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🙂 4/5 - Dishes here are a little hit or miss in my opinion, but
By 👻 @Alicia L., 02/15/2023 3:00 am
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Dishes here are a little hit or miss in my opinion, but overall a solid restaurant. We reserved an outdoor table, which was fully covered and very warm. It's definitely quieter than the inside, where the tables are very small and close together. However, it would've been cool to sit at the bar and watch the chefs prepare the food. We ordered 5 dishes for two people, and they came out in two separate waves with a switch of clean cutlery in between. Razor clams a la plancha (4/5) Solid dish, comes with about 6 clams with a generous amount of olive oil and garlic. The texture of the clams were firm and bouncy.Scallops (3.5/5)The scallops themselves were perfectly cooked, and the green curry sauce was really unique and unexpected. However, the scallops themselves were too salty. Creamy eggs (2.5/5)This was my least favorite dish of the night by far. It was essentially just scrambled eggs with a few pieces of uni on top and some walnuts. It didn't really feel like a coherent dish and was also pretty bland and heavy on the grease. I would definitely recommend skipping this. Skirt steak (5/5) I loved the skirt steak. I don't eat steak very often but it was definitely one of the best steaks I've ever had. The meat was perfectly cooked to medium rare, and had a great char. The onions on top were nice and tangy, and the romesco added nice nuttiness. Pig ears (5/5)These were so good. They had the perfect balance of sweet, savory, and tangy. The pig ears were deep fried and super crispy, with the richness offset by the tangy pickled raisins and Brussels sprouts. Overall, some dishes were definitely better than others, but I would really recommend ordering the pig ears and skirt steak. It's on the pricier side, since the portions aren't very big and the costs of the plates adds up.
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