh butter and baskets of bread were brought immediately and refilled as needed. The menu was explained by the very knowledgeable staff and later the dishes presented with a classy flair. Everything we chose was done to perfection and absolutely delicious. Yes, we will absolutely return. Oh, and the restrooms are beautiful as well.
It is said that it is very difficult to book this fine
It is said that it is very difficult to book this fine dining French restaurant in covent garden. You must book in advance! ! ! The environment is really beautiful and has a great atmosphere, with thousands of trees in bloom. The scenery is here, fairies can substitute it by themselves [selfie R][selfie R] It is still a relatively traditional dish, and the taste is also very good. I like scallops and fish. This seafood is processed more thoughtfully. In the starter, the mussels are paired with seaweed and ferns, which immediately enriches the taste and layers. Overall, it is highly recommended. Those who like to eat and take pictures can come here. I will come again next time
Customer no service
We booked a 2100 sitting in what we read was a premium London restaurant . We arrived promptly to be placed in what can be only described as a holding room . We noticed another 3 couples all clearly looking unhappy . Without any invite for a drink or explanation that times were running late . I approached the main desk and asked why we were not even asked if we would like a menu or drink, I expressed that this was not becoming the experience expected and that it was Coming very clear to me that there was no customer service at all . I was told if you leave you will be charged £80 “That’s our company policy “ I Asked to see a more senior person and waited another 8 Minutes before Giuseppe told me that it was company policy to charge , given the fact that it was now 2120 and still no explanation for delay and the clear appalling customer service experienced we left , as did another couple I Am not unsympathetic to issues that may cause a delay but communication is critical . Don’t go here expecting a quality evening . Try the ivy we did it was amazing
We dined June 7, 2024 and undoubtably this was the
We dined June 7, 2024 and undoubtably this was the highlight of our monthlong vacation touring europe and the UK. This restaurant's inner dining room is most romantic, elegant, and intimate. Bedecked with flowers, vines and flora on every wall and ceiling space one is surrounded in a garden of Eden. The glass roof gives it extra charm. The staff are nothing less than outstanding - every one! My wife started with the Warm Leek & Potato Soup 'Vichyssoise' Leek & Nori Terrine, Cornish Mussels. The presentation was masterful as the waiter poured the soup. I started with the Steak Tartare, Pickled Onion, Shimeji Mushroom, Chive Crumb, Smoked Dressing. I love steak tartare and never had it like this. The flavors were complex, and each bite was savory. You won't find this anywhere else...a must have. The sommelier was brilliant. While their wine list is significant, he observed that my wife and I were having dishes that required different recommendations, so he suggested small pours of reds and whites respectively for our entire meal. It worked and the synergies were perfect. For entrees, my wife enjoyed the fish and I the beef. They were perfect in presentation, preparation, taste and made culinary memories for us both. This is a restaurant that is a must on any visit to London.
Wonderful
Excellent food, with attentive staff! We were in London and decided to try and get a table at the restaurant, we have dined here before, however it was very last minute! We were told we could get a table in 30 minutes or so, we waited in the entrance and we were looked after very well. We dined upstairs and had an excellent meal. The staff were extremely attentive and a special mention to Jaz who always has a smile and is very helpful. Top restaurant with great staff
Excellent food mediocre service
Brought my wife here for her birthday. The five course taster menu (veggie and non veggie each) were good quality and well executed. The sommelier was good but seemed overstretched covering the tables on our floor and possibly downstairs. We were 20 mins early and seated outside and then seemingly forgotten about. It was about 10 past our booked time and only when we went in to ask about our table were we seated eventually. Whilst I appreciate the service may have intentionally been 'unhurried' we waited another 10 mins or more before we were invited to place our order. The service through the rest of the evening was erratic. For the type of restaurant at this price point I would expect fundamentally better and more consistent service. I don't plan to return.
Poor
Extremely disappointed. One of the worst "rated" restaurants in London. Poor customer service. Brief apology as to why we had to wait for our table and very small portion sizes. Go to sheekeys, le Beaujolais or l9vanda locatelli.
Wonderful experience
An enchanting atmosphere with attentive and fantastic staff! Giles was our primary waiter and made sure we had a dining experience to remember! Thank you to Giles and all the staff! We will return!
Lukewarm at best
Overpriced, extremely small portions and lukewarm food at best. What a let down! Arrival wasn’t great, our table wasn’t ready and the atmosphere upstairs was as bland as the decor.
Great Food, Diabolical Service - READ & BE WARNED
What a poor experience for a Mother's Day Lunch. BE WARNED Booked at least a month in advance and requested their best accessible table for the best Mother in the World (of course). They leave it until just the day before to inform me that it's one step into the restaurant but a "few steps" to the toilets on the first floor (understatement of the year). There was no way my Mother was going to be able to go upstairs, so I had to delay our departure to allow her to toilet one more time at home to avoid the necessity whilst dining. Before setting off, I messaged the restaurant to advise them of a slightly later arrival time and because I realised it was now raining. I also called en-route to confirm we were were going to be about 20 mins late (as I had courteously indicated to them earlier) but the receptionist said she would have to ask the kitchen as they would be "closing at 2.30pm". I re-iterated I had a disabled Mother on board, hoping she would be more sympathetic and accommodating, to no avail. She asked me to hold on but then the call was terminated. I called again 5 minutes later to be told she was still waiting to ask the kitchen and that she would call back. I got the impression, she couldn't care less either way and, besides, there was a £40 per head charge secured by credit card for a no-show, irrespective of the fact that the table was booked for 2 hours. The restaurant called back 5 minutes later and asked if we could get there in 10 minutes - again no consideration for the fact that arriving in a car would involve parking it first and that it takes time to get someone into a wheelchair and a bit longer to push them. Nevertheless, we arrived, parked and got to the restaurant 15 minutes later - wet, stressed out and full of foreboding. Our feelings were not misplaced. We approached the door and I could see some staff standing at the reception desk chatting. I knocked on the door to grab their attention but they were too busy to be interrupted. Then a customer who was on his way to the toilet noticed our predicament and opened the door for us. The staff continued to chat even though they saw us trying to struggle through the doorway with the wheelchair. Finally, they acknowledged us, asked our name, took our umbrella and then directed us to a waiting area through another set of doors. Bearing in mind it was now 30 minutes later than our booked time, they still kept us waiting for another 10 minutes before we were taken to our table. Call me cynical but it seemed the table we got was punishment for arriving late. It was a fairly plain table in the centre section, far from the stunning main room or the cosiness of the bar area - in fact opposite the exit of the kitchen, so Mum was subject to a constant cold draft from possibly a window open inside the engine room. Anyway, we ordered our drinks and food, skipping a starter as we didn't want to get thrown out for overstaying. The food duly arrived, it was very good - and so at least this went well. Then I asked for a stirrer as Mum's drink had settled. The waiter went off, walked back and forth several times serving other diners - and then promptly forgot about my request. Ten minutes later, I asked a waitress for a stirrer too - she did exactly the same thing - walked off, walked back and forth several times serving other customers and also forgot about us. So I went to the bar myself, asked for a stirrer (which they seemed somewhat perplexed about) and returned with a long spoon, rather than one of the glass stirrers I was expecting for such a fine establishment. We ordered desserts. When the waitress delivered them, I pointed out the long spoon I had to get myself - she mumbled some excuse about being busy. We enjoyed the desserts though whilst watching her being very attentive to other diners, some of which were just receiving their desserts at 4pm - so much for the kitchen closing at 2.30pm. We took our time to allow Mum to get warm with my jacket and then asked for our bill. This was promptly brought by the waiter I had asked for a stirrer - so I showed him I had got one myself, to which he also mumbled an excuse about not knowing what I meant - yet he didn't bother asking me again or returning to our table to tell me so. The previously very busy waitress wasn't so busy though to take my payment (with 12.5% "service charge" added) and we got ready to leave. Knowing that we would have two sets of doors to manage, none of the staff had the common sense to follow us and to help with opening the doors. Oh no, it took another diner to open the first set of doors for us - and then I had to ask one of the staff still chatting at the reception to open the external front door, an absolute poor display of bad manners for such a lauded-establishment. So to the owners (if they can even be bothered to read reviews) I say...You clearly need to train your booking/reception staff to read booking requests and to be more sympathetic and accommodating when an expected diner is disabled: You clearly need to install some accessible toilets downstairs; You clearly need to train your staff how to be more mindful and helpful of disabled diners entering or accessing your restaurant - and, for such a fine establishment charging on average £100 per head, I'm sure you can just about afford some glass stirrers (and train staff what they are) so diners can stir their own drinks if necessary, rather than having to borrow a spoon from the bar. To everyone else I say, spend your money elsewhere where they really know what service is.
Great food but service too speedy and ruined by waiters dragging chairs backwards and forwards across our table
This is a pretty restaurant and the food and service were good in general. However, the starters and mains were served and consumed in under 45 mins. The ambiance was spoiled by waiters dragging chairs in front of and behind our table four times during our meal. This is supposed to be the most romantic restaurant in London but not when everyone is moving the furniture around! Not the best anniversary meal overall.
Great atmosphere, excellent food and outstsanding professional service
Romantic atmosphere, excellent food and knowledgeable professional service especially from the enthusiatic sommelier. Very very extensive wine list and some prices to match.
Classy as ever
This restaurant is a perennial favourite. It's so classy and does a lovely and useful pre-theatre supper. The staff are the epitome of well organised top level service.
The most romantic restaurant in London
We had our Anniversary set menu dinner here. The service was attentive/courteous, all the staff were pleasant, Francesco was superbly looking after all of us with elegance and grace. The food was divine and beautifully presented. The atmosphere and cosy surroundings make this place so special, along with impeccable service. A fantastic venue/restaurant to spend a special day with your partner or friends. A must booking for couples or friends.
Absolutely amazing!
The restaurant is beyond beautiful. The clever use of mirrors and flowers made the room seem larger and yet intimate. The open fire was a delight also. Every single member of staff was delightful and so helpful. Nothing was too much trouble. They explained dishes and wines. Can’t wait to go back!
Mixed again.....
Just another mixed experience: in summary, the conservatory is uniquely beautiful with a great ambience: - service is very attentive and friendly but a bit uncoordinated eg 3 times asked for food order by 3 different waiters before even being asked for a cocktails order to start with - food is very flavoursome indeed and cooked wonderfully but only luke warm so a bit disappointing - wine list amazing and a little overwhelming but with a knowledgeable helpful sommelier - lots of cheese options but only FOUR dessert choices (surprising for the French who excel in desserts) Of course, I would recommend but could do with more attention to fine detail.
Exceptional!
All round fabulous. From the wonderfully warm welcome and absolutely fantastic food to the excellent wine list and faultless service - all in such a beautiful setting. The personal touch's provided by Gilles made a 21st birthday lunch extra special. Thank you so much to all at Clos Maggiore - we will be back soon!
My husband made dinner reservations for us at Clos Maggiore
My husband made dinner reservations for us at Clos Maggiore for our first night in London. Upon entering the restaurant, it was as if I walked into a fairytale garden. The ceiling was fully decorated with flowers, and not a single spot was missed. The walls and columns were lined with shrubbery. The attention to detail is mind-blowing. Where am I??? Evidently, one of London's most romantic restaurants. According to Giles, our server, the set up of the flowers, and shrubbery gets changed frequently. For Christmas, the staff put up intricate lighting and fully decorated the entire restaurant with flowers and shrubbery all in one night. In 8 hours. That's dedication! After fawning over the flowers and shrubbery, we were ready for dinner, though after a whole week of heavy eating, I just couldn't stomach an entire tasting menu's worth of food, so we ordered a la carte instead. I could not resist getting steak tartare, so we ordered one, along with the venison loin and duck breast for our main courses and a side of French beans. The steak tartare was THE most beautiful steak tartare I've ever seen, like it came out of a garden. So beautifully decorated and bright! Alas, you must be eaten. Into my tummy, you go. Just as beautiful as the steak tartare looked, it tasted even better! We should have ordered two of these! Not long after, our main courses and side of French beans arrived. I don't know why I expected any less of the main courses when the appetizer tasted so good. Duck breast - the thickest 2 slices of duck breast I've ever seen in fine dining. It might well be 4 slices. It was perfectly cooked to medium-rare. So juicy and moist. The jus rounded out the whole dish, and everything just tasted soooo flavorful. I was worried the Szechuan Pepper was going to overpower the dish, but it was very, very mild, which I was relieved about. Venison - The perfect winter dish. The venison was super tender and delicious. The chestnut puree was cool, too. There is a reason why this item is on the tasting menu. The side of French beans was also good! The crispy shallots and French beans ate like a lighter version of a green bean casserole. I didn't think I would be so stuffed after eating all that food, but that generous portion of duck breast really did it for me! It was worth every bite, though. Sadly, we just had no more space for dessert. Our server Giles was so hospitable. He joked and laughed with us, making us feel so welcomed in his fairytale garden restaurant. He took great care of us throughout our meal! You won't want to miss out on dining at Clos Maggiore. What a magical experience!
Living in London quickly shows you that fancy and expensive
Living in London quickly shows you that fancy and expensive restaurants are hardly in short supply. You'll soon realize, however, that few of them are actually worth all the hype. I'm relieved to say that Clos Maggiore lives up to its price tag. In spite of being located in one of London's most touristy areas, the people here pride themselves on the quality of the food, drinks, and especially the service. The interior is gorgeously decorated, which is perfect for impressing business partners and potential romantic partners alike. The menu boasts a heavy influence of fine French cuisine, minus the cringe-worthy entrails of the food world. You'll find everything from seafood and meats, to a few vegetarian-friendly options like the Wild Mushroom Risotto with Parmesan Crisps, and Heritage Beetroot with Whipped Goat's Cheese and Salted Walnuts. The wine list is as extensive as one would expect from such a restaurant- it's practically a book- and their signature cocktails aren't too bad, either. My Rhug Estate Venison Loin with Chestnut Purée and Poached Pear was a melt-in-your-mouth cut of meat with a perfectly balanced flavor made all the better by the red wine jus drizzled on top. The Truffle Mashed Potatoes are the perfect side and one of the most popular dishes in the restaurant, for good reason. Desserts also abound, so save some room for the Goat's Cheesecake or Coconut Sorbet at the end of your meal. The portions are hefty but well worth it. Reservations are usually a must, but if you happen to be in the area and it's just yourself, on a slow day... you just might be able to luck out and snag a seat.
London's Best Restaurants that are most frequently booked by customers of Clos Maggiore London
Great Service - amazing dinner!!
Read about the site in NYT and bought a reservation at Mother Wolf in LA 2 days later. Worked great and the food was amazing!!!
Worked perfectly!
Got the reservation (that I couldn't get anywhere else) and was able to entertain a group of friends at the infamous Bern's Steakhouse.
Got into Nobu Malibu
Wonderful! My parents are visiting and we have wanted to go to Nobu Malibu for years. I tried getting a reservation myself but it was next to impossible. So glad I was able to buy a reservation on appointment trader for a decent price!
Very easy
Was very hesitant going into this experience but am glad to say that it worked out very well ! will definitely use appointment trader in the future
Fabulous Lunch
I was veeeeeerry skeptical that this would work, particularly at a restaurant as hard to get into as Nobu Malibu, and it was perfect! We had lunch outside on the patio and it was fabulous!
Great reviewer team
Just wanted to take a second to shout out the reviewer team. Even though they probably review hundreds of listings and bids a day, they still take the time to leave great comments and respond relatively quickly. Thanks!
Incredible
I got a reservation to Don Angie, which I've been trying to book for weeks! I am very happy with this service.
Best platform out there!
Super simple, easy, and fast to secure reservations for hard-to-get restaurants and locations!
This app is life changing
This app has opened my world up to so many wonderful new experiences I would never have the chance to have without access to this awesome app! 10/10!
Worked perfectly
Was a little nervous at first but was pleased to see that the booking went through flawlessly.
Highly recommended.
Success on Short Notice
Was able to snag an indoor table at Don Angie through an absolutely seamless worry-free process.
Worked perfectly, thank you!
This is a crazy holiday season in NYC and I was very pleasantly surprised to see that AppointmentTrader works! Will be using again!
Worked flawlessly!
Worked so well! I was a bit nervous, but everything went very smoothly. purchased the reservation, and got into the restaurant seamlessly.
Love this app!
So glad I came across this app :)
Quick table in Miami
I didn’t have my hopes high as it was a party of 4. In 24 hours I had a carbone reservation available! I was very happy as my family really wanted to come here
Prime time, great meal
So easy and had a prime time which I can never seem to get on normal res apps. So worth it
Got impossible NYC res
instead of waiting weeks I got my 4 charles reservation instantly
Worked perfectly to get into Carbone. So delighted
perfect
Worked well, got me into a restaurant with no availability
I was skeptical, and I still don't really know how they managed to find this hard-to-find reservation, but it was a win-win from my point of view, and I'll use this service again.
Last minute reservation for Delilah Las Vegas
Got a last minute reservation, dinner for 2 at Delilah Las Vegas: super impressed! The process was simple, transaction seamless. We had an amazing time! Couldn’t be happier! 😍
It works!
Ok at this point I've attended a reservation purchased on AT by a friend and sold a reservation personally. Both worked pretty smoothly, nothing sketchy about it. A few areas for improvement including a way to more directly communicate between buyers and sellers, but the app always seems to be in development. AT customer support is really(!) responsive and helpful too if you have questions!
Money transfer
As a seller, I like the fact i have the ability now to transfer money out of my AT account and into a bank account. Makes getting the money much easier then the process before.
Love this app
Got to go to places otherwise unreachable
Easy Access
Very easy to get into one of the hardest restaurants to reserve in New York.
Whose name will my reservation be under when I arrive at the venue?
It can be under your name or a name you choose! Some reservation offers already include the AppointmentTrader Transfer Service which will transfer the reservation in to your name. If its not included you can add it on after buying the reservation for a small fee. One thing on that though: As many reservations become available at last minute, taking a reservation in someone else name is quick and great for privacy. Most reservations on AT are listed with a virtual phone number, so all you need to do is present the phone number at the hostess stand and you are good to go!
Payouts Blocked Because of Sell Through Rate
Does anyone know how AT plans to handle cases where a seller is quitting the platform but has a sell through rate <25%? The error message I got said to fill more bids or find other ways to increase the rate.
Is AT really going to block sellers from withdrawing their money? Especially revenue made before the sell through rate was introduced??
Tune into NBC News - Top Story Tonight 7:40p ET
Let’s go. Get more people placing bids!
I will give you 50% of ALL of my PROFITS if you teach me how to make profits?
LOL. Thank you The New Yorker.
Appointment
Transferring reservations is not supported in AT. Why not just use the name in the AT screenshot?
Buyers interested in Bern's Steakhouse: PLEASE READ
Same goes for 4 Charles and I Sodi
Prepaid Reservation Fee
Agreed. Ultimately not addressing this month after month is clearly resulting in a drop in certain venue’s rankings & sales.
Congrats on 3 mil
🍾🍾🍾🍾🍾🍾🧨🧨🧨 now on to 30 mill!
Need to cancel a bid, not getting a response… how do I do it?
Click on "Take off the Market Option" in your portfolio
Working on your bid?
Your bid has been “matched” with a reservation. From the time a reservation has been located, the seller of the reservation must connect with moderator to give transfer information for reservation. If the seller;however, does NOT respond to reservation transfer, then your bid is reprocessed and returns to the first step, which is connecting your request to a reservation.
Process after bid is accepted.
Hey @EvocativeFold67, welcome to appointmenttrader! Once the reservation is in your portfolio, you definitely own the timeslot, the review team would not have approved the trade if the reservation wasn't confirmed - so you are going :-) Judging from your post you bid today and are going tomorrow - don't worry as long as you initiated the name transfer, you are good - the transfer service has to work with the opening hours of the reservation team of the respective venue. You will likely see the transfer confirmation a couple hours before your reservation time.
Where do the Reservations on AppointmentTrader come from?
Mostly from people who don't need their reservations or appointments any longer. AT has no relationship with places listed and acts as a platform connecting buyers and sellers making sure that listed reservations are real and that privacy is not compromised when transacting.
What happens if my bid expires unanswered?
Hey @FluffyStar64, thanks for the question! When you place your bid the amount gets transferred in a deposit account, the second you either cancel your bid or a few minutes after the bid expires the funds are moved back into your main account from where you can refund it to your payment method or use for other transactions.
Clos Maggiore London User Reviews & Question Forums
Clos Maggiore London Yelp Reviews |
Latest Reviews On Yelp
By 👻 @Jacqueline C. (07/08/2024 3:00 am)
Clos Maggiore London Tripadvisor Reviews |
Latest Reviews On Tripadvisor
By 👻 @Ann B (07/18/2024 3:00 am)
AppointmentTrader Platform Reviews |
Reviews from real people using AT!
By 👻 @ConfirmableFace16 (08/01/2024 9:48 pm)
Restaurant Transfers FAQ |
Questions around how AppointmentTrader works for Restaurant Reservations
By 🦚🇫🇷 @ChoiceBird42 (04/15/2024 11:46 am)
AppointmentTrader FAQ |
Questions and Answers around the platform.
By 👻 @AuthoritativeWay35 (08/01/2024 7:57 pm)