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😍 5/5 - Back to The Caviar House - Just the Two of Us
By 👻 @The_Loup_Garou, 09/22/2020 3:00 am
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Back to The Caviar House - Just the Two of Us
We manage to get to The Caviar House & Prunier on St James Street, and Piccadilly, almost every trip to London. My wife was introduced to it, on her first business trip to the UK, and it has become a “must-do” for us.
We were back to London in December, but on a leisure trip, which is far less common, than to be there on business. It was between the Holidays, and we had no lunch plans, so we headed to The Caviar House - just the two of us.
I think that this was maybe only the third time we had dined at the St James & Piccadilly shop, without friends and board members, though I did visit solo once. We sat at the counter, which is sort of like sitting at the Chef’s Counter in a sushi restaurant, as we got to watch our orders being prepared. I had started us with a bottle of the Domaine Bzikot Père et Fils Puligny-Montrachet 1er Cru ‘16, so we were set. My wife did not deviate from her “regular,” the Tsarina - Blini-topped w/ crème fraiche and served w/ Balik smoked Salmon + 10 oz of Prunier Caviar.
I, on the other hand, deviated from my usual Smoked Scottish Salmon Plate, and went with full Seafood Platter, as we were early, and not dining until much later that evening. I had Salmon Two Ways, a succulent Oyster, Shrimp Two Ways, and Caviar. It was too bad that I could not share that Oyster with my wife (bi-valve allergy), and it was delicious, and I grew up on great Gulf Oyster, on the Mississippi/Louisiana Coast.
Service was great, and the restaurant was still decorated beautifully for Christmas, and that was a sight to behold.
Just another perfect lunch, and that is the reason that we dine here, on nearly every trip.
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