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10 Reviews
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Diverse interesting menu - well worth a visit
Great meal here - the menu isn't extensive and it's all smaller sharing plates apart from a couple of more substantial choices. Good mix of meat and vegetarian choices.
We had the hamachi, penne, burrata and cauliflower and they were all good - my favourite was the hamachi. The service was efficient and friendly and the place has a lovely buzz even at 6.30pm when we arrived. We had the reservation for a couple of hours which was plenty.
Small but impressive
This place is tiny but oh is she mighty!! My hubby heard about this Michelin star restaurant and thought we should go. I felt it would be snobby and pretentious and was surprised to see it was cozy and inviting, even our teenager felt comfortable being there. We had about 7 plates including desert among 3 of us and left feeling quite satisfied. Our favorites were the salmon, gnocchi and burrata. Drinks were reasonably priced and they had a tamarind mocktail our teen loved. The service was exceptional and overall the 2.5 hours we were there flew by. Now, we did spend over $250 on dinner but it could have been way less, but the food was that good we wanted to try it all. Overall I hope you try this place out and I hope you love it too!!!
Be the first to ReplyThe restaurant is small, but it has excellent service and an attentive staff. N
My food was very well prepared, presented in an appetizing manner and the taste of it was great. The flavor of the vaious dishes that I had was quite good. I would truly dine there again.
Be the first to ReplyEXCEPTIONAL EXPIERENCE
We stopped by after leaving the National gallery and what a delightful surprise.
There are nice suprises on the menu. The service is lovely, attentive, but not over bearing and they offer some good suggestions. The bar is only top notch, do don't go expecting your normal mid price range liquor. Our intent was to have appetizers and then move on, but we were so comfortable, we stayed.
Must have is the veal Hummus. which is accompanied by fresh flat bread.YUM! If you are not accustomed to Lebanese foods, this is the place to try out.
Definitely gonna go back
PHENOMENAL
Phenomenal food and incredibly reasonable pricing for a Michelin star restaurant. We ordered the entire menu plus four manchego cheesecakes for dessert. Each dish that came out became my new favorite dish. I will most definitely be back and do it all over again!
Be the first to ReplyUnpleasant experience
We booked a brunch reservation outdoors for my wife and infant son to minimize COVID-19. The day of the reservation it was sprinkling, so we called ahead to confirm that they would seat us outdoors (he's unvaccinated and the restaurant photos showed umbrellas and heaters). The host confirmed that they would seat us outdoors when we arrived in a few minutes.
When we arrived, the host refused to seat us or open an umbrella outdoors, saying that he could not ask his servers to walk outdoors if it was raining. When we complained that we spoke to him 15 minutes earlier about eating outdoors and there was no change in the weather, he reluctantly agreed to seat us outdoors. However, he questioned why we would expose our baby to the 50 degree outdoor weather and asked us if we really wanted to eat at his establishment.
We left instead putting up with his outrageous and rude conduct. The Shilling Canning Company around the corner was more than happy to seat us and our baby in their outdoor space and we had an excellent meal with them.
Delicious!
My daughter and I dined at Chloe last night. The service was excellent and the food delicious. We shared multiple tapas, including the sensational โCrispy Fishโ, which is a fried Dorade served over rice and with an exceptional tomatillo salsa verde. The rice was nothing special, but the fish and salsa were outstanding (including the presentation). We also had the cheese & bread tapas and the cauliflower. The cheese was wonderful. The cauliflower were were told is one of their bestsellers. It was good but could have been a bit more crispy. Overall, we had an excellent meal and will definitely return.
Be the first to ReplyGreat Food
Menu:
- Cobia Crudo: Avocado | Thai chilies | Lime | Shallots | Black Rice
- Chile Glazed Sablefish: Celery Root Puree | Sake-Soy Greens | Gochugan Emulsion
- Roasted Cod: Papadam | Coconut | Fenugreek | Curry Leaf | Ginger Greens
- Crispy Softshell Crab: Papaya Salad | Tamarind | Roasted Peanuts | Pepper-Lime Sauce
Love Chloe
This continues to remain one of our favorite restaurants in DC. We used to live in the neighborhood and eat here all the time. We recently visited and even with Covid it did not disappoint. Food is amazing, especially the cauliflower dish. We usually have an awesome waiter/waitress that go above and beyond your regular service.
Be the first to ReplyGreat food, But
I brought my daughter here for the first time because it sounded so nice and I wanted to celebrate her move to the area. In the comment section of our reservation I had asked if it were possible for them to add a candle to her dessert. I realize that these are difficult times due to the Covid 19 and difficulty finding staff, but unfortunately I was disappointed that it wasn't addressed. I didn't bring it up to them because we had had a lovely dinner and it wasn't a big deal. (Just a nice touch)! Although, I must say that when I used the common wash room before leaving I could not believe the stench of urine and disgusting sticky floors. I sincerely hope that these issues will be taken care of because the food was great!
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