chili and gralic lobster worth the wait - Chinoiserie Singapore - Kaufe eine Reservierung
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😍 5/5 - chili and gralic lobster worth the wait
By 👻 @HadrianLeaves, 04/19/2022 3:00 am
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bread was warm and delicious, the baguette was crispy on the outside and soft on the inside, the cheese bun was also nicely baked with just the right amount of cheese melted without overpowering the flavor of the bun. the truffle butter was a bit crumbly and don't spread well, it ooze nicely when slightly melted so give ti some rest time before digging in. chicken was well cooked, not too greasy nor too dry. but the highlight was definitely the Maine lobster cooked with garlic and chili. the chili was not so spicy that it killed off all other flavors. the garlic was crunchy brought out the full flavor of the crustacean which was fried with a thin outer layer of crispiness soaked with all the herbs and spices... the entire lobster was covered with the garlic and that topping itself is great with bread... wanted to bring the rest home and not waste it.
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